“This is where my mom would get banh mis for us when I was little and I just recently re-discovered them! The #1 Thit Nguoi or cold cuts is my version of THEE traditional banh mi. There's no where else you need to go. The fresh bread is crunchy on the outside and soft on the inside. When you order, you can choose from the football shape or the baguette shaped bread. Scratch pate, cold cuts, daikon, carrots, cilantro, and thinly shaved jalapeños. Service is straightforward and fast! Corner store vibes but Vietnamese :) Parking is also plentiful. Ugh my heart is so happy!!“
“I've been a Banh Mi My Tho customer for like a decade now. Its been cool seeing them expand besides the Alhambra location. I came here for a quick meal and ordered a few bahn mi. About 5 minutes later, my order was ready and it was as delicious as always.“
“Always making great tasting food. I love this place. They also have great lunch prices during lunch up to 3:45 pm. Grab a few boxes for family dinner?everyone loves the variety of food. Help support great restaurant Rosemead, Temple city area. So happy when they moved from Valley Blvd and San Gabriel to their new location on Rosemead Blvd and Lower Azusa Rd in Rosemead. I had to give them a shout out.“
“Love this place! Best Banh Xeo around with a uniquely crunchy outer shell and the most beautiful assortment of perfectly fresh and delicious greens. Costs more, but it's definitely worth it. The atmosphere is exactly as it should be... you know you're paying for tasty, authentic food, not fancy decor. Will definitely be back!“
“Wait for a table was fine, didn't take that long. The interior was very nice and clean. Food was yummy. Only complaint that I have is that all of the food didnt arrive at the same time. One person in my group got the pho and got it by the time most of us were almost done eating.Parking: Even though it's free parking for the lot, it's really small. I recommend parking in the street and walking over to save time.“
“This place is the bomb!! Will be my togo place for a bowl of delicious SeaFood Wonton Noodle. The noodles were chewy, fresh perfectly cooked. The seafood and wonton were perfectly prepared and tasty. Have to give the wonton a perfect 10. We also had their Hai Nam chicken rice, which was also delicious. The place is so clean, servers were super attentive. This place beats Kim Ky by a mile. Will definitely come back.“
“My go to spot for 7 courses of beef and baked cat fish. Here's why:- Great value for a larger group (Last visit medium catfish, 4 portions of 7 courses of beef, and a couple of beers was less than $40/pp including tip)- I always leave full and satisfied- It's usually not crazy busy and they have a good amount of tables ( Last visit walked in on a Saturday night for 7 and there was no wait)- Staff is pretty friendly- 10% off with Yelp check-in for birthday celebrations- A handful of TVs if you need to have the game on while dining- They only charge extra for vermicelli and not for extra rice paper or veggiesTips:- It's been mentioned but call ~45 mins in advanced for the baked catfish so it'll be ready for when you show up- There are three main dipping sauces; super funky fermented fish, more mild fish sauce, slightly tart tamarind sauce. You can mix to your level of desired funk but the peanuts, sambal, pickled lemon grass helps temper everything- It's super hands on food, don't be afraid to ask for help if you didn't come with an experienced diner“
“This unassuming restaurant in the entrance of a supermarket is a hidden gem. Found it looking for Bo Luc Lac in the LA area and found it via Instagram review than made me want to drive all the way from Long Beach and I was not disappointed, as they serve one of the better Luc Lac, tender and well balanced on sauce and pepper. Their medium is more well done than medium so adapt your request based on that.The rest of the dishes are also very well executed, fresh and flavorful. The service is efficient and friendly while attentive.Well worth a trip if you Are not close, you will not be disappointed.Parking: Parking is busy“
“They are really nice here. The young female cashier is very precise and the food is made with love and skill. Plus the hot chili crisp oil they sell is sooo good. The Batch X will make you cry and I love it. Looking forward to trying everything on the menu!“
“We stopped in 30 min before they closed. I was skeptical about the quality of the food to be ordered. However, everything turned out great and tasted fantastic, just like homemade.The servers were really patient and kind regardless of the fact that they were about to close for the day. In some other places, I would have the feeling that I am being rushed to order, to finish my meal and to pay. However, not at this place.“
“Wow! This small restaurant is packed of flavors! The atmosphere is inviting and charming. Our waiter was attentive, quick and efficient. The wait for food did not take long at all. I love that the menu was simple. There are rice plate, noodle and appetizers options. We had the Banh xeo. The plate came with 3 crispy mini Banh Xeo and served with a plate of fresh greens for wrapping. The noodles were bomb! The bun mam was so tasty. The broth had a hint of sweetness and a fermented fish taste. I love the pepper stuffed with Cha. Oh and the veggies that is served with the bun nam have a crunch to every bite. The pho was surprisingly good too. The broth was rich and flavorful. However, I do wish they serve the nuoc beo - onion oil. The rice plate was decent too. The flavor of the grilled meat was yummy. I would definitely come back here again! Try the bun mam!!“
“Hole on the wall type restaurant with basic Vietnamese food, customer service was not the greatest but that was to be expected from this kind of place. Food was tasty and great without frills. Had the cơm phần 2 người with chè 3 màu.“
“Would not have stopped but that I saw, lettered neatly on the sidewalk chalkboard, "Vietnamese Crepe" , and seeing as it's not so easy to find Bánh xèo, and I like it, so I sallied forth. I was courteously welcomed and quickly seated and I ordered the Bánh xèo. It was delicious and I enjoyed it tremendously. I was most impressed with the many dishes described on the menu and I hope that I will have the opportunity to eat here a few more times.“
“I love coming to this restaurant whenever I come to the food court! The owners are always so welcoming and reminds me of my own family. This place definitely feels like authentic home made dishes. My favorite is their Bun Rieu which is also a popular item of theirs. The salt and pepper shrimp is also very flavorful and fresh. The price is very reasonable and worth every penny! I can't wait to go back to try their combo dishes.“
“I've been here a couple of time for the past couple of years. I'm gonna say this in the nicest way possible but I truly just come here for the food and the food only. The pho is one of the best spots in SGV and unbeatable prices! $12 for an XL bowl of Pho Dac Biet that fed me 2 more times after I took the leftovers home for a total of 3 meals. Service is pretty transactional like many Asian owned restaurants in the 626. You order what you want, flag them down when you need something, and you pay up in the front once you're done eating. Don't expect small talk which is nice sometimes when I just want to sit down and eat. The restaurant itself isn't the cleanest, but there's free parking in the lot. Coming here in the evenings is a fun vibe because there's an elderly Vietnamese uncle who sings karaoke outside the restaurant with a portable karaoke machine.“
“It's the kind of mom and pop place that I love to eat. The place is only big enough for about 7-8 tables. But the traffic never stops.Staff, including the owner, are very friendly and down to earth. I love that the owner was at each table talking and checking on customers.Food: This place is known for the quality of the steamed chicken. It's perfectly seasoned and perfectly steamed.“
“Don't listen to any reviews that are less than 4 stars, folks. This is the BEST pho place around in the L.A. area. Service is super quick, and the food is always fresh. The broth is nice and brown like it should be, not oily, and super flavorful. They are very generous with the meat, which has less stringy fat on it than most other pho places, and the noodles are thin just the way I like it and cooked to absolute perfection. Look no further! If you want pho, this is the place to go. Best part is that I live only 2 blocks away! How great is that?“
“A relative recommended this place for the hotpot. I'm glad we tried it out.The hotpot did not disappoint. It had a satisfying bean curd flavor and goes compliments the meats. The tofu skin was crispy and you can actually order some more to add in the hotpot. The portion was decent for a small group.We also order 2 other fish items that was also great. The seasonings were on point and goes so well with white rice.The menu is a unique collection of Vietnamese/Chinese dishes that are not found in standard Vietnamese restaurants in the area. I would definitely come back for more.The atmosphere really feel felt like I was in Saigon again for some reason. Maybe it's the tile floor. Maybe it's the customer service. I can't really put my finger on it.“
“Came by during lunchtime and it wasn't too busy. Service was fast with little wait time. There are a few tables inside to eat at. We got the: #5 Grilled pork sandwich ($8.79) and #9 Lemongrass beef sandwich ($9.99). They both tasted great, as delicious as usual! Good portion at a reasonable price. You get full from one sandwich.“
“Got the #7 grilled beef. Pretty good. Had a Vietnamese coffee, I was happy that it didn’t leave me cracked out.The environment is a bunch old timer Vietnamese gentleman here drinking their coffee and chatting with their homies.Everyone is nice.My favorite is the French baguette. Give it a try, you won’t be disappointed.“
“A bit pricey, but it's an excellent Pho restaurant. Food are really delicious ? Parking might be difficult. Tiny plaza with narrow parking spaces. But people come and go quickly... I took out 1 ⭐ for their parkings. Really hate their parking.“