40 Best American Restaurants near Ewa Beach

“<10/10> Would Recommend :)“

“We Were invited to listen to my cousins band play as a live band for entertainment. Service was exceptional, food was delicious, the atmosphere was pretty laid back, people enjoying the music to crowd the dance floor. Band played oldies but goodies and Bruno Mars current hit song, so familiar songs that the patrons could relate to enough to get them to dance. Really enjoyed ourselves overall, invited more people to check them out. We went on a Wednesday 5pm - 730pm, band schedule to play until 8pm, we left for my 90 year old mom who wanted to watch her nephew play with the band.“

“Coral Rocks & Fairways: Scouting Coral Creek’s Layout Smartgolfcourses stopped by Coral Creek Golf Course to check out the grounds. The coral rock formations really frame the course beautifully. Everything from the pro shop to the starter area felt organized. Watched a few drives on Hole 10 Looks like a solid Robin Nelson design that demands accuracy. Good vibes all around.“

“Aloha ; best BBW on island. They have the best service and make sure you are taken care of. All the other locations I no longer go to. Love the staff here and the food is amazing . Plus on Tuesdays they have karaoke night!! Great talent was there the night I went. You will not regret going to this place and only this location“

“Down to earth, great food, good prices, and friendly service.“

“Delicious food ,great people“

“Absolutely wonderful! Great food... outstanding service!“

“The service and food here is absolutely fantastic! The Prime Rib Loco Moco, is the star of the show. I couldn’t finish, but thoroughly enjoyed, 10 ounces, of Prime Rib, over a bed of rice, with brown gravy, and 2 eggs, over medium, on top. Welcome to perfection on a plate. My friend said the fried chicken, was the best she had ever eaten. Next time, the Nutella pancakes, with banana, or should I get the tres leches, strawberry beignets….They are open 7-3 every day. They offer three different discount discounts Monday through Friday. Military, senior (62) or Early Bird. 7-8am. Be hungry. Enjoy!“

“Good food and nice people. Great local experience!“

“Food is fresh healthy & onolicious👍🏻👍🏻 The brisket musubi & brisket Katsu bomb👍🏻👍🏻“

“Great food and great service!“

“Yes did a take out 1st thought my red hat ladies would enjoy staff was friendly and kind. Everyone had a great time. Food was delicious.“

“We just had our daughter grad paina there, choke parking the food was onolicious the set was already made just gotta bring ur sounds, ur decorations and if anything phot set ups we still had plenty space and performance as well. Mahalo, Da Salas Ohana“

“My friend host her husband birthday party today. I've been here 3 other times. Today take top prize on service and foods. The foods was soooo flavorful. From the variety of 4 different salads to main courses and desserts. I could not stop talking about the flavors. Everything was perfectly seasoned. Not too salty, not too sweet, not bland. Just the exact perfect balance. I don't recall even at a 5 stars restaurants with every single items being perfectly seasoned. I ate everything! Except for the almond cookies and gau. These culinary students have big potential in their future. The instructor,hats off to you!!! The beef pepper, the eggplant. Soooo delicious. Great job!“

“Great food and service Felix is the best. Best food ive had in Hawaii and the portions are huge“

“Hawaiian seafood restaurant“

“We went here twice for breakfast while staying at Aulani. It was a cheaper option, and the food was wonderful. The bacon jalapeno fried rice hit the spot without breaking the bank. We shared the fruit pancakes with that and were very satisfied. We walked, but there were a few parking spots.“

“Love Teddie's best burger 🍔 in Hawaii“

“I arrived at 11 am and they were already sold out on all their food except for the beef stew, so I bought the beef stew with once scoop of rice and macaroni salad and green salad, which came to $11. The server was very nice in explaining about what she got left and she gave so much that I was barely able to finish and the food was very good. This is a definitely a hidden cheap eats gem in Waipahu.“

“The food, service and value is REALLY good!“

“Overall good. The food itself was good, the location was pretty clean for how busy it was. The only issue I had, which is why I dropped 1 star, is when it came to to-go orders. I had placed my order online around 15 minutes prior, and only drove there (as it’s close to my place) when they texted me it was ready. When I went to pickup, they told me it wasn’t ready, and it ended up taking 20 minutes extra. It’s not a big deal, as they were fairly busy, but it was a bit annoying as I would have rather stayed at home until it was ready.“

“everything was delicious and very friendly staff!“

“There are meals you enjoy, and then there are meals that quietly redefine what simple food can be. Pagaikiki’s Kitchen, tucked beside the NEX, delivers exactly that.

I ordered the chicken with rice, and from the very first bite it was obvious that this kitchen understands one of the hardest things in cooking: perfection through simplicity.

The chicken is nothing short of extraordinary. Every piece is cooked with remarkable precision, arriving at that elusive point where the exterior develops just enough color and character while the inside remains unbelievably tender and succulent. Each bite is impossibly juicy, as though every ounce of moisture has been carefully preserved. The seasoning doesn’t overpower it enhances, allowing the natural flavor of the chicken to take center stage. It’s balanced, deliberate, and executed with the kind of consistency that only comes from genuine craftsmanship.

This isn’t chicken that’s merely “good.” It’s chicken prepared at its absolute peak where texture, flavor, and technique come together so seamlessly that you stop thinking about the cooking process altogether and simply enjoy the experience. It is, quite honestly, a work of art.

And then there’s the rice.

Too often it’s treated as an afterthought, but here it deserves its own applause. Perfectly cooked, light, fragrant, and incredibly satisfying, it captures every drop of flavor from the chicken while remaining exceptional in its own right. Together, they create a meal that proves extraordinary food doesn’t need complexity it needs care.

What makes Pagaikiki’s Kitchen memorable is its honesty. There are no unnecessary flourishes or distractions, just outstanding food prepared with respect for the ingredients and an obvious commitment to getting every detail right.

Some meals fill your stomach. Others stay with you long after you’ve left.

Pagaikiki’s Kitchen belongs firmly in the latter category. I’ll be thinking about that perfectly cooked chicken and that unforgettable rice for a long time.“

“Can’t really say to much about the service and atmosphere because it was take out but staff was friendly and we revived our food In a timely way. The kalua nachos are great, the cheese and ingredients are mixed throughout the nachos and not just stack in top leaving nothing on the bottom like other places. Would recommend.“

“Denny’s Kapolei has friendly staff and give great service all hours of the day ! One of the few place open late and that is awesome! Prices are decent and burgers are fantastic !“

“Beachfront dining with excellent service, unbeatable lagoon views, and decent food. Overall, the food was very nice plated and great flavors, but in my opinion every dish was slightly salty, not a deal breaker but certainly could be a little less heavy handed. I would definitely come back again but hope everything would be a little bit more dialed in to make it 5/5 stars.

Kambucha squash with miso caramel: great flavor and great texture but sauce was again very seasoned. 8/10

NY strip steak: perfectly cooked medium rare with nice crunchy bits on top and very tender. It was served with a few sauces that while indeed salty again, in this case it worked and the salt let the beef flavor shine. 9/10 would definitely come back again for this.

KFC cauliflower: korean fried iteration of cauliflower it was spicy, sticky, crunchy, sweet and definitely was one of the table favorites. 9/10

Sunset roll: standard sushi roll with crab and fish on top. It was good and fresh. 8.5/10

Beef, pork, mushroom skewers: the pork belly was great and the sauce was tasty and not overly salty, my favorite of the three. The beef was decent but did not really compare to the steak we had so having them side by side made it kind of underwhelming. The mushrooms were good but kind of small for the price compared to the others. 7.5/10

Shoyu eggplant: eggplant was plump and tasty with a definite soy sauce taste. Kind of verged on the salty side but considering shoyu was in the name it definitely delivered on that front. 8/10

Shrimp toast: fried Japanese milk bread with shrimp and a tangy sauce and salad on top. Great crunch and flavorful shrimp but again the sauce was verging on overly salty. That said, we all did enjoy this dish and would order it again. 8.5/10

Fresh caught fish with crispy skin over rice with consumme: this dish was the only dish that was not overly salty and I thought was delicious, well balanced and had nice delicate flavors. My one nitpick was the skin did not come out crispy as advertised. 8/10

Scallops: Three scallops served over a cream sauce with rice cakes and salmon eggs. The scallops and sauce were the star and very tasty on its own, however, when eaten with the ikura, again it followed the trend of overly salty so I kind of avoided it. The rice cakes were kind of just there and was surprisingly bland considering the aforementioned saltiness. Overall, while the scallops and sauce were nice, the dish was a little underwhelming for the high price and small amounts of scallops ($16 per scallop). 7/10

In summary, most dishes had high and lows, but with the great service and views this place still offers a lot of value, I just think it has some kinks to work out.“

“The ambiance is superb, I highly recommend this restaurant, the food was amazing and the service was fantastic.“

“Stopped by after picking up a friend at the airport. Great Happy Hour Specials. We got the smash burger and fries. Tasted very good. The well drinks on Special were also tasty and not watered out. Definitely make another stop next time. Happy Hour is 3 pm to 5 pm for now.“

“Head to Halawa and grab some lunch at Bombuchaz. We ordered the hamburger steak plate and the #3 special with beef stew, chicken long rice, and pan laulau. Yummers! The stew uses short ribs which made it even better. The flavors was spot on. We went there at 10:30 so only had about 3 people in line. I've heard they sell out so get there early and get your grub on!“

“Great early breakfast spot thats open from 5am near the old Animal Quarantine enterance in Halawa Valley where Grandma G's used to be. Tracey and her crew always up early slinging the best brekkies and *Best Mushroom and cheese omelets according to my work crew* Add extra meats for the ultimate breakfast🤙Nuff said.“

“The space is really good. The food was really good in my taste. I wish they had some toddler type foods but then again you're paying by event. They usually accommodate to the party. The people are friendly to work with. I love that Samoan lady who helped us ??“

“Ruby Tuesday in the Moanaloa shopping center is fantastic. A lot of military members and their families eat there. They are responsive to large groups who gather to eat as well as have short meetings during their time there. And, use of their robots to carry the meals to the table saves the wait staff's backs!“

“😁👍 Xxxxxxx cxxxxxxxxxx c. X. X. X. X. Xxxxx xxx. X. Xx“

“Restaurant outlet inside Four Seasons Hotel Oahu. This is also the restaurant for serving breakfast. Breakfast can be buffet or a la carte. Buffet selection is pretty good. Although the best breakfast buffet I found was at Four Seasons Bangkok. Fresh juices are served here. A bit disappointing that they do not serve any breakfast steak or some sort of....“

“The Galley is very clean. Great atmosphere. The food is great. Eggs made to order. Fresh cut fruit daily as well as the salad bar is fresh as well. Great healthy drink choices. Always worth a visit.“

“Food was pretty good. I got a Philly cheese steak, and it had plenty of cheese and peppers. Fries were serviceable, but nothing special. Service was a little chaotic, lining up to place orders and pick them up as they were completed, but it was made very quickly, so minimal wait. Inside is nice and cool, but maybe a bit noisy, to eat, while the outdoor patio has a nice breeze, shade, and great view of the water.“

“Beautiful scenery. Quick service. The food was just mid. I had the tempura mahi mahi. Huge portion but very doughy. Hubby had short ribs. Didn't like or eat. Was like a tough roast. Daughter had chicken but wasn't a fan. Positive reviews on calamari, burger and another variation of the Mahi Mahi.“

“Great value for the food! Good customer service too! 😄“

“Amazing food and service. Been around a long time and still great“

“Could just be a preference, the fish toco where a little dry. Crispy pork, i prefer the vegetables mixed and a little more vinegar bite in the sauce. Garlic fries, again it could just be preference, it just didn't feel like Garlic fries im used to getting. It just wasn't mixed more like melted butter. Poke nachos... it was good just the sauce wasn't that spread out as much. Overall it was good atmosphere. For taste. To each their own.“