St. Neo's Brasserie
$$ • Seafood, Brasseries, Southern Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout St. Neo's Brasserie
Customers' Favorites
Steak Medallions with Mash Potatoes
Georgia Cheeses and Charcuterie
Oysters on the Half Shell
Charred Rustic Bread
The Drayton Breakfast
Oysters on the Half
St Neos Crab Cake
French Onion Soup
Blackened Shrimp
Roasted Chicken
St. Neo's Brasserie Reviews
I love coming to St Neos every week but this week, Kruks gave us a special treat I’ve never tasted before now. We experienced smoked vanilla ice cream for the first time, and it was definitely an experience. It’s perfectly not too sweet but with the smoked flavor, it’s perfect for a treat. Loved every bit of my meal from the oysters on the half shell to the oyster mezzaluna to the smoked ice cream. Just wonderful. It’s an experience that’s so under...read full review
Chef Crucks smoked vanilla ice cream is an ethereal unique experience. Delicious tones of smoky autumn mix with the sweet creamy natural vanilla flavors to create a taste that will send you into a nostalgia whirlwind. The tastes and textures served up at this one of a kind spot will leave you desperate for more. I would gladly trade any loved one for another chance to dine at St Neo's. I wish I was exaggerating. Tell a friend to tell a friend. This is by far the most underrated...read full review
We went to this restaurant right after we checked into the Drayton hotel as it’s attached. We had great service and the food is wonderful! The restaurant is elegant and in a great location I do recommend and will return.
Hours
| Monday | 7AM - 10PM |
| Tuesday | 7AM - 10PM |
| Wednesday | 7AM - 10PM |
| Thursday | 7AM - 10PM |
| Friday | 7AM - 10PM |
| Saturday | 7AM - 10PM |
| Sunday | 7AM - 10PM |
St. Neo's Brasserie offers an impressive dining experience with a variety of creative and delicious dishes. Standout meals include the incredible diver scallops, flavorful yellowtail tuna with Panko and wasabi mash potatoes, and the light yet flavorful crabcake. The burger and hanger steak are a must, always cooked perfectly. The fish special, branzino over ratatouille, is spot on with the fish cooked perfectly and the ratatouille serving as a great bed for the fish. The food is fresh, delicious, and to die for, with very interesting presentation. The cozy atmosphere and great downtown location add to the overall experience, though some guests feel the ambiance is not super lively. Customers have reported that the service is generally great and attentive, though it can be a little slow at times. Chef Jacob is known for his warm hospitality and personal touches, often accommodating special requests for guests. While the restaurant is highly recommended, a few diners have noted that some dishes, like the gnocchis, did not meet expectations. Overall, St. Neo's Brasserie remains a lovely dining option, especially for those looking for exceptional food and personalized service.