“Small footprint with a ton of people coming, so get here early and wait for them to open it check for reservations or some kind, otherwise you'll definitely be waiting!Great atmosphere, great service, and absolutely delicious food. Highly recommend the dry pot chicken as the spices and oils have that great numbing and continuing heat. Only tried one specialty cocktail, but it was top notch as well.Parking: Saturday evening, lots of space on the street for parking. That's a wildly variable thing for an n of one, though.“
“Great experience while visiting Chicago over St Patty's weekend. Went with friends mid afternoon. We had reservations and luckily so because the place was packed. Ambiance is awesome. The food and drinks were top notch. I had a lamb pot pie. It came with a huge portion of bone marrow. The beef tartare was also amazing. Only pic I ended up getting while there. Still thinking about it. I hope to make it there again someday“
“I ordered chicken kalamaki & lemon potatoes. I am picky eater and I was pleasantly surprised how amazing both items were. Tender juice chicken and garlicky lemon potatoes, mmmmm!!!! Ordered take out, but the restaurant was packed! I really loved the ambiance. I’m looking forward to dining in!“
“One of the best dining experiences I have had in years. Very interesting menu with incredible flavor, beautiful presentation in an intimate, warm environment. I did not know much about Spanish cuisine prior to MFK aside from paella, but now I am looking for similar experiences like MFK. The potato and smoked piquillo croquettes were awesome. The flavors in this, what I expected to be a simple dish, were a complete surprise. The skate and chips were amazing. The best skate I have ever had and I do not know what they do to the chips, but they are delicious. The fideo (I have never heard of this dish) was incredible and the saffron cream sauce was out of this world. I consider myself a foodie with high standards. MFK blew me away. If you are into the entire presentation from apps to drinks to entrees, this is your (and my) place. The sauces were delicious and unique. Do yourself a favor and get to this place. One more thing, the burnt basque cheesecake was delicious.“
“Worth the wait and must try! Beautiful and unique venue in the unassuming town of Des Plaines. Our server was kind and welcoming, food was delicious, drinks were fun and tasty. The only two items that were less than ideal, the horrible acoustics (incredibly loud) and although it was too on my list to try, the chicken shawarma rolls were underwhelming. Even with those two items, the great service and food quality it's still worth the 5 star review. We sat upstairs, which very much appreciated, being out of the hustle and bustle of the downstairs. Looking forward to trying the brunch and the outside patio... overlooking the water.“
“The attention to detail this restaurant has is unmatched. Was greeted with complimentary soup and each table was purposely separated by a translucent curtain. Food was fantastic, and great portions for an upscale meal. Must visit if you want an intimate, romantic dining “
“My father introduced my family to Hagen’s 50 years ago. He would go fishing on Lake Michigan and bring his fish here to have it smoked. Hagen’s was a staple at our house during Lent. So nostalgic for my family and I. No one else compares to their fried shrimp and homemade cocktail sauce. Just stopped in today to get some. Was met with great service and given the same great quality of shrimp as always.“
“Lawrence fish market always hits the spot. I don’t think I’d ever get tired of them! I don’t know how many times I’ve ordered from them before, but I’ve definitely ordered 6+ times. My man and I always get some kind of Maki tray and some extra rolls. 10/10, so worth it. It’s cash only btw!!“
“Located in Chicago's lively Lincoln Park, this spot is a top-tier destination for shrimp tacos – and it absolutely lives up to the hype! Hands down, the best I've ever had. The shrimp and breading reach perfection, making every bite a joy. Their $4 happy hour is a game-changer, featuring signature Baja fish and veggie tacos, along with $8 margaritas. Don't miss their quesabirria tacos – three short rib and cheese crispy tacos with a side of consommé beef broth for dipping. It's a flavor explosion that's hard to beat. Taco enthusiasts, this gem is a must-try!“
“My friend and I had a delicious Sunday lunch here. This was my third visit, and my friend's first. She can't eat spicy-hot food, and ordered the Curry Plate with Chicken Traditional and Lamb Traditional, very mild. She loved it. We had an order of Samosas, which were the best I've ever had. With a very nice crust, not oily, and fully stuffed with garlicky mashed potatoes and peas. I ordered Cauli Madness, because I love cauliflower and spicy food. It's a side, but comes with rice, or paratha. I got the rice, so it's good as an entree, and it's a very large portion. We also ordered garlic naan which was fresh and hot, and delicious. And two excellent mint teas. We brought leftovers home and will definitely return. Sorry, I didn't take photos - next time. Go check it out for yourself!“
“Awesome steakhouse in Rivers casino! We love Gibson's/Hugo's downtown, so it's always fun to go to this location at the casino. Steak, salads, cocktails, wine, desserts, all amazing! Service is great and the manager always seems to be around and checking in with tables. Always a fantastic experience“
“I used to live in the neighborhood around 40 years ago and took my son there so it never changed and the food and drinks were good. I had the tilapia and my son had the salmon and we shared the calamari. It was a very enjoyable evening and we sat at the bar and the bartender was very attentive!!“
“My son had done some photography (OMWP Photography 2108 Armitage) work for the business and had tried the cuisine. Raved about it. Sent me photos. Hence why we were there tonight. I took him out. My pleasure. The owner Zyra gracious and caring. I had Potato soup that was incredible. A Chicken Tostada Zyras moms recipe and she made a couple changes the sauces wow! The steaks I had a Ribeye. One of the best ever. I have dined at all the high end eateries steak joints in the city. This place is a gem. Had to try the desert. We had a chocolate flourless fudge cake. We indulged. I wish Zyra and her husband much success. Jacob Kaufman and I will be back. Thanks, L. Kaufman DDS“
“Very Nice restaurant. The food at the Buffet is wonderful. They have soup, tacos, dishes made with shrimp, chicken and beef. They also have a breakfast table. I definitely want to go back with my girlfriends again. Good music and the place is beautiful, with a view of the lake.“
“An amazing hidden gem in the heart of Albany Park! There are few Colombian restaurants in Chicago, but this one competes to be on the top. The arroz paisa is a pleasure if you are a meat lover. The arepas are huge and delicious. Portions are what you pay for. Bring an appetite!“
“The food was impeccable, but even more impressive was our server, Frederico (Rico). Never in my life have I had such an incredible experience. He was one step ahead of us every moment, knowing what we needed before we knew it. Really an outstanding person.Kid-friendliness: Rico brought a birthday dessert for one of our party and a little cup of ice cream for her daughter. So thoughtful!“
“Sherard and Stephanie are the best. They alone are a reason to go and enjoy the great food and atmosphere this place creates. But if you do go, you must try their New York strip steak, delicious and cooked to perfection along with their truffle fries. Their cocktails are also very good, strong. It is an expensive experience but it's a worthwhile one.“
“I ordered the taco dinner with al pastor and steak. The portions were well served and the salsas they have are tasty. They bring out a small bowl of soup when you sit down and it was great way to start the meal. The micheladas are also great. I will definitely return and try something from their seafood menu“
“Food was hot, flavorful, and served fast! Automatic tea with the table which was SUPER good. BYOB, but there’s a Target across the street and they provide glasses. Seems like a popular local and tourist spot. Def recommend!Wheelchair accessibility: Two relatively wide doors to get through on a slight ramp, but I witnessed both a wheelchair user and cane user navigate the doors and restaurant with no problem. Staff was attentive to holding doors, pulling out tables, and asking if they needed anything else for their meal.“
“This place offers an elevated seafood dining experience with superior ingredients, precise execution, and classic presentation. From the moment you step inside, you are greeted by a classy and warm atmosphere, with stylish furnishing and subtle nautical touches that evoke coastal elegance. The attention to detail is evident in every aspect, from the lighting carefully highlighting each dish to the backlit menus for easy viewing in the lower light. The scrupulous attention to every aspect of the meal poured over to the flavors and food as well. The meticulous preparation ensured that every dish was beautifully presented, showcasing the freshness and quality of the seafood, making it the ideal place for a romantic dinner or a special celebration with friends and family.? What I Tasted: The raw Yellowfin Tuna appetizer was incredibly fresh, complemented perfectly by creamy avocado and an order of half dozen plump and just enough grinny west coast oysters. For the main course, the buttery and succulent Chilean sea bass was cooked to perfection, nestled on a bed of risotto with a ting of sweet sauce that enhanced its richness. Dessert was a delightful classic crème brûlée, providing a sweet ending to a fantastic dining experience.? Standout Feature: Turlucks excels in the little details that make a big impact. From curated flavor combinations to attentive service and exquisite décor, every aspect of the dining experience is carefully crafted. Things you never would think of, and I never seen before, like the De la paix à la résistance, innovative backlit menus and thoughtfully designed lighting provide ease of viewing in lower light (or older eyes) and most of all elevate the atmosphere and enhance the overall enjoyment of the meal.⚠️ What Was Mid: While Turlucks shines in its seafood offerings, traditional steak and sides are good but may not always meet the same high standard. For the ultimate dining experience, I recommend sticking to their seafood specialties.“
“Carmen, our server was fabulous. Table was quiet, which was very nice and we felt our conversation wasn’t listened in on.I selected the skirt steak with the chimichurri. My fiancé had the sea bass on special. Antipasto to share as an appetizer. Bread was warm, butter whipped.Cocktails were good. Would absolutely come back again.The only weird thing, the chairs are leather. The seat I had was clearly stained, not sure what with, but it wasn’t wet or sticky. But the brown stain was a little off putting, but I totally forgot about it once I sat.“
“Suda’s offers delicious Lebanese cuisine in an upscale and intimate dining space. We came in a large group and got to try out a variety of dishes, all amazed by the flavors and beautiful plating of the food — the roasted cauliflower (Arnibit), falafel, and baba ghanouj were delicious appetizers; among the mains, we loved the shrimp and lamb skewers, while the mixed grill offered a variety of meats; for dessert, the Knaef was a sweet and decadent standout. The prices here are on a slightly higher end, but the exceptional quality of the food makes it well worth it.“
“Bit expensive but the food is amazing. Right next to landmark so we go before we catch a movie. The enchiladas will make you wonder where they were all your life.Vegetarian options: I eat here with vegan friends and they love it. Vegetarian enchiladas and the vegan fajitas with seitan are their favs.“
“This place is a great boil place! Shrimp, various crabs, variety seafood, potatoes, corn, and corn bread. They also are experts at pouring the bag into a bowl, didn't spill one drop. Never seen anything like it! I love this place, highly recommend!!!“
“The variety and healthy choices keep me coming back to Poke Okie. Whether I'm really hungry or just want a drink, this place is great. I love the Blue Avocado smoothie and I like the options in building my own sushi bowl. The place is modern and the staff are very friendly.“
“Loved this place!I highly recommend this restaurant. I had their main Steak File with mushrooms sauce , veggies and mashed potato, everything was delicious.The price is 100% worthy since you get good meat quality and good portion.The staff was very nice to us and very friendly.“
“Food was great. Traditional Korean food. (Pot stickers was not that great. Very thin)The place itself is very small and they have packed way too many chairs into this place. No elbow space.They would only seat you if your entire party is there. We were 5. But there isn't really a place for us to wait without being right on top of some other diners tables. A bit awkward.“
“Came in last night with a friend and we were so impressed at how nice it was. I expected more of a pub but it was a cute date spot. I liked the wrap around bar seating where you can sit on the bartender’s side. Good cocktails and good service. I really liked their menu of snacks but wish there was bread instead of crackers. They have a good selection of sherry but something sweet like chocolate to pair it with could be a nice addition to the menu. The service was amazing—both bartenders were really knowledgeable and made us feel well taken care of. I’m going to come back again.. thank you!“
“I love ordering pick up here. The website makes it super easy. My healthy, delicious salad with sustainable salmon is ready in less than 10 minutes. It helps to keep me on track with eating well and it’s delicious at the same time. I sometimes treat myself to the amazing tater tots or switch it up with their catch of the day. Love it here.“
“Amazing and delicious. All of the rolls were tried were so yummy and not overly saucy like most others. My favorite was the crispy rice with salmon. Love the texture. And the turtle roll was fun and different. Knocked one star off because we felt like we were rushed out of there after only being there an hour but overall this place is really great!“
“I wish I'd taken some pics of the inside of this cozy little seafood wonder. While their menu is extensive, I'd been craving fresh oysters since New Years. That's what I went in for, having called first, just to check.I ordered 3 plain and 3 preparado oysters, which was a special request. to the chef. While I was waiting, I got a nice bow; of seafood broth with a large shell-on head on shrimp. Delightful!Unfortunately, Google isn't letting me upload the video I took.This is a hidden gem. I hope more people will go there for late lunch, as I did.“
“There's not enough space in this box to say how great Don's Dock is. From the cutie atmosphere inside, great family staff and long-time staff, to the best seafood which is cooked perfectly every single time, you can't beat it! Drove 45 each way because, simply put, it was totally worth it!!“
“Wild Fork offers a delightful shopping experience with its combination of reasonable prices, a vast selection of high-quality meat, and an impressive variety of options. The affordability of their products ensures that customers can enjoy premium cuts without breaking the bank. With an extensive range to choose from, Wild Fork stands out as a go-to destination for meat enthusiasts seeking both value and variety.“
“Capital Grille is an outstanding place to dine. Our waiter, Art, was very attentive and polite and professional. Our lobster salads were delicious, and they also provided special birthday surprises. I highly suggest you plan a meal at this exceptional restaurant!“
“Been many times. Keep coming back. Great waiter. Small kale and spinach salad. Can vary from time to time depending on when you go, i.e., kale not soft enough, not enough dressing, pepitas, etc. but this time..exquisite, salty, garlicky, lemony, texture of kale perfect. Entree-Branzino:light, flaky, flavorful, perfect preparation. Creamed spinach as it should be. So full. Birthday-took slice of flourless chocolate cake home complementary. Wonderful! Always go back here even when I say I want to try something else!“
“I love a place that does one thing really well. And Frank's does fried fish well. I ordered the Chicago Gulf Shrimp and they were perfectly cooked. Crispy outside. Meaty inside. I got it with the mild sauce which is this nice mix of smoky and sweet. I also had a side of the Fried Cauliflower and loved those. If you can, bring cash to save on your bill. Looking forward to coming back for more.Vegetarian options: Outside of the Fries and Cauliflower I don't think there's much here for a vegetarian.Parking: If you can find parking on Irving Park you'll be fine.Kid-friendliness: There's no kids menu. The smallest amount you can order is a half pound. So depending on how much your kids eat, they should do fine here.Wheelchair accessibility: Ordering shouldn't be a problem. Everything is on the first floor. Dining in may be difficult at there's only one counter that's about four feet high.“
“Drove from Milwaukee to eat here! Amazing food and server(possibly the owner) was such a humble woman. Energy and atmosphere was really nice as well. Lastly everything we ordered was hot and fresh. ❤️ Thank you for the hospitality Clari and Jenn Milwaukee,WI.“
“We ordered delivery and called ahead to see if there were vegan items available and the woman I spoke with was great! She was very helpful and even called me back when I ordered something that wasn't vegan and switched my order for me to a special item she made--taro bean fritter--that was delicious! Everything was delicious and I've had non vegan friends say the same. I highly recommend this place! The food is excellent and the service is the best!!Vegetarian options: Plenty of vegetarian options and they are very accommodating to vegans also.“
“Brown bag seafood is a cute little spot. I like the location in Lincoln Park. My favorite is the crispy cod sandwich. But recently I tried the fried fish sandwich with Pollock. Nikki, T and Jeremy are awesome and we're all so helpful. Niki is super sweet and help me understand the difference between the crispy cod sandwich and the fried fish sandwich haha, as well as Jeremy who was super knowledgeable on the subject and quick to explain. Jeremy and T were back there, Cooking up a delicious frenzy. They also offer absolutely delicious lobster rolls. And for this cold winter weather lobster mac & cheese and clam chowder. This is a great quick spot when you're craving some delicious seafood. They offer their items in a few different styles, everybody wins . Stop in and get a crispy cod sandwich you will not be disappointed. While your there say hi to Niki, T, or Jeremy great spot, and these wonderful people help make this great spot go round.“
“Been coming here for years!! With new owners this place is still a gem great customer service very very nice staffI drive an hour just to come and eat my jumbo shrimp !! Always fresh they have much more to choose .. I recommend this place to anyone that love fresh hot delish yummy Shrimp and much more“
“I dined at Oceanique for my birthday during Restaurant Week, so my friend and I enjoyed a special three-course menu. I had the striped bass and my friend had swordfish. We finished with the pot de crème. Everything was a-maz-ing! Harry was our waiter, and the service was impeccable.“
“From the moment you walk in your greeted with a big smile and heartfelt welcome. It really sets the tone for a great dining experience. On top of the amazing service the food is amazing. Had the stuffed calamari and Veal Marsala. Will definitely be coming back more often.“
“The food delicious , sushi was very tasty . The desserts were pretty good . My family and I enjoyed the atmosphere here as well as the delicious sushi rolls . We got spicy salmon, spider roll ,caterpillar ,kamikaze ,chili mango . All very delicious .“
“I called in an order for pickup. When I arrived, I did not expect to see the amount of customers waiting to get their food in there. This place was packed. The pickup/ordering system is a little chaotic, but you'll eventually get your food. I still feel like they truly don't make your order until you arrive. I ordered two pounds of regular shrimp and a pound of fish chips. I also purchased their cocktail sauce. A little pricey but went perfect with their shrimp. Both the shrimp and fish were perfectly fried and while I used to eat fish with tartar sauce, I recently learned to enjoy it with Mild sauce. Just the perfect combo. I can definitely see myself returning whenever I'm craving fried fish & shrimp.“
“I think the people rating less than 4 stars are the same ones that say Taco Burrito King is delicious.. yuk, don't trust them. I'm Mexican and grew up in a Mexican household. Verde Avocado is the CLOSEST Mexican food that actually taste like home. Authentic zesty flavors, authentic salsas, authentic/best Horchata I've had. I order from this place at least once a week. Service is always great and staff takes pride in their restaurant.“
“(Translated by Google) A very cozy place with a nice atmosphere. Delicious food and drinks, I loved it. I will definitely come back.(Original)Un lugar muy acogedor y agradable ambiente . la comida y las bebidas deliciosa , me encanto. Definitivamente volveré .“
“Had a great experience my first time here. Food was delicious, portions were huge, and the service was phenomenal!! Service is what really stood out to me. Also they were very fast and gave a complimentary cookie and fortune cookie with the check. Highly recommended ! Try the combination rice can't go wrong.“
“One of the best experiences I've ever had dining. Jimmy the owner is an absolute legend and made us feel like family from the second we walked in. If you're a local from the city or thinking about visiting from the suburbs please make the trip. We'll be back very soon!“
“Not easy to find a better pizza place than this. Cheese blend is top-notch, sauce is tasty, and the crust stays crisp.Dietary restrictions: Very accommodating toward food allergiesParking: Neighborhood parking, never more than a block or two“
Recommended
“I like their food a lot, the waiter we had last night wasn’t the greatest which is why I knocked off a star. But usually their service is good. They’re a little pricey and charge for chips and salsa, which is usually complimentary at Mexican restaurants. It’s now my go-to spot for Mexican in the area.“