“The whole restaurant looks run down like it needs a facelift the food and the people that are greatParking: Parking lot parking in front of it decided to drive throughs on the rightKid-friendliness: Nothing for kids to play on but it's fine for them to go in high chairsWheelchair accessibility: I believe the wheelchair access is on the north side of the building“
“We LOVE Vida❤️! The food was phenomenal, the service was fantastic (shoutout to Miss Shanna!), and it has an atmosphere of elegance. The personalized touches throughout our visit, such as calling us by name right off the bat, wine samples when we couldn't decide which to get, and an Amuse-bouche from the chef that was beyond words made it spectacular. I highly recommend making the trip to Vida!“
“Salt on Mass has very delicious food with amazing service! The chicken and lemon grass dumplings could be the best appetizer I have ever had. Don't worry if you're not a seafood fan they steak and chicken options are top notch. The staff is helpful and attentive.“
“Came for a special dinner. Very Very nice. Private rooms are private and quiet, didn't know there were other people there until we came out. I've never seen shrimp that big. Very good food, nice atmosphere. Nice place for a celebration or romantic evening.“
“Best pizza place I have found in Indianapolis. I got the Calzone which buttery and cheesy. The highlight was the chocolate cake pizza. If you are from the south and heard of Pizza Inn it is essentially the chocolate chip dessert pizza with a fluffier base. I was thanking God that I found it bc that is my all time favorite pizza. Now I don't have to travel to Mississippi just to enjoy it.“
“Great staff.The hostesses are wonderful,polite,friendly, and almost always help us with our request. We have a favorite server Sam but we had Alisa sp? and she was great we enjoyed our time with her. So nice.One of our favorite appetizers is the Ahi Tuna.Love it! They have a menu that doesn't change much.Loved the Prime Rib when they had it.But you will find a good environment. The people of Greenwood love their restaurants and like us we are frequent fliers!!!!! Go enjoy dining with them“
“Let me tell y’all about this Slapfish.I called in my order to go and order the grinder with the aioli on the side and the Jersey sauce on the side.Because I don’t live close and don’t want my bread soggy.Y’all … that grinder is SO good. I got home to add the sauces on my sandwich and the way I ate it. ? there is SO much meat on it. So worth it. See the pictures below before the sauce and that was only HALF.It was SO good. They do it so good every single time.The guy on the take out side is great & always has an great attitude when I come in.As always I will be returning.“
“Janet was amazing! From the initial greeting , to the bonus birthday dessert, she made our dining experience superb! We had multiple appetizers, entries with her recommended sides and the wine pairing was fabulous! Definitely ask for Janet, she’ll ensure a great experience!“
“Dined with a group of friends. Had several appetizers, salads and entrees. The tiramisu was excellent! Our server was polite and attentive. He was great about dividing our bill for us. We all commented on how the noise level in the restaurant was nice and low so it was easy to engage in conversation.“
“? I am a Pine Island, Florida girl, and this place reminded me of home! The lobster roll was on point! Calamari fries melt like butter in your mouth. The frog legs are humongous. The fresh seafood market is displayed at the front of the store. I freaking wish they had one of these in Cincinnati, OH! IThough, a quick skip across the OH-IN border is well worth it when it comes to eating at Caplingers. Bravo, friends!“
“Colby was our waiter tonight. He had expansive menu knowledge and great suggestions. We started with the crabcakes, had an order of king crab legs, and then shared the 16 ounce dry aged steak with added scallops, brussels sprouts, potatoes au gratin and finished off with the delicious dessert that I cannot remember the name of. Financier cake? Anyway, it is literally worth every penny. We started in Mel's speakeasy with a couple of drinks and then migrated to our table, which they held for us. I have never had a better espresso martini in my life. The service was impeccable , and the food was just as good. Tonight‘s dinner cost a pretty penny, but it was worth everyone of them. We have two children with celiac and inquired about the Easter brunch, which resulted in a really good conversation with management. Proving they take allergies and service seriously.“
“I ate at several steak houses this past week while at a print conference here in town and I choose this place as the one that I will rave about! The atmosphere is very deluxe feeling and the people were so very nice and accommodating but the food was spectacular and so much better than the other place which will go remain unnamed.The house made lobster bisque was literally the best I have ever had with plentiful chunks of lobster in a very richly made creamy and flavourful base. The oysters were as fresh as they come with fresh ground horse radish.When I could not decide between the tenderloin and lobster and the double cut lamb chops, I asked our waiter Carter (who by the way was fantastic and I would highly recommend that you ask for him) which of the two dishes I would be the most sad that I missed, he recommended immediately without hesitation the lamb chops. And I’m here to tell you what, they were spectacular! I had mine cooked to order at medium and they were perfect and delicious.I finished my meal off with the coconut cream pie which was truly out of this world excellent!We pretty much rolled out of there in the most delightful food coma I’ve ever been in!Thank you Carter and the Capital Grille for a most wonderful and memorable meal!“
“A very solid steakhouse choice. The little brother to St. ELMOS stands tall on its own. The service was spectacular and utterly personal. I've never seen such attention to checking ingredients for our very obscure allergy. The steaks are on par with the staff - fantastic. The sides were delicious including the toasted ravioli. The only regret was a pre-planned desert across the street.“
“As always, our steaks were wonderful! Andre, our server, was absolutely awesome and accommodating. we enjoy dining there as the atmosphere is always so relaxing and we just can't go wrong with whatever it is that we order. Dont forget to start the meal off with the the shrimp appetizer.“
“I come here almost every other week. Love it! The bands are always nice, servers/bar tenders and management are WONDERFUL. Food is fast even if its busy. Its as fun as you make it! I did see Miss Debra's comment lol I am sure the Governors commissions loves your comment too for it reflect their employees and their mindsets. And the spelling of individuals is comical. This place is far from racist. I am confused how you can claim a place is racist but fail to see the kitchen, servers, dinning room was/is/always full of different cultures. Please do not let the reviews of race turn you from this place! Judge it based off the food, service and vibes“
Seafood • $$
“I stopped in here for lunch on a Monday as I was nearby and between meetings. I didn't really know what to expect, based on the outside appearance, but what I found was a very pleasant surprise. The place is bright, spacious, and one of the cleanest restaurants I've ever been in, including the restrooms. Decor is predictably nautical, with pleasant R&B/reggae island-themed background and the tables are covered in butcher paper, in case you indulge in one of their seafood boils. I was the first one there at opening, and the service was prompt and courteous. I just had the chicken finger basement, and it was delicious. The chicken was crispy on the outside and very tender on the inside. It's about as good as you can do with chicken fingers. The fries were just as fresh and crispy. I wish I'd had more time to try some of their seafood dishes, but what I had was top quality and the prep was as good as it gets. While I only had a simple meal, the quality and cleanliness speak very well for the restaurant. I look forward when I can be back to sample more of their menu.“
“First of all, outstanding staff and an excellent, friendly and knowledgeable waiter! The oyster parm was really good and perfect flavor! I enjoyed the seafood ravioli and my love had the seafood risotto and it was amazing, she loved it! Will return“
Seafood • $$
“I've had takeout from here and it is so delicious! I bought the crab cracker kit, but it wasn't needed for the crab legs as they are already cracked. Everything is drenched in Tiff's Love Butta. It is finger licking good!!!!!!“
“We came for the beef Wellington and a celebratory second anniversary dinner, we stayed for the French onion soup and phenomenal service from Kara (and Misty)! We’re born and raised in Indianapolis and are kicking ourselves for not checking this gem of a restaurant out sooner.“
“Located inside the Saraga International Mall. The delicious Chinese breakfast we ordered was reasonably priced. However, the taro/durian pastries fell short, lacking flavor and leaving a somewhat bland impression. Overall, a good spot for tasty and affordable meals.“
“My husband and I chose to eat here for our Valentines dinner 2024. Service was great, food was great, it wasn't very busy when we arrived (we eat dinner "early") so that was great.I chose the Johnny Trio (it basically had sirloin, chicken and some raviloi). My husband had the spaghetti. We had mozzarella sticks for an appetizer and Tiramisu for dessert. I would recommend all of it!“
“My co-worker told me he found this restaurant, so it was another 1st timer. This a very nice place on the inside, it's very environment friendly. As soon as we walked in, we were seated. They have plenty of seating on the inside, as well as the outside. The staff is very friendly, and the service was excellent. The food was top notch, and the pricing is reasonable, it's definitely worth going back too again.“
“My partner and I went tonight for our one year anniversary and it was AMAZING!!! The tortellini was by far our favorite dish. I would go back again just for that. We also loved the bread app and the Brussel app!Vegetarian options: The tortellini is amazing!!!!“
“It's a small place but the silervice is great. This is hands down my favorite place to get a Poke Bowl. I have been to dozens of poke bowl places. This is the best, the ratio of ingredients and rice along with the freshness is perfect.“
“Never a bad meal here, not once. Always fresh, excellent food, the servers are 100% a cut above in terms of attitude, temperament and sincere interest in providing a fantastic experience, and the manager here handles enormous crowds like an incredibly hospitable maestro. He makes managing massive holiday rushes look easy (which it’s NOT). He’s organized, he keeps strict track of who is waiting for which seating, and he’s on the floor with the servers, well-dressed, cordial, and right in the middle of it all, just like they are. He’s an ideal example of servant leadership. We once stopped in to eat, at a time that our usual entree was not in season and was off the menu. He made it for us anyway, HIMSELF, which I thought was an incredibly classy gesture. You won’t be disappointed. If you’ve been intending to try it, make tonight your night to have this experience.“
“Honestly not that bad I just don't recommend the pasta but their cool 35 bucks of shrimp and crawfish is great.The service was great as well the server checked in with me frequently so yeah and the place looks good as well so yeah my favorite solo dinning places when I got the “
“Great value for the price. I’m dairy free and my steak was brought out with butter but it was quickly corrected. Servers were attentive. Menu has a lot of variety and we plan on going back and trying some more.Kid-friendliness: Our 6 and 8 year old loved it and said they’d like to go back. Nice selection of kids meals available.“
“This humble restaurant was highly recommended to me by a friend and it did not disappoint. The food is very authentic and different to any other seafood I've had. I absolutely enjoyed the Tablita de Mariscos and have been coming back every time I get an opportunity. Really authentic Mexican food.“
“Stopped by when traveling through and am glad to have done so. Food here is outstanding. In fact, the best fried perch I have ever had -- completely blows other competitors out of the water! The batter was light, crunchy, and delicate. The fish -- moist, seasoned well, and buttery soft, with the right crisp and crunch. Absolutely fantastic.“
“This restaurant was beautiful, the staff was super friendly and was quick to serve us and refill drinks. The bread was melt in your mouth delicious. My pasta was pretty good, but the fettuccine had an interesting after taste to it like Asiago cheese has which is my only complaint.“
“Found this place while driving to our hotel. It was excellent! We were the only non-Spanish speakers there, which meant it was "authentic" mexican food. The servers spoke little English, so we just pointed to what we wanted. I got the Nacho Supremos and my hubby got the Shrimp Tostada....outstanding! Next time we visit our Nephew and Niece in law who live in Indianapolis, we will need to bring them here!“
“First time to eat here and I was very impressed. Very basic interior but the food was outstanding. I got the crab Rangoon appetizer and it was as good as I've had. The lunch specials are $7.50 and include a protein, rice, and a bowl of soup. All exceeded my expectations. The employees were very friendly too.“
“Wow this place is fantastic. Unique menu with many things I’ve never seen at an Indianapolis restaurant. Not for people who fear flavor or new foods they are not catering to the American palette. Great atmosphere with music and decor that is on point. Clean bathrooms always and most importantly the best staff. Customer service is through the roof these folks take pride in their work, tip em extra cause I already know they deserve it.“
Seafood • $$
“We had a large party Saturday for a friend's birthday. They got us a table right away and even accommodated us having more people than we first thought. Our server was excellent and she had some help from other staff to make sure we had everything I needed. I live about 40 minutes away but would definitely make the trip back to this place! My husband and I had the firebird and it was excellent. We had leftovers to take home as well!“
“The food was delicious and the server was phenomenal! We never felt rushed and we were given the best information when asking details about what to order. It was a very classy restaurant but we weren't uncomfortable, and we were dressed casual - our server was outstanding !!!!!“
“It had been a while since I had been to The Garage for a meal, and I was immediately reminded that it has been way too long. So, after much deliberation, I chose Sal & Pimenta because I had not tried it yet. The service was great, especially given the boisterous atmosphere in The Garage. I ordered the Top Sirloin Chimichurri. This was probably the best meal I've had from any of the restaurants in The Garage! The sirloin was cooked perfectly and was so tender that it could be cut easily with a plastic knife; also, the steak was extremely juicy. I really enjoyed the chimichurri sauce on the steak (and fries as well). The fries were crispy and tasted great even though they were moist from all the steak juice. This steak was as good if not better than most steak houses I've tried in the past. All in all, I was blown away by the level of delicious I received from Sal & Pimenta, and I will most definitely be back for more soon.“
“Not the Mexican you're used to. Focuses on seafood. You won't get lovely, spicy, chunky salsa with your chips. You get mayo and ceviche. Can't even ask for salsa, you know like Chi-Chi's, On The Border, or Pace. Nice people, good staff. My wife likes seafood so I go. Drinks seem very watered down (not just my opinion) so stick to beer.“
“I really like the food and taste. However I wanted to bring awareness to the owners. The customer service is poor. I’ve visited twice and both times I got the same energy. The lady with orange hair is not friendly. She don't smile and very dry while taking orders. Great customer service brings more customers and business will continue to grow.“
“The cashier help to me she let me know what's in each dish how much it costs and if it was enough to feed two people I appreciate her the food was absolutely delicious I had the taste for barbecue today I wanted to go to off the Bone on East 10th Street I got turned around and redirected end up at her place I'm glad I went there thank you“
“The food is good and flavorful.. the servings are healthy amount.. the prices are amazing ? from jumbo shrimp meals.. fish dinners.. sausage corndogs..etc...Vegetarian options: Vegan food is available.. fried okra ? ECT..Dietary restrictions: Let them know your restrictions on your.. fabulous service.. husband and wife..Parking: You are able to park in front of the place.. are on the side of the place..,Kid-friendliness: The children will enjoy the aroma..Wheelchair accessibility: Wide door walkway wheelchair..“
“Great staff and wonderful food. Most Mexican food places don’t have the flavor right, but this one does. The waiter is super nice, and the cooks are very friendly. The place is decorated very well which adds to the great environment you get to eat in. 100/10 would recommend people to eat here, I had the shrimp cocktail and it was amazing.“
“We had incredible oysters, excellent soup, one of the best bisque soups we have had. Our entrées were absolutely amazing in every way, better fish than we have even had in coastal towns. We will absolutely be back and enjoy every time we go to the Oceanaire.“
“I really enjoyed myself the few times I have been here. The food was delicious! So far I’ve tried the teriyaki and honey bbq chicken. I’m picky about my chicken and this chicken! Baby this chicken did not disappoint. I’ve also had the fried green tomatoes. LISTEN! On point!! I look forward to the next meal I try. The service was exceptional. I appreciated that it was more than expected. I’ll definitely be a returning customer. You just don’t find service, food and comfort like this often.“
“My family and I dined in and the food was and our experience was Excellent ! I ordered fish Sausage and tasted 3 other items on menu that were all Delicious !!! The service was wonderful ,and lastly the environment was serene, with wonderful musical vibes! Thank you Eat To Live Cafe for feeding us such great tasting food that's good for our health!“
“I went with my mom and my brother for my mother's 62nd birthday. It was our first time going and I had a blast. Everything's really pricey inside, especially the alcohol but it's to be expected since you get to keep your first drink's glass as a souvenir. 10/10 would not recommend it for younger children who don't understand why the servers are being rude. It kind of ruins the atmosphere. 10/10 would come back again.“
“The first time I went there they asked if I was eating here or taking it out (which there is only one table) but we ate there and they brought they food out to us which I thought was so sweet and even took our trash. The food is definitely cooked fresh and they care about their customers. So good.“
Chinese •
“The fried rice & the wings are a hit every single time that I go! When you call ahead, the service is always super quick & friendly. There's no place to sit indoors, so you have to take your food to go, but it's still a hidden gem!“
“I was disappointed there is no dining-in, nor public toilets. Carry-out only.I did order the Lemon Garlic Shrimp. It is over rice with bell peppers, onion, and more. The dish was very good, and the size enuff for 2 maybe 3 people.I was satisfied with the meal.“
“Super delicious, one of the best meals in our beautiful sister country Mexico, I am from Guatemala and we always go to eat because of good service, good food and good prices.Parking: Well located and freeWheelchair accessibility: Very good and spacious, easy entry“