“It's our first time coming to Shelby as I received a gift card from a dear friend who highly recommended to visit Shelby. The food was sumptuous! The customer service was phenomenal. My family was so delighted after dining at Shelby. We will definitely come back for their specials. We had the the crab cake for appetizer it was perfect! The rib eye, the sole and the brisket they were all menu specials and food for the kids menu. The over all experience was extremely above our expectations. Highly recommended. They deserve some new great reviews!“
“Owner Michael Karp and his awesome staff have created a tap room style bar & grill that really feels like a home away from home (think 'Cheers' - where everybody knows your name...). Staff and customers are friendly, drinks are stiff, beer list is 2nd to none in this area, and believe it or not, they've got a killer little wine list too. Doren Cab and Josie Rosé by the glass -- Get after it! The food is solid too. It's not super fancy but comfort food that hits the mark for simplicity and quality. If the weather is nice, they've got a killer patio with firepit and TVs showing the top games. If you find yourself in Orinda looking for a great restaurant and fun watering hole, look no further than Fourth Bore!“
“A thanksgiving sandwich is always a go to for me during the holiday season, this was my first time in here and they have a very extensive menu! The sandwich was served fast and was a healthy serving size. The bread was nice and fluffy and there was an abundance of turkey, I wish there was more cranberry sauce because it seemed to just blend in but otherwise great dish“
“This is my very favorite place to eat in the Bay Area. My husband and I always feel like we are absolute criminals when we eat here because we don't believe there can actually be food this good. Everything is perfect in this place, from the drinks, to the apps, to the coffee at the end of the meal. Definitely eat here. When you are done and on the way home, you will feel thrilled and victorious like you have stolen your own car!“
“I️ absolutely love Pomet. The food is so fresh and bright. The service is impeccable. My husband and I️ were excited to celebrate our anniversary at Pomet tonight because we love it so much, but unfortunately our son fell really sick. I called Pomet this morning, worried that I️ was outside of the cancellation window. The only thing they were concerned about was that my son was sick. ❤️so grateful for the kindness that accompanies this amazing restaurant. Can’t wait to celebrate our anniversary at Pomet at another date.“
“The best place we've eaten at in alameda! My mom said her eggplant was crispy and very well seasoned. The burger had bacon mixed it-and you could actually taste the bacon! The foccacia was amazing! Wish it came with a little more bread! Bar tender Mike was the best!“
“The food was 10/10, everything we ordered was excellent, and was brought to us by the chef himself, who was gregarious and kind. Service was impeccable, our waiter was available but in no way intrusive. Ambience was on point and unique. Will definitely be returning to Bardo!“
“Important news flash: they do BRUNCH in addition to incredible dinners. I could write a whole post on how amazing and lovely this is as a date spot for dinner and how much I freaking love their salads and gluten free pizzas (possibly my favorite one in the bay), but this is about brunch.We had no idea they did brunch and when we looked at the menu for it online, it didn’t list any mains. But we went anyway and were blown away. I’m adding a pic of the actual brunch menu so you can see the real selection offered.Y’all, they have a BREAKFAST PIZZA and I promise it’s even better than you would imagine. Do you like breakfast? Do you like pizza? This is a heavenly chimera of two of life’s greatest joys.?? Don’t sleep on the brunch! But also the perfect date spot. Get yourself a restaurant that can do both, and support local.The owner was there during our visit and went out of his way to create an excellent experience. Also, the patio is very dog friendly ?Dietary restrictions: The best gluten free pizzas in the area“
“My partner and I love Humbowl! It's one of the few places around here where I can go out to eat and don't have to change anything on the menu to meet my dietary needs! We love that they use fresh and seasonal ingredients and that they're open later than other places (9 PM).“
“My server handled an entire room during a busy lunchtime shift while keeping her cool!I opted for Tacos and was able to mix it up with 1 Pulled Bison and 2 Smoked Squash served with a fresh wild green salad. Wapepah’s blue corn bread is a beautiful grainy texture and pairs great with Warm Berry Pudding. Wait…. Don’t leave without getting Frybread! Its delicate crispy exterior is perfectly balanced with its soft warm freshness, topped with a buttery finish!“
“We finally visited the sacred birthplace of "Californian Cuisine"! We were at the cafe which is lively and beautiful. The dishes are refreshing, on the lighter side. The use of citrus in salad and even the meyer lemons bits in the sauce topping on chicken brighten the whole meal. The dish that hit me the most though is the personal size chocolate cake. You need to order in advance with $25 price tag but it is worth trying. You can taste the quality right there! Next time we would like to come trying the full experience for a special occasion :)“
“The hardest thing about Burdell is that you can't eat everything in one sitting but you really want to. Tonight was our first time dining here, and we are already looking forward to going back. My husband and I started with cocktails and they were absolutely delicious. Then we had the chicken liver and waffles and we all but licked the plate. For dinner I had the fried petrale sole and my husband had the pork neck. We also couldn't resist getting the whipped potatoes, which were everything you want potatoes to be. We both loved our entrees and stole bites from each other. Very flavorful, very lovely presentation, and nice portions. For dessert we shared the chocolate puddin and it was also excellent. We were well taken care of by all of the staff and got some lovely drink recommendations that paired well with each course. We really enjoyed this dining experience and look forward to returning. We would like to do the family dinner with beverage pairing next. Love this place!“
“Great Mexican brunch place. I've been here several times, and have had the chilaquiles, blueberry pancakes, chorizo scrambled eggs, breakfast tacos, and breakfast burrito. All were exceptional. Friendly service, low key atmosphere. I will be back again -- and again.Vegetarian options: Veggie hash; pancakes; waffles“
“What an absolute blast ! Scott and Jen could not have been more thoughtful and kind hosts for a gorgeous New Years Eve celebetion! Scrumptious, so fun, so much free bubbly to go around and share, and left with many new friends!! Can't WAIT to return soon!!“
“I had the polenta with prawns and crispy cauliflower. It was delicious. The crispy cauliflower was really good dipped in the garlic aioli that came with the lamb burger sliders which my sister in law thought were good. My brother got the short ribs which looked delicious and I will order it next time. My brother said they tasted great. Sadly he doesn't like to share.“
“I was a huge fan of Delirama, my absolute favorite sandwich was the Delirama Mama, so I was sad to hear the owner was going to pivot in a new direction. I prefer take out to dining in, so I waited for that to be an option, and put my order in today. I got a fried chicken sandwich and the pastrami Reuben, both with chips. The menu says a small salad is served with the sandwiches.The fried chicken sandwich is HUGE and delicious. I prefer my fried chicken to be a little on the dark side, which this was. I only wished there were more pickles, but that's because if I could subsist on pickles I would.The Reuben was the same as the Delirama one. My husband was bummed it was "so small," but that's because I used to get the biggest sandwich option and this one is the regular sized one.The chips were yummy, and still warm from the fryer by the time I got home. Or had just taken on some of the radiant heat from my sandwich. Either way, delightful.The salad is not small, it is quite generous in size. The dressing is a little sweet and a lot acidic, which I really enjoyed. My one complaint is that it was overdressed for me, but I prefer the minimum amount of dressing.I gave the atmosphere 4 stars because it was a bit dark inside for me.“
“⭐⭐⭐⭐⭐Celebrated a birthday at Ceron Kitchen in Alameda, and it was an absolute delight from start to finish!The atmosphere was wonderfully inviting, setting the perfect tone for our celebration.First up, the wedge salad was a refreshing delight, perfectly crisp and flavorful. But it was the lobster fettuccine that truly stole the show – every bite was a burst of exquisite flavors, leaving us craving for more.A special shoutout to the exceptional staff, particularly our bartender Robert, whose warmth and expertise enhanced our experience. Robert's recommendations for wine pairings were spot on, elevating each course to perfection.Overall, Ceron Kitchen exceeded our expectations in every way. We'll definitely be returning for more memorable dining experiences!“
“This has been the BEST experience dining in! When I came in I was deciding what meal I wanted, and after communicating that to the cashier, he helped me combine the best of both worlds (of which I was debating) and created an amazing meal. Thank you so much! I look forward to my next visit!“
Vegan • $$
“Amazing vegan spot! Everything was delicious. As an omnivore, I’m always on the lookout for plant based places that offer options everyone can be happy with. They were also great at checking for my allergens, even during a busy time. I ordered the smoked bbq sandwich and loved every bite. Their food is proof that this spot carefully selects their ingredients and doesn’t compromise on flavor. My vegan friend ordered the pyrgi and swapped the chicken for tofu. Our only regret is not trying the abundance of desserts they had out!“
“Instant favorite! Outstanding hole-in-the-wall establishment. Got 3 Uni as part of the generous sashimi lunch special. Fantastic fish protein quality, strongly competitive prices, lovely family-owned environment. Will go here again as soon as I'm nearby.“
“Fave bar in Oakland. Adventurous, ever-evolving cocktail menu. Food is affordable and delicious (didn’t know tater tots could be deep fried with such precision, lol).NO tv screens! Ambiance is “cool, cozy, librarian” and vinyl selection is deeeep.“
“This is a top tier Berkeley brunch spot! The food was great and I was amazed at how efficient the staff was, especially since this place is busy busy busy! All the food I tried was amazing. The churro waffles were so good: crispy and generously coated in sugar and cinnamon with fresh fruit and ice cream! The short rib hash was soooo good. The meat was so flavorful and tender. We were here for a birthday and they even gave us a birthday treat for the celebrant (MORE churro waffles! 2 pcs) What impressed me most was how efficient the staff ran this place! The line was super long - but don't be intimidated. The line is to place your order at a counter, then you take your order number and find a seat. The staff was helpful in getting us sat. The food comes out super fast after that. Would highly recommend this place!“
“I don't order chicken out, BUT NOWWWWW! Here, it's tempting to order it every time but, the other items are so dang good...I never regret not getting it. I love the pastrami sandwich, rib eye, soups, salads... It's the kinda place, you just TRUST the chefs. The bad ass side car is IT and they treat you like they care about you“
“Came midweek for lunch, was immediately acknowledged when I walked in and sat shortly after. My server Brian was very attentive and kept a great line of communication throughout my visit as I tried the onions rings, chicken wings, and Matty’s classic burger with the brisket Chili. To top off the feast, Brian recommended the strawberry chocolate milkshake for the road back home. Overall great experience and will definitely make the drive back to Oakland from San Jose to give the rest of the menu a taste!“
“Our favorite place in Martinez! We love the food, cocktails, fabulous staff, and live music. You can feel the care that goes into everything they offer. Definitely get reservations because Roxx is popular with the locals and out-of-towners.“
“We got the cheeseburger, cheese steak, fries, and corn fritters. I really didn't expect everything to taste THIS good but I was so pleasantly surprised!! Everything was so tasty and the drinks were even better!!! I LOVED the house made ranch and put that on everything. The owner and staff were also super kind - will def be coming back. They have odd hours so it's hard to catch when they're open but definitely worth it.“
“This mac and cheese is perfect- PERFECT. When I'm not in the area, I cry. I got the cookbook for Christmas a couple of years ago and that can tide me over but of course, I'd rather it come from the OG. My absolute favorites are the pesto mac or pizza mac - both of which will rotate on and off the menu. A crunchy top is a necessity. I prefer the breadcrumbs but they have other options like hot Cheetos or chips too. Thank you for existing, Homeroom. ILY.“
“Met with friends at Los Feliz golf course. We came into Morrison for a quick bite and a beer. We are so happy we came in. We come to this place a lot because it's the best pub in Los Angeles. I had the spicy chicken sandwich with sweet potato fries. We worked with the amazing Danielle. She was super attentive and is one of the best servers I've ever had. We had Don Julio 1942 for 10$ a shot!! Thank you so much, we will be back soon!“
“Delicious bowls that make me feel so satisfied and energized. The poke bowl was maybe the highest quality most yummy poke bowl I’ve had, it was perfectly balanced; the rice to fish ratio, the crunch of the veggies and the soft rice and fish.You can sample their extensive and DELICIOUS kombucha menu, melon rose was my fave.All the staff are so friendly and welcoming. I had lovely conversation with Ari and Sam (I think??) about language and culture.Lovely clean bathrooms and a beautiful space with lots of light, high ceilings, and plants.I love it what can I say! Can’t wait to bring my mom here who is on a low-fat whole food diet. She can’t eat at most restaurants but I saw so many options for her here!!!I spent the afternoon here working remotely after a dank lunch ?“
“Solid brunch spot. Food was good, huge portions, and the option for bottomless mimosas. They have some good vegetarian options including an impossible patty. No reservations allowed, but you add your name to the check in list. Took about 30 minutes to get seated for a group of 4 (we arrived at 11am and were seated just after 11:30). We were seated in an outdoor tent that was a bit hot from the sun (no ventilation). Friendly servers and they were definitely busy. Were prompt on refilling mimosas though! Would return.Vegetarian options: Avocado salad was yummy. They also have egg and impossible pattysParking: Plenty of parking“
“Ok if I could give 6 stars I would!! It was a Saturday so brunch was in full effect and we had to wait around 30 minutes. It was worth the wait. I had Biscuit and Brisket (no photos too busy enjoying the food) and a margarita. Seriously everything was delicious!! So flavorful. Service was great. They sat us at a larger table so we wouldn't have to wait longer and our server was attentive and fast. We're definitely going back for dinner. And I want to check out their wine spot in Walnut Creek. Oh they have seating outside with heat lamps and inside too. It's family owned and you get a sense of pride from everyone! Go.Parking: The food is good and the folks who know are coming so a full parking lot tells you something. We find parking right across the street.“
“It's a full bar and restaurant with serving brunch too. Has indoor and limited outdoor seatings. Inside is well decorated and clean. Tables are large and overall roomy place.Waiters are responsive and polite.Great for group, events, meetup, kids and accessible. Prices are reasonable wrt food quality. Will come back again.Wheelchair accessibility: Ramp to enter and room to easily maneuver“
“Hannah and Alex own and operate their own cozy cafe here at Nib’s. Alex is cooking up a ‘Nib’s Special Omelette’ for me. He wears a cap that says “Im Alex, doing Alex things.” And clearly Hannah knows what she’s doing here in this clean, comfortable, well-managed establishment. And here’s the omelette now…. NOICE!“
“Ok so first, the food was absolutely DELICIOUS, AMAZING, TERRIFIC, and so much more. Second, once you have ordered your food it will come in 15 or less minutes! Third, once you come into the restaurant, (you may have to wait in a line) the hostess will ask you for your name and phone number, if you want to be seated outside or inside, and how long the wait time is (about 20 minutes). Lastly, you should definitely consider coming to Jack's if you're feeling hungry! (They serve breakfast until 2:00pm and lunch all day.) PS you HAVE to try the Mac and cheese!Vegetarian options: You could get the omelet (which is very good) if you are looking for something that is for vegetarians.Kid-friendliness: The hostess would ask you if you want a kid(s) menus. Plenty of options on the kids menu.“
“Wow! What an incredible experience it was to go to Fentons Creamery for dessert! Ww could have had burgers and other diner-foods but we focused on their HUGE selection of ice cream varieties as well as combinations of flavors. While we shared three huge scoops of wonderful homemade ice creams, our friend ordered a scoop of chocolate ice cream served with hot fudge! Going to Fentons is a treat for kids of all ages! They also sell delicious ice cream cakes!“
“My family and I absolutely love this place! The staff is so nice! They make you feel right at home. Some of our favorites have to be the Santa Fe skillet, chocolate chip pancakes (of course!), French toast, and the Cobb salad! Everything is so reasonably priced and comes in LARGE portions! So come hungry or get ready to ask for a to-go box!“
“I always enjoy The Wolf. Great lunch today. I had the cod sandwich which was just as good as the last time I had it. My friend had the popover and soup. We sat on the patio and it was so relaxing. I didn't feel rushed at all, which I really appreciated after a crazy week.“
“Best wings in the East Bay! Stopped in to visit my friend in Oakland and was pleasantly surprised.The Korean fried wings are hand breaded, tender, and nothing short of amazing. Looking for some heat though Catfish bites were absolutely perfect The cocktail list rivals any fancy rooftop in San Francisco Plenty of room to accommodate large groups. Conveniently located close to the convention center. Stop in to see Mikey or Paul during happy hour“
“This is my favorite comedy club in the Bay Area. Staff is incredible, crowds are always fun. Thank you Patrick & Lori for making something truly special! Also the food is the best in any comedy club in the country. The calamari is the best I’ve ever had, and any 1-star review you read to the contrary is from a classless bumpkin who is not to be trusted.“
“The place was fun :)There was a little concert with a lot of instruments inside and that was giving quite a vibe to the whole experience.Great choice of beers - also Guinness+ cider! - and interesting choice of food. Chicken wings were very tasty. I saw on the menu that they do the desserts with beers, which should be quite an experience.“
“Super great brunch spot! The Crab Cake Benedict and Portabella Benedict were super fresh and tasty, and not super heavy either. The real surprise star of the show was the roasted potatoes! They are super tender, flavorful, and have a lot of nice crispy pieces as well. Super recommend this place!“
“This was my first time to this restaurant, but I was not disappointed. I have significant food allergies, but I was able to make slight adjustments without any problem, and without any annoyance by our waitress. I had the beet salad and the deviled eggs, and both were delicious. I thought the pricing was fair and a good value for what was served. My salad proportion wise was very large. I would definitely go back if I am in the area.“
“Cute little brunch spot with both indoor and outdoor seating. Prompt service & friendly servers. We started with lattes, and got the smoked chicken chorizo scrambled eggs which came with potatoes and cornbread & the pancake combo with chicken apple sausage. My favorite was the pancake dish, I loved it! I’m a bit picky about how eggs are cooked in general so it’s hard for me to find the perfect egg dishes and they usually end up feeling mediocre. I’d love to try a different dish next time!“
“Got the bacon cheeseburger and made it a double. It was perfectly cooked; both the burger and bacon. My partner got a steak burger with fries it is huge for the price. I suggest adding cheese to it. Very large portion of fresh very hot fries. I’m the picture I added that is only half the fries. I had the rest with my burger. Can’t wait to try other food here“
“We had dinner there tonight (3/14/24) for the first time and we will be back. They are two of the most interesting and truly delicious sandwiches we have ever eaten. I can't remember what mine was called, but it had chicken (roasted perfectly), sauerkraut, cheese and other awesome stuff on a grilled rye bread that was excellent. My bride had the turkey sandwich and loved it. But the star of the show were the Tater Tots. Perfectly crisp with BBQ sauce to dip them in and then into some wonderful real bacon bits. Every tot stayed crisp from the first to the last. The meal was worth every penny and more. Get into the Alameda location and try it. You won't be sorry. PS: The only bad part for me is that we live in Seattle and won't be back down until May. But you can bet I will be eating here then.“
“I can't say enough good things about Low Bar! I hosted a holiday party here last night for a local professional organization, and Low Bar was the perfect venue. The staff are so thoughtful, organized, and attentive, and the food is fantastic. Low Bar is really the place to be if you want fun, casual vibes but high quality food. Their private room was perfect for a 30-person event. The price was reasonable for the high quality of food, cocktails, and service. Our guests ranged from graduate students to retirees, and folks from all walks of life remarked on how much they loved the location.Justin was our server, and he was the dream to work with. Friendly, professional, attentive-- he really made the party a success. I felt like I could just show up and Justin and the Low Bar would make everything run well.Their event manager Sam was also a joy to work with and made everything so easy. The location is perfect for public transit accessibility, and there is a parking lot across the street.Don't sleep on the churrros! The food here is amazing.“
“Another PHENOMENAL experience! It's Alameda Restaurant week so busier than usual but we got in at 6:30 Sat and were out by 7:10. Ordered the burger and chick sando- both have been on our minds for a while but we always get Trips Triple and it felt like we were cheating but man was it worth it! DELICIOUS! Kind of wish we got the Crab Stew/Cioppino because it's looked amazing but we have no regrets with our sandwiches and the awesome Brussels sprouts.“
“Mikko's Tier List Reviews~ Food - Hard to go wrong with the food! Whoever is cooking is talented but tbh it's hard to mess up this type of food. Price - bit expensive for this type of food, which it was 1-2$ cheaper for all items Ambience/Atmosphere - Casual and quick, not much to say Wait time - None when I went, lots of open seats Individual Dish Ratings - Chopped Cheese - Solid overall, flavors were great Tier Verdict - S+ Tier (out of SS, normie grade is 90/100)“
“Duo Grill is my go-to brunch spot in town. The food is excellent! My favorites are the Hash Brown Hill, the Salmon Scrambler and the Corned Beef Hash. I always leave so satisfied and excited for my next meal. The staff are all incredibly attentive and kind. Love this spot so much!“
“My husband and I stopped in for sandwiches. Everything there is pre-made which they call Grab and Go. I had the Coronation Chicken and my husband had the Tarragon Chicken. They were delicious and the prices were reasonable. We also had a Southwestern Salad which was good but I thought it could use more corn and black beans. I understand that food costs are really high. They have a few tables to eat in. They also have Take and Bake dinners which I want to try. I think those have to be pre-ordered. We will be back even though it's a bit of a drive for us.“