50 Best American Restaurants near Norwell

“Best upscale tavern in the region.“

“my 2 friends and I went to Strawberry Fair restaurant yesterday. one friend we hadn't seen in years. we've known each other since we were 12. our hostess and waitress were excellent. we stayed over 2 hours reminiscing. Then when we tried to take a selfie before we left and our waitress came outside and offered to take the picture. it came out great!! I highly recommend this restaurant.The food was delicious!!! Great service and very friendly staff. Thank you! The address is 14 Pond St, Norwell, MA 02061“

“The music sucks. It affects my overall enjoyment of the meal experience. Why can’t you play classic rock which everyone can enjoy. You play computerized crap which appeals to no one .“

“the food and the service was great. I definitely recommend!“

“Wait staff was attentive but timely. I had the cauliflower and I was fabulous!“

“A cozy, small restaurant tucked away within downtown Cohasset. I especially wanted to give an enormous shoutout to the extremely generous jumbo lobster sandwich that they sold during this time. It was expensive, as expected, but it did not disappoint in terms of its mass. It was huge, delicious and presentable.

The atmosphere is, as I stated before, cozy, and the staff is very friendly and welcoming. It was definitely more on the quieter side--which I preferred that day--though that may depend on the time and season when you visit.

If you're walking or driving around town, I strongly recommend stopping by here, as it is an easy 5-stars for me.“

“Very good meal and drinks“

“Great service! Great food!“

“My wife and I visited Square Cafe in Hingham last night and we had an awesome dinner! I can't say enough good things about this place. Probably one of THE BEST meals I've had in a long time when dining out. The food...all of it....our appetizers, entrees and dessert was outstanding! Our waiter Jamis was the best! If you haven't tried Square Cafe, do yourself a favor and give it a try. We will definitely be a repeat customer!“

“schooner's has the absolute best fish and chips, haddock is perfectly cooked, fish moist, batter light and crispy, thin onion rings and crispy fries. The best around!“

“Great food and atmosphere. My friends and I sat upstairs played pool and could hear the live music being played downstairs. They have a patio and on nice days the music is out there. My girlfriend really likes the haddock fingers and stuffed avocados. I usually get the bbq, but the bar burger rocks too. There’s a special on Thursdays $9 for the burger special!“

“Great food and atmosphere!“

“We visited for the first time last night and I think it’s our new favorite! My kids LOVED the food-especially my 2yr old, he got the kids fish and chips! I got the half roasted chicken-oh Emmy goodness it was so good! Dessert was great too-baked apple pie! Yum! Staff was kind and attentive. We will definitely be back!“

“love the people and food!“

“food was fast and delicious“

“We had Easter dinner there and we were so impressed. The food was phenomenal and the service was fantastic. Thank you for making our day with family special. We will definitely be back and recommend to our friends.“

“Bia is one in a million. With a Cheers feeling. ❤️🎈🍸🍔“

“After doing a lot of work around the house on Saturday we all decided to go out for dinner. Decided to try Liv. This was our first time trying the restaurant. Basically, food was good. Cocktails need work. Atmosphere was nice. Service was great.
We ordered the charcuterie board as we sat down. Good but it was a bit on the pricey side for what we got.
Drinks were subpar. Coconut margarita was ALL lime juice and just a hint of coconut and couldn’t taste the tequila. The pride day drink special was missing something which we couldn’t put our finger on.
For dinner we ordered fish and chips. Good except the fish was thin and dry. Fries were good.
The buffalo spaghetti squash Mac and cheese tasted good but presented as a plate of orangey brown pile of slop. We took most of it home. Yesterday I put it in a pie crust, mixed in a simple egg custard, covered it with cheese and baked it. It turned out delicious!! My suggestion would be to work on the presentation of this dish. Serve it in a crock or bowl with melted cheese on top or in a simple pie crust. The last thing we ordered was the veggie wrap. It was simple but delicious.
Will we return? Of course. We will try it again.“

“Somewhere Else Tavern along Rte. 127 in Bryantville/Pembroke, Mass. I must say I've been at the building, since 2009 (15 years) when it was "Old School". It was a building then, a bar/restaurant of sorts, but now it is someplace special. Since Lori and Jayson, who also own the "Fork in the Road" delicatessen in Bryantville and the Olde Hitching Post restaurant in Hanson, took over the restaurant and renamed it, it is now a place for excellent food, beverages, and a wonderful, wonderful group of people, their patrons. What makes Somewhere Else truly special is that on almost every night, Jayson, Lori, or Lori's sister, Lee Ann, will be there taking care of their customers..... their friends. This past Sunday, was Lori's birthday and EVERYONE was included to celebrate her birthday, Chinese food (seemingly Lori's favorite), cake and ice cream shared with all. But best of all, was not the food, but the celebration of friendship.... Thank you Lori, Jayson and Lee Ann. For those of you who have not stopped by, do so. You'll enjoy your time at the Somewhere Else Tavern.“

“I’ll start with the positives: the food was excellent, the drinks and views were awesome, and even the wait wasn’t bad since the chairs were comfortable and you could grab a drink while waiting. That said, this is definitely not the best spot for a relaxing Saturday date night. There were so many unsupervised kids running wild that it completely killed the vibe. Three separate groups let their kids kick and throw dirt until they broke the landscape lights. Another child (maybe 5) spent nearly an hour standing knee-deep in the pond in her sneakers, again with zero supervision. I don’t mind kids being kids, but when they’re totally unsupervised and destroying property while parents just zone out, it’s a whole different level. Add to that kids jumping all over the dock, it was pure chaos.“

“We went in at 5:45 on Saturday and got seated right away. Our server, Marina, was very friendly with a great sense of humor. She brought our drinks quickly and took our orders and brought our food out hot. We got the Smash burger and Cowboy burger and they were cooked just the way we asked. Looking forward to going back for the fancier entrees or one of the Saturday specials. Great job by all.“

“We ate at the Fairview last night. It was great. My husband had scallops and I had the short ribs. Food was delicious, price was so reasonable and waitress and service was great. We are coming back soon.“

“The Square Cafe is now my go-to spot. Their bread pudding is the star - I'm still dreaming about it. The holiday cocktail menu is fun creative and festive. The Sesame Salmon is a masterpiece - perfectly seared with a crispy crust while staying tender inside. The spicy soy beurre blanc sauce and wakame seaweed salad create an amazing blend of flavors and textures. What makes this place truly special is the exceptional service. Sean, Amanda, and Jimmy created such a welcoming atmosphere for our party of 9. Jimmy didn't miss a beat and was very attentive. Sean & Amanda's friendly personalities made the experience even better. Thank you! Whether you're coming for the amazing bread pudding (which you absolutely should) or the delicious food and cocktails, their warm hospitality made our visit extra special. Five stars, easily one of the best dining experiences on the South Shore.“

“We held the Pembroke Council on Aging's Volunteer Luncheon there on April 14th. From the start of planning to the end of the event Debbie and her staff were on point. Debbie was very easy to work with and I would go back there in a heartbeat.“

“I was in yesterday, missed you Sue! I was too late for the Turkey Quinoa meatloaf, got the shepherds pie and it was delicious. Also picked up the Roasted Vegetable Soup which is always delicious and trying the Turkey Chili for the first time, I’m sure it will be great as every meal I’ve had from Depot Street Market has been!“

“The atmosphere is cozy as usual and the food was amazing. I love the seasonal menu, I had the pumpkin soup and homemade butternut squash raviolis both were superb! The staff was friendly and attentive.“

“Great tavern in the heart of Weymouth that you have to check out a great menu with nightly specials when passing by“

“We decided to take the ferry over to Hingham and have lunch. The Beth was a nice surprise! We started with blueberry lemonade and a peach bourbon drink. We chose the burrata caprese for the appetizer and shared a slow roasted turkey BLT. It was all delicious! Our waitress, Kasey, was awesome. We didn’t feel rushed, we were able to enjoy the view of the harbor from inside. We would go back, great place for casual dining.“

“Where do I start!? I am from upstate New York and visiting my dad and wife and made it a point to go to E/2 and enjoy the amazing food and atmosphere. Charlie, the owner made one mean expresso martini. Our waiter, Eric was exceptional and was attentive. The Chef, George did not disappoint! Best scallops I've ever had! Pan seared monk fish with risotto was absolutely divine. My boyfriend the carnivore, enjoyed the succulent and savory tasting ribs that fell right off the bone. Thank you yet again for the amazing meal and great service. We shall be back soon!“

“I love eating breakfast at Easter's Country Kitchen. I used to go there around the holidays when my grandparents visited with my grandfather, brother and father, and other times with other relatives. Aside from the food prices increasing, the food has been excellent every time! Great job! Keep up the good work!“

“As a member of the Boston Vegetarian Society and a vegan for over three decades, I was delighted to discover delicious vegan options on the menu at the Sun Tavern. The culinary standout, smoked tofu, surpassed expectations with its extraordinary flavors and textures, while my wife Meg's pasta dish presented a delicate balance of hearty and fresh locally grown ingredients. Celebrating our 44th anniversary in such a charming ambiance was a true treat. The Sun Tavern’s commitment to delivering satisfying and robust vegan cuisine positions it among the finest dining experiences in the South Shore area, ensuring it takes a well-deserved place on the vegan-friendly epicurean map. Lewis Randa Duxbury“

“I substituted the chicken in the chicken apple Cobb salad with the grilled salmon and had the BEST salad I have ever had last night. Bartenders were also SO nice. Great place ..will be back soon“

“Great service! Good atmosphere. Loved the food! ❤️“

“Love the vibe , menu and food . It’s my go to when at Nantasket beach 🥰❤️“

“Very good. I chose the smoked pork belly burger with upgrade to side salad. The burger was delish with just enough heat to give it a kick. Salad was fresh and ample portion. My dining companion chose the short rib toastie with side of fries. He deemed it very good. Nice beverage selection. Beverages properly chilled. Very good service. I will be back. Highly recommend.“

“First time patron and utilized take out. Salmon was fabulous and the burger and burrito bowl were delicious. Service was great and the vibe in side was casual and relaxed. Can’t wait to pop in again for a quick app and drink or relaxing lunch or dinner.“

“Had an absolutely fabulous night outside overlooking the beautiful golf course. The pomegranate martinis were so delicious and we thoroughly enjoyed the spinach pie and seafood risotto. The service and staff are the sweetest around! Will be back for sure!“

“We went to Anita Marie's once and quickly became regulars. From the warm welcome and attentive staff to the amazing food, I would 100% recommend this lovely spot. I'm so happy for the owners and our town. The renovations look amazing and they have preserved the history of this place while making it their own.“

“My wife & I had dinner tonight, she had baked haddock, and I had the baked scallops. Both were exceptional! Best scallop dinner ever! I have a culinary background and I am not sure what they add to make their scallops & breadcrumbs so succulent, but I recommend this dish! Great service and prices!“

“Love it!! Great Pizza 🍕❤️🍕“

“Me and my beautiful wife got married there this past weekend and I can’t say enough great things about the Red Lion. The service was top notch and the food was amazing!“

“Good as always delicious and it’s so hard to decide what to eat everything is so good and service excellent as always ..“

“Excellent service!! Very hard working staff. Great great grilled cheese and pickles. Highly recommend it!!“

“A local experience. Nice atmosphere. Family oriented .mostly. large bar for adults and football. Pasta dishes with large portions bit not the salad wraps, which I had. Could have had more grilled chicken and fresher ingredients. A restaurant should never skimp on French fries. The hostess fit us in a table quickly. No reservations and none available anyway. Wait staff very attentive especially to the kids. Kids love the place and the food. Overall great place but urge management not to skimp
on food“

“Delicious menu items.. the pear salad is delicious and a fabulous starter to share. I had the swordfish over the lobster succotash and it was fantastic.. the succotash alone would be a delight! Highly recommend and we can’t wait to go back. We ended with the flourless chocolate cake and it was perfect“

“This family-owned business, originally started by the Bongiorno family (shortened to 'Bongi's' back then—a true reflection of the times, especially given our vibrant Italian-American community now!), has been a pillar of comfort for my family for decades.

My connection to Bongi's is deeply personal: when my mom and dad passed away suddenly, a thoughtful friend sent us their complete turkey dinners on both difficult occasions. That act of kindness, delivered via Bongi's, is something we will never forget. To this day, we regularly rely on them for quality meals ourselves and for sending sustenance to others who are grieving or in need.

I was recently amazed by the sheer variety of their frozen pot pies (both turkey and chicken!). They offer every combination imaginable: white meat, mixed meat, with or without veggies. I was inspired to stock up and try a few! You can also count on them for high-quality sides, especially the gravy.

The food is consistently exceptional, and the staff is wonderful. Bongi's is an absolute must-visit local landmark.“

“Went to the Oysterman in Scituate. The most amazing meal from start to finish. We had oysters, ceasar salad, pork chops,swordfish. It was amazing. The staff was even better. Never missed a beat !!! Thank you for an amazing night. Everything was above and beyond anyone's expectations. Drinks were beautifully decorated with flowers too. Don't miss out. Try this new hot spot with amazing decor, Food and staff“

“The best pizza I’ve had in a long time! The staff here is so friendly, even when we come in with two little kids. Amazing food, good drinks, great service. We love the Alumni!“

“excellent all-around. food service and area“

“Our favorite family breakfast place❤“