Customers` Favorites
“Met my wife here how can I not love it!“
Customers` Favorites
“We love coming to Wunderbar, and whenever we bring friends here, they love it too, and we have a blast.
Kiernan is always an incredible host from the moment we walk through the door. He is warm, fun and thoughtful. He knows his drinks and delivers a phenomenal level of service and sets a high bar - not just for Wunderbar, but for all high-end cocktail establishments.
All the bartenders are fantastic, from Selina, to Andrew, to Brandon. The drinks are always on point. And of course, the endless supply of warm buttery popcorn is a great bonus!“
Customers` Favorites
“Yummy food. Highly recommend“
Customers` Favorites
“太棒了,肉品沒吃多少,倒是吃了好幾磅的櫻桃🍒“
Customers` Favorites
“Such a lovely bespoke atmosphere and the cocktails and bar bites are so artfully crafted. My only disappointment was that I only had time to visit once during my time in San Mateo but I hope to return. Cheers!“
“Rolled into town on a Wednesday, looking to book a late night party on the upcoming Saturday. Monica behind the bar grabbed the owner Malhi from next door. They were both super helpful and made it easy. Had a great time with good drinks. Even pumped our own music through their sound system. Nice looking place with chill vibe.“
Customers` Favorites
“Hadn’t been here in nearly 30 years, we moved to Seattle, but back for vacation. Had to have the Cancun platter. Just like I remembered!!“
Customers` Favorites
“Great food❤️Great service, great atmosphere.“
Customers` Favorites
“This was our second visit to Avenida. We decided to return because our first experience was outstanding, but unfortunately, this visit fell short in both food and service. We ordered the beef bulalo, which had good flavor, though the beef shank was not as tender as expected. The pork sisig, which was the highlight of our first visit, was noticeably dry this time. The salmon inasal was enjoyable, especially the garlic kangkong that accompanied it, but the mashed potato on the side felt mismatched with the dish. Service began well but became disappointing as the meal went on. Staff asked if we needed boxes while I was still eating, then proceeded to clear dishes without checking if we were finished. Even the extra rice we planned to take home was removed without asking. The bill was brought promptly, giving the impression that we were being rushed, despite the restaurant not being full and with no guests waiting. A more attentive approach like asking if we were finished before clearing plates, confirming whether we wanted to pack leftovers, or checking if we were ready for the bill would have greatly improved the experience. Sadly, this visit was not as enjoyable as our first, and we may not be returning in the near future.“
Customers` Favorites
“We went there for Thanksgiving for the first time. As a vegetarian, I can say I had many options, and what I chose was outstanding. My wife and daughter enjoyed their fish and meat dishes and I can honestly say there wasn’t one dish that wasn’t outstanding. I heartily recommend this place and I’m considering going back for Christmas if they’re open.“
Customers` Favorites
“Absolutely amazing experience love their happy hour specialty craft cocktails, the mango margarita w/ spicy rum salt was Top three margaritas all time !!“
Customers` Favorites
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“Cocktails and Wagyu - soooo good!“