“This is truly a gem of a hole in the wall!! Almost literally, and I say that with respect and appreciation. This cute little eatery is easy to miss, being tucked in a very small strip mall (if it even qualifies as that!) between a small pharmacy and a laundromat, just south of the Arco on the corner of PCH and Pacific. But once you have eaten here, boy oh boy is it hard to forget!I come here about once every other week when I'm on a regular work schedule. Became hooked immediately with their unique bahn mi sandwiches and their pate chaud. Now I'm completely obsessed with their plant-based shrimp spring rolls and their grilled pork bun bowl. That bowl is the perfect balance of light and filling, flavorful and refreshing. It is one of my lunch go-to options. And the plant-based shrimp rolls are AMAZING. Obviously I'm not vegan, but this is an item that I enjoy so much despite it all.I have yet to try their pho. Maybe one of these days. They do have seating inside, but no restroom. Also, parking lot is small and shared, so I avoid coming during peak lunch hours, usually after 1 to pick up my food, and I've had no issues.Vegetarian options: Plenty of vegetarian and vegan options, flavorful too!Parking: Parking lot is pretty small and shared with a pharmacy, laundromat and discount store.“
“Fantastic banh mi, I've tried their classic number 1, Dac Biet, and also the pork belly bath mi. Both good, but the Dac Biet is always my favorite. Lee's Sandwhich was my go-to but this is the first banh mi place I've had that tops Lee's I'm quality at the arpund the same price.“
“This place is great. Love their eggrolls. And when I walk in, they start getting my order ready without me saying a word. And they even know that I like the fresh soy sauce instead of the pre-packaged one. They are super friendly, and the food Egg Roll are always fresh and delicious. And it is always busy but you never have to wait too long. Ambiance is good for a takeout spot, but they have a few chairs in case you need to sit down.“
“For some odd reason every time I’m in Long Beach, I tend to search for a Cambodian spot. 1. Its very uncommon anywhere else in L.A 2. Always down to try new food from different cultures! Cambodian cuisine offers a melting pot of Thai, Lao, Chinese, Vietnamese and Indian spices clearly, through the agricultural and spice trade.This is probably the fourth Cambodian restaurant I’ve visited in Long Beach. The vibe and décor are very cultural and cute. It’s a small restaurant with 3 booths, 8 top in the middle and 12 top on the other side. The service was very friendly, the walk to the restroom was interesting because I got to see the kitchen which was filled with aunties and uncles, seemed like a family business for sure!Come during lunch because the specials are worth it!Ordered#17 Khmer BBQ Pork with rice 5/5 – BBQ had a nice glaze to it, paired well with pickled veggies and spicy sauce#24 Mint Leaf Chicken with rice 5/5 – Similar to Thai basil chicken but instead they used mint and even topped it with an egg!#27 Student Noodle 5/5 -Enjoyed how these were served with thin noodles, the flavor was delish (similar to pad thai)The parking lot is small, I was lucky to have found a spot! Give them a try!“
Vietnamese • $
“Been here a few times, have ordered the pho, vermicelli, spring rolls, and a rice plate. I can easily recommend any of these items! My favorite so far has been the combo vermicelli where you can pick two proteins. If you're looking for your pho fix, this is the spot.“
“This place is incredible. I dined here with my vegetarian son twice in five days, but I’m not a vegetarian. I didn’t miss the meat whatsoever. The food was seasoned so deliciously that it was simple to eat healthier. The texture and flavor of their “meat impostors” will trick your palate! My only criticism was the bathroom was not exactly the cleanest! Given the quality of the food, this seems like an easy fix!Vegetarian options: Nothing bland here!Parking: Several parking spotsKid-friendliness: Space for childrenWheelchair accessibility: Space for wheelchair or walker“
“I was in the area viewing apartments, so I decided to locate a new pho place. This place is spacious, pretty quiet so I enjoyed that. I ordered the steak and brisket pho, I have to start by saying this was the BEST brisket I’ve had in a pho. It was not fatty at all, and super tender but not dry!If you follow me on here, you know the type of pho I like. This one was clean and packed a little flavor. I wouldn’t say it’s the best I’ve had, but the brisket was unmatched. The noodles were fresh and intact too. — On the downside, I ordered the salt & pepper shrimp, but I didn’t like it. I ate one, and they still charged me for it. Not the best customer service I’d prefer, and they asked me about it. So I just thought they’d take care of me. Anyway, I’d go back for the pho if I’m in the area. Also, I want to try the fried rice based off the pics.“
“Been wanting to try this place out. I got a to-go order and ordered the combo number 1, spring rolls and Thai tea. The soup is really good! I love the broth and it's probably one of the best I've ever tasted so far. The spring rolls were good. I wasn't a huge fan of the peanut sauce, but it wasn't terrible. And the Thai tea tasted pretty good! It was a little pricey, more than i had hoped to spend, but mostly worth it when im dying from a cold and want pho lol. I'd recommend this place to people wanting pho and I'd definitely come again. When ordering, the guy on the phone was very nice and when paying as well. All in all, I had a great experience.“
“??? THE FIRST TIME I TRY PHO WASH.E.R.....E. AT THIS PLACEABOUT 8 YEARS AGO.SINCE THEN I HAVE BEEN COMING TO THIS PLACE. I ALWAYS HAVE THE NUMBER 9 IN THE MENU WITH MY MUNSTER ENERGY DRINK.. I DO RECOMMEND THIS PLACE TO EAT A VERY GOOD PHO VIETNAMESE SOUP.⏳️?????8?????⌛️“
“Very kind people, delicious food! We ordered 2 large pho with raw steak & brisket. The large bowls of pho were only $ 12 - something each. Most places that serve pho start their prices at $13, so we were very pleased with this pricing. I also ordered spring rolls that were about $8 for 3. They brought us the pho first, and about 10 minutes later, we were served our spring rolls with the peanut sauce. The pho was amazing. The spring rolls were very good as well. All of that including 2 Pepsi's came out to about $42. It was very worth it! I also love that parking was not an issue here. I will be returning for more “
“First timer here. Huge portion sizes, good prices, and they offer more meats compared to other pho spots. The to go bowl is HUGE. You’re eating straight from a bowl vs a styrofoam container you usually get from other pho spots. That’s a huge plus for me. I will be coming back ??“
“In my 40 years of living in the long beach area, many pho places have come and gone. When I really want pho I would usually go to little Saigon to the source. Pho 881 is definitely in my opinion the best pho in long Beach. I used to go to pho hong phat/long before but it just isn't as good when it was pho hong long. After trying pho 881 for the first time today, I highly recommend this place if you don't want to drive to little Saigon. I ordered the pho dac biet and was delicious.Broth was nice and clean. Very flavorful and a generous amount of noodles. Only issue I have is with the noodles being a bit mushy.“
“Many vegetarian options. I opted for the Mushroom Garlic Bun noodles with vegetarian sauce. Added on a side of peanut sauce. Mushrooms had a meaty texture and lots of umami flavor. Crispy onions add texture and the veggie sauce has a sweet hot vibe.Nice to have a veggie eggroll,,, I was craving one but didn't want a whole order. It was the perfect accompaniment to the noodle dish.Super delicious and staff is chill.“
“The food is good but it is not worth the price. I got the pho combination which was 16 dollars. I would not mind the price but they are stingy with the meat. I would not bother coming back when there are so many other options that are worth the price of admission.“
“LOVE Pho Crystal. Great, friendly service & everything DELICOUS! We had pho, garlic noodles beef & shrimp(BEST I've ever had), spring roll(chicken) was sooo yummy. Price is great too. They gave us passion fruit tea free with order and free dessert atv the end(tapioca mango pudding) We drive from Downey. BEST garlic noodles around“
“Started out with the spring rolls which were very good! After that my wife and I received our Pho bowls which had great flavor and very filling!!!When we left our bowls were half full because we were so stuffed and the owner came up to us to make sure we were satisfied with our meal being concerned we didn't like it! To me that insures that the food will be consistently good because the owner cares about his product that he puts out and cares about his customers opinion!We will for sure be repeating customers when we are back in the area“
“I’ve go to this restaurant at least once a month. Everything on the menu is good. My favorite is the brisket Pho, pork egg rolls, shrimp rice wraps, chowmein and the hot jasmine tea. The hot tea is loose leaf, served in a lil tea pot. So you may pour yourself as you go. They will give you a to go cup for what’s left as well. All the condiments are on the tables already included the chop sticks and straws. They have fountain drinks and drinks in the refrigerator for you to choose. My favorite is the jarrito guava or the parrot guava. They also have glass bottles YooHoo and snacks like chips and chocolate bars at the front. The place is good for kids. My daughter enjoys the quiet ambience and the seating fits your party comfortably. The owner Steve and his wife are amazing nice people. The parking is ample as well. My favorite restaurant overall especially for taking my toddler.“
“Decent Vietnamese. Portions were smaller than other Vietnamese places, and many of the sauces such as the Nuoc Cham for the Bun Bowl and Peanut sauce for Spring Rolls, were weak and watered down. Would come here again, but hope they can improve these things.“
“The food is great here and the service was fast and friendly. I highly recommend the lemongrass chicken and the blood sausage porridge. They also serve pretty good fresh drinks like a durian shake and an egg soda. The flavor and amount of seasoning used was perfect and we'll definitely be returning if we're back in Long Beach!“
“The food here is always on point sandwiches are excellent! The owner of the business is the one who always serves you, and she's very very pleasant and very very nice! It's a quick inconvenient place to get into and get out of and have a nice little meal.“
“I ordered the shrimp rice bowl and the popcorn chicken. The popcorn chicken was nice and juice, my kid loved it. I didn't realize the shrimp wasn't deveined or deshelled, and it was slightly overcooked. I craved more of the pickled carrots and I believe if they added pickles onions it would set it off for real for real. The meal as a whole was good though.“
“Haven't been to a Lee's in years and it's actually a pretty decent chain for what it is. Just a quick and cheap banh mi and a lot of other options that'll do the job in a pinch.We stopped by really early in the morning before a flight and it was short and sweet. We also grabbed some pastries too and they were very hot and yummy. It's not the cheapest in town but it's still worth it.“
“Food is definitely not my favorite pho, but it's pretty solid. It's a a little sweet which is not really what I expect out of pho and the broth is also on the milder side. As for service, it's very good. I had my food served in around 5-8ish minutes starting from when I first sat down. One gripe I do have is the quality of the disposable chopsticks though. While the second set I grabbed was fine, the first set was slightly green and one of the sticks was split.All in all though, I'd probably come back to this place.“
“Excited about finding new Pho spot in Torrance. Brought my daughter here since she wanted a new Pho joint and she really liked it so did I :) Will certainly frequent this location and tell others about itKid-friendliness: My child really likes the food and the ambiance is kid friendly as well“
Bakery • $
“Ordered combo #2 to go. The combo consists of 2-shrimp spring rolls, fries, and iced Thai tea with no boba. Spring rolls: Each roll is individually wrapped, and they are made to order. The dipping sauce is a fish sauce with chili. This is a great dish for hot summer days. Fries: Also freshly made and seasoned with salt. Thai tea: Tasted not too sweet and very creamy. Ambiance: Mom and Pop shop with a lot to offer, bakery, Vietnamese dishes, Vietnamese sandwiches, fruits, frozen egg rolls, etc. Staffs are nice. Price: The combo I got only $9 which I think is unbeatable. Overall: This place is a hidden gem, will definitely come back and try other food!“
“Indulged in a culinary journey at an upscale Vietnamese gem. Exceptional service paired with exquisite flavors elevated the dining experience. From the delicate shaky steak to the artfully presented dishes, each bite reflected authentic mastery. A fusion of tradition and innovation, this restaurant sets a new standard for Vietnamese gastronomy. A must-visit for connoisseurs seeking an elevated taste of Vietnam.“
“Nestled in the heart of Long Beach, Pho Long Beach has become my go-to sanctuary during chilly, rainy weather. The inviting warmth of the restaurant, coupled with an extensive menu boasting Vietnamese culinary delights, makes it an absolute gem for those seeking comfort and flavor.One of the standout features at Pho Long Beach is their divine peanut butter sauce. Imbued with a perfect balance of creaminess and a subtle nutty undertone, this sauce elevates every dish it graces. Whether drizzled over their signature spring rolls or as an accompaniment to their savory noodle bowls, the peanut butter sauce adds a layer of richness that transforms each bite into a culinary masterpiece.Speaking of spring rolls, the ones at Pho Long Beach are a true testament to the artistry of Vietnamese cuisine. Fresh, crisp, and bursting with vibrant flavors, these spring rolls are a delightful introduction to the meal. The combination of fresh herbs, vermicelli noodles, and either shrimp or tofu creates a harmonious medley of textures that never fails to satisfy my palate.As a devoted patron, I must give special mention to House Number 11, the restaurant's pièce de résistance. The House Number 11 boasts a carefully crafted blend of ingredients, resulting in a dish that is both comforting and sophisticated. The harmonious interplay of flavors in this special dish reflects the culinary expertise of Pho Long Beach's kitchen.What sets Pho Long Beach apart is not just the culinary excellence but also the ambiance that perfectly complements the dining experience. The cozy interior, combined with the aromatic symphony emanating from the kitchen, creates an atmosphere that is both inviting and comforting. This makes it an ideal retreat during cold, rainy weather when one seeks solace in a bowl of steaming pho or a plate of delectable spring rolls.In conclusion, Pho Long Beach continues to be a beacon of culinary delight, consistently delivering exceptional Vietnamese cuisine. Whether you're seeking refuge from the rain or simply in the mood for an exquisite dining experience, Pho Long Beach stands as a testament to the artistry of Vietnamese flavors, with their peanut butter sauce, spring rolls, and House Number 11 as undeniable highlights.Parking: There's parking in front and around the area plenty of it too!“
“My inaugural visit to this Vietnamese Pho restaurant left me thoroughly impressed. The beef soup they serve is simply extraordinary, and I'm already looking forward to returning. Moreover, their service was remarkably swift and attentive—surpassing my expectations. Thank u so much this definitely made my day!! ?“
“Was super craving pho on a rainy Wednesday night so decided to take a trip to bamboo song. Pricing is reasonable my combo pho was $15~ excluding tips. It was a comfort meal, delicious and filling. I don't think the combo pho had beef tripes which I usually look forward to.“
“A lot have changed about this place, isn't so great anymore besides their coffee. Today was a little intense, the amount of people gathered around the front entrance and parking lot kind of made you think twice before coming here. Walking by to enter wasn't a pleasant feeling. They stare down at you like pineapple on a pizza, lol. I guess it's a cafe for a reason. If there are no seats inside, no worries, other options are outside and in the parking lot. Management needs to reconsider something. It will definitely drive customers away. Was eager to come back and get that Banh Mi sandwich but was a little disappointed. They used different types of bread, not your traditional "Vietnamese Baguettes, have a pillowy fluffy crumb that is super light and a crackly thin crust." But more of a "French baguettes have a chewier open crumb and have a thicker crunchy crust." It's just the type of bread I'm not used to. It reminds me of a regular cold cut sandwich, which is even a little better. Let's dive right into the good stuff, but if my ways of describing things don't please you. Take a look at some of the pictures I've attached to this review. My orders are, Drink: 1. 2x Vietnamese Ice Coffee(1 LRG cup) 5/5 The drink is made by passing hot water through the grounds into a cup that already contains condensed milk. Sandwich: 1. #1 Cottage Sandwich Combination 4/5 Jambon, Headcheese and Pate with house Pickle (Daikon & Carrot), Onion, Jalapeno, Cilantro Salt & Pepper, Soy Sauce, and House Mayonnaise. Side Item: 1. 1x Cottage Sausage 3/5 Sausage, slices of cucumber, 1 slice of lettuce, and house pickle. My overall experience was okay. Great customer service 5/5. Atmosphere and vibe interior/exterior 3/5. Food/Drink 4/5. The coffee was on point, super satisfying but not so much on the sandwich and sausage. Everyone have different tastes buds, so I would still give them a try and experience for yourself. Interior is clean and elegant feeling. This place is unique in their own way, from design and presentation, it's pretty nice. If you're in the area, stop by and say hi. Enjoy it here or on the go. Share your experience. P.s. Don't forget to smile cause you're beautiful. SYOY!“
“Came to enclave to see what restaurants were open and saw that 123 pho opened up. They had so many dishes to choose from. When you walk in, you'll order and find a table to sit at. Their restaurant is an open area and they have table outside as well to choose from. We ended up getting the shaken beef with noodles and the rare flank pho. They were both really good! I think I'd ask for the onions to be well done for the shaken beef. I would definitely come back to try other items like the lemongrass chicken and Vietnamese crème brûlée coffee.“
“There is free ample parking which is such a bonus. The inside dining area is larger than I expected with plenty of seating, but the tables are a bit small for a party of 5, and too big for two tables to be pushed together (which they were willing to do). We squeezed into one table with 5 chairs and we were fine. Their menu is extensive and it's hard to decide what to order. I settled on an egg noodle soup with cornish game hen. The hen was juicy and flavorful and tiny. But it's small, a tiny leg and breast (and hens are small) so keep your expectations realistic with that so you don't over inflate your imagination like I am sometimes prone to. In looks large in pictures (even mine) though. Now the soup itself did not pack as much flavor. I did, however, add some hot sauce & hoisin provided at the table to give it more depth. But I felt the noodles didn't have that special kick or taste I wanted or expected. Their Pho is good although if you have a big appetite, order the large because the small size is that. At other places, a small always looks larger than one would expect, but here, the sizes are what it is. They have an assortment of sweet drinks and boba and those are good additions to round out the meal. The service is interesting. They're friendly, don't get me wrong, but it's a bit awkward sometimes. They use a computer pad to take orders (instead of pad and paper) and it's slow so while you're ordering, the server will say, "wait...the computer is slow" so you're kind of awkwardly waiting until he's ready for the next person. We giggled (you know, that uncomfortable giggle you share with your loved ones when you all know how each other feels LOL). We were done with our meal and they never came to give us a check so I got up to the cashier and she rang me up. There was a notice on our wall that they offer student discounts so I told her we were with two college students and she asked for student ids. As my boys were digging theirs out (their digital now), she said, "it's okay, I gave it to them.". Alrighty. Again, the interaction wasn't rude, but it was...well...different. Like I said, not unfriendly, but not we'll-go-out-of-our-way either. And it's fine. Also, if you prefer a fork instead of chopsticks, they do have forks on a self-serve table near the cashier area, along with extra napkins. It's an established neighborhood Pho restaurant and I would come back. Always happy to support a small business.“
“Food is really good here. Especially the BBQ pork banh Mi sandwiches. I tried the brisket and shrimp pho multiple times and can't really recall a time I was disappointed. At times due to high demand for ordering over the phone or online. The food can sometimes seemed rushed the shrimp wasn't deveined properly. An out of all the times I've been here it only happened once. So big ups to pho 1945 & Poke Bowl food is great and customer service was up to par. I highly recommend this place for there great sandwiches and amazing pho.“
“Best I have had around anywhere in Los Angeles. By the looks you wouldn't understand how incredibly fresh and always perfect this poke and sushi comes out ever time. Never disappointed. This review is food quality only. The staff is amazing here but they are not servers. They provide the best over the counter poke bowl around. Parking is always easy and if there is a line it always goes fast.“
“Blue Lotus Vietnamese in Carson offers a culinary journey through the vibrant flavors of Vietnam in the heart of the South Bay. From the moment you step inside, the welcoming ambiance transports you to the bustling streets of Hanoi. The menu is a symphony of authentic Vietnamese dishes, each a masterpiece of balance and freshness. Whether indulging in fragrant pho, savory banh mi, or delicate spring rolls, the attention to detail and quality ingredients shine through. The friendly staff adds to the dining experience, providing warm hospitality that makes you feel like a cherished guest. Blue Lotus Vietnamese is a gem in Carson, inviting locals and visitors alike to savor the rich tapestry of Vietnamese cuisine in a cozy and inviting setting.“
“I was so very happy to see that Snow is open for business. Sad that it is only take out bc I used to love dining inside the cozy atmosphere. Her Imperial Rolls were stellar as always Thank you Snow for serving our community all these years!!! I wish you the best always“