30 Best Vegan Restaurants in Pacific Grove

“Lots of dishes with different mushrooms 😄“

“We just LOVE everything about Mezzaluna! The food is always superb, and their wine and drink selection is fantastic as well. The staff is absolutely the most friendly and welcoming. From being warmly greeted at the door , to the always wonderful and attentive service from Rafael. This place will always be a forever favorite that we will keep coming back to with friends and family again and again. Thank you everyone at Mezzaluna!“

“It was my 80th birthday and they opened up early for us for a private party of 30 people. I was AWESOME. Thank you so much for your kindness and service. The food was delicious and very well prepared. We will be back.“

“We enjoyed a delicious lunch. Everyone enjoyed their food and the restaurant has a nice ambiance.“

“Loved it’s previous incarnation, Crema, in Pacific Grove, love it still at Point Pinos. Friendly servers, good food.“

“I tried something new today, the hot Turkey open face sandwich smothered in a wonderful mushroom gravy. OMG 😱 So good ! And my salad was the perfect size to complement the large portion of the hot Turkey. I added a little Tabasco cause that what I do. I thought I was finished until the little waitress offered dessert 🍨. I ordered a piece of their home made apple 🍎 pie 🎉🎊😱. People let me tell you this is a bucket lister. With out a doubt the best apple pie I have ever had. And yes they make it from scratch. Great lunch experience today ! I ordered a piece of pie for a friend who is not feeling well and dropped it off to her. Thanks Victorian Corner for such a pleasant atmosphere to have my lunch 🙏.“

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“Michael’s is simply the best food on the planet! It’s Tex Mex with a Cajun rub to it. Simply the most awesome food you will ever have period…..fight me. Lol. I am loyal to them forever! You will be changed!!“

“Amazing Mbjeu! Try it! Wonderful staff and their cocido is great too“

“Dinner was delicious! Every bite was divine. If you are in the area it is a must !“

“What a beautifully quaint place with AMAZING eats!

I am a breakfast snob and am so glad I found this place. I had the Lemon & Ricotta pancakes. WOW. My hubby had the hearty plate with 2 eggs, sausage, PERFECTLY crisp and salted potatoes and a beautiful biscuit plus a side of crispy perfect bacon.
So siimple but soooo yummy thanks to their care to details.

It is close quarters, so you'll need to be comfy with tight tables and close quarters. Also, we initially chose the place because it had outdoor seating and we wanted to bring our dog. However, it was a bit drizzly so we decided to leave the dog in the car. Worked out fine because there was only 1 large and two 2 seater sidewalk tables. All occupied at the time of our arrival.

Service was fine. Nothing notable, but certainly nice people. The ambiance and food bring me to a 5 out of 5.“

“The avocado toast is yummy! (Remember to request the carb free (very seedy) bread.)“

“Don’t let the outside fool you… it’s a charming little Italian feel inside with the sweetest hospitality (young woman with butterfly tattoo/hat was extremely caring about her job and the customers).we were going to order “to go” but it was so quaint inside we decided to stay. The best part was the food! The calzone was the perfect texture of cooked dough, thick cheese, perfect sauce and overall just melted in my mouth with goodness! Also got a fresh salad and a barbecue chicken flatbread which were just as rave worthy! It was nice to step away from the busy Cannery Row vibe to enjoy a great meal experience. Wishing I was a local to enjoy never ending chances at good Italian food!“

“I wanted to write the perfect review but I won't be able to do that. The people there were so nice and so warm. The location is in an old house in historic downtown Pacific Grove. But I can't let this go, the prices were high (as expected) and then they did the old trick of, "Did you want chorizo with that"....without telling you it's a $6 upcharge for two teaspoons added on top of your $17 plate of chiliquilies. So for $23, you get a full plate, I mean piled high of tortilla chips covered in a homemade red sauce (delicious). A table or teaspoonful of queso fresco per the recipe (delicious), two fried eggs, and sour cream on the side, (awesome). Most recipes for this dish that I've eaten will offer a choice of protein. Chorizo is a very common breakfast protein for this recipe. I would argue that it should be part of the recipe regardless but if you ask people, "Do you want chorizo on that?", many will say yes for the reasons I mentioned above. But when the bill comes watch out. It was a $6 upcharge to my $17 choice of breakfast. If it's an upcharge you have to tell me in advance. "Do I want it?", is one question. "Do I want it for the price you will charge me?", has to be a separate question. If it's some amount that high, an extra 1/3 of the price of my breakfast, then you shoudl feel extremely obligated to tell me how much. Don't make me feel like an a-hole bringing up your sketchy business upcharge practices to you in the middle of a super-packed breakfast/brunch rush when you hand me the bill. I didn't bring it up but I wanted to, very badly. As good as the meal was the experience left a bad taste in my mouth and more than a week later I'm still shaking my head about it. For a place that thrives on tourist and word-of-mouth business, there's no reason for this type of shady business antics which leads someone like me who otherwise really enjoyed this place to go to the trouble of leaving a bad review. I probably won't go back due to this.“

“We were driving through Pacific Grove and we were going to drive to Carmel for sushi but we said how about right here and we looked up Sushi in PG and we saw Zum . What a wonderful lunch, very fresh and high quality food, service and ambience. Love this place!!“

“Amazing food and drinks. Friendly and fast service!!!“

“A long time local favorite! Amazing food!“

“First time being there it was great“

“Beautiful view of shoreline, delicious entrees, great atmosphere, helpful waitstaff.“

“Soooo good! I had the spicy chicken and yum! 😋“

“Was amazing chicken and fried chicken rice !!! You won’t be disappointed and the staff is so helpful and kind … will go again !!!“

“The portion size was excellent, this is a l family run establishment with experienced Thai chief, who knows Thai flavors. The portion size was excellent, very accommodating to our plant based (vegan) wishes. Large menu, including traditional Thai dishes.“

“We love the stir fry vegetables with shrimp and rice. We get it without spice and it is delicious. Mango and sticky rice is also a favorite for us. Everything we have gotten here has been very good.“

“In the scenic town of Monterey, nestled among the more prominent establishments, you'll find a hidden gem, the unassuming shack known as The Grill on Lover's Point. This quaint and cozy eatery, perched right on the ocean's edge, offers an unexpectedly delightful culinary experience.The menu, though simple, showcases the art of grilling in its purest form. During my visit, I sampled one of their mouth-watering burgers, a choice that I now recall with great fondness. The patty was expertly grilled to just the right temperature, achieving a balance of a juicy interior and a beautifully charred exterior. It was a symphony of flavors that reminded me of the intrinsic beauty of simple, unpretentious food.The Grill on Lover's Point doesn't rely on fancy décor or elaborate presentations; instead, it thrives on the natural beauty of its surroundings. The rhythmic cadence of the crashing waves and the enticing aroma of the grill form the perfect backdrop for an unforgettable seaside dining experience.In essence, The Grill on Lover's Point serves as a testament to the beauty of simplicity. It's a place where the love for grilling and the passion for quality shine through in every dish. I wholeheartedly recommend their grilled burger, a dish that manages to rise above the ordinary and delight the senses in every way.In conclusion, The Grill on Lover's Point isn't merely a spot to grab a quick bite; it's a destination, an experience, and a tribute to the joy of seaside grilling. Do yourself a favor and don't miss out on this unique place when in Monterey.“

“The food was amazing, service was great, the only down side is when the check comes, and you see an included 19.53% gratuity, I thought was okay at first because of the excellent service, but then they ask for an additional tip, which i think is a little much“

“Such a cute place, home made waffle cones and yummy Tillamook ice cream. They had so many flavors that I had not had. It was so hard to choose. Ended up with peaches and cream and Campfire, my husband got dark chocolate cookies and cream & german chocolate cake. Definitely a place to visit.“

“Fabulous food! Great wine and outstanding service! I can’t wait to come back“

“The food and service was amazing! we had the crab cakes and the barramundi. Both were some of the best seafood dishes we've ever had!“

“Every time I come here the food is amazing, but I recently ordered takeout and it was just as delicious as eating in the restaurant. You can tell they put heart and care into the food, whether dine-in or pickup. Highly recommend the rigatoni bolognese and marscapone chocolate cake.“

“the delicious food and inviting atmosphere.“