50 Best Dog Friendly Restaurants New Orleans

“This cafe was recommended by a friend.Took the ferry to Algiers Point. The food was really good. For being"part" of New Orleans, the prices were reasonable. We went over to Algiers Point last year, but didn't see this cafe Apparently, it has been there forever.”

“I asked my coworker for her favorite bakery and she replied quickly with the biggest smile, Bywater Bakery. It was her going away party and I ordered their amazing ‘Chocolate Strawberry Chantilly’. The Habitat for Humanity team loved the fresh chocolate dipped strawberries, the icing, the filling, and yes the cake.Ordering and paying online was easy and when I picked up, they offered to bring it to my car. They have excellent customer service and so many choices. Inside is very unique with tons of art and New Orleans memorabilia with history and displays of treats. And it smells amazing. Thank you so much!!”

“I really wanted some coffee on my trip in New Orleans and it let me to a small coffee shop in the French Quarter. And I was pleasantly surprised with how nice my experience was!It's not a large establishment, there are not many seats so prepare to take it to go or drink it there! Their service was very nice and recommended me a drink.I got the irish coffee which was fantastic! Tasted great, with just the right amount of alcohol that wasn't overbearing, and it was served in a very nice cup. People trickled in and out so I finished my drink and left.It felt like a hidden gem with its location and I urge anyone else to stop by and give their coffee a taste :)”

“Located inside the French Market is Loretta's Authentic Pralines. Apparently Loretta's is one of the best place to buy pralines so when we saw it we had to stop and try. There was already a line with 4 people in front, once we got in line more people started lining up -- guess we came at the right time. French Market opens at 10am on Sunday. We got the praline and then noticed that there was beignet too. We had already tried beignet at Cafe Du Monde so decided to go savory taste -- crab. We were going to try crawfish too, but they didn't have that. There's no pricing listed on their menu, so you'll either have to ask or just buy if you want to try. The crab cake was $8.50! For one piece, yikes. Since we're on vacation we decided to forgo the costs and didn't even ask, but saw the cost on the receipt. It tasted ok, would I order again? likely not. The pralines were good but way too sweet for my liking, but I do plan to bring some back as souvenirs for family.There's seating right in front of their stand so that was nice.”

“Absolutely one of the best culinary experiences I have had in recent times. The wait staff was extremely accommodating and knowledgeable about the food and drinks. I was super impressed with the owner and his attention to detail… It goes without saying that the food was outstanding.Amazing…”

“A quiet place right off Bourbon. If you want some more chill vibes this is the spot to go. Also, they have cheap champagne for 3 bucks get a cup for 6. Get you a few of those and you are having a good time on Bourbon lol. This was our go to spot while out for the nights. Come here get our drank and back to bourbon. LOL. Bartenders and the security were all very nice.”

“One of my two favorite coffee shops in New Orleans! The other, Treme, has spectacular espresso but Who Dat has them beat in the food and service department hands down! Our party of three ordered crab cakes benedict, fancy quiche with crab and shrimp, and a veggie omelette. This breakfast can’t be beat, yall. You could go wait an hour in line at Molly’s if you really wanna do the tourist thing, but trust me the food here is much better!”

“Chris and his wife have an amazing bar program. Even better than their drinks, they are incredible hosts. They come from an extensive and warm background in hospitality. Enjoy the four-part cocktail menu printed on beautiful cloth paper. Not pretentious, just a signal of their attention to detail and sensory experience. Chris has a wealth of knowledge and experience in the art & industry of spirits and cocktails. Fascinating to learn from.”

“The food and service was SO great at this place. Such a great find!The portions were much larger than expected. Mostly looking at my friends order of french toast. She expected to get two normal sized slices of bread, but these were triple sized and delicious.I personally ordered the potato bowl and was very surprised that it was actual slices of potato. Not shredded or cubed, but actual slices/chunks with great seasoning. I took the leftovers to-go and was so happy later that I did.The waitress was very attentive and made sure we always had whatever we needed. Will absolutely return.”

“The quaint little business has delicious coffee. The owner is very friendly and very hospitable. I am happy we stopped in and will continue to support this small, locally owned coffee shop. Next time we will plan to be there when it's time to eat too!”

“I couldn't love this ice cream and ice cream shop more! It is all homemade without preservatives according to Michael's (local owner) family recipe. Many of the flavors are unique (blueberry basil!!), often with a New Orleans theme (The Zulu- a coconut-flavored ice cream- if you know, you know!). The scoop size is large, and you can choose more than one flavor per scoop. Sorbets and sno-cones are available, as well. And as one review said, "Michael is EVERYTHING," and I completely agree. Nothin' but love for the 504!”

“We did an overnight in New Orleans before returning home to Illinois, specifically for the food. NOLA never disappoints on dining experiences ❤️I had promised my husband (a chef) that I would return with the best muffaletta New Orleans had to offer. Welty's did not disappoint. After making a very disappointing stop at another deli, I knew I had to find something impressive for the hubby. So I went to Welty's.Google maps confused me a bit on the location as it is on the second story of a shopping center, not a street facing storefront. It was totally worth the ride up the escalator to get there, though, as the sandwich was killer!I explained that I would be traveling on I55 for a 12 hr trek, and they packaged me up for the road without missing a beat. The staff was phenomenal and super friendly.We will definitely be stopping in again next time we find ourselves in The Big Easy.I would have shared a better picture, but the hubby got right into it before I could take one?”

“I work not too far from Plume so we eat there fairly regularly. I've never had anything I didn't like! The Banana Chaat is so good. Their Appom and Naan are really good and the Pork Axione is one of my favorites!Do as they suggest and "cross the damn bridge" to go enjoy this little gem of a restaurant. If you like Indian food you will not be disappointed.”

“Wonderful place. There's good service, and then there is great service. Effervescence is great service. Three of us went here, and each got a different bubbly drink. I had the Love You Cherry Much, a rye whiskey-based bubbly cocktail. Delicious. A delightful surprise was the house popcorn (gratis) full of cheesy, spicy goodness. There are nibbles, which we plan to try on our next visit.”

“Worth the drive to hit this spot. Snow balls are delicious and such fun flavors. Still using original equipment to make our sweet treat. I went with the recommendation and LOVED IT. Glad I don't live near Hansens. I'd be there everyday. Highly recommend”

“Very solid place!! Got the combo chicken and beef shawarma, with salad and baba ganoush! Everything was perfectly flavorful and the meat was not dry. Loved the seasoning. The salad could have had less dressing on it, so if you prefer light dressing maybe just ask for it on the side. What a nice, refreshing meal and break from all the heavy cajun/southern food around. Great service, very friendly waiter.”

“ALL of the ceviches have dairy in them, though that is not mentioned on the menu anywhere. My partner can't have dairy (which is not uncommon these days), and if I hadn't asked the server about the strangely creamy sauce he would have been in bad shape.The other food we had was great (steak appetizer and fried yucca). Cocktails were lackluster.”

“We had 4 people in our group and were able to get a little of everything. The quac was to die for and one of the best I’ve had. My friend got the tortilla soup and couldn’t stop raving about it. All margs were amazing and the frozen mango habanero was the best on a warm night! Lastly, the we had the tres leches to share and I don’t think my husband was able to sneak a bite in at all! The patio is so cute and the service was 10/10!”

“We got the blueberry scone and the shortbread cookie.The blueberry scone was quite dry and didn’t have much flavour. The shortbread cookie was really good though! While it didn’t have the crumble texture of a typical shortbread, it was still buttery and delicious.The inside of the bakery kind of smelled weird if I’m being totally honest. There is seating inside but it’s not overly welcoming so we decided to eat our treats outside at a neighbouring bench.”

“Food came out quickly, albeit somewhat unevenly timed.The decor is charming and the service was otherwise prompt and on point.The crab & corn fritters were tasty, and the herb butter accompaniment was good, if too firm initially.Overall, I'd recommend this homey diner if you're looking for a comfortable twist on cozy food.”

“I'm staying around the corner from this cozy gem of a place. The ambiance is charming and eclectic with a house cat appropriately named Cozy. The sweet owners of the restaurant are warm and inviting. The food and coffee are also top notch. I tried the two egg breakfast and the Mediterranean breakfast this is a must stop.”

“OH MY GOD THIS WAS THE MIST DELICIOUS HEALTHY WHOLE HOLISTIC INCREDIBLE MEAL EVER! Loved my meal got the avocado toast buffalo chicken toast and the breakfast smoothie. It’s pricey but worth it for whole clean healthy food yasss slayyy thank you.”

“Some of the best breakfast I’ve ever had!!! Really great restaurant that’s always busy. The lattes, breakfast entrees, and sides were fantastic. You may have a little bit of a wait, but it’s totally worth it. I had the Lyonnaise potatoes, bacon/spinach/Gruyère omelette, and ratatouille; my friend had the French toast - and all I can say is OMG, obsessed! Cannot recommend this place enough.”

“This was an unexpected delight. We were looking for a different breakfast place and made a wrong turn. Online it said this was mostly a seafood place and they mentioned a lot of vegan options so I wasn’t sure I’d like the food. But they weren’t busy and they were open for breakfast. I’m so glad we ate there. The food was excellent and it had such a charming, casual, colorful vibe. Service was great too. I got an awesome Peruvian pork sandwich and fresh tropical juice. My partner had tapioca crepes. Such a serendipitous find for a breakfast”

“This is the best pub in Mid City, no scratch that in New Orleans... You know what, it's the best pub in Louisiana and quite possibly America (that I've been to). Finn McCool's isn't a "bar" that calls itself a pub, it's a PUB, the very definition of origins of the word "Public House".You always feel welcome here. Whether going to watch a Premier League game at 6am or a Friday night knees up, it's a beacon, a social hub that knows how to throw a party.Plus it serves my drink and crisps of choice.PS, yes, this Irish Pub knows how to pour a Guinness, and to me it's the best outside of the Emerald Isle.”

“The B's Brisket MeltChopped beef brisket, chimichurri, grilled onions, mushrooms, shredded spinach, jack cheese , and creole horseradish aioli with fries. The melt was absolutely delightful. Had the chimichurri and horseradish on the side because I'm selective but the beef brisket was perfection. Why can nobody do fries properly in New Orleans? Anyway, had two Piña coladas that were the best I've ever had! No joke! The service was friendly and attentive. The ambiance of the place is a gas! Like a cocktail bar on the beach. Minus the beach sadly.”

“as it should be—or it'd be called Mal's or somedutch (no typo)—this place and it's people/persons/creatures + their book box are the exemplification of the name Pal's Lounge and it/they always has/have been & always will be <3Wheelchair accessibility: read my review and/or call them ?”

“Always good..neighborhood dining.10-01-2023 update. Had the Cuban panie and was tasty, and so was the turkey & avocado panie. A bit noisy indoors. Could do without the rap music ?01/07/2020 update. Another very good meal tonight. Panini , fried catfish, and a wonderful sloppy roast beef. Never disappointing coming here.”

“The tour was short but very informative. The staff was absolutely amazing! Especially Blue the bartender. She was extremely helpful with drink selections and purchases. The atmosphere was relaxed and inviting. Definitely would recommend stopping by for a tasting and a tour if you have the time. It's worth it!”

“Okay, so this was one place we needed to hit based on seeing them featured with/on Bon Appétit, and so happy we did. It was delicious. Period. Our kind of scene, low-key, but kills it with flavor and nostalgic food/ingredients. Highly recommend. You will not be disappointed.”

“Lil Dizzy's is awesome! It's a family spot, and they've been cooking the same recipes for years. It's just slightly off the beaten path, but worth the trip if you're visiting. The last time I went in November, I got the smothered okra - wow! That's an awesome dish! The service here ia friendly and accommodating, too. Highly recommend!”

“This was a recommendation from a bus tour guide who ate here oftenThe homemade pasta was fantastic Appetizers excellent. It was great you could mix and match pasta, sauces and add-ins.I had the John Lemon which was amazing If there was one drawback it was that it seems to be a one man show, although he really hustled.Both bathrooms were broken but the bar next door allowed his customers to use theirs.Fun collection of tchotchkes”

“This is honestly a bit of a hidden gem. The bread is absolutely fantastic, which is what I was looking for in the first place, but it's hard to find vegetarian and vegan food sometimes and theirs is excellent. It was nice to go somewhere for breakfast my friend, who is allergic to eggs, has any real options. I'm someone who will cheerfully eat anything, but my vegetable sandwich was legitimately delicious, and a fresh diversion from the heavier food that I have been having in the city. Their tofu scramble with mushrooms was also excellent , and we both left pleasantly full, London Fog lattes in hand. The scones are a bit dense, but quite tasty- especially if you take them home, toast them, put butter on them. But don't tell them I said to.”

“Absolutely the best cheesesteaks in the city. The food is high quality, the sandwiches are a good size, and the price is very reasonable. The owners and staff are friendly. I can't wait to eat here again.Kid-friendliness: Free video games.”

“Lovveee coming here!! The shrimp and cheese pupusa is my favorite. The portion sizes are large and they have a few outdoor tables so we are always able to bring our pup.Dietary restrictions: I have a severe gluten allergy and have never had a problem with anything I’ve had.”

“Parleaux is an amazing place for interesting one of a kind beers. I had not been there since 2019....until today. So glad they have expanded their hours to include Tuesday. Back in 2019 I had to wait until Thursday to go. So much better than Avenue Pub which truly stinks.I returned again on November 28. Beer is awesome and CJ is great too.”

“We found this little gem on our first morning here in New Orleans. We are on a different time zone and this place opens earlier than most around. The staff are so sweet and welcoming. And the food is very delicious. The carrot cake is Amazing! And our ten year old swears they have the best everything bagels and cream cheese. Their menu options are plentiful and delicious. We will be looking forward till we come down and eat here again.”

“Broad Street Cider is a great change from the open warehouses that are most breweries in New Orleans. The ciders and meads are thoughtfully put together in a clean and comfortable taproom. The ciders are not overly sweet, and tastings / flights are a good way to match what you like.In addition to the taproom there are to go portions and a cider club for bulk or consistent ordering. Not to be missed.Dietary restrictions: Staff is very conscious of gluten free and gluten sensitive customers.Parking: Parking lot right behind the taproom.”

“After dropping our friends off for their cruise, my husband and I were on the hunt for coffee. Yes, there was a Starbucks close by, but I wanted to try something new and someplace local. A quick search led me here, and we were very glad we visited. The place looks small on the outside but is very roomy inside with a spacious and beautiful outdoor patio. The entire space is bright and airy and is a great place to relax before starting your day. The young woman behind the counter was very helpful in answering my questions, and our coffee came out quickly. If you are visiting the area, do yourself a favor and give French Truck Coffee a try. It's a welcome change from the usual stand-by!”

“The best after dinner spot just a bit away from the chaos of the streets. You can have booze or espresso(even decaf) and they have some good music bumping. The NOLA PTSD Bourbon drink was so good and Gris Gris Affogato which is like bananas foster and the 84 World’s Fair are to dieeeee for.”

“Will not allow customer to enter the establishment just to place a to-go order, unless they have paid for the cover charge. What's more, is that the number that is available for placing the order....(while standing in front of the entrance) not one employee would answer the phone....so I can say that I don't know what the food is like, but the service?...... you have the facts.”

“I came here over a year ago to be a part of the Red Bull Street Kings event, and ever since then I've been coming back because they always have some cool and interesting things happening here at the music box village, not to mention amazing music and again something cool is always happening there.”

“Delicious and different - we really enjoyed Baru. The service was great, the food was so tasty - and they were really able to handle our large group. Love the steak (and the corn and plantains were sooo good). A great break from the Italian and Southern cooking we usually eat when in Nola.”

“One of kind is very over used. This place is a true one a kind. As you enter, the vibe envelops you. The staff is welcoming. Sitting down at the bar, Luke can take complete control of a your most amazing dining experience. Craft is his thing. His craft of delivering an unforgettable dining experience is honed. He guided me through an amazing cocktail, wine, food, and Amaro journey. Love this place for so many reasons. It hits all my desires.”

“Perhaps the top reason we went to visit New Orleans, this bakery is fantastic! The blueberry morning bun and coffee twist was a highlight for us on the sweet side, but the pastry itself was awesome.What really blew us away were the savory options. Still dreaming about that shishito and tomato&feta. Every city needs a bakery on par with Levee!”

“One of the best breakfasts in NOLA. The house-made tortillas are not to be missed. I'm so stuck on the baladas and huevos that I've only only bites of the other dishes but everything I've tasted is wonderful. Relaxed, quirky environment and service. Can get very crowded on the weekends if you don't go early.”

“Loved it as always. Of the 4 of us, 3 found everything fantastic, 1 was a little less thrilled with the food, but loved it overall. Service is friendly, attentive, and knowledgeable. The environment is totally delightful, like a great back patio. You really can't go wrong here.”

“My leg was hurting (I have a bad knee) so we decided to go in and get some food so I could sit for a bit. The employees are all wonderful! So is the clientele! I wasn't very hungry but OMG!!!!! These are the best burgers I have ever had in my life!!!! I wasn't very hungry but there wasn't a crumb left when I was done. I insisted on going back by again before we left and the food was just as good the second time around!”

“We had an amazing time on the extended tour! Being able to go out for four hours really allowed us to experience the Swamp and go on some of the less paddled paths. Our guide Nick was incredibly informative and made sure we had everything we needed as well as was able to point out over four different owls on the trip. To top it off, he was also able to spot some recently hatched gators while telling us the history of how the bayous had been formed there.”

“Well, they don't serve food in this place so I gave the 5 stars for the drinks, how good or bad drinks can be. I, myself, had Ginger Al and that was OK. The music is good but they seem to only play the "standard" jazz tunes in the beginning. I stayed for two sets and only in the end of that second set did the music start to sound interesting. I have to give credit to the drummer, Gerald Frank. He knows the entire lyrics for the St. James Infirmery. The place is crowded, just so you know.Parking: It can be hard at the time to find parking around the area.”