22 Best Asian Restaurants near Kapolei

“AMAZING!!! This was our first time eating here. The food is incredible and the experience is so fun and unique!!! Service was the best. They took time to explain the menu and they answered all our questions. Our Hot Pot dinner experience was the BEST!! The atmosphere was wonderful and all the food was fresh and appealing. WELL DONE!! Real talk, you will love this food!! Mahalo : )“

“Ono good! Great times! Just super chill!“

“Friendly, cheap, and tasty. Popular with the locals—lots of regulars.“

“Smells so good I had to try them out and I loved it and the vinegar sauce is bomb !!“

“Great food and very clean.“

“Absolutely incredible food. I got Combo #2 (Beef Pho, Spring Rolls, and Thai Tea), and I loved everything. The pho broth is so flavorful and they give a generous serving. The spring rolls come out hot and crispy. And the thai tea was the perfect amount of sweetness for me. Super small restaurant with limited seating, but service was super quick. This is the best vietnamese food I’ve had on island. Highly recommend!“

“Came here because the reviews were good. My wife and I were really glad we did. The food was delicious. It was good enough that we went back the next day.

I got the kalbi and shrimp combo that was very good. It also came with a spring roll that was super good too. I asked for a suggestion and that's what they said to me. My wife got the Birria tacos without onions and cilantro. I tried a bite the first day and had to get it the second day because it was ssssssooooooo good.

Everything on the menu looked good and we were surprised at how good the presentations were from a food truck. If I could give higher than a 5 star for the food I would.“

“The food was so good and really hit the spot. Husband ordered the black garlic oil tantan ramen and I had a combo meal of egg drop soup, gyoza, and chicken katsu curry rice. We especially loved the ramen because of how strong the garlic flavor is.
Service was great, it wasn't busy so we got seated immediately and after ordering the food came out pretty fast. The servers were nice and polite as well.“

“Had the chicken wings, calamari, popcorn chicken, crispy buns, and chicken noodle soup with beef, mushrooms, Bokchoy, and tofu. My soul was fed, and my heart was warm. ☺️ Everything Yoyo recommended was 10/10! She was patient, kind, and answered all of our questions about the menu. Give that woman a pay raise!:) Definitely going back to try the rest of the menu:)“

“This was my second time here, and both visits have been enjoyable. They’ve got plenty of options if you're craving Vietnamese food, including some solid vegetarian choices, which is always great to see.

The food tasted good, the staff were friendly, and there wasn’t a long wait. You can dine in or grab takeout, so it’s convenient whether you’re eating there or on the go.

Overall, a nice go-to spot for a casual, satisfying meal!“

“We walked in and were immediately greeted and seated at an open table. Waters, menu, and table-ware were already on the table. We ordered Kamikaze roll, dancing shrimp roll, and stuffed mushrooms and everything was actually delicious (no there was no discount for me to write a review for them, its actually good). Plates were removed as soon as we finished one roll and the next was served. We dropped a chop stick and we're immediately given a new set. Check was served immediately when we finished the last roll too. We left very impressed.“

“Best Thai on the island. Always hot, perfect spice level. Great customer service.“

“I went there on Wednesday about 115p. There's lots of free parking. I like the male cashier employees because they're more friendly. This time I got the crispy noodle with chicken. But I've also ordered garlic shrimp, salt and pepper shrimp, chicken wings. These are the plate lunches I like the most. I would continue to eat here if I'm in the area“

“​Mamaya continues to be a go-to spot for good-quality, reasonably priced bentos. One of the best perks is that (if I recall correctly) any purchase around $10 or more comes with a free bottle of water. They also offer a punch card loyalty program—though I unfortunately lost mine with three stamps on it!

The shop is clean and well-organized. You start on the right side and walk around the displays to select your bento. The service is consistently friendly, and depending on the day or occasion, they’ve even been known to give out a free single spring roll with your meal.
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They have a massive variety of bentos to choose from, with white and multi grain rice options available, ranging from classic local favorites to more traditional Japanese styles. On this visit, I went with the Chicken Katsu-don. For right around $10, the portion and quality were excellent. It’s definitely worth the price.
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Whether you're looking for a quick lunch or a reliable dinner to take home, Mamaya is a fantastic value. Just try not to lose your punch card like I did!

Note: This is a strict grab-to-go restaurant. There are no tables and chairs to hangout.“

“I honestly love this place! I remember first time I came here there was a bit more stay so less of a wait. Tonight, I came with my 3 daughters and husband. They were very accommodating of my girls and upon getting there they offered a high chair for my youngest child. I got the spicy seafood ramen (I took the picture after having a few bites, oops) and my husband also had ramen but I forgot the name of it. We were both very impressed by the portion sizes! I can usually finish my ramen, but i was so full halfway through. My husband ended up finishing his, but he was full as well! My oldest loved the plain ramen with noodles they made for our girls. This was one of the only times I have seen her finish the bowl along with the brother, and ask for more! Not a lot else for keiki, but again, they were accommodating and we asked for 2 small bowls which helped us allow the youngest girls to try ramen. Now, I give 5 stars because the food was great, and even being short staffed the service was good too. I will forewarn that if you are in a rush, this place would probably not be good for you. I only say this because we saw one guy working register, taking orders, rending tables, and making the takeout. Then there was the one cook in the back. They are a great team, because I was being nosy and saw the huge order they made, while they still had our ramen out in a decent time. However, this did cause a little bit of a delay in the beginning. Once things slowed down, they had a good rhythm, and we were very well taken care of. I dont want to assume this establishment is family owned, but it could be with how short staffed they are. Anyways, if you want lots of noodles, and enjoy a cute hole in the wall, then I highly recommend! Make sure you check wait times if you're in a rush, and ask for little bowls for your keiki if they're tagging along. :)“

“Went a second time here today and was not disappointed! We love Nagoya Ramen !“

“For the amount of food, cost is worth it. Got mini plates with two sides. Both the bbq chicken and chicken katsu plate taste like going to any yummys in hawaii.

Service was pretty bad. One of the empty plates fell onto the ground. The guy picked it up and was about to put the sides in it. Luckily his coworker scolded him and he grabbed another, clean plate on the counter. A different time, the server seemed lost while putting sides in the plate and grabbing another plate. It was a weird situation.“

“YUMMY 😋 YUM! fast service and food is always 👌 😋 🔥 💯“

“I ate the bento with spicy ahi and teri chicken. It was yummy. I come here with all my friends.“

“Yummy Korea BBQ at Pearlridge Mall is one of my go-to spots when I’m craving something flavorful and filling. What really sets it apart is how clean and well-kept everything is—you can tell they take pride in how they run the place. The food always tastes fresh, from the perfectly grilled BBQ chicken and kalbi to the crisp, well-seasoned sides. There’s a depth of flavor in their BBQ that you just don’t get at most other food court places. It feels like real care goes into every plate. For a quick bite, it’s surprisingly satisfying and always hits the spot.“

“The moment it hits the grill—whether it’s marinated galbi or clean, unadorned brisket—you know you’re in serious territory. The fat renders fast, dripping into flame, sending up that unmistakable smoke signal that bypasses reason and goes straight for the animal part of your brain. This is beef that wants heat, that improves under pressure, that rewards restraint if you let it char just enough before the flip.

The galbi is sweet without being apologetic about it, soy and sugar tempered by garlic, the marinade soaked deep into the muscle rather than painted on like a sales pitch. Cook it right and it pulls with a gentle resistance, the kind that reminds you you’re eating something that once had a life. The unmarinated cuts—bulgogi-style or brisket—are where the place really shows its confidence. No camouflage, no tricks. Just good beef, sliced thin, trusting the grill and your attention span to do the rest.

Wrap that beef in lettuce, add raw garlic and a green chili, drag it through ssamjang, and you get the full argument in one bite: fat, heat, sweetness, funk, crunch. It’s loud, messy, and profoundly satisfying. You don’t talk while eating it. You nod. You reach for another piece. Conversation can wait.

Yummy doesn’t moralize about provenance or wag its finger about technique. It simply puts beef in front of you that behaves the way beef should when exposed to fire. This is barbecue as a collaboration between cow, cook, and flame—and when it works, which it does here, you leave smelling like smoke and feeling like you made the right decisions today.“

“Almost like the real thing in Japan! The curry is so good. Only thing that would make it better is if you could order a spice level from 0-10, instead your options are mild or spicy which is a Japan 1 or 2 (weak spice). Staff is great too.

Oh, can’t dine in; there’s too much product that precludes you from dining in.“