“My first time here for lunch. A two-item combo plate is reasonably priced. I ordered sashimi with teriyaki salmon. The three slices of sashimi were salmon, tuna and yellowtail. Yellowtail had a dallop of ground ginger/garlic which greatly enhanced the taste. I found it amazing that the chef paid attention to such small portion of a lunch. My friend who ordered Hamachi Kama said the portion was the largest she ever seen in the area. It was delicious, too.“
“Great option to have good quality Ramen. The only issue is their fan system inside, your body and clothes smells food. Hope they can improve the fan system. Ramens are so yummy though ?Vegetarian options: The menu has a section for Ramen noodles. It is easy to find. If i am not mistaken they have 4 vegetarian ramen options.“
“ - not exceptional, but no missesAmbiance: CasualValue: AverageDon’t be fooled by the name, they offer Hong Kong cuisine alongside a Japanese ramen menu. Seems like it’s Chinese ran.Ordered the Agedashi tofu, black garlic ramen, and Hong Kong baked fish in white cream sauce.The tofu and ramen were spot on for what I expected. Could really taste the black garlic flavor in the broth. They used thin sliced chasu pork. The baked rice fish dish was also exactly what you’d expect from a Hong Kong cafe. I do think it could’ve used more fish for the price. Everything was good and depending on your taste buds, could be VERY GOOD. For me, it was a worthwhile meal but can’t say it was exceptional or blew my mind.Would come back again.“
“Ordered through the Snackpass app, so I could just pick it up directly when I get there. Worked out since the parking lot is an extremely small lot to the side, not a big plaza. They have two designated parking spots for U Cha customers, but the first time I went, both were taken, so I parked on the other end temporarily. Their classic milk tea is pretty good, I would get it again if I was in the area! The honey boba was soft and chewy, I don't have any complaints on the pearls. However, I would not recommend getting a hot drink from here. The cups for hot drinks are not the best quality and the lid keeps falling off, so unfortunately I had spilled some of my drink on my car. The chicken katsu sando, I highly recommend!! It tasted better than I expected! Compared to katsu sandwiches you can get from like the Asian market, U Cha's is definitely better for about the same cost. It's got a nice crispy outside and juicy inside. I would definitely get it again. Their Tokyo fries were good, however spicy mayo is just not a flavor I personally like, so next time I would just get the fries by itself.“
“This place is AMAZING!!! The owners are super nice and the food quality is phenomenal! They really could charge a lot more for the amount of food and the flavor! Every item is fantastic. I can't wait to keep trying new items. Ramen is delicious too!!“
“Solid five star Ramen beat down designed to take on Ippudo. Lots of chicken in the chicken teriyaki with edible cabbage that was boiled or something. Point is, it was not just plastic green garnish like at Denny's. Also landed the Tonkatsu ramen which produced some heat. Great flavors and freshness but might overwhelm the uninitiated. Stepped up to a Musubi to go for later Netflix viewing. Side note - chicken was charred which was nice.“
“The service is great, I got the Takoyaki and Una Don both were really well prepared. I don't really know much about the food but they explained everything to me well and recommended what to get. The ramen there is also excellent which I definitely recommend .“
“Visited November 12, 2023A Japanese ramen restaurant located in downtown Walnut Creek. I live in Walnut Creek, but Vietnamese pho and Japanese ramen restaurants are rare, so I wanted to try warm soup, so I found this Japanese ramen restaurant online. There is a cooking kitchen and a few tables inside the store, but the space is somewhat narrow.There were about 4 to 5 ramen menu items. I wanted to eat spicy tonkotsu ramen, but it was a bit disappointing that the spiciest item on the menu was limited to tantanmen. I soothed my disappointment by adding spicy sauce to the regular tonkotsu ramen at the table.The food is cooked and served immediately after ordering, but there are a lot of pick-up orders during lunch time, so it may take some time. The ramen broth and toppings are a bit oily. The pork loin was quite thick and had a lot of fat, so I personally found it very unpleasant. However, there was Asahi beer as a draft beer, and it was refreshing and delicious. The karaage was warm and delicious. I don’t really recommend ramen.“
“The curry is soooo good! Best I have ever had. They veganize this for you and the staff is so loving and kind. We are vegan & this is my favourite japanese in thr bay area. Their mango sake is another fave! Must go here. Simple, lowkey delicious food :)“
“Ramen 101 has multiple locations in the Bay area. This location has about ten tables in a well designed layout. I ordered a bowl of black garlic with extra chashu and extra spicy. I filled a fountain soda and my bowl was on table with my drink before I could finish washing my hands. The broth was balanced. The best part was an entire perfectly cooked egg sliced in half. Each half showed a jelly orange yolk. The egg was also balanced in flavor and allowed the creamy yolk to stay prominent. I recommend this location for a filling and quick bowl of tasty ramen.“
“AMAZING quality, a clean ambiance, great service and family friendly. We came for lunch and the rolls we ordered were delicious and the sushi/fish was all so so fresh. The staff was ever so warm, inviting and attentive -- we had a 2 year old with us so eating out can become a thing, but their kiddo friendly options were a hit and the staff checked in on us frequently and never made us feel like "that" family. My two year old had a California roll (real crab, little bits of cucumber and generous avo!), udon noodles and he even killed my miso soup side. We're hoping to come back here for a date night (beautiful interior) to try out some other items from their menu and what looks to be a very generously stocked bar and drink options. Thank you, Kinja!“