Customers` Favorites
Customers` Favorites
“First visit was on a quiet Wednesday. Immediately impressed with the greeting and beautiful upscale space. Were were seated upstairs with a nice view. Our server gave a good overview of the menu. I would characterize her as professional but not overly personable/friendly. We split a rib eye which was cooked perfectly and super tender and favorable. The Caesar salad was ok, it was kind of like a bowl of parm with some lettuce on the side. Probably would pass next time. Oh, my hot tip is get the meat board which provides several different cuts. We thought it was too much meat for just the 2 of us (server said about 20oz of meat), but the table next to us had it and they raved about it. Always doggie bags or good for e-4 people“
Customers` Favorites
“I used to be a skeptic about those chain steak houses, believing they were overpriced and couldn’t cook steaks to perfection. However, I was pleasantly surprised this time. Every dish was delicious, and the steaks were cooked to perfection. The smoked ones were particularly delightful. The service was excellent, and we had a great time overall.“
Customers` Favorites
“The food? IMPECCABLE. I went with a large group of friends and we decided to try just about everything, sharing around the table. Yum! Best. Idea. Ever. The Ambiance was just as we had hoped - ideal for us to comfortably hang out and yap a bit. It was a perfectly fun and inviting atmosphere. The service? AMAZING. We had Mikey as our server. He was so fun, so attentive, so friendly. You'd think he was just one of our group. He made us feel welcome and watched over. I can't wait to come back to Salt Creek! And, Yes! We are asking for Mikey! So should you!“
Customers` Favorites
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“I love this place. I’ve been coming here since it was captain culver’s…. Over 20 years ago… and the things I’m obsessed with are:1. Bombay Melt (curried chicken with secret Bali sauce, tomato, onion, and cheese atop an English muffin) served with soup of the day, green salad, or potato salad2. POG- passionfruit, orange, guava juice.They also have delicious smoothies.The place is owned by Mauricio but you’ll often find his daughters working the restaurant. :)They are lovely people with excellent customer service.You can sit inside or outside. It’s a very laid back vibe. You order at the counter, and then they will bring your food out to you or call you when it’s ready.The only thing you need to know, is sometimes they close a little early.. even though their hours are usually till 16:00, I’ve found them closed at 15:00 or 15:30. I suspect it all depends on how busy they are. So, if you want an afternoon snack, I recommend you call ahead to make sure they are still open.“