Customers` Favorites
Customers` Favorites
“Me and my girlfriend ate here it was amazing the meat was smoky, the sauce was perfect, the rice was perfect and the menu is affordable. The people inside are friendly and knew the names of their customers. The overall atmosphere and setting definitely made me want to come back again. This is one of my new favorites thank you Sachi teriyaki house.”
Customers` Favorites
“Not sure why this place is below 4.5 - they had amazing food with excellent proportions. My favorites were the combo fried rice and surprisingly the swai fish. The staff were also super friendly. We had a group of 14, but David, Dominique, and Jason took care of us all and patiently met our many requests for extra bowls and plates and silverware. There was also not a long wait and the food came out at a reasonable pace. Look past the rating and give this place a try if you’re passing by!”
Customers` Favorites
“Everything about this place is excellent. The food is flavorful and clearly made with care, the service is kind and attentive, and the atmosphere is both elegant and inviting. A wonderful dining experience every time!”
Customers` Favorites
“Best Seafood Restaurant in LA”
Customers` Favorites
“Absolutely in love with this place! 🍽️✨ The food is a beautiful symphony of flavors, and the atmosphere is just so warm and welcoming. The perfect spot for a cozy meal with friends or a special dinner. Every bite was a little piece of happiness. 💛”
Customers` Favorites
“Wonderful service and outstanding food.”
Customers` Favorites
“Since Or Bar opened in the old Gold Coast space, it has become my favorite local place. Good drinks, great people. I love all of the staff here!”
Customers` Favorites
“Amazing takeout family meal which features the most flavorful and delicious Char Siu Wagyu Short Rib with fluffy bao. All side dishes are well executed and delectable. One of the best staying at home meals I’ve had! Highly recommend it!”
Customers` Favorites
“One of the most amazing meals I’ve had.”
Customers` Favorites
“Someone recommended this restaurant for me and I was really impressed, it’s a small cozy restaurant but the food was really great and the service was very good. Everything we ordered was really delicious. I highly recommend it.”
Customers` Favorites
“Good Japanese foods , many varieties of dishes . The fish grilled sea bass is cooked just perfectly fine . The salad is kinda american Japanese fusion but still good . The carbonara noodle - I don’t really care (It doesn’t really fit with the rest of the dishes) - overall is a great place to enjoy Japanese foods”
Customers` Favorites
“Everything was amazing! 🤙🤙👍👍”
Customers` Favorites
“The chicken and the customer service are so good, I was getting cucked by one of the employees and I made sure to thank him before I left. Will be coming back ?”
Customers` Favorites
“Warm, hands on and personalized service. A Michelin Bib Gourmand restaurant…Food Made from Scratch, fresh, unique, different, and affordable. Highly recommended! The red onion focaccia bread with herb and Parmesan butter, added Burrata - best- seller, a must. The 3 day brined smoked fried chicken-different taste, with soy and Chiles, a must!!!The Peruvian pork belly with sweet potato , Criolla and crispy quinoa , love it! And the Grilled NY steak with green garlic chimichurri, chorizo aioli and pommes pont neuf, thick cut fries…my son prefers over the fried chicken.”
Customers` Favorites
“Excellents croissant français.”
Customers` Favorites
“Kantutan to the max🤣🤣 see photo”
Customers` Favorites
“No doubt this is among the best fried chicken in LA!!”
Customers` Favorites
“The signature dish is the crab in sauce, which comes in medium and large sizes. medium is two crabs with two bowls of rice, and large is three crabs. Compared with other Korean restaurants, the sauce crab taste is mild, and it will not be salty enough to explode in the middle of the meal and cannot continue to eat. The crab is fresh, not fishy, and the meat is firm, not squishy. The crab meat is also very full, the crab legs are full, there is no empty shell crab. The sea urchin rice is a little smaller but the sea urchin is enough. regular sea urchins are not particularly sweet, but they are fresh and worth the price. The sea urchin Rice bowl combo will be served with steamed eggs, runny eggs and two prawns in sauce. Raw marinated salmon rice is amazing to me. The salmon is marinated just enough to be flavorful, but not overly salty. The portions are generous. You can eat two bites of each piece of salmon.”
Customers` Favorites
“Excellent food and fantastic service😊”
Customers` Favorites
“Absolutely delicious food. Chulita Bowl was fantastic, hibiscus mimosa and latte were so good. Friendly staff too! Thanks for the wonderful brunch. 🙏🧜🏽♀️”
Customers` Favorites
“So good!!! Amazing. Love the food. The bok choy pot stickers OOOF! The best. 💜💜💜👑👑👑🙌🏾🙌🏾🙌🏾🕺🏽🕺🏽🕺🏽🕺🏽💞💞💞💝💝👨❤️👨🧡”
Customers` Favorites
“The tasting menu is full of unique seafood dishes, and the portions are generous.”
Customers` Favorites
“Tonight we, my husband and I, with our dear friends, the Crays, dined at Tomat for the first of what will be many times. The restaurant features a dining room and a roof top patio. A welcoming, comfortable space. The staff were all friendly and very knowledgeable about all menu items. Our server Miley took excellent care of us throughout dinner and dessert. She assisted us with choosing items that would pair well with each other. She was never too busy to stop to see if everything was to our liking. She brought the chef to our table so we could let him know personally how much we enjoyed his creations. He gave us a bit of background on his plan of sustainability and creativity for his restaurant. The food was amazing. We had several appetizers. The tuna carpaccio was amazing, light and dark tuna with the freshest tomatoes. The welsh rarebit was so delicious. The weiser melon with strawberry kimchi was a delicious surprise. The house milled saffron rice was amazing. Our mains did not disappoint. The trout and chips were excellent. Everyone at the table said “best trout we have ever had”. The vegetable chips were outstanding. The vaca vieja ribeye was perfectly cooked. The pork three ways with chamoy was also perfectly cooked. Dessert was madelines, warm from the oven, with the strawberry sorbet and the saffron ice cream. All were outstanding. Overall, this was a fabulous dining experience. Great food with great service in such a comfortable atmosphere. And, we have already made reservations for next month!”
Customers` Favorites
“So good!! We ordered the squash blossom quesadilla and the taco Sonia. They were both really good. The tortillas are especially delicious. We also got the strawberry hibiscus agua Fresca and holy crap.. might be the best drink I’ve ever had 😋”
Customers` Favorites
“Great atmosphere in Barra Santos. Decor is on point and the food is great. We had great service from a bartender called Andrew, who made us great drinks and took care of our group really well. Would recommend!”
Customers` Favorites
“The pizza was to die for — we had the margarita pizza — thin crust and sauce delicious. We had the artichoke burrata appetizer which was delicious too. The area where the restaurant is located is very cool. Enjoyable all the way around.”
Customers` Favorites
“Ended up here accidentally on a layover: Hands down, the best ramen I’ve ever had (springy, slurpy perfection), amazing cocktails (if you like gin the Japanese 75 is a must try!), and whatever the whipped cream, creme brûlée’d banana dessert was tasted like heaven. I even ordered another tonkotsu ramen to go (all the way to Florida) to bring back to my fiancé. They separated all of it, packaged it so it wouldn’t leak, and wrote directions on specific timing for heating up each item! Very impressive service. I’ll be back again!”
Customers` Favorites
“Food was great! Wonderful dessert recommended by our server!!”
Customers` Favorites
“Farmhouse kitchen is the best Thai restaurant I’ve ever had. On top of the food being great and delicious, the presentation makes you want to order everything from the menu. Chef Bo was so nice to come out to our table and all I can say is she was a very nice, young & talented person. She even made me a special dessert for my birthday. Thanks Bo❤️ I highly recommend this place if you want an authentic, excellent and delicious food. In addition, the place is so full of life. The decor is amazing! I can’t wait to go back and try some of the fancy drinks and dishes on the menu.”
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“Went in for some take out and service was friendly, warm, and efficient. I ordered the lemon garlic chicken and it was amazing. So tender, so flavorful, and great portions. I tried different sides and I enjoyed every single one. I have recommended to friends and family who'd love a delicious, flavorful meal with excellent service.”