29 Best American Restaurants in Winter Garden

“Hangry Bison was outstanding for our team dinner. Service was excellent and food was great! We sincerely appreciate Jeff, Morgan, and Nikki who did a fantastic job for us on our event. We will be back!“

“The Hamlin location took amazing care of us today. We had to request a change of seating as we had some mobility issues within our party and they did it without any issue. I managed to spill my drink and the waitress was super relaxed with getting me a damp rag to clean it up. We ordered a drink not realizing it was smoked and they swapped it for us as we had a massive allergy issue in our party. I promise we aren’t usually so high maintenance but when I say they rolled with our oddly chaotic punches I deeply appreciated it. It’s the end of 2024 and I’m so proud of these folks for being on their ‘A’ game and accommodating us. Good food. Good service. Good time all around. I hope these rockstar servers hand an absolutely amazing 2025.“

“Awesome food & customer service. Can’t wait to go back… Loved the hash-brown casserole!“

“My husband, Al, and I dined at the Chef's Table on Feb 19 2024 and celebrated my birthday. We ordered from the chef's tasting menu and could not have been more pleased. It was one of the best restaurant meals we have had in a very long time. You see I am a classically trained and award-winning chef in my own right so my standards are quite high and I am, more often than not, disappointed in restaurants, even fine dining establishments. Al started with the "Heartbreaker" Cocktail, which was excellent then he had the mushroom and chive crepe torte for an appetizer, exceptional and enough for 2 to share actually so we brought part of it back to the hotel and had it for lunch the next day. He then chose the Duck confit, also outstanding. For dessert he had the chocolate torte with the toasted marshmallow ice cream and caramel sauce, again, beyond delicious and the ice cream was the best thing i've had in my mouth in a long time. Al also did the wine pairing with his courses. I sampled each pairing and they were perfectly matched. I tried the Mr. Pink as an aperitif and loved every drop but the pink peppercorn's stole the show. Then I started with the foie gras. Every bite just brings you to your knees. This was the main reason we selected The Chef's Table to begin with because I had to have foie gras. I chose the filet for my entree and I must say it may have been one of the best filet's i've ever eaten. Cooked perfectly medium rare with a char that was to die for. I brought part of my filet back to the hotel to go with the torte for lunch the next day. Even warmed up it was delicious. For dessert I had the mission fig bread pudding, which had a fantastic texture and was the perfect level of sweetness. I paired the pecan pie martini with it and it was decadent and complimented the dessert perfectly. I did not opt for the wine pairing as a sip of two from Al's were enough for me. Our server, JJ, was attentive, funny, and generous with her time. The manager came by twice to chat with us. The atmosphere was romantic but not stuffy and we had a great view of the kitchen, which as a chef is simply theatre for me. Lastly, the prices were not stupid. This kind of tasting menu can easily run well over $100 pp without the wine pairing. I appreciate the fact that, while affordable, it was elegant and indulgent. We will never visit Orlando again without returning to The Chef's Table and I will recommend it to everyone I know. Thank you for such an amazing experience. Amanda & Al Fraioli“

“This was a good location, the staff and service were excellent and the facilities were clean. The only downside was they seemed to have changed the cheese curd recipe since the last time we came and they just weren’t as good (a lot more breading than cheese). The sandwiches were great though.“

“Great food and great service!!!!“

“Cianna was a wonderful bartender. To be honest, this was a highly equipped bar for a vacation destination. They were out of cocoa butters and the bartender quickly recommended a replacement and an additional suggestion. We appreciate the tequila and bourbon variety!“

“We got in with a large party and were told the wait will be 35-40mins. We waited over an hour. We sat at the bar while we waited, the bartender never cleaned in front of where we were sitting and really seemed like he didn’t want to be there. The Cold Brew Dublin cream was terrible. Amber was our server and she did her thing. Food was good and portion sizes were big. We had the chicken Benedict, chicken and waffles, Nashville chicken sandwich(which was an open faced sandwich). Over all, other than the wait and the unfriendly bartender everything else was good.“

“Always amazing! Great for any occasion...staff is responsive and food is fantastic!“

“We went to Burger Fi on the recommendation of a family member who has eaten there before. Ary took our order and noted all of our many food allergies and sensitivities quickly and efficiently. The order was ready in no time- and was perfect!
Thank you Ary for your great service! Also thank you Brandon for the recommendation!.“

“Just picked up a bold and buffalo bowl and it’s DELICIOUS. can’t wait to come back and try another“

“Had a late lunch here today. What’s great place, food was fresh and tasty, place is modern and clean. We got to chat with the owners, real nice guys. We will be back!!“

“I adore Fresh Kitchen - the best restaurant I've found in the area to eat a gluten/dairy/meat free dinner that is also low in salt! That's because two of the managers know my restrictions and automatically put together a delicious bowl that I can safely eat (rice, chickpeas, kale, red pepper, almond slices, etc) - and it's delicious! Yesterday, I took my bowl home, added fresh sliced peaches and avocado, enough then to split into two meals. It was awesome.“

“some of the best wings in town. i’ve been coming here for years and the quality has stayed consistent, which is hard to say about many restaurants. i’m looking at you mcdonald’s

wings are crispy, sauces are customizable (you can mix and match), appetizers are good (especially the corn nuggets and funnel fries).

Parking: shared parking lot“

“Best tacos in metro Orlando. Voted top 100 tacos joint in America by Yelp!“

“I enjoy the variety of food and the prompt, efficient service. I give LeeAnn Baer 5 stars“

“Excellent food as always excellent service by Laura! Highly recommend this first watch everybody is always smiling and very friendly“

“My experience was great as always love the good home style southern cooking“

“Went an hour prior to closing on Friday. Food came out super quick. Everything was delicious as usual! Buey Magoos never dissapoints when it comes to consistency. The guy taking orders was a bit distracted and we had to repeat the order a couple of times. But will give the benefit of the doubt that it was time to go home and he was tired. Everything else was just perfect!“

“My friend and I have been going there for years. We love the relaxed atmosphere and friendly service. We always order the same thing and it is usually quite tasty.“

“Good fast service, clean kitchen, friendly people, and AMAZING food. 100% recommend and will be back. The sausage gravy is the best I've had not from my own kitchen. Come hungry and taste the maple tap coffee ☕“

“Amazing Service, and friendly staff..“

“Since the Avalon Diner has opened each time we visit we are never disappointed.“

“Absolutely the best food there is, great customer service too.“

“Great place, awesome outside bar. But I just learned my fave bartender Sue is leaving! ☹️😭“

“Ordered a chicken quesadilla, but it looks completely different
from the menu. The size of the tortillas is very small, pico de gallo very little portion. Disappointed, my server very kindly offered me to order something else, but I was hungry.“

“Nice intimate mall-type atmosphere with outdoor eating area. Very nice!“

“Dinner started with a showstopping Dragon Fruit Margarita. The drink was as bright in flavor as it was in color. Then, we ordered the white cheddar stuffed mushrooms and seasoned steakhouse chicken wings for appetizers. These were filling and fun-to-share. Unfortunately, my Caesar salad was saturated with dressing, causing the lettuce to wilt. However, the main course, a Renegade sirloin and baked potato, exceeded my expectations for dinner on a busy Friday night. We also had the flavorful lamb chops. Although the salad left more to be desired, the appetizers and main courses turned what could have been a generic dinner at a chain restaurant into a delicious dinner at a family favorite spot.“

“Best fish and value. Love the senior menu on wed. And sundays🐟🐠“