26 Best Seafood Restaurants near Captiva

“Amazing atmosphere and food. Huge portions. Service was exceptional. We can't wait to come back!“

“Service was excellent! Robin was very sweet and attentive to our needs! Food was delicious. Great wine selection. Highly recommend!!!“

“I was disappointed that the hostess and server where unaware and did not care about the information provided through open table when I made my reservation. I was offered the choice of inside or outside. I selected outside and when I arrived she tried to sit us inside. She then acted like it was a chore to set us up outside. There is also an option to select a special occasion. I selected birthday. There was not a mention of my birthday. Just sad and disappointing when you are asked and there is no acknowledgement. I also don't understand why the server packed up the appetizer and then just set boxes in the table for entrees. It was uncomfortable. My mother is 80. I'm not telling her she can't take her leftovers. So I boxed them up. We love Tween and have been celebrating my birthday there for 7 years (- the hurricane interruptions). The people and service has always been great. I just feel there is a disconnect with this app. Or something“

“A nice location that I visited while visiting the gulf coast. Food was decent, drinks were cold, and overall a pleasurable experience. Visited by boat and had plenty of dock space. Walked up to bar area where we ordered drinks and started tab and walked up to a table to sit for lunch. While we got out food, ended up walking up to bar for another drink. While this part falls on me, did not pay close attention to the bill and realized they tagged on a service fee, which was essentially the tip. I generously tipped on the total balance, not realizing tip was included. Once back at home, attempted to contact the location and never heard back. While it clearly falls on me, think it is crappy when locations tag on service fees for small groups. Mix in a few cocktails, and pretty sure I'm not the only person who fell for this. Don't mind paying island pricing, however the added service charge is annoying especially when you are pretty much expected to walk up to bar and order your drinks. guess the servers had a good tip day. would probably go back, but would be more attentive to the tip surcharge.“

“It is one of the few places open, from what we saw driving around. The island is sadly still dealing with the aftermath of the hurricanes. \nWe loved RC Otter's! \nMy husband and I came for a late breakfast - we were sat immediately, they had live music which was great and the ambiance is a laid back-island vibe. Service was friendly...albeit a bit slow but we weren't in a rush by any means. The French toast was some of the best I've ever had. Super fresh and so yummy - husband loved it also. He had the eggs and ham which he loved as well. Easy parking in their parking lot onsite also. Note...you won't find much parking in the area. We would absolutely love to come back on our next trip.“

“Great food and atmosphere!“

“Arrived 30 min before our reservation & they seated us right away! 4 adults, 2 kids - everyone ordered something different & all were delish. The grouper Reuben & rib grilled cheese sandwiches were BIG! Meatloaf tasty & margarita pizza very good. Recommend the key lime martini!“

“The Snapper Rockefeller was delicate and delicious as well as the asparagus. The Cesar salad could have used a little more flavoring. My husband had the filet w/ garlic mashed potatoes, carrots and asparagus, all was delicious as well. Topped it with my favorite, cream brûlée, yum, yum!!“

“Panko fried shrimp Very good! Cooked to perfection. Coleslaw flavorful! Margarita flat bread *amazing. For an appetizer, it was flavorful, colorful, and filling. Chicken tenders *crunchy, juicy, filling. For an appetizer it was enough to fill me for lunch. Mary was our server and she did a fantastic job. Mom and I had Doc's for lunch and have leftovers to enjoy for later and will be back again!“

“Favorite place to eat breakfast. Amazing food & amazing people.🩵“

“The Thanksgiving buffet was absolutely the best! Delicious turkey, prime rib, ham, and all the amazing sides. Every employee who worked that day gave their all, creating a warm, festive atmosphere and making sure everyone felt cared for! Their dedication turned a holiday meal into an unforgettable celebration. We will definitely go back!!!“

“Staff is very friendly and food is amazing. Great atmosphere and views on the outside deck.“

“Great food, drinks and service. You wouldn't get me to eat fish dip, but the smoked mahi dip was unbelievable! Regulars now.“

“Great place great food great staff“

“Well for starters the escargot, raw oysters, and oysters Rockefeller were out of this world. Both the red and white clam chowder were like perfection in a bowl. My entrée was the baked stuffed shrimp and hands down AMAZING. Our waitress was YO and she knew everything about the history of the restaurant to the menu. I was very interested in the collection of oyster shells on the walls and she explained that as well. TEN STARS !!! I recommend to anyone who loves fresh seafood and visits Sanibel Island.“

“highlights of Traders is the best "Chef"- Mike Patnode. He is Superb in his menu selections and has excellent recommendations and the reputation to back it up. Good to see u doing so well, one day I will be there for a stay and I will come to Trader's to see you. Joni“

“Everything was great!!! Food and service awesome!!“

“My husband and I just enjoyed dinner there this past Saturday and my goodness!!!.. we were not only blown away by the food, wine and dessert; but the service Kelci provided! The Mullett 3 ways appetizer was incredible. The coconut encrusted mahi with pina colada rice (and don’t even get me started on the crispy scallions!) was DEVINE. To finish off with the PERFECT key lime pie was just…well, perfect! We love Blue Dog, can’t recommend enough and can’t wait to go back and truly ask for Kelci; so on it, so sweet, no rushing, helpful etc. everything positive!“

“Very very nice. Fine dining. Most certainly will return.“

“I’ve been meaning to write this review for weeks, and I’m sorry to have put it off!

My husband and I spent a quiet Thanksgiving together on Sanibel and decided to go out to dinner. Everywhere we tried was booked or closed (totally on us). I finally found Blue Rendezvous, and it seemed romantic and lovely. I’m so glad we found it!

From the start, it felt like walking into a little neighborhood bistro. The hostess/owner was SO kind and accommodating. Being New Englanders, we weren’t afraid of the “cold” (it was in the high 60s…) so we opted to sit outside. We were the only ones out there as we had a later reservation, and it was perfect. The hostess turned the music on and made our little spot so perfect.

When a family with very young children sat down and complained about the service being slow (they had no reservations on a major holiday on a small island, and I was honestly embarrassed at how they were treating the staff), the staff rushed to accommodate their last minute request. The family was not pleased, and left in a hurry; fine by us! The staff clearly felt badly, but they did everything they could, and frankly more, to help these folks who were really not being very gracious. As a business owner and someone who worked in restaurants for a long time, they handled it with grace.

Our waitress was amazing, and had the best suggestions! We both went for the prix fixe menu. Every single thing was delicious, from the French onion soup to the beef bourguignon that tasted exactly how my grandmother made it. The cocktails and wine were the perfect complement, and the crème brûlée was some of the best we’ve ever had!

If you’re on Sanibel, do not miss out on this newer restaurant! The service, food, and experience were 10/10, and we will definitely be back. Thank you!“

“Our beach wedding was torrential downpour rained out 😭. Robin to the rescue! She pulled it all together and we were able to gather everyone and do our vows in the loft where our reception was scheduled to be!!! It was perfect and the food and service was amazing! Everyone had a great time! Thank you so much to Robin and the entire staff!“

“What a great place. The atmosphere was great along with the food and great staff! Highly recommend and will be back!“

“Great food and amazingly friendly staff! We will definitely be back.“

“Not only did he come to my home and was extremely professional, but made it a wonderful event!! I have had steaks from here to California up to Canada and back down here to Florida… nobody makes a stake like this man!! he does a reverse sear and everything has done to perfection along with the sides. I highly recommend him for any private event that you would have and he’ll come right to your home!! He is worth every penny spent! Thank you, Mr. John… Outstanding job, sir Five stars⭐️⭐️⭐️⭐️⭐️“

“Well for starters the escargot, raw oysters, and oysters Rockefeller were out of this world. Both the red and white clam chowder were like perfection in a bowl. My entrée was the baked stuffed shrimp and hands down AMAZING. Our waitress was YO and she knew everything about the history of the restaurant to the menu. I was very interested in the collection of oyster shells on the walls and she explained that as well. TEN STARS !!! I recommend to anyone who loves fresh seafood and visits Sanibel Island.“

“Great food. Friendly staff. Even better atmosphere!!!! Check it out if you’re in the area.“