50 Best Vegan Restaurants near View Park Windsor Hills

“I recently purchased food from here while attending a conference in the city of Los angeles. It was truly fall off the bone deliciously seasoned chicken. The chicken was tender and juicy. It was a little difficult to separate out some of the smaller Bones from the half chicken but I got through it and enjoyed that I could rend the flesh with my hands because I did not have a knife and fork (I do not mind this it made me feel cool to eat it manually). The bread was spectacular and was baked to a degree of fluffiness that I have not experienced in another bread. I got it with hummus and pickled turnips which were pretty delectable, very toothesome and vibrantly colored. The sauces I chose were the tahini and the red sauce which were both nice accents on the food. I also got a delicious mint lemonade which was the perfect amount of sweet and tart with a nice cool mint flavor.

It is so difficult nowadays to find truly authentic Middle Eastern food, oftentimes it is just a poor imitation co-opted and misappropriated by people from northern Europe who think they have a claim to the land. That's why I am so glad you have gotten food from Jerusalem Chicken where I could tell it was cooked by people truly native to the land.“

“I grew up in the immediate neighborhood and for over 20 years I have loved Sachi. Unfortunately, the original owner sold it a few years ago, and although it's almost the same, there are subtle changes in the quality. Overall though it's a good option for relative fast food. I'm glad they are still in the neighborhood. So, the chicken bowl is still delicious. The sauteed veggies are on point. The curry is not bad and the salmon is always fresh.

The biggest menu change for me is the shumai. It went from small delicate fluffy pillows filled with actual meat and veggies to this large block of dough. I don't even see the meat in it any longer. They also use it in the wonton soup as a wonton - which it is not! I can't even eat them because there is no identifiable filling inside of them. How sad...“

“I have been here several times and each time it's different. The food is usually very good. I have wanted to try the Drunken noodles for a while now and I finally did. I don't know if they have different cooks but that day the noodles were overcooked, very, very soft like a half step from just mushy which made it hard to taste all the seasoning of the dish. We also had the chicken satay with a peanut butter sauce and onion and cucumber vinaigrette which was definitely delicious. The Thai tea was okay“

“love it here. my family and I visit La often and always looking for affordable and delicious vegan food. this place did not disappoint. the staff was super chill and accommodating the food was so good and the portions were more than enough to fill myself and husband as well as our 3 daughters (7/11/17)“

“Lovely people and food!!!“

“Absolutely in love with this place! 🍽️✨ The food is a beautiful symphony of flavors, and the atmosphere is just so warm and welcoming. The perfect spot for a cozy meal with friends or a special dinner. Every bite was a little piece of happiness. 💛“

“Absolutely amazing vegan food, the staff were so kind and professional, their food is top-tier 👌 Can’t wait to come back for more !!! 🥰“

“Didn't fail to meet our expectations. We had a table of 4 and we were good to go in just about 30 minutes. The noodles and meat were so good and the staff were very attentive. Our server, Evelyn refilled water and broth as well as bringing us our food. As a fellow food enjoyer I would definitely have to put this hotpot place up there it was so good. Very great place and I will definitely be coming back.“

“The pizza was to die for — we had the margarita pizza — thin crust and sauce delicious. We had the artichoke burrata appetizer which was delicious too. The area where the restaurant is located is very cool. Enjoyable all the way around.“

“Vegan or not, I can’t imagine why anyone would not love this place.❤️“

“love the Quality of Food😍😍😍“

“We had an awesome date night at Amour WeHo. We started with caviar, escargot, and frog legs. We followed that with the burger and a Caesar salad with lobster. We enjoyed a nice bottle of wine with our dinner. The service was outstanding. All of the staff was great. This was our first visit and we are so happy that we found this place. We will be back soon.“

“Everything about this place is excellent. The food is flavorful and clearly made with care, the service is kind and attentive, and the atmosphere is both elegant and inviting. A wonderful dining experience every time!“

“Healty Food and good sevice“

“Excellent food and fantastic service😊“

“Great food, friendly service“

“You’ll never know it’s vegan, and that’s the best part. These desserts are out of this world delicious.“

“Everything about this place is PERFECTION. The owner, Plern, is an absolute genius! Plern has so much talent and puts all her heart into this place. You really feel like you’re being cared for here.“

“We dined at Damian for the second time. Our minds and tastebuds were blown again! Everything was high level, food drink, service, desert, even down to the tiny cookie that came with our espresso. And, the duck carnitas, chefs kiss!“

“Wonderful service and outstanding food.“

“I had such a great experience here! Danny, the manager, welcomed me right away and even set me up with a perfect corner table—which made the whole meal feel extra relaxed. Alissa, our server, was amazing—super friendly, professional, and on top of everything without ever rushing us. The ramen itself was incredible, full of flavor and beautifully balanced. Between the food, the atmosphere, and the team, this spot definitely deserves 5 stars. I’ll be back for sure!“

“This restaurant is great. The food is delicious, the menu has something for everyone, the service is excellent and the atmosphere is lovely. I will definitely be a return customer.

Parking: Very tiny parking lot with most spaces with 10 minutes limits for pickup for other businesses so we parked in neighborhood.“

“One of my favorite Plant-based restaurants. Love the Pho..love the shrimp .love the octpus...love the teas..everything here is amazing.“

“Delicious authentic Roman cuisine …“

“Why go 3000 miles away it’s just as good as Pat steaks and they got a roast pork sandwich too“

“Not a big fan of sitting on the side of street where people walk by and you intake that fumes coming from all these traffic. Got to sit inside by the bar, the food here is okay, but a bit pricey for what it's worth. Been to many affordable to very expensive sushi places in the U.S. and in Asia, this place is more IG/social media friendly picturesque place than an actual sushi/sashimi place. Not much nigiri/sashimi choices. Not a big fan of places that sell pre-made canned alcohol with an extreme markup.“

“The little plates are yummy. I love the pita bread that came with the hummus (Salatim plate). The other plates were good also. I loved the bread pudding (I think it's better than the best cake). What I like the most about Bacari, besides the beautiful ambiance, is the friendliest staff.“

“As a lifelong plant-based eater, I’m always excited to find restaurants that truly understand how to create satisfying vegan cuisine, and Planta Cocina absolutely delivers.

My wife and I had a fantastic dinner here and were impressed by the creativity and flavor of every dish.

We started with the Chicken Fried Mushrooms, which were well seasoned and had an incredible crispy coating. The mushrooms themselves were exactly what you want in a great appetizer.

For mains, we shared the cauliflower wings along with the Al Pastor bowl adding the blackened tofu for protein. The cauliflower wings had tender texture with bold flavors, while the Al Pastor bowl with the blackened tofu was well prepared with a mix of spices that made every bite exciting.

Their mocktail offering is also worth highlighting - we sampled the Cosmic Colada which is a must-try if you enjoy tropical flavors, especially pineapple. It was refreshing.

The service was excellent and the atmosphere welcoming. It’s clear the kitchen understands how to build layers of flavor and create dishes that are satisfying and healthy for you. For fellow plant-based diners or anyone curious about vegan cuisine, this place showcases what’s possible when creativity meets quality ingredients. Definitely planning our next visit soon.“

“Our family had an excellent meal at Mother Wolf last night. The pasta was out of this world and the Italian wine selection was great. The decor is very nice and conducive to an overall excellent experience.“

“The food is phenomenal!! Everything is amazing“

“goooooooooooooooooooooooooooooooooood“

“A combination of classic and delicious.“

“The stars aligned. We were overjoyed to find a BOB vegan restaurant, inspired by grandcestor Dr. Sebi's alkaline nutritional guide. Highly recommend Beyond Vegan - Culver City. The food was flavorful. My friend ordered the namesake quesadillas, and I ordered the jackfruit tacos with mango salsa. Double the flavor - we shared our meals. Yum! The portions were large, filling, and pleased my soul. What I thought to be a side of mashed sweet potatoes was warm, smooth mashed beans. Tacos and quesadillas on point. Purple wild rice was a delightful surprise. Diversity in texture, flavor, colors, and quality ingredients. No better way to catch up with a friend than eating outdoors at Beyond Vegan!“

“So thankful my husband and I found Little Barn during our visit in LA. The Vegan breakfast sandwiches and drinks we ordered were so dang good and trust, we’re pretty spoiled with Vegan food in the PNW! The workers were incredible nice. Don’t miss out on the area in the back. It’s relaxing and nice to sit down and just forget about the world for a moment while you eat. Highly recommend supporting this coffee house, Vegan or not, it’s worth it!“

“BBQ Tofu, Lunch Burrito, Mac n Cheese and oatmeal cookies. I ordered from Uber eats and the food was delicious. I normally get the taco's when I pick the food up my self, but since I was having a delivery, the burrito was the other option and it was so good. Additionally, the BBQ Tofu and Mac n Cheese tasted great! (eyes bigger than my stomach). I have left overs for tomorrow.“

“Visiting LA this week and had a fab time at the Clark Street Diner, excellent food😋“

“The ambiance was intimate but lively. Great music playing in the background.

The service was great- Nina was so kind and offered great suggestions.

The food was robust with flavor and a generous portion.

The chicken bites were crispy, a little sweet and tangy.

The Jollof rice with crispy catfish was cooked to perfection. It came with black beans (delicious!) and sweet plantains.

The burger was good but definitely worth skipping and trying other menu items.

The house lemonade was so refreshing and not too sweet.

Overall wonderful experience. Will be back!“

“Healty Food and good sevice“

“Freshest restaurant quality sashimi and sushi at a reasonable price in the U.S. Their sashimi is top notch. Highly recommend the Hamachi/yellowtail toro (so underrated), the scallops, and the squid/ika, but honestly any of the options won’t disappoint. Also a big fan of their tamago and their Takuan roll (which has fresh perilla leaves inside)!
If you’re a big sashimi/sushi enjoyer and value quality, this place is perfect!“

“Went there twice during our 2 day trip. Biscuits are amazing. Maxie was our server, and she remembered us when we returned! She was very sweet, and the owner came out and chatted with us about the history of the restaurant.“

“The staff is incredibly knowledgeable, attentive without being intrusive, and genuinely passionate about the food they serve👍👍“

“Beyond expectations! Best meal & service in at least 10 years. I’ll be back!“

“Such Wonderful atmosphere, food and coffee! 💖🎉🥳 They also have a super sweet display of gourmet treats!!! 🤩“

“Choumont Vegan in Beverly Hills is honestly one of my favorite spots! They have the most amazing croissants – all of them are filled with this super unique oat-based cream that tastes incredible. I’ve never had anything like it before! Everything is vegan and so delicious. I love that they do something new every weekend, like a special pastry or drink – it’s always fun to see what they come up with. The place has a lot of space to sit, super chill vibe, and the staff is really friendly too. Their coffee is amazing, and I’m obsessed with all their signature drinks. Definitely worth checking out if you're into good food and coffee!“

“Loved the experience - 5 senses stimulated. Coastal jungle (?) themed decor, zen-like music, and scented smoke that fully relax us before the meal.

Creative dishes with some explosive and unique tastes. It's more on the heavy and complex side which we found inspiring, and it's probably better to go with a drink to offset (can order separately). We also tried the juice pairing - while interesting, we didn't find it enhancing the tasting menu much.

Overall, we would come back for this experience. This reminds us of the experience at Central at Lima, Peru.

Btw, they have valet parking, but we came on a Sunday and could park on the street (no parking after 6pm Mon-Sat). Otherwise available street parking is 4 blocks away.“

“I really want to give it five stars and I may come again in the future. The food is great, to be honest, the pork shoulder and mushroom rice is enough.“

“Good food big portions. Fast service.“

“awesome customers service, delicious food and drinks! wonderful experience from the moment we walked in the door we were greeted as if we were regular patrons. George was our bartender and he was patient and helped us navigate the menu, David, the GM was personable and very accommodating, the Owner Chef Ray came out to say hello and grace us with a picture. phenomenal experience! thank you“

“Thanks to the app happy cow I was able to locate Sunny’s in Compton for some delicious tacos. I had the Hibiscus & jackfruit tacos with rice and beans… which was seasoned to perfection and delicious ! Thank you to Tony who took our order with pleasure.“

“An Unforgettable Dining Experience at Spago Beverly Hills“