Customers` Favorites
Customers` Favorites
“Although the restaurant is often crowded, the wait staff are usually responsive and able to attend to customers' needs.“
Customers` Favorites
“😁😁😁😁😁😁😁😁😁“
Customers` Favorites
“The best Vietnamese Style Lobster and seafood! Always a long queue to be seated. Get here early for best parking and best seating.“
Customers` Favorites
“Ordered number 30 and the meat was sweet and flavorful. Bean curd was pretty good. Egg with crab was actually very yummy but i didn't like the salted egg.
Pickled vegetables were DELISH in combo with everything else on the plate and it came with soup which was light and flavorful.
Also tried the passion fruit soda which was a unique kind of carbonation that was less bubble and more fizzy stingy? The passion fruit flavor was strong though which I enjoyed“
Customers` Favorites
“It’s great to be able to eat such delicious locomotive beef noodles in the morning! Two kinds of beef, beef tendon, and beef louver. The shrimp and pork rolls are also very solid! The mung bean paste and sago is very sweet.. Very good food and a comfortable environment!“
Customers` Favorites
“Not your typical Vietnamese restaurant I usually order the vermicelli, grilled pork and royal rolls. They didn't offer this here. Instead they had stir-fried beef with onions on vermicelli and only 1 sole roll. The beef is delicious but in this combination, I am used to and prefer grilled pork.
Not an extensive menu In fact, the number of options is quite limited, so if you can't find what you're looking for.“
Customers` Favorites
“This summer, we visited LA and a friend brought us to Saigon Flavor for lunch to try Pho. We ordered ‘Well cooked beef rice noodle soup; Rare beef and tripe rice noodle soup and the Pork fried spring rolls‘. The Pho soup is flavourful (bit spicy&salty), the beef & tripe is tender. Pho comes in regular and large size. The pork spring rolls are yummy and crispy. The serving size is huge and good for sharing. Taste is reasonable for the price. Service is excellent. Dining place is clean and neat. Parking is spacious. Accepts credit card.“
Customers` Favorites
“Was around the area so decided to grab lunch and it wasn't as great as before. We ordered the seafood egg noodle and seafood white noodle, both lacked flavor. I had to add satay sauce to make it taste a bit better. The ice water glasses were dirty as well. I don't know if it's under new owners or new chefs but it wasn't that great. Good thing it was a cheap lunch.“
Customers` Favorites
“Was recommended garlic flavored soup with sliced beef. Flat rice noodles was right texture. Beef slices lightly blanched. Meal was accompanied with freshly deep fried spring rolls Thoroughly enjoy it Ample free parking easy to locate“
Customers` Favorites
“This place used to be a lot better when they first opened. They still have the same owner, so I am not sure what the reason for lower quality is. My dad is a huge bread fanatic and he swears by Saigon's. They also sell other Vietnamese food like spring and egg rolls.I've tried every sandwich on the menu. They also have croissants. Saigon's gio lua (Vietnamese sausage) is the best. We usually buy some bread, get a gio lua and just eat it with pate and mayo at home. (I recommend adding extra eggs and cucumber/carrot mix if extra hungry).“
Customers` Favorites
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“15. Com Tam King Special is good but not so good as expectation when it looks like the best one which this restaurant recommended.
79. House special with beef combo is really nice. Highly recommend. We would come again because of this beef noodle. The soup and beef is delicious.
The service is good. People here are very friendly and serve efficiently.“