“First our server, Emily was wonderful and attentive. In fact, she makes us very happy to be there! The food was superb. The atmosphere was lovely. We will be coming back!Dietary restrictions: My wife has celiac and I am diabetic, but Emily helped us to pick things that would be healthy and and make us happy!“
“The Texas Roadhouse in Moreno Valley is typical of all restaurants in this chain. The food is very good. My wife and I both had medium prepared Filet Mignon and excellent shrimp. Our add-ons of potatoes and vegetables were also very good. We had called ahead to be added to their wait line, and this helped a lot on the Saturday evening we were there. The prices are excellent and we'll return again.“
“We have a big family so I loved the space in the tables, the food was good and is served in different ways really cool looking plates/ways or serving entrees. Food was really good, on the higher end for price but good amount of food portions.“
“I came here solely because I had a gift card because I'm pretty picky with steak and can usually make it better at home, but I did actually enjoy everything I got. The bread is delicious, honestly I could go back just for that.We came on a Saturday afternoon and were seated very quickly. Our server was great about checking in on us.I ordered a 12oz ribeye medium rare and it did come out medium well which was very disappointing. The flavor was good though, and I have social anxiety so I won't complain unless it's literally inedible and this was still tasty so it was fine. For a place that specializes in steak though, it's kind of unacceptable.My husband just got chicken because he doesn't eat red meat, and it was fine.“
“First of all, if you go to this location ask for the server Maria. I would give her 10. Excellent customer service. Always kept us informed of status of food. Never had to ask for a refill. Always with a smile on her face like she enjoys her job. As far as food we ordered ribs and chicken. The ribs were a 10/10! Meat falling off the bone and excellent flavor. I give the chicken a 5/10. Overcooked and did not care for BBQ sauce.“
“Great experience. We came to the Mission Inn, specifically to have dinner at Duanes. We ordered the bone in ribeye/ blackened shrimp,with garlic mashed potatoes and garlic green beans. The sourdough bread was delicious, nice and warm. The green beans were nice and crisp. The mashed potatoes, great flavor. The ribeye was juicy and cooked to perfection, exactly how we ordered it. Made me want to eat the bone! The blackened shrimp was a little too spicy for our taste but good flavor, probably wont order that again. Armando and Marcos were our waiters. They did an amazing job! Very attentive! Come check it out. Great service and great options to fill not only your stomach but you mouth too. Open up!!!!“