23 Best Seafood Restaurants in Mandeville

“I have lived here for many years and this was surprisingly my first visit. Let me tell you all my favorite things: I love the upstairs bar area overlooking the harbor, and yesterday's sunset was beautiful.“

“I’ve been eating this man’s food since he was at North Oaks hospital almost 3 decades ago! Amazing chef and always big portions! You cannot go wrong with his food! I think I’m due for a visit!“

“AMAZING! The team at UNO cranked out over 3,000 lbs of crawfish today for our students, faculty, and alumni! They were delicious! Totally worth the drive for my Southshore family to support this north shore small business!“

“Atmosphere and the food were very very good but don’t order an Old Fashion, it will set you back back $22. Way too much!“

“A wonderful dinner at Pats Rest Awhile this New Year's Eve! Fish dishes were hot and tasty, not sparing on the butter! Athena was our server, she was excellent and didn't rush us. We will be back!“

“Excellent customer service and great crawfish!“

“You were recommended by a friend. I came and purchased several bags of the shrimp etoufee and the crawfish Julie sauce for our tailgate party. Both sauces were a huge hit, extremely flavorful and not salty. They were delicious. I will be back soon and sooo worth my drive to the north shore! Thank you!!!“

“So about a month or so ago I came and they were perfect which is hard to find in St.Tammany. Well went back about 2 weeks ago and they really just weren't good at all we didn't even finish the 5lbs I got. I will try once more just to see if they were just off that one time.“

“Good atmosphere. The plate was super loaded for the price, would definitely recommend to anyone ..the owner was super accommodating for a wedding rehearsal dinner party. Everyone enjoyed their visit. Kudos to this establishment and the owner.“

“Lago’s food is always fresh and authentic. Try the street steak quesadillas, they are addictive! The molcajete is a must to experience. It arrived in a huge cauldron of roasted meats and veggies with cactus! Absolutely delicious. The service is always great!“

“Let me tell ya somethin’, baby 🗣️, when you step into Mande’s Restaurant 🍽️, you ain’t just sittin’ down for a meal, no, no, no—you’re walkin’ into greatness, if you will ✨. Since 1979, they’ve been servin’ up that legendary brunch 🥞, and lemme tell ya somethin’, they do it like nobody else can, daddy! 💥 Now, when you sink your teeth into one of those juicy burgers 🍔, it’s like a heavyweight title fight for your taste buds, baby! 🥊 Every bite’s a knockout punch! 🏆 And don’t even get me started on the crawfish étouffée 🦞. It’s smoother than a Dusty Rhodes elbow drop 💪, and I’m tellin’ ya right now, that flavor stays with ya, like a beautiful dream in the middle of the night 🌙, if you will! And whether you’re comin’ for brunch 🥓 or lunch 🍤, Mande’s got you covered, baby. This is family 👨‍👩‍👧‍👦, this is tradition, this is Mande’s! You come hungry 🍴, you leave feelin’ like a champion 🏅. And that’s the bottom line, baby, because if you ain’t eatin’ at Mande’s, you ain’t livin’!“

“The food is fresh & delicious! They give you plenty.“

“AMAZING Food!!! 🤩 We love Cafe Lynn’s, the best, most perfect food every time we go!!“

“Stopped in and tried their roast beef and shrimp Poboys and they were both great!! They are served on the true poboy bread not just a soft piece of bread that resembles a poboy. We will definitely be back. You owe it to yourself to give them a try.“

“They came to our office with the food truck. Tyler was extremely accommodating and got it all done very efficiently. The food was great and our staff were very happy. Prices were reasonable, and the staff in the truck were friendly. I would definitely use Creole Tomateaux again!!“

“I've been enjoying Times Grill since the mid 90s. It's the only place around that has been consistently awesome, always fresh, always friendly. I have a family of picky eaters and it's the one place we can all agree upon. In my book, that's huge.“

“Food is great. Always consistent. Had a chicken dish and a glass of tea. I would think the wholesale cost of the meal was probably less than $4.00. My bill was $22.01. Not out of line. My problem came with the 3% credit card surcharge. I don't know how many customers pay cash, but I don't think the 60 cents was worth the loss of a customer.“

“The sushi is fresh daily! I’ve seen their trucks delivering fresh fish all the time. The tonkatsu ramen is amazing and their poke rainbow bowl is delicious, filling, light and a great value. Their lunch boxes are the best deal in town. Can’t beat the food you get for the price. You get a salad, a soup, and an entree with veggies noodles rice and protein with gyoza for about 12-15$.“

“Had an amazing dinner at Nuvolari’s tonight! LOVED every dish and service and atmosphere was great. We had the stuffed artichoke, boudin “hot pocket”, while mushroom and crab pasta, and short rib ravioli. Plus the pistachio gelato was delicious! Liam, our server was very nice and attentive too! 10/10!!! Plus, great new updates to the menu!“

“Absolutely outstanding experience! The food was some of the best Italian cuisine I’ve ever had—every dish was fresh, flavorful, and perfectly prepared. What truly set this place apart, though, was the staff. We came in with a large party of 18 people, and the service was prompt, organized, and incredibly attentive from start to finish. Everyone in our group was taken care of seamlessly, and the staff remained friendly and professional the entire time. An exceptional dining experience all around—highly recommend and can’t wait to come back! 🍝👏“

“This is a quaint restaurant on the lakefront in Mandeville. I had the Killer Quesadilla with shrimp. It was great. The sweet potato fries were very good. These were waffle fries which added to the crispness of fries. The queso was a little think but was good. Service was good also.“

“I happen to be passing through town and found this place. From the outside it has a Mexican puebla look and the inside was big and clean. I had the enchiladas with salsa verde and a michelada and my sister ordered the carne asada tacos. The server was very nice and new the menu quite well. I mentioned to her I only like the spicy micheladas with salt and lime so if it was a sweet one then would opt for the margarita instead. She politely said okay but had a look like why would we make it sweet? Some Mexican American places do that but traditionally its salt lime and spices. Anyhow the enchiladas were pretty good. The portion was big and the salsa verde was mildly spicy with a little tang to it. I did love how the corn tortillas were a little toasted eventhough they were drenched in sauce. My sister's plate on the other hand made me and my brother in law jealous. I have no clue what he ordered and forgot about my own plate when the carne asada came out on a skillet with caramelized onions huddled around it. It was perfectly seared and lightly salted and the tortillas was fresh corn tortilla off the hot iron. If you like tacos let me tell you it does not get better then that. All in all it is a good place with genuine Mexican food and if you want to find other more traditional Latin American places ask the servers they know their food.“

“Delicious wings and pizza! Great for Sunday lunch to avoid crowds, even better on Tuesday $5.99 pizza and Wednesday $0.65 wings!“