“Hi-such a pleasure tonight was my birthday dinner-was here before but Zachary B. made tonight soooo special, not rushed, helpful, attentive without hovering-food that should be hot, was and ahi tuna extraordinary, made a believer of my husband, really great-I’m speechless, thank you and I’ll be back .My best,Kimberly Travers and Bill Urie“
“We went with friends from the area who told us it was their favorite place to go for fish. My wife ordered the Fish & Chips fried. I ordered the Fish & Chips Jamaican Jerk. It was as good as "advertised". It was so good, we went back 2 weeks later when we were Stuart for the Art Festival. Every bit as good this visit. And our waitress was personable and very attentive. Overall, it was a great find!“
“I'm so glad we decided to try New England Fish Market. We stopped another local restaurant, and they said it would be an hour wait, we called here, and they said they could seat us right away.We had a party of 7 and we started off with the calamari and the hushpuppies, both were good.Three people shared the Clam bake for 2 and they devoured it. I ordered the shrimp scampi pasta and it was delicious.The biggest tip I have is order the Key Lime Pie!!!! It's the best I've had.We have been visiting the Jensen Beach area for 20 years and have never tried New England Fish Market, now I'm sad we missed out all those years. We will be back!!“
“To start the Kyle Gs franchise is taking over the region and I couldn’t be happier. The Service, the Food, the ambiance are all the best. Forget the Palm Beaches over crowed over snobbery and over priced. Up in Martin and St. Lucie we have great dinning.Getting back to Kyle Gs Steakhouse the food was spectacular the service outstanding the atmosphere wonderful. I know it’s a steakhouse and I’ve had plenty of them here but the seafood is wonderful full of flavor and fresh. Monday is $2.00 oysters so we had two dozen the seafood Trio was delicious stuffed shrimp, lobster tail and scallops. Elisabeth our server was amazing. Ok som will say it’s pricey but you get what you pay for. They have a 16% surcharge to cover the staffs medical insurance 401k and other benefits. I don’t mind adding more they deserve it.This is a fantastic experience. The tiki bar is great casual and great food.“
“My family and I decided to visit Crabby’s Oyster Bar for the first time yesterday and were very pleasantly surprised. The half priced oysters were delicious and had two different choices. Oyster stew is hard to find but their made to order stew was very very good. However, the best part was the crab legs. They were so sweet and flavorful and perfectly cooked. 99.9% of the pieces came out of the shell perfectly. By far the best crab legs I’ve had since I’ve been down here. I am very excited to visit again for the all you can eat crab legs on Monday! Our server Aidan was super helpful and very attentive even with being very busy. So glad we found a new place for some amazing food.“
“This seafood broil joint is a gem! From the moment you walk in, you're hit with the mouthwatering scent of seafood heaven. The atmosphere is lively, and the food? Oh, it's amazing! Juicy shrimp, perfectly grilled lobster tails – you name it, they've got it, and it's all fresh as can be. The service is friendly and on point, too. Whether you're a seafood fanatic or just up for a delicious meal, this spot is a winner.“
“Carolyn was beyond charming as our server!!! The food was beyong amazing!! Crab cakes and coleslaw best anywhere ever!! Best food in Martin County plus the view and boats simply beautiful. Try the coconut shrimp, key lime pie and peanut butter pie..“
“We went there for lunch today and let me tell you, the food doesn't disappoint! You'll leave with a smile on your face, feeling full on comfort food, and the drinks are also great. The owner still works there full time and checks on you at your table. The place gives you a real cajun vibe, and it is very authentic. They have been around for 25 years, and they claim to sell the most amount of crawfish in South Florida. That alone speaks for itself! It's definitely a try if you're in town for a split second.“
“Excellent overall! Three in our party- we ordered crab cakes, grouper and shrimp for appetizers. For the grouper and shrimp, both breaded, the breading was crisp and tasty. The sauces were excellent, not overpowering and complimented rather than detracted from the base offering. For the main dish, the bourbon salmon was served beyond just warm but not overdone. The bourbon glacé was the consistency of chocolate syrup, thick enough to stay on the fish without running off but not gluey or gummy. It was excellent. The fried shrimp batter was just peppery enough to add depth to what is often a relatively bland dish and the shrimp was cooked, but not overcooked so it was tender and moist. Finally, we had Parmesan crusted cod, pan seared. The fish was lightly breaded such that the Parmesan came through and the coating was crisp but not burnt. As with the other dishes, the fish was flavorful, moist and not overdone. Our server was attentive without being overbearing and kept the meal moving but not rushed. We never felt ignored or hurried. Perfect pace to enjoy a meal. We travelled about an hour to go to the Magic Oyster and I'd do it again.“
Seafood • $$$
“The Dolphin and Shrimp Bar is one of my favorite places to get a meal with a great view. The restaurant has an interesting history. It was at one time owned by Frances Langford. She was an actress and singer in the 40's and 50's. She started out in radio and entertained the troops along with Bob Hope and numerous other celebrities. It's hard to find a place that has both great food and a great water view. The salad bar is by far the best one that you will find anywhere. So many choices of vegetables, proteins, fruit. Scrumptious cheeses and dressings. I always have a hard time deciding what to have. My favorite meal is the Shrimp and Grits. It comes with cornbread that is to die for!!! On Sundays in addition to their regular menu, they offer an omelette station, waffles, and a grits bar. There's also a Bloody Mary bar and a Mimosa station. I always bring my out of town guests there to enjoy the laid back atmosphere. I hate to give restaurants such high praise in fear that it will become so crowded that I won't be able to get in but the Dolphin truly deserves the praise.“
“It doesn’t look like much from the outside, It is attached to a hotel, but don’t let that stop you from going in! Ask to sit outside and you will have a spectacular view of the ocean. For the best view, ask for a high top table. The food was excellent as well, but nothing could beat that view. It was definitely the perfect beachfront dinning experience we were looking for.“
“….just needed to take a moment and genuinely say, “IMPRESSED.”Soon after our arrival, we quickly noted the high-level of energy and effort of our to be server…Sangeeta was hustle, attentiveness, and polite professionalism at its best:)!Our crab legs, our ribeye, were off the chart excellent!We will be back-again & again!“