50 Best Korean Restaurants near Placentia

“Review update. Thinking Tuesday day staff is same as Sunday and monday staff. Was wrong! Order wrong, rice hard and chicken dry. Night and day between staff. Cant recommend Tuesdays. Original post : Cashier is professional and efficient even when busy. Lately, food here has been the best flame broiler I ever had! Store owner should be lucky to have such a great staff.“

“Health eating option with friendly service.

The food is what you would expect from any Flame Broiler. Served just at the right temperature. Didn't have to wait too long. Cooked fresh.

This is one of the largest Flame Broilers I have been too. Plenty of seating indoor illuminated with plenty of natural light. Bathrooms were clean. However during our visit there was somewhat of an interesting odor that didn't really belong in a dining area. The dining area could benefit from ventilation.

Service was friendly and welcoming. Plenty of parking.

Parking: Plenty of parking. Conveniently located right off Orangethorpe.

Kid-friendliness: Kids will like the food options.“

“First time to my sound chicken with friends the service was excellent , she (the Manager) is very friendly and helpful. The fired chicken are so good crunchy and the french fried so tasty. Definitely will come back highly recommend . A+++++“

“Yangmani Korean BBQ delivers an incredible dining experience with its high-quality meats and flavorful tofu soup. The marinated short ribs are tender and delicious, while the tofu soup is rich and perfectly spiced. The fresh banchan and attentive service make the meal even more enjoyable. For a cozy and satisfying Korean BBQ experience, Yangmani is a great choice!“

“Best Korean BBQ ever. My boss is of Korean decent and invited my wife the kids and I for dinner. It was unbelievably packed on a Tuesday which is always a good. We only waited 15 minutes and got seated. The food the drinks all of it was exceptional not to mention the staff was amazing. We will definitely be back.“

“A place where I could soothe my stomach with Korean food when I felt tired of American food.
There is a 90 minute time limit
You can freely order from the menu during any given time. However, the menu may be limited depending on the type of set requested.
While we were eating, we had birthday parties at 4 tables (including ours haha).
You can hear Kpop and taste a variety of meats in a lively atmosphere.
The waiting line may be long during meal times, so be sure to make a reservation before visiting.“

“Oden soup is super delicious & not spicy which is original style- i am Japanese/Korean - because LA chef came this location??
Fried chicken smaller than LA Hanshin pocha so more good & yammy - in old Korean / Japanese style we prefer Hen rather than chicken. DIY rice ball so so good !! Tomato Eggs is also good( hard to make it in Home)but always tomato sauce side is better. I can’t eat spicy foods because Paik’s spicy foods r really spicy so not try with me.

Vegetarian options: Many Seafood menu but spicy

Parking: Lunch time weekday is ok
But dinner time & weekend crazy parking“

“Awesome“

“I am a first-generation Korean who visits Korea often. This place has become our go-to spot for Korean food (my husband who is 5th generation Californian).
- Tasty: Even my picky 80 years old uncle loves their food.
- Fresh ingredients: No frozen, no old ingredients
- They don't cut corners. For instance, one of favorite Korean dishes is stir-fried squid (calamari), which HamaHippo makes exceptionally well (try it with noodles if you can take gluten) - tasty and generous with the portion of squid. They close on Sunday but I needed to go out for a dinner, so I went to my former go-to Korean restaurant and ordered the same dish. Most of the dish was noodle with very little, not-well thawed squid. After visiting my former go-to Korean restaurant, I appreciate the food quality of HamaHippo even more. Another example, when you order Bibimbap, you will get variety of fresh, generous portion of vegetables.
- Super reasonable prices, especially considering how fresh the ingredients are.

Vegetarian options: I am a pescatarian. The owner says they can make any dish vegetarian-friendly, even vegan. For example, in my case, when I ordered Bibim Naeng Myun in a hot day, I asked if it was vegetarian. They usually use beef broth for the sauce but accommodated my dietary choice by bringing the beef broth separately, which my friend enjoyed. The dish was delicious.“

“Atoyubu is a cool fusion restaurant specializing in these cute tofu pockets of rice and choice of topping. I got the fresh salmon, bulgogi, butter crab, and spicy tuna (this was so spicy omg). Definitely not an on the go kinda meal because sauce gets everywhere and it’s best eaten right away because it can get soggy real quick!

Prices are fair at $4-5 each. The line can get pretty long but food is out within minutes. Parking also sucks as it is really small.“

“Food: 4*
Service: 5*
Ambiance: 5*

Stopped by here with a colleague. We ordered the $19.99 lunch special. He offered to give us a mix of all the different meats on this menu so we could try them. There are specific ban chan you can get like Kimchee, fish cake, potato salad etc. The service was great, very attentive, helpful and friendly. I will return with a larger appetite.“

“I got Tteok-bokki to go at this establishment a few weeks ago. The inside is very nicely arranged and clean. The music playing was great.
The Tteok-bokki was very good. The rice cakes were chewy and spicy but not overbearingly spicy. They had just the right amount of flavor.
Overall I'd recommend this place.“

“Excellent service ! We ordered the large beef combo for 2 and it was more than enough. Very good quality.“

“I tried their BOSSAM and Seafood Pancakes. Both were delicious!! The side food was so good too. Especially the kimchi. I feel like their foods are very tasty and fresh. I want to come back soon again.

The service was okay, there was only one person handling the hall. And we had to wait a little. Not saying it was bad but it could be better if there was another person helping.“

“I love wings! So when a Coworker brought me to this place and I was a bit skeptical but was ultimately blown away. They didn't have the flavors I'm used to but the ones they did have were terrific!
First time trying sweet and spicy and first time trying Mango Cart beer. The mix was delicious can't wait to go back.

Parking: Shared Plaza parking, had no issue finding a sopt right in front on a Friday evening.“

“I'm not going to say this is an authentic experience -- Craft Bowl is to Korean food as Chipotle is to Mexican food. But it doesn't take away from the fact that the food is delicious in its own right and the value is insane. I'm so used to take out prices being eye popping lately that craft Bowl is a breath of relief.

Chili cheese tteokboki was a guilty pleasure: chewy crispy American Korean fusion dish.
The popcorn chicken bowl was really surprisingly good -- I did not think those ingredients would work together but they did. Chef definitely cooked here.
I'll be back to try the chicken bulgogi bowl.“

“I came to hungry bull dog restaurant in diamond bar and it was soo good. I ordered a few dishes like the k style corn dog with pepper jack cheese and sausage, katsu with side of curry, bulgogi beef bulldog bowl, and lastly.. the kimchi fried rice. It was so much food and I loved eating inside their cute restaurant.“

“Ib is an incredible server and always is attentive to my table. He’s super friendly and made the night a good time. Food was great and soju was great as always. The vibe here is amazing and everyone should try it for sure! 100% recommend!“

“This place is absolutely amazing!! The food is so good and the people working there are the most friendliest I've ever met!!! I'm definitely coming back here for more food!!! 5 stars!!!“

“Nice little place. I was looking for something different from the normal ramen or pho for dinner. I have had jjambbong at a couple of other places and they were good. This place was also good. I ordered the seafood with a rib soup dish and some dumplings. They did not disappoint. The dumplings were chicken with veggies. I put a couple in my soup and that really upped the flavor. The soup can be spicy to many and being an Asian dish it could start you on fire if not careful. I opted to try it mild and it still had some spice. It was a perfect for a cold night. Would definitely recommend this restaurant.“

“I got the short rib soup and it came out pretty fast. The soup was good but I wasn't a big fan of the banchans. The people working there were nice and I would come back to try other menus. Don't expect too much for the banchans though. The place isn't too big but enough space available.“

“tasty!

A traditional Korean family restaurant, the side dishes can have a homemade flavor that is different from other restaurants.

The food was served slowly, and there was unlimited rice for free. I ordered two extra bowls of spicy fried pork rice! Delicious and filling“

“Mr BBQ is probably one of the best All You Can Eat Korean BBQ spots you can eat at in Southern California. The whole place has an upbeat and fun vibe. It's a great place for celebrating or having a party, or just as a fun place to go. All of the portions and sides are generous and high quality. The servers are attentive and make everyone feel welcomed (especially on their birthday)

The beef brisket is thin sliced, and unbeatable. Bulgogi is exceptional here, also. They also have a fantastic selection of drinks, especially the craft beer selection they offer.

There is a free parking lot, but at peak hours, it can be hard to find parking. It's not really a problem since you can park on a nearby street and walk over. Can't say enough good things. Its also just extra fun that they always keep up with the seasonal decorations throughout the year.

Vegetarian options: Its possible to make a vegetarian meal here. There are vegetables and other side dishes that can be grilled to make a pretty filling meal.

Dietary restrictions: Its easy to be selective about what you want since you cook it yourself.

Parking: Sometimes parking can be hard to find at peak hours. There is residential parking near by.

Kid-friendliness: Definitely a family-friendly atmosphere

Wheelchair accessibility: Wheelchair accessible parking and access.“

“Excellent food and friendly staff!!“

“This place is great. We were greeted by them and they asked us to wait while they set the table. We happened to catch them at a good time because as soon as we finished ordering the food, the restaurant filled up quickly. The food didn't disappoint. Sometimes what looks good on Instagram doesnt translate in real life. The boys wanted Katsu so they ordered 2 but we honestly only need 1. Pro tip, if you ordered the Katsu and the garlic su yuk, eat the katsu first. Once you have a bite of the 10 hours sous vide pork belly, everything else just tasted tough. Trust me... i was loving the tender pork katsu until I bit into the sous vide pork. After that there was no going back. By the way, the bathroom is clean which is a plus

Kid-friendliness: yes“

“We tried the galbitang and bibimmyun—both simple dishes, but they were so flavorful and comforting, like something made with a grandmother’s touch. The banchan were amazing too. The service really stood out; they kept checking on us, even during their lunch break. If we lived nearby, this place would definitely be a regular spot for us!

Just a heads-up—it’s a bit warm inside, and the sunlight hits certain spots, but honestly, it adds to the cozy vibe, like eating at your grandma’s house in Korea.

Wheelchair accessibility: Ground floor“

“good food and staff friendly with always attentive to us customers. very quick always ready to replenish your plates“

“This is a soondubu (spicy silky soft tofu soup) restaurant like BCD chain. You can order combo menu with a meat or fish entree with a version of soondubu soup. You can select the spicy level and toppings for the soup. I thought the soup is really good but the meat dishes except for the LA rib were too sweet. Ban Chan (side dishes) were just average. For Diamond Bar I think this outlet is fine. There is plenty of parking in the shopping mall lot.

Parking: Plenty

Wheelchair accessibility: It’s on the ground floor with wheelchair ramp.“

“The taste of the food in this place is really delicious, I have returned too many times and I never tire of trying the tofu soups that offer without a doubt the best place for you to choose to go to eat alone or with your family, the service is super nice I give it 10/10“

“Excellent service and food“

“My first time and very satisfied. I ordered pork soup with rice and it is soooooo good!“

“Dakgalbi, tteokbokki, and pork cutlet are delicious!I think I will use it often!Add rice and mix the chicken ribs at the end.If you eat it with seaweed powder and cheese,It's really delicious!Pork cutlet meat is soft and seasoned.It's so perfect... I really recommend it.It's better than Beach Yoko...The thickness of the meat is just right.Anyway, give it a try!“

“Tang in Buena Park is a gem for delicious Korean comfort food. Their soups and stews arrive piping hot with rich and authentic flavors. The portions are generous, and every dish feels like home-cooked (just a little more intense flavor). The signature soups are very good. They also wrap the large mandu in house and give very generous filling. Server can speak Korean, English and Chinese!“

“i like the food, big serving & it’s worth the price, i hope they willnot increase the price or lessen the service.“

“Sookdal is famous for low temperature salt water aging pork belly.

Taste of pork belly is the best in OC.

You can eat pork belly with salt,
chopped garlic, wasabi,
grilled cheese and many different
pickled vegetables
(Cucumber, Cabbage, Radish tops etc.)
for unique taste.
​“

“I cannot leave a review glowing enough to do this place justice. Hands down my new favorite local spot. The Dirty Beer Battered Fries with the Fried Egg were intended as a side but quickly took center stage. Perfectly spicy and flavorful. The chicken tenders were huge white meat pieces. The sauces were all amazing but the soy garlic was outstanding. The portions were huge! The two of us each had full size leftovers and then some. And for under $40! The icing on the cake was the excellent service. Alma, our server, was gracious, attentive and answered all our silly questions. The chef, Raul, plated the best meals we have had in quite some time. Please treat yourself to this gem of a local restaurant. Highly recommend! 👌“

“I believe I’ve found the best jjampong in town. The photo is the other half portion I’m trying to finish but couldn’t. For $16 this could easily feed 2 ppl, very generous potion and the broth is super flavorful.
Recommend and would come back again to try other items!“

“My family & I love this place! The food is delicious & they have kim chi fried rice & other items some place don’t offer. The staff is also super nice & you get free delicious ice cream! We’ve eaten at other places & it doesn’t come close to here . The price is so good in comparison too!“

“Food was good. It is the usual traditional broths and dishes (beef or pork). Pairs well with soju. Felt like a Korean restaurant with a 2k-ish vibe. I would prefer this over a combo anything at fast food places. By the way, if you are not familiar with Korean restaurants, check the side of the table for a drawer. Utensils are inside. If utensils are not brought to you, it is normally at the table.“

“So does your policy of a minimum of 2 people eating extend to senior citizens who may not have anyone to dine with???? Shame on you for turning away a paying customer…“

“I recently visited Gamsagol Gamjatang in Buena Park, and it was a fantastic experience! Despite being newly opened and very busy, the service was efficient, and the food was absolutely worth the wait. Their gamjatang (pork bone soup) was rich, flavorful, and perfect for the upcoming cold weather. The hearty portions and authentic flavors make this place a must-visit for comfort food lovers. I’ll definitely be back soon!“

“I come here almost every day during lunch, and the staff is always welcoming and kind. The food is consistently fresh, flavorful, and satisfying without feeling heavy. Great portions, quick service, and a clean, healthy option I can count on during the workday. Highly recommend.“

“Best chicken and beef this side of the Pacific Ocean! Genki Grill is fast with top quality meet and vegetables. What more could you ask for? Why are you even still reading this review? So order some good food for yourself and others. Change the world!“

“This restaurant reminded me of Seattle's "The Pike Place Fish Market," where fresh fish has been sold for decades as employees playfully throw fish around. Though this place has been open for 10 years, we were unaware of its existence. Situated in a humble shopping center with a modest square footage, you would never imagine the quality of service and Korean food it offers. When we checked in, the restaurant was nearly full, and the busyness and energy of the staff expressed their confidence and pride in their reputation.

We were first served water, and the waitstaff's recommendations already impressed us with the promise of quality and taste. We ordered Braised Black Cod, and SsamJjang Vegetables wrap combination with Spicy Marinated Pork, and Bean Casserole for the three of us to share. The fresh lettuce and vegetables, including green pepper, cucumber, carrots, wild sesame leaves, and steamed cabbage, arrived first. We also had a choice between white rice and mixed grain rice, opting for the healthier option.

The presentation and quantity of the food and side dishes were attractive and impressive. When the Spicy Pork arrived, we could already tell it would taste great. The Bean Casserole was also delicious. The awaited Braised Black Cod, which they were very proud of, came last. We didn’t have to wait long to encounter one of the restaurant's most popular dishes. The combination of quantity, quality, and taste was outstanding, although it was a little too sweet for one of us. The Black Cod melted in our mouths, and the tofu and radish were incredibly flavorful. We called this kind of food 밥도둑 (Thief of Rice) because it kept making us eat more rice. We were very full and ended up taking the leftovers home. The service was excellent.

There might be many people who have never visited this restaurant, but there are likely few who have only been here once. We plan to come back to try other menu items next time. Strongly recommended.

Parking: The restaurant parking at the back could be challenging when restaurant is full.“

“Gob Chang is a hidden Korean restaurant gem in a small Buena Park plaza. With spacious parking (though it can get crowded, street parking might be necessary), this cozy pocha-style spot serves quality meat with fast service. The owner takes pride in their meat quality, delivering an authentic dining experience. This place is my #1 Gop Chang place!!! Great for Gop Chang lovers, though it closes early for soju drinkers :(“

“Our family loves Kaju food.“

“Their cold noodles (물냉면) and galbi combo is really good!! Probably the best 냉면 & 갈비 I've eaten 🍜🥩. The rice cake soup (떡구) was pretty good too (just like a homemade comfort dish) 🍲. The service and atmosphere is great. Don't recommend the wagyu and spicy cold noodles though. The wagyu wasn't that good and the spicy cold noodles was kind of salty. Other than those, I highly recommend the other dishes!!“

“Although the food menu is not extensive, the restaurant is famous for its delicious food. Korean hangover soup is probably the best in the OC area. It may be a very simple food, but it has a rich taste and a good feel. In Korea, having soup and a glass of soju with friends is a small culture.“

“I have ordered takeout from Seoul Haus multiple times. Takeout orders are consistently packaged well with all the expected items, such as banchan (side dishes), utensils, and napkins. The food was also very good. I do order a variety of menu items, but one of my main go-to dishes is their sul-long-tang (oxtail bone soup). It is one of their best soups. It may not be a well-known Korean dish like Kbbq or Korean fried chicken, but in my opinion, it is one of the best Korean comfort foods.

There aren’t many restaurants near my home that have sul-long-tang, so it’s really nice to have a restaurant that does it well just down the street from me. The soup broth has a rich, deep flavor. The color of the broth is a clear indicator of its quality. The meat in the soup, which seems to be brisket, is always good quality.

One of the main indicators of a superior Korean restaurant is the variety and freshness of the banchan (side dishes) they provide. Takeout orders generally only have a couple of standard banchan (unless you ask), but if you eat in the restaurant, a few more banchan come with your meal.

Seoul Haus is by far the best and most authentic Korean restaurant in Chino Hills. The service is also consistently good. Whether I’m getting takeout or eating in, the staff are always polite and welcoming. The restaurant serves great food at good prices in a very clean environment.“

“Excellent food. 👍. Will come back again.“