“I didn't pay for this trip, so can't talk about pricing . Access to the building was rough due to weather and sidewalk condition. Food was excellent. I would visit again. Staff was very friendly and patient for such a large group. Well done.“
“Jo Danni's, "Amore" is a great little upscale dining gem in the heart of a cornfield. The food is always good, the servers always professional, the customers are low key and the atmosphere romantic. This is our go to place when we want a quiet romantic evening. Jo Danni's touts itself as an Italian restaurant. However, my favorite thing on the menu is the steak! Always perfectly cooked medium rare (right overtime), with a baked potato and house salad. If you are appetizer people, the risotto balls are a must order. My husband always gets the same thing, lobster ravioli. He always looks at the menu says he is going to try something different, then orders the ravioli. He says, "It is that good".“
“This was a great place to eat. My husband and I shared our 4 years together at your establishment and it was so worth it. The flavors in the pizza were delicious. Also this pizza was reheated in the microwave the next day and the crust was still the way it was when it came from the oven. The young lady who waited on us was so polite and made sure we had everything we needed.“
“We came in a week ago. I have been here one other time, and the food was fabulous. This time, it was the worst. The gravy on the open faced beef sandwich was so salty that it was uneatable. We had garlic bread sticks that you could use as a bat. They were that hard. They did replace it but definitely disappointed.“
“Rocco makes the best cannelloni I've ever had !!!! An it's a great price!!! Thank you Rocco's for your amazing food !!!Update*** Too bad they stopped making the Cannelloni! Please bring it back!!! Since no cannellonis the stl style pizza is the second best especially garlic butter!“