4.4
Superb
328 Reviews
162 South Rancho Santa Fe Road, Encinitas · 3.62 miles
Customers’ favorites
- Filet Mignon and Shrimp with Risotto
- Scallops and Shrimp Pasta
- Dark Chocolate Lava Cake
- Chicken Parmigiana
“My friend and I had such a wonderful experience at Firenze, and what made it truly special was not only the food, but the kindness and care from everyone there. Before we even arrived, Jeff was incredibly kind and helpful on the phone. Jeff took the time to answer questions patiently and made us feel genuinely welcomed and cared for. That level of kindness set the tone for the entire evening. When we arrived, Raquel was absolutely amazing both on the phone and in person. Raquel was so understanding, supportive, patient, and accommodating throughout our visit and helped us find a table that worked for us. Raquel was patient as we tried 3 different tables. Raquel made us feel comfortable and relaxed, and her warmth and attentiveness truly shun through. Sandra was also incredible — Sandra's knowledge and expertise were so appreciated. Sandra thoughtfully helped identify dishes that would be safer for me to eat, and somehow still managed to recommend something absolutely delicious. That level of care means so much. Sandra was kind, compassionate and supportive to making us feel safer and comfortable to eat. They graciously seated us outside next to the fountain, away from the crowd, which created such a peaceful and beautiful atmosphere. The sound of the water made the evening feel calm and intimate, and everyone was so accommodating about making sure we were comfortable. The food itself was outstanding. The crisp thin breadsticks were addictive — light, delicate, and perfectly crunchy with that satisfying snap when you bite into them. Dipping the warm bread into the olive oil and balsamic vinegar was incredible. The olive oil was smooth, rich, and slightly peppery, while the balsamic added the perfect balance of sweetness and tanginess. Together, they soaked beautifully into the bread and made such a simple starter feel luxurious. The bread was soft and airy on the inside and crisp on the outside. I also loved the pasta. The shape held onto the sauce perfectly, giving every bite a wonderful balance of texture and flavor. The pasta itself tasted fresh and tender with just the right firmness. Every forkful felt comforting and thoughtfully prepared. My friend absolutely loved the chicken parm. It was beautifully done in a true Italian style — thin, tender chicken with a perfectly crisp coating that wasn’t heavy or greasy. The sauce tasted vibrant and fresh with rich tomato flavor, and the melted cheese on top added just the right creamy finish without overpowering the dish. Every bite was balanced, flavorful, and delicious. This was one of those dining experiences where you can truly feel the care from the staff in every detail. Thank you to Jeff, Raquel, Sandra, and everyone at Firenze for such a memorable evening. We cannot wait to come back.”