50 Best Korean Restaurants near Placentia

“Review update. Thinking Tuesday day staff is same as Sunday and monday staff. Was wrong! Order wrong, rice hard and chicken dry. Night and day between staff. Cant recommend Tuesdays. Original post : Cashier is professional and efficient even when busy. Lately, food here has been the best flame broiler I ever had! Store owner should be lucky to have such a great staff.“

“Health eating option with friendly service.

The food is what you would expect from any Flame Broiler. Served just at the right temperature. Didn't have to wait too long. Cooked fresh.

This is one of the largest Flame Broilers I have been too. Plenty of seating indoor illuminated with plenty of natural light. Bathrooms were clean. However during our visit there was somewhat of an interesting odor that didn't really belong in a dining area. The dining area could benefit from ventilation.

Service was friendly and welcoming. Plenty of parking.

Parking: Plenty of parking. Conveniently located right off Orangethorpe.

Kid-friendliness: Kids will like the food options.“

“First time to my sound chicken with friends the service was excellent , she (the Manager) is very friendly and helpful. The fired chicken are so good crunchy and the french fried so tasty. Definitely will come back highly recommend . A+++++“

“Yangmani Korean BBQ delivers an incredible dining experience with its high-quality meats and flavorful tofu soup. The marinated short ribs are tender and delicious, while the tofu soup is rich and perfectly spiced. The fresh banchan and attentive service make the meal even more enjoyable. For a cozy and satisfying Korean BBQ experience, Yangmani is a great choice!“

“Best Korean BBQ ever. My boss is of Korean decent and invited my wife the kids and I for dinner. It was unbelievably packed on a Tuesday which is always a good. We only waited 15 minutes and got seated. The food the drinks all of it was exceptional not to mention the staff was amazing. We will definitely be back.“

“A place where I could soothe my stomach with Korean food when I felt tired of American food.
There is a 90 minute time limit
You can freely order from the menu during any given time. However, the menu may be limited depending on the type of set requested.
While we were eating, we had birthday parties at 4 tables (including ours haha).
You can hear Kpop and taste a variety of meats in a lively atmosphere.
The waiting line may be long during meal times, so be sure to make a reservation before visiting.“

“Hanshin Pocha opening in Rowland means I no longer have to drive all the way to K-Town when I’m craving Korean bar food. I’ve been to the original location many times, so I’m really glad they expanded.

For me, the must-orders are the spicy squid and the cheese hot plates. The rice was fun to mix and tasted decent, nothing mind-blowing but still satisfying.

The fried chicken was just okay — a little on the dry side IMO— but still makes for a solid bite, especially when you’re drinking. I also really appreciate that their beer mugs come pre-chilled. It's the little things.

Overall, a fun and casual late-night spot that brings the K-Town vibe to the SGV. Definitely worth a visit if you're in the area!“

“Awesome“

“I am a first-generation Korean who visits Korea often. This place has become our go-to spot for Korean food (my husband who is 5th generation Californian).
- Tasty: Even my picky 80 years old uncle loves their food.
- Fresh ingredients: No frozen, no old ingredients
- They don't cut corners. For instance, one of favorite Korean dishes is stir-fried squid (calamari), which HamaHippo makes exceptionally well (try it with noodles if you can take gluten) - tasty and generous with the portion of squid. They close on Sunday but I needed to go out for a dinner, so I went to my former go-to Korean restaurant and ordered the same dish. Most of the dish was noodle with very little, not-well thawed squid. After visiting my former go-to Korean restaurant, I appreciate the food quality of HamaHippo even more. Another example, when you order Bibimbap, you will get variety of fresh, generous portion of vegetables.
- Super reasonable prices, especially considering how fresh the ingredients are.

Vegetarian options: I am a pescatarian. The owner says they can make any dish vegetarian-friendly, even vegan. For example, in my case, when I ordered Bibim Naeng Myun in a hot day, I asked if it was vegetarian. They usually use beef broth for the sauce but accommodated my dietary choice by bringing the beef broth separately, which my friend enjoyed. The dish was delicious.“

“I went here because of all the Instagram reels that showcased their menu and it certainly did not disappoint.
The setting is definitely new to me, so the staff talked to me a little bit about their menu, the differences of each item, the spice levels, the best sellers and personal favorites. I picked 6 items to go, 2 of which I ate in the establishment and the rest I took home. Lemon Pepper Salmon, Grilled Eel, Garlic Butter Crab, Buldak, Creamy Myungran and their Sweet BBQ Gyoro.
They can be eaten by using utensils or even with gloves. I opted for gloves because I just wanted to pick up the whole thing and eat it without being disassembled. They really pack each one and you can taste every flavor they put into it.
There is ample parking and the restrooms are clean. The utensils, napkins and the gloves are also very accessible. Youre free to grab a cup to fill with water and the venue is quite spacious.
Definitely looking into coming back for more.“

“My first time and very satisfied. I ordered pork soup with rice and it is soooooo good!“

“Food: 4*
Service: 5*
Ambiance: 5*

Stopped by here with a colleague. We ordered the $19.99 lunch special. He offered to give us a mix of all the different meats on this menu so we could try them. There are specific ban chan you can get like Kimchee, fish cake, potato salad etc. The service was great, very attentive, helpful and friendly. I will return with a larger appetite.“

“I got Tteok-bokki to go at this establishment a few weeks ago. The inside is very nicely arranged and clean. The music playing was great.
The Tteok-bokki was very good. The rice cakes were chewy and spicy but not overbearingly spicy. They had just the right amount of flavor.
Overall I'd recommend this place.“

“Excellent service ! We ordered the large beef combo for 2 and it was more than enough. Very good quality.“

“I tried their BOSSAM and Seafood Pancakes. Both were delicious!! The side food was so good too. Especially the kimchi. I feel like their foods are very tasty and fresh. I want to come back soon again.

The service was okay, there was only one person handling the hall. And we had to wait a little. Not saying it was bad but it could be better if there was another person helping.“

“I love wings! So when a Coworker brought me to this place and I was a bit skeptical but was ultimately blown away. They didn't have the flavors I'm used to but the ones they did have were terrific!
First time trying sweet and spicy and first time trying Mango Cart beer. The mix was delicious can't wait to go back.

Parking: Shared Plaza parking, had no issue finding a sopt right in front on a Friday evening.“

“I'm not going to say this is an authentic experience -- Craft Bowl is to Korean food as Chipotle is to Mexican food. But it doesn't take away from the fact that the food is delicious in its own right and the value is insane. I'm so used to take out prices being eye popping lately that craft Bowl is a breath of relief.

Chili cheese tteokboki was a guilty pleasure: chewy crispy American Korean fusion dish.
The popcorn chicken bowl was really surprisingly good -- I did not think those ingredients would work together but they did. Chef definitely cooked here.
I'll be back to try the chicken bulgogi bowl.“

“I came to hungry bull dog restaurant in diamond bar and it was soo good. I ordered a few dishes like the k style corn dog with pepper jack cheese and sausage, katsu with side of curry, bulgogi beef bulldog bowl, and lastly.. the kimchi fried rice. It was so much food and I loved eating inside their cute restaurant.“

“Nice little place. I was looking for something different from the normal ramen or pho for dinner. I have had jjambbong at a couple of other places and they were good. This place was also good. I ordered the seafood with a rib soup dish and some dumplings. They did not disappoint. The dumplings were chicken with veggies. I put a couple in my soup and that really upped the flavor. The soup can be spicy to many and being an Asian dish it could start you on fire if not careful. I opted to try it mild and it still had some spice. It was a perfect for a cold night. Would definitely recommend this restaurant.“

“tasty!

A traditional Korean family restaurant, the side dishes can have a homemade flavor that is different from other restaurants.

The food was served slowly, and there was unlimited rice for free. I ordered two extra bowls of spicy fried pork rice! Delicious and filling“

“great food and prices, service was awesome“

“Wanted to go somewhere that offered raw marinated crab and I have to tell you that this plans has it and does not disappoint. It tasted so fresh, a little sweet and spicy but oh my lanta it’s to die for. If you’re wanting to try it I definitely would come here if you’re in the area. I also got bulgogi as another dish and the food offered here are nicely portioned. Pretty big, flavorful and soooo good. Service was quick, great and sweet. It is a small little place but I would recommend calling if you were to bring a party of probably 6 or more. Inside it’s like a cute little dine in and not a huge restaurant. The atmosphere is welcoming and warming.“

“I got the short rib soup and it came out pretty fast. The soup was good but I wasn't a big fan of the banchans. The people working there were nice and I would come back to try other menus. Don't expect too much for the banchans though. The place isn't too big but enough space available.“

“​Soju Tavern in Rowland Heights offers a lively atmosphere with a diverse menu of Korean dishes and drinks. Patrons appreciate the friendly staff, flavorful offerings like spicy seafood soup and Korean fried chicken, and the vibrant lounge vibe with good music.“

“Excellent food and friendly staff!!“

“This place is great. We were greeted by them and they asked us to wait while they set the table. We happened to catch them at a good time because as soon as we finished ordering the food, the restaurant filled up quickly. The food didn't disappoint. Sometimes what looks good on Instagram doesnt translate in real life. The boys wanted Katsu so they ordered 2 but we honestly only need 1. Pro tip, if you ordered the Katsu and the garlic su yuk, eat the katsu first. Once you have a bite of the 10 hours sous vide pork belly, everything else just tasted tough. Trust me... i was loving the tender pork katsu until I bit into the sous vide pork. After that there was no going back. By the way, the bathroom is clean which is a plus

Kid-friendliness: yes“

“This is a soondubu (spicy silky soft tofu soup) restaurant like BCD chain. You can order combo menu with a meat or fish entree with a version of soondubu soup. You can select the spicy level and toppings for the soup. I thought the soup is really good but the meat dishes except for the LA rib were too sweet. Ban Chan (side dishes) were just average. For Diamond Bar I think this outlet is fine. There is plenty of parking in the shopping mall lot.

Parking: Plenty

Wheelchair accessibility: It’s on the ground floor with wheelchair ramp.“

“The taste of the food in this place is really delicious, I have returned too many times and I never tire of trying the tofu soups that offer without a doubt the best place for you to choose to go to eat alone or with your family, the service is super nice I give it 10/10“

“Excellent service and food“

“This place is absolutely amazing!! The food is so good and the people working there are the most friendliest I've ever met!!! I'm definitely coming back here for more food!!! 5 stars!!!“

“good food and staff friendly with always attentive to us customers. very quick always ready to replenish your plates“

“Dakgalbi, tteokbokki, and pork cutlet are delicious!I think I will use it often!Add rice and mix the chicken ribs at the end.If you eat it with seaweed powder and cheese,It's really delicious!Pork cutlet meat is soft and seasoned.It's so perfect... I really recommend it.It's better than Beach Yoko...The thickness of the meat is just right.Anyway, give it a try!“

“Best chicken and beef this side of the Pacific Ocean! Genki Grill is fast with top quality meet and vegetables. What more could you ask for? Why are you even still reading this review? So order some good food for yourself and others. Change the world!“

“This lunch price is reasonable. These days, Korean food prices are way overpriced.

I went there for lunch recently for the first time in years, and the prices were the same as 7–8 years ago. The free side dishes were also delicious.

These days, dining out is so expensive that it's hard to choose a restaurant, but I think the owner made a very wise decision. When you live generously and share with others, you'll be blessed and make plenty of money.

They’ve brought back the original flavors, and the service was great too. I’ll always be happy to open my wallet for food like this. Try having a bowl of soondae soup with a shot of soju, like you see on Korean TV — it’s the true taste of Korea.

Pork soup not familiar to foreigners
Koreans often eat it and often eat it as a snack with alcohol.A clean and relatively friendly restaurant. Kimchi and Kkakdugi are delicious
It is a food very closely related to Korean culture.“

“Tang in Buena Park is a gem for delicious Korean comfort food. Their soups and stews arrive piping hot with rich and authentic flavors. The portions are generous, and every dish feels like home-cooked (just a little more intense flavor). The signature soups are very good. They also wrap the large mandu in house and give very generous filling. Server can speak Korean, English and Chinese!“

“i like the food, big serving & it’s worth the price, i hope they willnot increase the price or lessen the service.“

“I believe I’ve found the best jjampong in town. The photo is the other half portion I’m trying to finish but couldn’t. For $16 this could easily feed 2 ppl, very generous potion and the broth is super flavorful.
Recommend and would come back again to try other items!“

“Sookdal is famous for low temperature salt water aging pork belly.

Taste of pork belly is the best in OC.

You can eat pork belly with salt,
chopped garlic, wasabi,
grilled cheese and many different
pickled vegetables
(Cucumber, Cabbage, Radish tops etc.)
for unique taste.
​“

“My family & I love this place! The food is delicious & they have kim chi fried rice & other items some place don’t offer. The staff is also super nice & you get free delicious ice cream! We’ve eaten at other places & it doesn’t come close to here . The price is so good in comparison too!“

“If you’re craving authentic Korean comfort food, Gamjagol is the place to be! We indulged in their signature Gamjatang—​a hearty pork bone soup with tender meat that falls off the bone, rich broth, and perfectly cooked potatoes.

We also enjoyed the Bossam, which are pork slices boiled in a flavorful brine to perfection and served with cabbage. The combination of the tenderness of the meat and strong flavors was delightful!

The generous portions and authentic flavors combined with the amazing service truly made our dining experience memorable. If you’re in the Buena Park area, don’t miss out on this cozy hidden gem!​“

“Great service, accommodating servers even with a packed place of people“

“So does your policy of a minimum of 2 people eating extend to senior citizens who may not have anyone to dine with???? Shame on you for turning away a paying customer…“

“I come here almost every day during lunch, and the staff is always welcoming and kind. The food is consistently fresh, flavorful, and satisfying without feeling heavy. Great portions, quick service, and a clean, healthy option I can count on during the workday. Highly recommend.“

“This restaurant reminded me of Seattle's "The Pike Place Fish Market," where fresh fish has been sold for decades as employees playfully throw fish around. Though this place has been open for 10 years, we were unaware of its existence. Situated in a humble shopping center with a modest square footage, you would never imagine the quality of service and Korean food it offers. When we checked in, the restaurant was nearly full, and the busyness and energy of the staff expressed their confidence and pride in their reputation.

We were first served water, and the waitstaff's recommendations already impressed us with the promise of quality and taste. We ordered Braised Black Cod, and SsamJjang Vegetables wrap combination with Spicy Marinated Pork, and Bean Casserole for the three of us to share. The fresh lettuce and vegetables, including green pepper, cucumber, carrots, wild sesame leaves, and steamed cabbage, arrived first. We also had a choice between white rice and mixed grain rice, opting for the healthier option.

The presentation and quantity of the food and side dishes were attractive and impressive. When the Spicy Pork arrived, we could already tell it would taste great. The Bean Casserole was also delicious. The awaited Braised Black Cod, which they were very proud of, came last. We didn’t have to wait long to encounter one of the restaurant's most popular dishes. The combination of quantity, quality, and taste was outstanding, although it was a little too sweet for one of us. The Black Cod melted in our mouths, and the tofu and radish were incredibly flavorful. We called this kind of food 밥도둑 (Thief of Rice) because it kept making us eat more rice. We were very full and ended up taking the leftovers home. The service was excellent.

There might be many people who have never visited this restaurant, but there are likely few who have only been here once. We plan to come back to try other menu items next time. Strongly recommended.

Parking: The restaurant parking at the back could be challenging when restaurant is full.“

“Their cold noodles (물냉면) and galbi combo is really good!! Probably the best 냉면 & 갈비 I've eaten 🍜🥩. The rice cake soup (떡구) was pretty good too (just like a homemade comfort dish) 🍲. The service and atmosphere is great. Don't recommend the wagyu and spicy cold noodles though. The wagyu wasn't that good and the spicy cold noodles was kind of salty. Other than those, I highly recommend the other dishes!!“

“Great spot for Korean bbq but they're not an all you can eat spot, nor do they have combos. Everything is a la carte so it can get pricey. But the food is good. Oh, and always ask for fried rice after the meal. You have to pay for it but it's worth it. Side note, ground gets slippery so wear something that grips. Greasy floors.“

“Our family loves Kaju food.“

“Just my daughter-in-law and me, spent our quality time well and satisfied. They were so delicious, except the pickles. We both planned to be back again.“

“Although the food menu is not extensive, the restaurant is famous for its delicious food. Korean hangover soup is probably the best in the OC area. It may be a very simple food, but it has a rich taste and a good feel. In Korea, having soup and a glass of soju with friends is a small culture.“

“delicious food. good selection of meats. short wait for a table. our server Ethan was great as well as all the other staff.“