Customers` Favorites
Customers` Favorites
“On one of my walks I passed by the restaurant and it opened my curiosity. I brought a friend for lunch today, to say the least, it was a very enjoyable experience, the food was excellent and very tasty, great atmosphere, the workers attentive and polite, as we were new they suggested what to eat, their choices were great. Welcome to Walnut Creek.“
Customers` Favorites
“GB catered for our company training and it didn't disappoint. Everything tasted fresh, and everyone loved it.“
Customers` Favorites
“we ordered 8 lunch plates for our office and they were each filled with so much goodness. The rice was so good! The skewers were so tender and juicy and came with bread and the chutney sauces in each lunch plate. Will definitely come again!“
Customers` Favorites
“Very good food with good service. Definitely, recommend for a visit“
Customers` Favorites
“Amazing chicken but even better service.
First time here didn't know what to order, I usually feel like the annoying customer everyone hates when I ask what to try for a first timer. Thankfully Leilani and Alexis were super sweet and patient with me as we went over the more popular items.
I ended up going with the new trio bundle and it was amazing. The cheese pulls on the mozz were top notch. The extra hot option is killer so beware. The chicken was brined and juicy throughout. I'll definitely be back.
Thanks again Alexis and Leilani for showing me an amazing first time at Dave's you've got a customer for life!“
Customers` Favorites
“Excellent middle Eastern food. The Mediterranean salad is exceptional. The shwarma is delicious as are the desserts. Very casual dining. Order at the counter and food is brought to the table. While waiting for food they bring tea to the table. A very nice touch.“
Customers` Favorites
“The food tastes great and at a good price! :)“
Customers` Favorites
“Walked in on a Tuesday evening and the thin-crust pepperoni looked textbook — almost translucent in spots, with the cheese browned just right at the edges from a gas deck oven. The sausage came fennel-forward and crumbled, not pre-formed, which made a noticeable difference with each bite.
Prices sit around $17-18 for a 14-inch specialty, which is fair for the quality. The counter service was quick and patient, even when I asked for half-and-half toppings. The seating is simple — a few booths and tables with a clean, uncluttered vibe. No gluten-free crust here last time I checked, just the regular dough and a solid sauce that leans slightly sweet.“
Customers` Favorites
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“Great food and if you like hot, they’ve got it!“