“Great food service atmosphere. We took our friends for their first time eating here and they were impressed. Great customer service and we got in quickly to have our ono party boat. We love this place and what a treat to come here with great friends and Ohana.“
“OMG! SO GOOD! Just like korean restaurants in town. Searched yahoo in close to Kapolei for a good authentic Korean food, and came across this hidden treasure in Waipahu. Cho Dang did not disappoint!Delish and flavorful. I had the mini YuGaeJung and Meat combo (Kalbi, bbq chicken, & Mest Jun).Meats were all well maintained, tender, & so tasty!I will diffinately come back and tell all my friends/family.“
“A little on the expensive side, but you get plenty of food and the food is good! I fell in love with the noodles. They came as a side with my boyfriend's order, I tried it and wanted more, so he ordered a large which I couldn't finish, so it went home with us for later. I ordered the fish plate which came with probably a 12 oz piece of fish! I wanted to eat all of it, but knew I shouldn't; it had a soy marinade flavor. With rice, it was so satisfying. I didn't eat the salad. The noodles had that high-temperature flavor you expect from good stir-fry. The veggies were just the right tenderness. Delicious! The inside has a bit of an industrial feel. I think the owner works the grill. She was very friendly and helpful. There was limited seating inside, but I imagine most people get take-out.“
“Huge portions and very fast service. I came here after a hike and was amazed at how fast and cheap it was. Food tasted amazing and they were even nice enough to take back a plate of fried rice that came out with fish cake and replaced it. I will be coming here more often!“
“The best noodles in Honolulu ever. The broth was light but at the same time super delicious. It was not complex and just dreamy. I was craving for more after eating this. Aside from the highlight, the runner up dishes that I tried included the beef stick, small but mighty beef on a stick. The musubi was also very good, perfect size. Overall, service was speedy, humorous, and nice. The waiter we had was just hilarious and welcoming. This place is literally in the middle of nowhere, but this isn't your creepy restaurant, this is a cozy, sanctuary for your noodle cravings . Coming back on my next voyage to Honolulu.“
“Fooki is an amazing spot as a solo diner, date night spot, or with a group of friends you want to catch up with. I ordered the Seafood Laksa, which was very flavorful and if you end up saving the leftover curry coconut creamy broth, would be ideal for layering on top of any appetizer. The Shrimp Paste Noodle Soup could've been improved upon as the broth wasn't too memorable, however the hand made shrimp paste was fairly unique. If you have a group bigger than two, would recommend making reservations to play it safe!“
“My favorite place to get freshly made Pansit, Miki soup noddles, and Won Ton Wrappers. They also make various noodles and wraps such as Chow mein, Chow funn, Saimin, Mandoo wrap, Udon, Suimai wrap, and their new: Kaigushu noddles. Each items are fairly priced per pound. Recommend coming here for freshly made noddles/wraps.“
“Favorite pho place on the island. Friendly staff with timely service. We’re always satisfied when we come here. I love the tofu pho with a side of meatball and a piece of French bread with their housemade butter. The chili garlic dipping sauce is also my all time favorite!“
“This place was everything I hoped it would be. So incredibly delicious. Staff is very friendly and attentive. The food portions were huge. The spice level was awesome! My only wish world be this place were bigger to fit more people! Love love loved it! We had the chicken fried rice, dumplings, spicy beef udon, fried chicken and noodle, curry Ramen. So so good!Kid-friendliness: They were so helpful for ordering for picky kids.“
“I’ve been eating at this restaurant since I was a kid when the previous location was at Dillingham. It’s one of my favorite “comfort food”restaurants and it brings back a lot of memories. I love their saimin w shrimp tempura, miso butterfish and shrimp tempura plate. I’m glad they are still around. I know they have a new location but the nostalgia, the ono food and family memories is what brings me back here. I was recently there for a birthday dinner and our waitress was friendly and efficient. Tanaka Saimin #1Oahu, Hawaii“
Asian • $$
“A very nice surprise when my daughter took me here today. The hot sour soup was excellent and the only thing I didn't like was that the noodles were super slippery and hard to grasp with the chopsticks. But the flavors were spot on and the fried calamari appetizer was Ono. No sauce needed for the calamari. The pancake (soufflé) strawberry dessert was also delish and don't forget the ice cream with the dessert. My daughter forgot to order the vanilla scoop for $2. This place is a must try if you're in Pearlridge.“
“Staff was friendly and attentive, filled our waters multiple times. Appetizer arrived after our main dishes. Pad Kee Mao (drunken noodles) was exceptional. Their Pad Ped, which literally translates to “stir fry spicy” didn’t have the slightest hint of spice. Not a single chili. Perhaps they ran out of Thai chilis and served us anyways? We might try them again to see if this experience was a one-off, but will probably explore other Thai restaurants first.“
“This place is fantastic! I was on my way to swap meet on Wednesday morning where my cousin suggested we eat here. I had never been and since I was visiting back home, I went with her suggestion.The food, perfect.The service, perfect.The atmosphere for just enjoying your food, perfect.I had the #58 where the guy put it likea little bit of breakfast, lunch and dinnerand that was spot on.Highly recommend trying it here“
“Came here to pick up dinner to go (they're open for dine in as well in case you're wondering). My nearest go to pho restaurant. Try out the Pho with flank. Had a little bit of fat on it, which adds flavor to the soup iykyk. Their large size isn't as large as some other pho restaurants on the island, so don't be too disappointed if you order large and it doesn't fill you up. Overall, if you're in the area of stadium mall and craving some pho (especially on a cold night), come check em out!“
“We had avoided dining here because of the health department finding them about 5 years ago. OUR LOSS! We tried it and was blown away by the food quality and taste! The restaurant is very clean, and so is the kitchen (visible through a large window behind the cashier). I've had the Japanese teshoku shrimp and the ramen set (tried the white broth which is boiled overnight and so impressed by its taste, that I ordered it again the next time we went there). Both were excellent. They also offerbrown rice which helps my diet restrictions. They are generous with the servings. The service is friendly and professional. It's become our new "go to" restaurant.Dietary restrictions: They offer brown rice.“
“It was a nice change to takeout from here. Haven't gone in years. Both of us were craving for gyoza. I also ordered 2 chicken katsu curry plates (without the curry). Thought I'd be charged less without the curry but it was the same price. I went back a few minutes later to confirm the price. Waitress said there was no lesser charge and asked if I wanted the curry. That was very nice of her. She packed the curry in a takeout container and gave it to me without looking annoyed. I appreciated that great customer service. Gyoza tasted perfect!“
“I ordered thru UberEats as this was my 1st time ordering from this place. I ordered the Crispy Gau Gee (6 pc), Mini plate Chicken Katsu, Mini plate Teriyaki Beef, and the Fried Noodles (Spam and Fishcake).The food was really delicious, and the portions were worth the value. I definitely recommend anyone wanting some local food, order from here.“
Vietnamese • $
“This is the best place for pho & banh mi on the west side 100%. The pho broth is so rich & flavorful, banh mi baguette is perfectly crispy, yet soft with amazing fillings of bbq flavors & crispy veggies. They also give you a side of broth, which is a nice touch. I’ve tried so many Vietnamese spots on the west side, and this place is hands down the best Vietnamese restaurant. Truly a hidden gem.“
“started a cold & needed hot soup ? debated b'tween Chinese hot & sour soup, Thai green curry or ramen.Tantan ramen won, 1st time i'd tried it. i usually eat char siu ramen or Combination A = mini ramen, mini beef curry ? & gyoza.Tantan is Nice, Big bowl of ramen w/ wakame, bamboo shoots, char siu, 1/2 boiled egg in ono broth (which i added chili oil to). Hit da spot, OISHII ?& comes w/ 4 gyoza ?plan to visit again soon !Good service ?“