37 Best Steakhouses near Watertown

“This place is great! Amazing atmosphere, their steak frites & secret sauce are actually really good. 25cent Mimosas for weekend brunches. Overall really great concept for dates for going out for friends and family.

Shout to to Juan our server who made the experience unforgettable! Will def be coming back!!“

“Great experience, our waiter Brian gave us Great service and recommendations. The food was AMAZING! Steak melts in your mouth!“

“I celebrated my 10th birthday there with my family. I love the food I love the fries I like everything in it I had a great time u should come here it’s so fun and I love the waiter he is so nice I love this place so fun oh and I like everyone I love the steak so much soooooo good yummy 😋“

“Food was great and delicious and the staff were excellent“

“I went season 52 tonight for thanksgiving dinner , for the first time , the restaurant is amazing great atmosphere , The food was unbelievable, the best thanksgiving dinner ever , excellent service by Jodi M , she’s was very nice, polite and friendly I highly recommend this place ! I will be back for sure .“

“We had a wonderful experience! Food was absolutely delicious from start to finish. Our server was awesome 👌 such a fantastic atmosphere Filet mashed truffle fries asparagus mac with added lobster wedge salad martini wine cookie skillet EVERYTHING was superb“

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“Our party of 14 had the wonderful opportunity for the private room Sunday June 5th. The 50th anniversary party was treated royally by Ron and Sharon. Their service and knowledge of the entrees was spot on. The kitchen staff didn't disappoint! Everything about our visit just needed to be acknowledged! Thank you.“

“I have heard a lot about Moo but never had gone yet. Was impressed and hype to be there. We were instantly greeted by the host really nicely and were brought to our table in the back section. Which I honestly enjoyed. The ambience was so really warm and inviting. My ideal type of ambience, dim lighting, loved it.

The food was genuinely delicious. Everything was a 10/10. Well worth the price point and the hype around Moo.

Service was also a 10/10. Our server was extremely professional and not pressuring us about anything…. We needed some time to look since we were in conversation.

I also knew someone from the past, Crisman! He is the best of the best and was really grateful to run into him and he made sure we had a great time as well and enjoyed everything.

Would definitely come back. Great place for a date, a business meeting or like a celebration.“

“I don’t have too many steakhouse reviews but our experience at Mooo Seaport was outstanding. My wife and I, who live across town and don’t frequent Seaport, Ubered to Seaport last might for what turned into one of our best steak experiences in recent memory (yes it was that good).

We decided on the tuna tartare appetizer, followed by the Beef Wellington and cap steak (the latter, one of their specialties) and said we would be sharing everything. The tartare, a delicious combination of tuna, seaweed and a yummy sauce with seaweed and sesame oil flavor, was perfectly portioned on two separate plates for us, as was the Wellington, arguably the star of the evening (for my wife especially). Thin, crispy pastry surrounded the tenderloin and inside was an amazing duxelles with foie gras that topped the steak, served on a perfect red wine reduction.

However, for me, the cap steak was another level in terms of both richness and tenderness. Of course both steaks were cooked to a precise medium rare and paired perfectly with simple sea salt fries and a glass of CA cab.

Very solid beer and wine by the glass menus (and dirty martini loaded with blue cheese olives for my wife). Service was outstanding. In addition to everything being separated and perfectly presented, one of the servers from another table (Zach), whom we had known at the Capital Grille years ago, had recognized our name from the reservation list and came by to say hello! In addition, the manager came several times to make sure we had everything.

That level of detail, the “through the roof” level of the food and preparation, set Mooo above nearly every other Boston steakhouse, in the same conversation as Grille 23. Cheers, Mooo!“

“We were celebrating our 16th anniversary and my retirement, and wanted to do it up right! We picked the right place for it. Coming in from Cape Cod, for a concert at Fenway we had reservations for Abe and Louie’s, but there were 2 at the bar so they let us sit there instead of our table. Our bartenders were great. To our surprise, Bree almost immediately said “Happy Anniversary!” And our drink order was taken. Michelle made a spicy margarita with a nice kick and a heavy glass, and a soda. Then we ordered shrimp cocktail which were brought out in mere moments. The shrimp were huge and cold and crunchy- perfect! We took our time and were not rushed to order our meal, but once we did, with Kendal, she asked all the right questions, offered to split our salad in the kitchen, and made some great recommendations. I wanted my Filet with their wedge salad as my entree and was told no problem. Our meal, my huge filet and my man’s ribeye were both cooked as requested and his suggested garlic whipped potatoes were creamy and yummy! The food was all out of this world, but what made the dining a true experience was the tango these three women danced around each other, each knowing what the other was doing and exactly what their patrons wanted. You can get a great filet many places but I pay for the service and we both felt like we were treated like royalty. Thank you Bree, Kendal and Michelle for making our anniversary and my retirement a true celebration!!“

“I love StockYard. We haven't been in a long time as we moved faraway. Now, after 10 years we came back and it was like we never stopped coming to eat here. The food was super delicious. The NY Sirloin, and the tenderness of the Fille Minog was extraordinary. Outstanding customer service. The drinks were superb. And the complimentary chocolate cake with ice cream for Father's day was out of this world. Thank you.“

“always excellent meals and sides“

“Absolutely phenomenal! My goodness, the Gluten Free -right there baked- bread was other worldly!🤯 I had never had such an amazing Gluten Free Naan bread in my life! The service was amazing. My salmon was half raw, but as soon as I brought it to their attention, they recooked it. Not the same, but good.“

“We went to MOOO for my husband's birthday. Was greeted by Hostess' they had a special printed menu with his name and happy birthday. We sat at a great corner table with plenty of room for us and coats. The server - Kevin - was great attentive engaging. Up sold but did not push. Thank you for making MOOO a favorite of ours.“

“We dined at Rare Steakhouse tonight and had a fantastic experience. We ordered the Tomahawk, which was cooked perfectly and absolutely delicious. We started with the flight of appetizers- Brussels sprouts, spinach, and mashed potatoes—all well prepared and flavorful. The complimentary bread at the table was a soft brioche with light salt and perfectly whipped butter, a great way to begin the meal.
We finished with the apple dessert, which was very unique and surprisingly delicious.
A special highlight of the evening was our waiter, Vidas. He was incredibly friendly, attentive, and truly made the night memorable. We felt genuinely taken care of from start to finish.
We were very happy to share this experience and will absolutely be coming back-especially for the exceptional service. THANK YOU VIDAS!“

“Nicole(Nico) was our server and let me say this , this girl has pure talent and has fantastic future ahead with this restaurant. Nice greeting apon arrival , food was the best I’ve had and can’t wait to be back. Much Appreciation to everyone working that wasn’t my server, the person gave me a clean folded napkin when out stepped out for a second , the women who refilled my water cup . I will tell everyone about my experience here and continue to come here as a valued customer“

“MUITO BOA COMIDA CHURRASCO TOP,ÓTIMO ATENDIMENTO SUPER RECOMENDO.“

“Incredibly great food. Superb drinks. We came here for the first time about six weeks ago. Have been back every week! Very varied menu. Everything we have tried has been top
notch. Appetizers are excellent tuna tartare is the best I’ve ever had served with an avocado wasabi cream! . First rate steaks and crispy fries!!! Nightly specials are
fun. Tonight we had the pork Milanese, it was out of this world.
Even the atmosphere,
we prefer the bar side the lighting is perfect and the staff (Amina) are now friends!
Do yourself a favor and get here!!!“

“Pretty good food, but not healthy. A lot of oil used. Beer selection great, friendly servers. I've been coming here almost every day for a week and they have the same song loop about every hour, so I am starting to go insane. Other than that, I like it here.“

“we come to Lexington every year for a muster and we eat here every time.“

“Last night was my second time at Post 1917 in Lexington. Outstanding meal top to bottom. The steaks were cooked to perfection, the mushroom and sweet corn sides were amazing and the tater tots (I'd rename them mashed potater tots) are ridiculous. The service was fantastic and the reception my wife and I got from Lori was as warm and welcoming as the first time I was there with a different group. We have great steak house choices in Massachusetts and this one is among the top. Well done to everyone there.“

“Some of the best steak around considering it is a chain! Had the American Wagyu 9oz Filet Mignon and it was amazing!“

“Excellent food and service.“

“A great meeting place for friends. Very energetic. Great beer selection and excellent food. Jess, our server was amazing.\nThe jambalaya was simply fantastic and I loved the cheesecake brûlée. I also had the seasonal Downeast Cider which was fantastic.“

“Five stars. The head chef Eduardo turned our evening into an unforgettable experience. His culinary skills are superb. He delighted us with a variety of extraordinary appetizers that truly enhanced the night. I will never forget the experience and will definitely return.“

“I can see why the place would get a bad rap due to how it looks and seems. But the lady was as wonderful as they come and clearly takes care into making the hot food from scratch. Would recommend the meatball sub as she makes them and the sauce everyday.“

“Their shrimp rigatoni is amaaaazing!! Aether was our server and she was super nice“

“An impromtu visit to celebrate a work win. Always a fantastic meal, my wife's favorite steak prep method with the butter on her ribeye. The creamed spinach and au gratin potatoes are big faovorites too. Wine and coctails were equally satisfying and very well prepared. Service was very polite and timely but not obtrusive. Never an easy task and usually a challenge keeping our teenager's water glass full and napkin supply sufficient! We'll be back again soon!“

“Single diner attracted to the beautiful historical building initially. Done the 3-Course special and seriously enjoyed it. Steak was absolutely spot on. Cheesecake finished things off nicely.
Big shout out to the serving team, especially Sarah who was polite, talkative and informative. Great experience all round.“

“matt the server 10/10 stars. solid server. customer forward. professional demeanor. highly knowledgeable — from the menu to the wine list, he had answers and was confident in what he didn’t know which made the experience even better. his positive energy made up for the nasty cream of spinach.“

“Excellent Seabass Dinner!! Service is Excellent!!! (Derek was so helpful)“

“Buen servicio y ambiente 👍👍👍“

“Outstanding Wagyu rib eye!“

“Great experience. We walked right in and immediately sat at the bar, had great prompt service and that followed-through the whole time we were there. Food was delicious, fresh, and all prepared according to our liking.“

“The food was delicious, the service was excellent.“

“Best steak ever had in Boston“