Tapas Restaurants in New Orleans, LA

“Delicious tuna ceviche and seafood empanadas!“

“Four of us ate there Friday night, a combination of tapas and a seafood paella to share. The owner also waits the tables, so be prepared to relax. The paella was exquisite, one of the best I've ever had. We shared a bottle of the house white, an albarino. The food was all delicious! The owner is so gracious and aims to please. Excellent value for the money.“

“We absolutely love coming to this restaurant. When we are in new orleans, the food is fresh and hot and the drinks are wonderful.The staff was very help and attentive.“

“The octopus is amazing! My first time eating it and they nailed how to make chargrilled octopus!“

“Alright so this place is sort of hidden-ish but I’m so glad I found it. I’ve been twice this past week and the reason I came back is because the bartender is also the DJ and he was so much fun (Noah, I think?). He was super helpful and played really great music. Might be my new regular spot for vibes alone!“

“Absolutely awesome. Some of the best eats in the city“

“Hi everyone, my post might be a little different in that it's not even about the food. This review is about the gratitude that I have for this place. I can't express enough gratitude to Costera Restaurant for turning our Christmas around in the most wonderful way. when my wife lost her precious chain and pendant during our visit. it felt like our holiday spirit was fading fast,however the staff at Costera went above and beyond to help us. Not only did they assist us in searching for the lost item, but they showed genuine kindness and concern for our situation. Their efforts led to the recovery of our chain and pendant, and in that moment, they truly became our holiday heroes. The atmosphere in the restaurant is warm and inviting, and the food is simply delightful, which only adds to the reason we will always cherish the memory of our time spent there. Thank you Costera, not just for providing a fine dining experience but for having incredible compassion and support when we needed it most. You have won us over and we will continue to dine in this great establishment and recommend everyone we know. Thank you!!“

“Man, this place gets it right! In the heart of Algiers Point! The wine and cocktails are priced right. The charcuterie boards, fresh salads and sammiches are crafted for friends. There's good-vibes at this place. All are welcome. The Little House“

“Last Friday we had a Rehearsal Dinner and after the that a welcome party for my daughter’s wedding at Oak and Ale. We rented out the Oak Bar and the Patio area. The event was a huge success. The food was delicious, the details and special touches that Jillian put together for our event were so thoughtful and just perfect for our event. The service from the bar tenders and the servers and the kitchen staff was amazing! We could not be happier with all those at Oak and Ale that made our evening so special, including the great crawfish that our out of town guests got to try! The food was delicious, many compliments from our guests and even locals said the gumbo was fantastic! I would highly recommend Oak and Ale!!!“

“Been there 2x now and both visits were excellent..The Barthenders are very friendly and make some tasty drinks! The sirloin burgers were fantastic and definitely get the fries...should be called Gourmet Fries! Last but not least is the charming dimly lit atmosphere...Very inviting and friendly.We look forward to our next visit ⚜️⚜️⚜️“

“We did the Drink Lab cocktail making class upstairs first and it was AMAZING and worth the money! The history and education that are included with the class are A1. We had such a great time during the class that we spent the rest of the evening downstairs at Baroness of Baronne. All of the food, drinks, shots (gas mask shot) were great! GO!“

“Excited to host our OHUB #FirstFridays at Nola Art Bar each month featuring Black venture back new energy startups and venture capitalists. Pull up this Friday as we feature Jasmine Crowe, Founder & CEO, Goodr, www.ohubfridays.com“

“Delicious food! Great staff“

“Bartender Kevin is garbage, seriously would never visit any business he’s involved with. Rude, dismissive, classless. However Jessica and Michael are amazing. They brought a 1 star to a 5 star with their service. Seriously this Kevin guy is ruining this quality restaurants reputation“

“We arrived early for our reservation and they were kind enough to accommodate us and seat us early. The staff was friendly and very efficient. The food and drinks were delicious! I would highly recommend everything but especially the beat salad, Brussels and bread pudding. Everything was delicious. Can't recommend it enough :)“