“The food is great! I had the duck and it was delicious. I so want them to succeed!!!! They just need to get their service together. We were a party of four - we shared an appetizer, four entrees, and split two deserts with coffee - we were there for 2.5 hrs - most of it spent waiting. That is just way too long. The worst sin was one of us specifically asked for creamer with coffee (lowers the acidity), was not brought w/ coffee, we were told "be right back w/ creamer." Never to be seen again. That just can't happen. But that was some good duck (and sauce and hash on side)!“
“We have been coming here for years and have loved every experience. From a random happy hour during the week, to a Valentine's day special menu, Iron Bridge always delivers.The wine selection is the best I've come across in all of Howard County. Their curated wine flights are delicious and perfect for an indecisive wine drinker. The sparkling flight is always my favorite.Their servers and bartenders are knowledgeable about the menu and wines and have great recommendations.For food, their burger is great, and I HIGHLY recommend their creme brulee which has a surprise nugget of chocolate at the bottom.Don't sleep on their budget wine take home menu, where you can take home bottles of high quality wine for under 15 each.“
“Today, we celebrated our Dad's 92nd birthday at Seasons 52 and the experience from beginning to end was exceptional. The event coordinator, Andrew (and let's not forget Mark who also stepped in on the day of the event to support our party) was very responsive and reassuring throughout the planning and execution process. The servers Darnell, Aniya and Rose were extremely attentive, anticipated our needs and ensured that everyone was taken care of. The food was delicious and the setting was warm and provided a cozy atmosphere for our party of 40. Thank you Seasons 52 for helping to make our Dad's 92nd birthday a memorable occasion for him and all that attended. If you're looking for a place to hold a special occasion, I highly recommend Seasons 52 for your next event!“
“Edited: We continue coming back for macaroons and have had much better experiences since. Looking forward to more GF options!Original: I’ve been going for macaroons for a couple months, and coffee sometimes, but today I decided to try a hot cider with bourbon with my partner. They carded both of us, made a deal about it, and forgot to make my drink. The person who carded us proceeded to say “you ordered two?” like they didn’t check both of our cards and the receipt said 2. In fact, we watched the person behind the bar make my partner’s drink, 3 more alcoholic drinks, clean up, and put everything away. We stood waiting and staring and trying to call for someone. We ordered to-go… if you see people standing and waiting at the front, and trying to catch someone, doesn’t it mean they’re missing something? I’ll be back for macaroons, but forget getting an overpriced drink that’s made without effort and the most you get is “sorry about that”. Don’t get me wrong, their coffee and macaroons are amazing, and I’ll probably be back - but I regret tipping today and I won’t be wasting my money on a boozy drink again.“
“Tino's is a quaint cozy Italian spot. The prices were great, and their daily specials make everything very bang for your buck.I went on a Sunday for happy hour where wine bottles were 1/2 off whether you bought them for dine in or to go. The apps tasted fresh, and the wine and mixed drinks were good. Will come here again for a happy hour spot.“
“Came here after rock climbing and I was not disappointed. Everything we ordered was pretty good.5 stars for 5 reasons1. $20 dollars for 8 slices wasn’t too bad which is the 14’. The great white pizza had a unique sauce on it and it was tasty!2. Good fries and good funnel cake fries.3. Price is pretty good for pizza4. The ambience is really nice, warm and a good spot to take a date or simply bring family here.5. Clean bathroom and nice worker at the cashier and fast service.“
“Love Vino Volo! Great food quality, yummy flavors, good wine choices, calm atmosphere away from the hustle bustle of most airports. What always makes the difference is the bartender or wi e tender Tiffany was great! She knows her wine and food, is a warm and friendly person and an intelligent conversationalist. Stop by at BWI, ask for Tiffany.“
“Old funky neighborhood bar + Fun Venue Space in the back. Went to hear the Gayle Harrod Band (great): good sound system, dance floor and stage for the band. Lots of fun memorabilia on the walls and ceiling. Food, I understand, was provided for the event by Little Market Café. My crab cake sandwich was delicious. Parked behind the building.“
“Love the vibe of this restaurant. Food is delicious, but the brocolini is constantly served cold and overcooked, even when specifically asking for it to be served hot. Todd was our waiter, and the service was excellent! It's a loud place, but if you go later in the evening, there are fewer people and less noise.“
“Great tapas restaurant. Modern atmosphere great to impress guests. I have pretty much tried everything on the menu over the years and can tell you there were no disappointments. Every thing is delicious.Update 6/23Restaurant moved out of Fulton ?“
“We visited this place for dinner as it was recommended by my in-laws. There were some things that were just okay but overall it was good. I got my kids a side of french fries and you could definitely tell this restaurant was not known for fries. But overall they were good. I got the Bolognese and honestly the noodles were kind of bland. It was the meat sauce that really made me like it. We got an appetizer of meatballs; four meatballs for $18. That is pretty high not gonna lie for meatballs. Again the sauce on the meatballs and the cheese was good but the meatballs themselves were kind of lukewarm. We decided to go with the lava cake as dessert and it was very small for the price And the cake itself was not good. I loved the atmosphere and the fireplace in the restaurant. We’ll probably go back & I’ll try something else.“
“I've been to Facci for both dinner and Sunday brunch. In my experience, this is a well-managed restaurant with very good food and top-notch waitstaff service. Decor/ambiance is rustic elegance and really on-point. Booth and table seating, wood-fired pizza oven with counter seating, beautiful wine wall, uplit wood carved tree accents, etc. Everything I've had on the menu has been good. Enjoy!“