“There are few places in this world that check all the boxes.The Spott doesn’t even know what boxes are as they are so far outside the box in every aspect of culinary excellence! From their creative cuisine, out of this world chef, amazing staff, and the dedication, loyalty and over the top service from the owners. The Spott in New Smyrna Beach FL with their constantly amazing food has won every kudos from me and this town!“
“Been there many times.Every time. Perfect. Every dish I've had is great. Fave is french onion soup. Not a fish filet fan but have loved every specialty dish I've tried with fish...3 times...swordfish, trout and I don't remember. I think a wahoo. The Brussel sprouts and asparagus are epic. Key lime parfait on point. Tiramisu when offered, perfect. Creme brulee perfect.Chef comes out and interacts when not preparing the amazing dishes he does. All servers have been phenomenal.“
“The atmosphere at The Treehouse at Dusk is spectacular! Our group had a great time of cocktails & dinner. However, if you have a shellfish allergy, have Benadryl or your Epi pen ready as there appears to be cross contamination in the kitchen. My friend ordered a non shellfish entree but still got hives & an itchy throat after dinner before leaving the restaurant.“
“We ordered the Meatza Pizza. We were starved having just moved to the area. We were pleasantly surprised at how generous the toppings were on the pizza. We also ordered a salmon spread (a neighbor recommended it to us)...it was "meh" at best...it was dry salmon with a ton of capers on it it...the chips it was served with were good though. Would have given it 4 stars because of the salmon dip, but the pizza was so great, I had to give them a 5 star!“
“This is definitely an Irish Bar. Serves food and beverages. We had the Scotch Eggs for our appetizer. I had the Corned Beef and Cabbage even though it was going to be a special on the following day. Husband had Bangers and Mash. Our food was very good and service was good too. Prices very reasonable and large selection of beer on tap cider as well. I had a Magners (reminded me of being in Ireland with their version of cider) Hubby had a Smithwicks. Still a Stout like Guinness. Will revisit next time in the area.“
“We are currently on vacation across the street and the rental book in our townhome highly recommended your restaurant. We arrived at almost closing time (2:30pm) and decided to leave but Sarah, who is just incredible, welcomed us in. We sat on their patio and ordered breakfast/brunch. It was perfect and the prices are great! Sarah is a jewel! We’re about to order takeout breakfast/brunch from C’s Waffles this morning and enjoy the good food in our townhouse on the beach. We’re on beach time!! ?️??Vegetarian options: My husband got the banana waffles with fresh sliced bananas covering the waffle and with whipped cream on top. Delicious!Kid-friendliness: They have a nice selection from the kid menu for just $6.99!“
“Malibu Beach Grill has a pleasant environment outdoor seating, available next to the lake and playground. Their food and service are both reliably good, above average for this area. Prices are a bit steeper than some other options, but the food is just so worth it! The plates usually come with a side of vegetables, and some sort of a starch, or perhaps a second vegetable, which is nice to have,if you're trying to eat healthily. I usually get the citrus scallops, but I've never been let down no matter what I choose. Their desserts are usually equally good and worth the extra spend.“
“I highly recommend giving Lola’s a try for anyone that hasn’t. The food and service was excellent thanks in part to our server Kacie. Ever since the first time I had Kacie, she remembers exactly how I like my food and how much spice I can handle.“
“Coastal Grill and Raw Bar is a convenient restaurant for both residents of Port Orange, Florida and travelers heading up or down Interstate 95. Coastal Grill and Raw Bar is located on Dunlawton Avenue which leads to an exit on Interstate 95 and is pretty much the main road heading east and west in Port Orange, Florida. The place has a pretty cool ambiance, it definitely enhances the overall dining experience. The service is friendly and professional. This also enhances the dining experience. The menu is a bit eclectic. Seafood and barbecue on the same menu seems a bit of a stretch, but it is what it is. The New England clam chowder was a great start to the meal. I am a huge fan of New England clam chowder and Coastal Grill and Raw Bar has a pretty solid New England clam chowder. For my main entree, I went with the fried seafood platter. Nothing spectacular, but nothing terrible either. I was between three and four stars, but went with four stars mainly for the service and the ambiance. The food I would probably go with three stars.“
“We were shopping nearby and decided to try this place and we were pleasantly surprised because you know breakfast is breakfast. Well this is way better than all the breakfast places in the area. Best scrambled eggs, sausage link, biscuits and gravy, soup. You know when it's homemade food when you taste that food. One heck of a good breakfast!“
Recommended
“We found Third Wave Cafe & Wine Bar on Guy Fieri's Diners, Drive Ins and Dives show and we are impressed! The food, the service and the atmosphere is excellent. We started with the Bagna Cauda which is a delicious French baguette served with warm olive oil garlic Confit, aged balsamic vinegar, fresh herbs, Parmigiano Reggiano, fire roasted veggies and anchovies. For our meals, we shared the Creste de Gallo which was a delicious fresh made pasta, broken scallops, Florida rock shrimp, semolina pasta, mushrooms, artichokes, cherry tomatoes, capers, tossed in scampi butter & pecorino. We also shared a Burrantina pizza, hand-crafted Burrata, house mozzarella, Parmigiano Reggiano, Peruvian pepper relish, baby arugula, charred artichoke, basil pesto, tomato, tomato sauce, balsamic glaze EVOO. The food was delicious and we took leftovers home for lunch! Definitely recommend this place if you're in New Smyrna Beach!“