“Top Notch!!!The service was great people were very friendly.The drinks hit the spot.The food - wow!The steak tartare and smoke mackerel dip are great starters.The highlight is having a group to share The Chuck Wagon!!! The 2 sides were great (potatoes and mushrooms). The actual steak was cooked perfectly, amazing flavor and just a great cut of meat.Make a reservation and enjoy this gem inside Krog Street Market! You will not be disappointed!!“
“Tabby was in town and in usual Tabby flow she was exploring the atlasobscura website and came across The Consulate. As such, we decided to go. We had reservations for 06:15 on a Friday. Arriving about 20 minutes early as traffic happened to be light, we were able to be seated early without any issues. Upon entering the restaurant the hallway decor captures your attention as you focus on the selected hues of blue and artwork placement. Upon being seated we were immediately greeted by Cindy. Cindy arrived all smiles coupled with a huge personality and warm welcome. As this was our first time she took a moment to explain to us the menu selections, geographical inspiration, as well as answer the few questions we had about select items. Cindy’s education of the menu and experience with the foods added to the food deciding experience. Major shout out to Cindy. The ambiance of the restaurant is high energy, captivating and explorative. As you look around the restaurant it puts you in the mindset of being inside one of the classic true to theme castles in an Indiana Jones or Tomb Raider movie. LoL! At any moment Laura Croft could walk in and grab one of the items on display and head out for her next mission. LoL! I decided on the String Beans with a side of Mexican Rice and I was more than satisfied with the flavor profile of my meal. The string beans were flavor stacked with the slight sweet from the sauce and the spice from the peppers. The texture was spot on for a true sautéed experience as well as the portion was perfect… The Mexican rice paired well with the string beans as it provided a texture variation as well as it was seasoned well but not overpowering in comparison to the string beans. This was truly a 10/10 experience. The service, the environment, and the food were all superb. Whether for a personal 2 person dinner or after work friend vibe, The Consulate is truly a must try for any occasion.“
“Located in Home Park we happy to see that the location was not difficult to get to. There was a parking garage around the corner however there is complimentary valet service which is always a relief. The dining room has several rooms with different views my husband and I were sat in a room full of windows which was nice. My husband and I were in for our anniversary and decided to try one of the new Michelin recommended restaurants. We came for a 5:30 reservation and left close to 8:15. The service was decent however there was several times that we said " ummmmm where is our waitress?" But I think the staff does a good job of working as a team. We started off with some drinks I got the Miller Time ( a nice light and refreshing gin cocktail) and my husband got a beer. We were very impressed with the beer menu they had lots of our favorites and was certainly a nice treat for him. For starters we had the hush puppies ( cooked well, with a chutney on top and a nice creamy sauce underneath), The Farm Baked Egg( a staple to the restaurant, deliciously creamy with outstanding sourdough toast) and, the Local Lettuce Salad( I really loved how the ingredients were the star of the show with this salad. It was by no means underdressed but it was well balanced enough that you could enjoy all of the in season veggies), for dinner I had the Pork schnitzel( I was a little disappointed by this one the sauce was unlike any I have ever had and was heavy on the citrus while the collards were difficult to eat because they were so tough, the pork itself was pretty standard although, I had always thought schnitzel was supposed to be pretty thin this was not. The dish was highly recommended but I think it just wasn't for me) my husband had the duck leg ( which was cooked very nicely and he was very satisfied with the overall dish) for dessert we were gifted some glasses of Prosecco ( very sweet to include for our anniversary) to go with the vanilla cake( very moist and was paired with island flavors), the lemon bar( pleasantly bright with a raspberry sorbet and grapefruit mouse. I loved everything about this dish there was so many bright puckery flavors but it was not overwhelming.) and, the Dessert cheese course( lovely selection on cheeses the only thing that was off to me is the strawberries were not sweet at all.... It was a little sad). I also ordered a cappuccino which unfortunately had no foam on top paired with their hazelnut liquor which was very good. All in all it was a good experience.“
“The food is generally excellent - lots of farm to table and seasonal options. Beer is made on site and top notch, with a few guest taps on rotation as well. Service is always friendly and quick -- nice patio / beer garden area for when the weather is nice. One of the best overall spots in Atlanta for food+drinks.“
“Jacob was the bartender who served me, and my cocktail was amazing. I’m quite the craft cocktail snob especially being from Chicago and I was very impressed with Kimball House. I also asked the bartender Jacob if they could make me a drink that wasn’t listed on the menu and they came up with a drink that fit the sort of cocktail experience I was looking for and I was mind blown of how quickly he was able to think of a drink for me to have. Will come back if I ever return back to Atlanta. Thank you!“
“Not busy and wait time for food was ridiculous! Manager not even nice about it. Fries not even hot when entrees arrived. A dragged out not very good dinner. Then my parking ticket that hostess helped validate wasn’t actually validated. Had to pay $22 to get out of deck. Too many other great restaurants in Atlanta! Don’t waste your time here!!!“
“My fiancé and I LOVE Georgia Boy! If we could afford it we would come every month. The service is fantastic, wine and cocktail list is unique but best of all the food you will have is so unique and creative and delicious! I don’t know how they come up with the ideas but they are so fun. You must try Georgia Boy!“
“Waited an hour to be sat outside in the cold. Zero mention beforehand that the table may be outside. Not another soul outside and plenty of people waiting to be seated. Zero accommodations were made to attempt to get us sat inside when we notified staff we would be leaving because we weren’t going to sit in the cold. Booths have thermal lamp but only reaches about two seats and does zero for the wind. Felt very ostracized and extremely disappointed.“
“The food was amazing and delicious and fresh and creative , and I say tasty.The service is spot on and attentive and personable and caring.The atmosphere was vibrant with a lot of energy, and I'm getting old, so forgive me for this, but just a tad loud.It is fun and get your reservation soon.“
“Loved it. They present a limited menu where everything is done really well. I had the duck risotto, and my friends had the short rib. We were all raving. We sat at the bar, and the people working there were friendly and cool. The crowd changed a bit around 11:00 when the DJ started, and though everyone was much younger than us, it still had that friendly, welcoming vibe. I definitely plan to go back“
“Overall 4.5They have an extensive cocktail menu. Truly enjoyed the drinks and very balanced. They make traditional whiskey sours.The appetizers were better than the entrees, in my opinion. The fries & brussel sprouts were delicious.Hong Kong chicken and waffles were ok. It's not the best we ever had. The bao benedict was good. It's a very different play on eggs benedict.We would go back.“
“Me and a colleague visited for lunch on a Thursday. The service and atmosphere was amazing! The food was good but not as good as I was expecting. The sweat potato fries were really good but shrimp tacos were just okay. It was missing something. My colleague did enjoy her grouper and coleslaw. I would recommend this restaurant!“
“My fiancé and I LOVE Georgia Boy! If we could afford it we would come every month. The service is fantastic, wine and cocktail list is unique but best of all the food you will have is so unique and creative and delicious! I don’t know how they come up with the ideas but they are so fun. You must try Georgia Boy!“
“Greg was the best!! Thank you for being great! He constantly checked on my friends & I! He was nice, patient, & smiling from start when we arrived at the door, to finish. He answered all of questions thoroughly, and gave great suggestions!! We did not feel rushed at all. We did not have to wait long for our drinks or food. I ordered shrimp & grits, and they were so flavorful & delicious!! I ate a piece of catfish & the honey biscuits from my other friends' plates, and OMG!! So amazing!! The mango mimosa tower was so good! It was such a beautiful day, that they sat us in the front of the restaurant where it was partly open to the main road. The vibes were on 10 for brunch from the whole establishment!! Lots of people celebrating birthdays where the waiters come to you & turn up & blow the whistle. LOL!!!! The music was ??? ! I would most definitely recommend & come back to this restaurant!Parking: They have VIP parking.“
“Absolutely fantastic spot! Creative and delectable dishes at surprisingly affordable prices, and delicious craft cocktails served up in an intimate environment. If I have one complaint, it's their seating policy. They don't take reservations and they don't have a hostess, so when you show up, you're competing with others for the next available table. It's...suboptimal. Nonetheless, definitely worth checking this place out. I'll certainly be back, but probably on a week night to avoid fighting fellow patrons for a table.“
“We had an absolutely delightful experience at Little Bear this past weekend. I would recommend this restaurant to anyone looking for a delicious, affordable, and fun dinner out. While the food was so great (the Creamsicle Custard kind of changed our lives... we ordered two), what really made our experience so amazing was our incredible waiter. I'm SO sad I don't remember their name, but they were such a delight the entire night and sold us on so many of the dishes. At the end of the evening, they gave us an orchid?????? Which was the highlight of my week (orchid pictured along with a very happy husband). Thank you, Little Bear & Waiter-Whose-Name-I-Forgot - you guys rock!“
“This place is phenomenal ?!! The Flower Child did not disappoint! The steak is delish. We chose the Flower Child because mom is fasting for Lent and we needed vegan options. Everything was fresh and scrumptious. The assorted teas aslo hit the spot. Wellbeing back soon!!“
“We came to Leon’s for dinner and it was great! My wife had the duck and it was fantastic. I ordered the hangar steak and really enjoyed that too. Overall, great restaurant for a nice (but not too nice) night out.The cocktails were also really good. We had a wide variety of drinks, and each one was unique and well made.Wheelchair accessibility: This restaurant seemed to be very accessible for wheelchairs“
“This is one of the places you want to return to more than once... It has everything, friendliness from the moment you arrive, cordiality and good suggestions from the waiter and the food is delicious. We ordered Patatas Bravas, Hanger Seafarer Catalonian Shrimp, and Crispy Braised Springer Mountain Chicken Thighs.“
“A hidden gem. Went on a Sunday afternoon, it wasn’t too crowded but a nice size crowd. I had the shrimp Mac and Cheese and it was outstanding. Also has the Boxcar Margarita which was good as well. The place is located right off the west side beltline. I highly recommend this place if you are looking for good food and drinks.“
“Initially we were disappointed at the reduced menu options compared to our last visit and there may be people who wouldn't find choices that they liked. I had two small plates rather than a larger dish. My mussels were really very good and the scallops were even better. The service was excellent. Prices are a bit steep, but I was very happy with my food and with the service.“
“Just got my food. Im hoping its as good as the other reviews said. The guy working is really nice and makes ya laugh with the quickness on customer service. I love places like this. My truck is filling up with the sweet spicy smell of honey hot and i know they finna buss down.“
“A great place to catch-up with friends. They have an excellent bar along with great food options. It’s got a very laidback, friendly atmosphere. The outdoor seating is great in the spring-fall months. It’s a great stop right off of the Beltline.“
“I was told about this restaurant by a family member and I was not disappointed! You walk into the front door and are immediately greeted with pleasant vibes, a live band, and an elegant atmosphere. Drinks aren’t watered down and are mixed perfectly. Food comes out hot and fast and is, for the most part cooked perfectly (I ordered my steak medium but it was closer to medium rare/rare in some parts). Overall, I would absolutely recommend this restaurant for a date night or to catch up with friends.“
“I had the seafood penne pasta, it's loaded with salmon, shrimp and muscles. I opted for no muscles. The cream sauce for the pasta was very watery! They left the tail skin on the shrimp that you have to peel everytime you eat one (super messy). Service was great. Drinks were nice and strong! I got the Paloma w Hennessy instead of tequila.“
“What we ordered were ? tacos and they were tasty, delicious.Everything was on point, the only thing I didn't like was the theme of the line you have to wait to take the order, the only good thing is that it moves quickly and the orders arrive quickly equally.Vegetarian options: Tofu and mushrooms.“
“I have been frequenting The Beverly since July ‘21 usually immediately after work on a week day. Great drinks and awesome finger food in an excellent location is the draw. But on Sunday my husband and I went in for “brunch”…. Let me tell y’all, the atmosphere combined with the perfect weather on the patio was perfect. His Texas Margarita and my Expresso Martini were made with perfection. Our server, Bri is the BOMB…even though she’s a Steeler’s fan. The expediters had our delicious, hot food out in record time. Kudos to the OWNER/Management team!! Keep it just like this. Don’t disturb this GROOVE!! …but next time have our jerk chicken egg rolls. -The Griffin’s“
“Had an okay experience. It’s not a restaurant to go out of your way to eat at but if you’re at the club it’s fine. I had the steak it wasn’t extremely flavorful but it was cooked correctly. Did take over 45 min to get food for 3 people (and they got appetizers as entrees) so that was disappointing but eventually it all came out together. Our server was great and energetic . I wouldn’t go back though but again, worth an initial visit if you’re in the area. Better for small groups.“
“It's a 10/10 for me One of my family's favorite restaurant. The restaurant is very clean and comfortable. The food, very tasty and serving potions are neither to big or too little. and priced very fairly. Service is very timely and courteous. The music completes the ambience.“
“I love the atmosphere and my food is always on point. I always request Eve as my server because she is very professional. She always check the table in a timely manner. She will clear the waist and make sure everyone has refills. She always has a smile on her face and very pleasant. One of the best to serve. 5-Star Customer Service!“
“I went here on last Friday to hear the live band. It was a nice atmosphere. They have the strongest mixed drinks in the city. You definitely have to visit here at least once. I will be back this Friday to check it out again.Parking: There’s a lot of parking in the food depot parking lot which is next door“
“Allow me to set the mood! It’s Hoopz last night in Atlanta before moving back to Seattle. As such, I wanted something close to his area, good, and that I had never tied before. Naturally I end up on Yelp performing a search and Boom! I stumbled across Argosy. Though I have been in this area numerous times, I have never noticed Argosy. However, tonight was the night… I was excited as the restaurant has its own private lot. Woo Hoo! Anyone who knows the area can’t attest that parking is not the best when it comes to available spaces. Once parked, we headed inside. Argosy is humongous. I’m talking super big covered patio area in the front, when you walk through that space to get to the main area, the inside is HUGE as well. The setup has your organic local bar feel and is musically vibrant and upbeat. Upon walking in we were seated within moments. The table setup makes good use of the space as you don’t feel crowded at all. We were a party of 2 and the tables next to us were a party of 10 and we both had ample space. As I looked over the menu, this is the traditional bar food menu with the Argosy twist. This makes for a limited selection to choose from, however, there is at least one traditional favorite of each food element in the menu. Our server arrived at the table within moments, welcomed us to the venue and took our drink orders. She was very pleasant and displayed a joyous smile. After a few moments of burger vs. fries, I decided to get the Wings and Fries and babeeeeeeeeeee. These wings were amazing. The wings come in a sauce I have never had before, and now that I have had it, I want to continue having it. It’s like a Buffalo style sauce not too spicy, with an Argosy taste twist to them. As far as the French fries… Hear me clearly. The art of a Homemade fry is not something everyone can execute well. However, Argosy has discovered the ART of fry making. The fries are crunchy on the outside, however, soft and fluffy on the inside. Furthermore, the fries are lightly salted which brings out the authentic taste of the potato. To make it even better, the fries aren’t too oily or overly greasy. Though I loved my wings, the French fries stole the night!! All in all, I will be back at Argosy soon as I MUST try the burger next.“
“For the first time I've tried something new this was absolutely amazing the service and food is on point not to mention they play some amazing up tempo music. If your in the Atlanta area come by and check them out in Forest ParkParking: Parks are right up front“
“This has become one of my favorite restaurants!!! The ambiance is smooth, the food is really good, and the service is great! Ask for Ron! He's wonderful! I've held one rooftop event there so far and it was everything! Nina and Alyssa do excellent work. The atmosphere was festive, the wait staff was fantastic, the menu and drink selections they prepared for us were a hit! I have referred them in my personal and professional circle. I'm told another party has already been planned by a guest of mines. If you haven't been go!!!!“
“Endive catered our wedding this month, and just WOW. There are no words. This is not your typical catered wedding food. This is the quality of a high-end restaurant, for all your guests. We had 140 people with a buffet-style dinner. I don't know how Endive did it, but every guest raved about the food. We had Greek salad, fish over pasta, beef short rib, mini pulled pork sliders, and BBQ chicken with mashed potatoes. Every item was better than the last! Endive was also just a joy to work with. The cocktail hour apps -- cheese and bits table, fried green tomato, bacon-wrapped shrimp, asiago potatoes -- were also just as good, and I loved that we had a beautifully prepared plate brought to us in the bridal suite to make sure we ate some proper food before joining our guests in the lobby, Before the wedding, the tasting was an experience in and of itself. Breanna was a fabulous communicator. Also, all the staff (including bartenders) were just lovely during our whole event. We had leftovers that my husband and I enjoyed for many days after our wedding. We'd hire Endive again for any event, and recommend them without any hesitation to others.“
“My visit to the restaurant was a good experience since we arrived they treated us very well, the manager on duty Luis was very kind and was always attentive to us, plus he recommended the avocado eggs rolls as an appetizer and it was a very good recommendation those are delicious and we had good service with the waitress Katara, very friendly and attentive, the drinks were delicious the cucumber drink is my favorite and the food was very delicious, it was a very good service and a good experience.“
“Atmosphere was great for the location. Had the blackened snapper and that was good. Not as soft as just normal grill but that’s expected since blackened is overcooking it. However, saw some one ordered the pork chops and it looked really good and the portion was huge. Will order that the next time.“
“My husband and I go to this Gusto every Sunday between church services. Not only is the food delicious, but the staff are the best and have even learned my name! Gusto is by far and away one of my favorite fast casual restaurants and this location is one of my favorites too!“
“Really Enjoyable Meal. Vibe of the restaurant was good-comfortable yet trendy. Every dish we had and tasted was yummy. Notable favorites- scallops, grouper, and fried chicken. Price point is good for this caliber of restaurant. Can't wait to return.“
“Delicious food, tasty cocktails, and great service in a casual neighbourhood atmosphere.Kid-friendliness: Seems like they’d welcome families.Wheelchair accessibility: One floor, no steps, table seem big and high enough to accommodate needs.“
“First stop at White Bull should be the bar where the tenders concoct beautiful drinks and offer a wonderful selection from the kitchen at radically low prices. Then head to a table for an outstanding array of perfectly balanced dishes. The best mussels I’ve ever eaten anywhere including Bordeaux and a meticulously composed salad followed by a pasta of your choosing but you’d be foolish not to order the black spaghetti with shrimp. There you have it—-an evening of great food to always remember! Oh and did I forget to mention add a Tuscan wine from a robust selection and now you’re REALLY set. It can get noisy but there’s no music to speak over.“
“Had their ragu with gluten free noodles as takeout. The ragu was SOOO flavorful. I wish I could eat the pappardelle noodles, but alas I'm celiac I think the gluten free noodles were chickpea rotini based on texture. As someone who's been gluten free forever I think they could use more gf noodles that are out there for variety like brown rice fettuccine (all the Thai brands are good), Jovial's tagliatelle etc. But I'll definitely try their other pastas even if they only have gf rotini, because the sauce was that good.“
“Lauren and I can't thank all of you enough for the amazing visit and celebration of her birthday. I would like to try and list everyone who helped make our stay amazing, but I don't want to leave anyone out. If you have a $2 dollar bill, you know...??❤️“
“WEP aka Worth Every Penny, this is how it should be done. This place had a vibe that was so laid back and welcoming, from the hostess to the waiter, from the food to the drinks, nothing was short of what a burger joint should be. That Long Island was bussin’ and the burgers were cooked to perfection, next to my wife constantly saying “Oh Bad Daddy” and giggling with joy , I guess I can accept her excitement over this experience because I got turn on too. Thanks to management and staff for an awesome experience with great burgers and drinks!!! See you guys soon!!!“
“A Fantastic Washington Commanders Rally Party Experience!We recently had the pleasure of attending the Washington Commanders Rally Party at this establishment, and we couldn't be more thrilled with the experience. From the moment we walked in, it was clear that this place knows how to host an incredible event. The atmosphere was electric, the drinks were top-notch, the food was delicious, and the camaraderie among the Commanders fans was infectious.First and foremost, the drinks were phenomenal. The bartenders showcased their expertise by crafting a wide variety of creative and flavorful cocktails. Whether you preferred a classic favorite or a specialty drink, they had it all covered. The attention to detail in each drink was evident, and they were served with a smile and a genuine passion for mixology.Now, let's talk about the food. The spread at the Washington Commanders Rally Party was simply outstanding. From finger foods to hearty dishes, there was something for everyone to enjoy. The flavors were on point, and the presentation was impressive. It was clear that the culinary team had put a lot of thought and effort into creating a menu that would satisfy even the most discerning palates.What truly made this event exceptional was the overwhelming presence of fellow Washington Commanders fans. The energy in the room was palpable, and the shared excitement and enthusiasm for our beloved team created an electric atmosphere. It was amazing to be surrounded by like-minded fans, cheering, and celebrating together. The sense of community and camaraderie made the event even more memorable.The staff at this establishment deserves a special mention for their outstanding service throughout the evening. They were attentive, friendly, and always had a smile on their faces. Despite the large crowd, they managed to ensure that everyone's needs were met promptly and efficiently. Their dedication to providing exceptional service truly enhanced our overall experience.In conclusion, if you're a Washington Commanders fan looking for a place to gather and celebrate with fellow fans, this establishment is the perfect choice. The combination of great drinks, delicious food, and an incredible atmosphere creates an unforgettable experience. We left the Rally Party feeling elated and proud to be a part of the Commanders community.We highly recommend this establishment for hosting such an amazing event, and we can't wait to attend future gatherings. Kudos to the entire team for a job well done!“
“This restaurant is very laid-back. While the biscuits were good, don't come for the biscuits. Come for the Bellini's. But most of all come for the grits. Those grits were absolutely cooking for hours. We got there just as they opened and I had the best cheesy grits of my entire life. I think I had stuffed French toast with raspberry sauce, and crème' anglaise. Service was amazing. 10 stars.“
“Very good, I had the tzatziki lemon artichoke bowl with umami tofu; he had the ginger like peanut with spicy chicken. It’s nice to have more fast-casual options and we would definitely come back. The chips were a nice “freebie” that I ate this time but would probably not be helpful to me on a regular basis because I try to avoid extra canola oil when I can. The drink/condiment station was a little messy but overall this was a good experience.Vegetarian options: You choose your protein so any bowl can be made with tofu. Good option for vegetarians and vegans!“
“We had the pleasure of celebrating my daughter’s 21st birthday here a few weeks ago with family and friends. It was a bustling Saturday night and we had a party of 10. Tiera was our server and was absolutely amazing!! She made the night a memorable one and kept up with all of our food and drink orders without a hitch! We can’t wait to go back and will be sure to ask for her when we do!“
“Overall 4.5 They have an extensive cocktail menu. Truly enjoyed the drinks and very balanced. They make traditional whiskey sours. The appetizers were better than the entrees, in my opinion. The fries & brussel sprouts were delicious. Hong Kong chicken and waffles were ok. It's not the best we ever had. The bao benedict was good. It's a very different play on eggs benedict. We would go back.“
“The food I always fresh and hot. Very good on majority of the things I order. The only thing I’m not to crazy about is the catfish fillets. Only because they have the after taste that doesn’t leave a good taste behind. I know catfish is the most commonly fish that’s usually unwanted. Simply because of the slimy texture under the crust when fried, and stringy-ness. The strongest smelling fish as well. But I have came across a couple of seafood restaurants that fry catfish, and it doesn’t have that aftertaste, surprisingly not slimy texture either. But over all I like all their other foods. Especially their Swai fish. Not many restaurants serve Swai fish.“