50 Best Vietnamese Restaurants near Hacienda Heights

“This is a hidden gem 💎. Great service despite it being a busy restaurant. If you are craving Vietnamese food or just a simple beverage (boba, milk tea, etc.), you are in the right place. Thank you for the very kind cashier and the hardworking staff members. I plan to come back more often 🥰“

“Being a Pho connoisseur I had high expectations and this place reached them and then more. The pho was clean, rich, and tasted like it was medicine for the soul. A shout-out to the beef noodles which was also excellent. The food here is great and not over the top expensive either. Every time I am back in the area I will try my best to visit again. I would like to thank them for the wonderful experience!“

“Excellent food and great service. Family owned and my favorite local eatery. Please try it.“

“Although the restaurant is often crowded, the wait staff are usually responsive and able to attend to customers' needs.“

“Music is a little loud, place can use a better ventilation system to clear the food, the onion and grease smell of the place which stays in clothing and hair hours after we left then place. But overall, we would come back for another b owl of pho next time .“

“Service was fast, friendly and very helpfull....food was also great by the way. I came on a weekend and it was very busy and had to wait but still was well worth it.“

“The Pho is really good and big portion!! The broth is soo good and delicious! I ordered the Pho and spring rolls!! The spring rolls taste really delicious especially the peanut sauce!! Overall, this is a good place to get Pho with a big portion but not too expensive. Definitely gonna go back again:)“

“Food is delicious and great variety“

“Great service and great tasting Pho. My kids love it here“

“This was the perfect lunch spot. Delicious spring rolls prepared freshly. The ingredients are displayed to ensure fresh quality and cleanliness. I tried the beef and the pork rolls, and they were both outstanding. Truly one of the best spring rolls I've had. I love that they are fast too because other options at the food court seem to take a bit too long.“

“Very good food ! Very good food!“

“Our first time ever Trying the Vietnamese food! One word ; THE BEST!!“

“The banh xeo is top notch here. Both the shrimp and fish ones are great! It's so crispy and comes with lots of fresh veggies. Its even crispy and perfect when I get take out! A little pricey but it's a good portion. There is a $1 credit card fee so bring cash. I love this place so much, if only they opened for dinner!“

“Taste good and portion large“

“Great hidden little joint! You can order take-out or sit at the bar/counter. We got the beef garlic noodles and special Vietnamese crepe. The garlic noodles had a proper amount of garlic and flavor. There were kind enough to cut the crepe in half for us to eat is easier. Both dishes were deliciously made and we'll definitely be coming back for more!“

“Pretty good brisket,and rare beef slides“

“My husband and I love this place!

Their menu has some classic favorites like orange chicken and fried rice.

However, their bahn Minh, the spring rolls, pho is definitely why we keep coming back! Love it!!“

“Found this hidden pho spot in Pico Rivera and was pleasantly surprised! It’s a small restaurant but very clean with a fresh, modern vibe and trendy music. Everything looks new, which made the experience even better.

The server was attentive at the start, though he didn’t come back to check if we needed additional refills. The dumplings were on the smaller side and a bit pricey, but they were packed with flavor and definitely worth trying. The pho itself was hot, delicious, and very satisfying.

Overall, we really enjoyed our visit and will definitely be back to try more items from the menu. This place is worth checking out if you’re in the area!“

“Back in October, my friends and I spent a month vacation in Vietnam and we were introduced to Com Tam. We wanted to see if King Com Tam Vietnamese Restaurant is as authentic as we had in Vietnam.

Com tam - Vietnamese broken rice is rice that was broken during the milling process. If you're unfamiliar, broken rice has a couscous-like texture. The broken rice plate options might seem extensive, but it's just rice with various combinations of pork chop, beef, pork, fried bean curd with shrimp paste, egg roll, sausage, shredded pork and skin, and steamed egg loaf. All served with veggies, a small bowl of broth, and fish dipping sauce. The plates run from $12.99 to $20.99 for the 10-item plate. If you don't see exactly the plate combination you're looking for, you can just tell the waiter which items you want and they'll charge accordingly. Just ask if you can swap items.

Not Vietnam authentic, but then again I am no expert but definitely satisfied our cravings and brought back memories of our month long trip. We loved it so much that a month ago during the rainy weather that we went back so we can try the noodle soup/pho. The portions were generous for around $13.99 a bowl. I was craving Bun bo Hue, Vietnamese spicy beef noodle soup and my friends ordered beef pho and hu tieu, a Vietnamese Phnom Penh-style seafood noodle soup with pork and shrimp. It was good but I've had better.

Service was good. The ambiance and presentation is spot on.“

“It's a one man band, so it took awhile for us to get our food. You will need patience. But when it comes out, it was so worth it! Next time I'd try calling and order ahead, or order a takeout. There's a lot next door that has zero marking, but you can park there.“

“The chicken curry with baguette was so flavorful rich, creamy, and comforting! Love that everything here tastes homemade.“

“I absolutely love this spot for Vietnamese food. Every dish I've tried has been consistently flavorful, well-seasoned, and deeply satisfying. My standout favorites include the fried egg rolls, the Banh Mi Bo Kho, and the Bo Luc Lac--each prepared with impressive attention to detail and authentic taste.

There's still so much on the menu I'm excited to explore, so I'll certainly be returning to Pho Hai. An honorable mention goes to their Spring rolls, Vietnamese Iced Coffee and Thai Tea, both of which are wonderfully bold, rich, and balanced.

If you're a fan of Vietnamese food, Pho Hai is a must-visit.“

“Great Vietnamise food. Food it really delicious and the owner is very nice.“

“Growing up eating pho almost as a family weekend ritual, some say I may be a hard critique. If you consider yourself a pho-holic, pho-natic, or just phoking hungry, this spot is a MUST TRY when in Orange County. Spring pork rolls also make my tummy scream more peanut butter sauce please!“

“Great food. Love their Banh Mi and Spring Rolls.“

“The Tofu Spring Rolls are good, but lacking flavor. Me personally, I like peanut butter, but the Hoisin Sauce with Peanut Butter had a weird aftertaste. The pork chop was nice and charred, but also lacked some flavor. The vermicelli (noodles) is a nice filler. Great service, and overall nice interior, the only real problem is being crammed with space.“

“friendly and good service for great prices for pho dac biet and crispy noodles with shrimp“

“I love this place amazing foods and amazing chef🥰💖👏❤️😋“

“🔥 Uber Eats order! The pho here is soo good! The broth is just so delicious and the ribeye meat is so fresh! I loved it so much! 🤤 the to-go packaging made it very convenient to eat, the ribeye was already cooked in the soup and wasn’t raw. I also did try the crème brûlée here and I wouldn’t be able to recommend that but the ribeye pho is just delish and deserves the 5 stars in its own 😋“

“Pho Filet 2 is a solid Vietnamese spot in the San Gabriel Valley if you’re craving a comforting bowl of pho. The restaurant has a casual, no-frills atmosphere where locals come for quick and satisfying meals.

I ordered the Pho Dac Biet (special beef pho), and the broth was rich and aromatic. It came with a generous portion of noodles and different cuts of beef like brisket and tendon. The meat was tender, and the fresh herbs, bean sprouts, and lime really brought the whole bowl together.

I also tried the spring rolls with peanut sauce, which were fresh and light, making a great appetizer before the pho. The portions were big and the prices were very reasonable.

Service was fast and friendly, and the food came out quickly even when the restaurant was busy. Overall, Pho Filet 2 is a great casual spot for authentic Vietnamese comfort food.“

“me gustó la sopa y los apps“

“Closed to home 25 miles but better than go to Santa Ana 45 miles. Food taste 3.9 Cleanness 4 Atmosphere 3.9 Huge place, clean and perfect bathroom“

“My friends told me this place has improved a lot compared to before, so I decided to visit again after a while — and I’m so glad I did. Every single ingredient tasted incredibly fresh and high quality. When the ingredients are this good, there’s really no need to say much about the flavor — it speaks for itself.

From the onions, lemons, and bean sprouts to every garnish on the plate, everything was perfectly clean and fresh, which made the whole experience even more enjoyable. The pho broth was especially impressive — light, clean, and not greasy at all, making it very easy and comfortable to eat. You can truly taste the care put into it.

The spring rolls were also outstanding. Fresh, light, and perfectly balanced in flavor — I would give them top marks without hesitation.

I often go to a well-known pho restaurant in La Mirada, but honestly, I would rate this place even higher. Definitely coming back again!

## One more thing I really appreciated — all of the bowls and cups were glass, which made me feel so much better. Some restaurants serve hot water in plastic cups and use dishes that look worn or not very clean, but this place was completely different. Everything felt clean, well-maintained, and high quality. It really made the entire dining experience feel more trustworthy and comfortable.“

“Super delicious!

First time I've ever tried dry rice noodle - delicious! The dipping sauce that came with it had a hint of caramel- not too sweet. Try this!

Best part: Eating this with some fries and garlic wings with Peruvian green sauce.

Plus the staff was kind + warmhearted. Definitely give this place a shot.“

“Recently opened its door in the Temple City, Kim Hoa Hue Restaurant is the new culinary destination for Vietnamese cuisine lovers. Having moved to Temple City, it stands proudly across from Summer Roll, inviting diners to embark on a gastronomic journey to Vietnam’s former imperial capital.

The restaurant’s specialty, Bun Bo Hue, is a testament to the authentic flavors of Huế. This Vietnamese beef noodle soup, known for its spicy and robust taste, is served in a generous portion brimming with succulent meat. The rich and aromatic broth leaves a lingering warmth that is both comforting and invigorating.

For those eager to explore the breadth of Huế’s culinary landscape, the Hue Combo is a must-try. This dish is a culinary mosaic, showcasing the region’s famous noodle-based delights. It’s an ideal choice for newcomers and connoisseurs alike, offering a sample platter of Huế’s pride.

While the Bun didn’t quite meet expectations, it holds promise. A tweak in noodle texture to achieve that coveted al dente bite, paired with a more traditional Vietnamese egg roll, could elevate this dish to new heights.

The Pho presents a soulful broth that sings with depth and clarity. However, the noodles yearn for a bit more finesse to match the soup’s excellence.

Service at Kim Hoa Hue is attentive and earnest, although a broader grasp of English would enhance the overall experience. For now, Google Translate bridges the communication gap, adding a touch of modernity to the dining experience.

The ambiance is as fresh as the flavors, with a bright and contemporary setting that promises growth and refinement. Kim Hoa Hue Restaurant is a welcome addition to the neighborhood, offering a slice of Huế’s regal cuisine with every dish. With a few culinary tweaks, this establishment is poised to become a cornerstone of the local food scene.“

“My family stopped by this place to get a weekday dinner. It was relatively quiet and a cozy spot for more intimate gatherings. The waiter was attentive and quick to refill our waters or utensils.

The pork chow fun had plenty of wok hei and wasn't too salty. Mixing it with the brown sauce made the noodles texture much more slippery. The hainan chicken was served with cold chicken and rice, but i appreciate how the rice isn't too oily and subtly seasoned. We also got green beans - you can ask for the salted fish seasoning to be taken off and to have it be sauteed in garlic only.

fyi, they only accept payment via cash, venmo, or zelle. Overall, i would come by again if i was in the area“

“Found this place on TT! I got the lemongrass beef, with shrimp rolls, and shrimp cake! SO good!!!! So fresh, and a big portion too. The shrimp cake was the best I’ve ever had. Juicy and succulent with a nice crisp on the outside. Devin the owner is very nice too. It is nice to see an owner with passion for their business and food. The people next to me got the salmon belly and shrimp cake rolls. I will definitely be getting that next time. They also serve beer, wine, and sake which is nice too. Can’t wait for this to be my summer spot when its hot outside and need refreshing rolls and drinks!!“

“Awesome service, great fOOd, large TVs , nice portions- Wish they had delivery service ;)“

“I finally found a spot that satisfied my pho cravings! We started with the eggrolls and they were the perfect appetizer. Crispy and flavorful. I ordered the house special pho and it was absolutely delicious. The broth was rich, comforting, and exactly what I needed.
One of my favorite parts was the condiment setup at the table. They had everything you could want, including chili oil, so you can customize your bowl just how you like it.
Definitely a spot I’d come back to again when the pho cravings hit! 🍜🔥“

“Ive been here multiple times now since grand opening. The food never disappoints. Love their chicken, veggie, and rice dish. Complex flavors in their rub and fish sauce. Rice is always perfect. Love the summer rolls and my wife always gets the shaken beef with garlic noodles.“

“Found my favorite noodle here. Their signature dish and the best I ever taste is their Bún bò Huế. Place is small but no line. There are more than one locations if this business operate by different families. The Monterey Park location taste the best.“

“Although the restaurant is often crowded, the wait staff are usually responsive and able to attend to customers' needs.“

“The place is known for broken rice and with the long lines outside, you know it's got to be good. The staff here is quick and we got our soup within 5 mins and not too long afterwards, we got our food. The food tasted fresh and we look forward to coming back. They have parking in the front and back and they look to expand into another store front soon.“

“Had a quick early lunch here on a Tuesday, around 11am. No wait, tables were available. Ordered Pho Bac XL plus added tendons, and an Iced Coffee. Food came really fast. My bowl of Pho Bac came out piping hot, which is good. Extra tendons came in a separate bowl. The amount of food that came in XL size is more than adequate, I’m quite satisfied. The broth was just right, not too salty. The Iced Coffee complemented the meal well. Seating here tends to be on the tighter side. I was in and out within 35 minutes.“

“It’s really good and the rolls are my favorites“

“we had great service and great food.“

“😁😁😁😁😁😁😁😁😁“

“When I first arrived to this restaurant, I didn’t see any other diners and was quite hesitant. But soon enough they proved my ‘pre-thoughts’ wrong.
Definitely one of the best Vietnamese home cooked meals at a restaurant in the area. The flavour is so authentic that can transport you back to the Southern of Vietnam (mien Tay) in a bite. We ordered the lunch set for family and cannot fault a thing. It came with canh chua, ca chien, goi tom thit, ca kho, bap cai chua. Flavour was mouth watering and all very good value for money. This is such a hidden gem. Highly recommend!“

“This family-owned business usually never disappoints. We love the veggie pho because the broth is vegetable based, not chicken stock. The vegetables are always cooked to perfection and the portions are decent. On our last dining experience, we ordered the vegetable dumplings which came out very quickly. At first bite, I realized they were not vegetable but some kind of meat. While the place was busy, we couldn't find anyone to flag down fast enough before they delivered the correct order because the first one was chicken dumplings. Other than that, it's a good place for yummy food at good prices.“

“I always get the grilled beef cause no one has "GRILLED" beef pho that I've seen. it is really good. Only thing different this time is the meat was a tougher than it has been before. Hopefully, it is only this time cause it is usually tender.“