“Tastings: $20/person (waived with any 2 bottles purchased/person). Wines by the Glass $17 Return visit and had another fantastic time. They were tasting four of their latest releases, with a revisit of your favorite pour. We tried the '19 Grenache, '20 Syrah, '19 El Capitan red blend (47% Cab Sauv, 30% Mourvedre, & 23% Syrah), and '19 Petite Sirah. We also got a special pour of their '19 Cabernet Sauvignon, which we really enjoyed. Last time we visited, they offered us an advanced taste of their 50/50 Grenache/Roussanne which we really enjoyed. Unfortunately, they were already sold out and missed out on picking up bottles. They continue to age their wines for 2 years in neutral oak barrels, and I would say that their reds are medium bodied and quite smooth. In the end, we took home bottles of the El Capitan and Cab Sauv. I highly recommend that you stop and visit this cozy wine tasting room in the heart of La Plaza, in downtown Palm Springs. Mark & Ian (owners/winemakers) are fantastic hosts and darn good winemakers. Cheers!“
Recommended
“Tastings: $20/person (waived with any 2 bottles purchased/person). Wines by the Glass $17 Return visit and had another fantastic time. They were tasting four of their latest releases, with a revisit of your favorite pour. We tried the '19 Grenache, '20 Syrah, '19 El Capitan red blend (47% Cab Sauv, 30% Mourvedre, & 23% Syrah), and '19 Petite Sirah. We also got a special pour of their '19 Cabernet Sauvignon, which we really enjoyed. Last time we visited, they offered us an advanced taste of their 50/50 Grenache/Roussanne which we really enjoyed. Unfortunately, they were already sold out and missed out on picking up bottles. They continue to age their wines for 2 years in neutral oak barrels, and I would say that their reds are medium bodied and quite smooth. In the end, we took home bottles of the El Capitan and Cab Sauv. I highly recommend that you stop and visit this cozy wine tasting room in the heart of La Plaza, in downtown Palm Springs. Mark & Ian (owners/winemakers) are fantastic hosts and darn good winemakers. Cheers!“