“This is our favorite place to get lumpia. My kids and I actually did a taste test comparison with 2 other lumpia places, and Alyssandra's came out on top! What makes it our favorite? The crispy wrapping (it's very flakey) and the pork filling is the tastiest and has the best texture. It's so cheap too, at $1.50 per piece! Located in the Pearl Kai shopping center, parking is super easy, with lots of stalls directly in front. Buy individually for a snack, or buy per "order" with comes with 6 pieces in each order. They only have 3 lumpia options: pork, banana and vegetable (which is pork and veggies, NOT vegetarian). Pork is our fave!“
“The staff showed much Aloha to us and the food is ALWAYS delicious. But, when it comes to atmosphere, the facility is in dire need of a deep-cleaning in the eating area. Heavy dirt and spider webs on lights, air vents, etc.. First impressions are important for any business.“
“This is a very common restaurant for Filipinos and we know why. The spicy chicken sandwich is tame in terms of spice. You can't go wrong with that one if you like just a little spicy. The fried chicken though is where it is at. The spicy fried chicken is the spiciest fried chicken we've had at any chicken place and we love it. Every bite has legit spice to it. Spaghetti and mashed potatoes are fairly generic, but still good. The spaghetti is on the sweeter side though if you haven't had sweet spaghetti and of course, has hot dogs in it. The pineapple drink was delicious and well worth the extra for an upcharge. The staff were very friendly and the restaurant was clean. It's surprising it has such low ratings given how wonderful our experience was. The prices were comparable to other fried chicken joints too. I'd go back!“
“We found this place on our way to the north shore via costco (for food pickup, totally worth it since u get a fair bit of Hawaiian local stuff there)Had the heart attack loco loco and shared it with my partner. was delicious, the beef brisket was smoky and a tad bit better than the pork belly. the combination was excellent and just enough gravy to make it a potent combo. We also got caramelized onions with it, worth it, should have also added the sautéed mushrooms (bot are an additional $, but worth the add).It's a small hole in the wall, but so so worth it. Just had a plate from ted's, and this was 10x better if not more“
“I went here because I had heard about it in a class I was taking and I was not disappointed! I had tried almost every type of lumpia on the menu and my favorite had to be the Shanghai and banana ones! The spot is cute and convenient, especially if you're planning a target trip! Wait time was not too long and the service there was great!“
“My husband's place to eat prime rib. He says, "it's the best he's ever had." I've tried some dishes, and everyone was good. But, my favorite is the stuffed salmon with garlic mashed potatoes. Service is always the bomb. Overall, it's just a great place to come and grind. You won't be disappointed.“
“As featured in Dinner, drive in and dive… this Hawaiian local favorite is the bomb! The Lechon : bbq pork belly with onion and tomato is awesome!!!! First time coming here and we are hook.. can’t wait to go back!!! No wonder they won so many award! Go there and thank me later!!“
“We were tired from a day of hiking and couldn’t decide where to eat. We thought Filipino food would be homey and just hit the spot for us. Googled and this was the closest from where we were. Closing time was 8:30 and we’d get there by 8pm. We decided we’d take out food so we didn’t bother them too much. But when we got there, we were greeted with warmth and love. We said we didn’t want to bother them but they insisted we dined in. Food was great and fresh.We even ordered takeout for breakfast. I’d recommend this place.“
“Majority of their menu is lumpia with a couple Filipino sides or desserts. I like that it's freshly rolled throughout the day and fried to order. Service is fairly quick. It's a small kiosk in the food court so it gets noisy with the various tourists and patrons.“
“Yooo! The 3 combo plate and the kalua pig plate w/ adobo fried rice ? amazing. My husband got fried chicken, lechon and kalua pig. All amazing and huge portions so we shared the entire meal and ordered the dessert, which they were kind enough to keep until we finished our meal. The ube ice cream was delicious and the glaze and crumbles were perfect fit. Big enough for 4 ppl but we finished on our own (mostly me). We didn't try the lemonades but i definitely thought about it.“