12 Best Korean Restaurants in Anaheim

“I was in the area and had missed my lunch so I decided to give it a try.
I got a build your own mini bowl with Beef and Dalcom (spicy&sweet) sauce. As a Korean, I knew this place was going to be good because they use actual kimchi and Korean gochujang sauce. But they also have other toppings and sauces.

The mini bowl felt like Regular size bowl. I am full and satisfied~“

“Food - ***** Service - ***** Atmosphere - **** Highly Recommend“

“The lunch special caught my eye as I was walking by. Walked in was greeted so warmly. Kiki attended me and she was great and provided the best hospitality. It’s family owned, so I’m glad I was able to help support their business!!!“

“I come here almost every Friday for my lunch and the manager Miguel & Betty the cook are very nice, welcoming and kind. The food is always fresh, flavorful, and satisfying. Great portions, quick service, and clean. Highly recommend. 👍“

“I tried the Bossam and Squid Stone Rice at Ondam, and both were amazing! The Bossam was tender, flavorful, and paired perfectly with the fresh sides. The Squid Stone Rice was hot, savory, and full of flavor, with a delicious crispy layer of rice at the bottom. Everything tasted fresh and authentic. Definitely a five-star meal, and I would gladly order both dishes again!“

“Tim’s Avenue is A MUST!!!

Hands down the best pork belly fries in the area and don’t worry, if you’re not a fan of pork, they have other options as well.

The vibe and music is on point and the owner is just such a bright and genuine soul that will brighten anyones day! Though the atmosphere is enough to hang out with friends, the real star of the show is the food!

Nothing felt rushed, with each dish being made to order with honest ingredients. Each dish felt balanced and creative, just quality comfort food. If you’re in a bit of a time pinch, they can also take your order through the phone in advance.

Definitely worth checking out, easily becoming one of your Go-to spots!!“

“Longtime listener, first time caller. First off, Cynthia took my order and she was fantastic, offering her personal faves to try; which, I got the honey garlic boneless wings and the cheese sticks 🤤 MOUTH WATERING!!! And even though it was supposedly the busiest time of the day, got it out super quick and even walked it over to our table!!! 12/10 WILL RETURN!!!“

“This chicken is absolutely AMAZING. I am gluten free and very much enjoyed the 50/50 plate with the regular and sweet and sour. SO GOOD. Even better - I have now found a fried chicken place to share with friends who don't have gluten issues. I'd share a picture... but it smelled so good, I forgot to take one and we ate it all.“

“They have short ribs ! The flame broiler at Euclid & Commonwealth don't have short ribs“

“Love their Yuksoo bulgogi a lots!
Bulgogi with fresh vegetables like cabbages, mushrooms, onions & glass noodles. They have a variety of banchans. Nangmyun is so good too.
I really appreciate Sonamu Restaurant is in OC for a long time. Best of luck!“

“Delicious food, friendly service, and generous portions that are perfect for sharing. The side dishes were fresh and flavorful, and the broth was perfectly seasoned. The cold noodles were especially delicious. We really enjoyed our meal and would definitely come back!“

“Such a nice family owned establishment! The food was so tasty, and the woman at the counter was the absolute kindest most hospitable lady! We ordered the pork belly fries and chicken quesadilla, both were 10/10 and left us satisfied. Huge portions full with lots of meat left us full and needing a Togo box. 100% a business I want to support! Highly recommend“