“The ambience is so cozy. We went there on a rainy day. The food was tasty and the coffee was soothing. I was just visiting the town, otherwise I can think of going there again. Hopefully, I will be visiting them soon and try something different which will be as savouring as quiche.“
“We went on a Friday night, and boy was it busy. It was about a 45 min wait, but we didn't mind. It was worth the wait! We ordered clams, skirt steak and pizza. Everything was delicious and fresh. Overall, we would definitely be back...one of my fave pizzas ever!“
“We had a delicious meal at Luna Blu. The burrata appetizer is excellent and a large portion. Each of us had pasta. Mine was the gluten free Pasta Genovese, with pesto and added Italian sausage. It was outstanding. Our server was very helpful and attentive to our needs. Highly recommended“
“Adam's on Fourth is a very good spot! I went there with my family for a couple of birthday parties and the food has been very delicious. The service is great and they accommodated well to our larger parties! Pretty much everything on the menu is a solid option, and their desserts are great. Good layout, modern, and fits the Eastport vibe. Will be coming back!“
“A consistent treat.The only place in Annapolis I’ll get oysters anymore- always shucked to perfection.The tuna is basic in the best way- allows the quality of the fish to shine.The whipped goat cheese is what I would choose for my last meal’s dessert.Staff is always willing to let you try a few wines if youre in between selections.“
“Della Notte performed a miracle this Saturday at my retirement party. The Caterer that I had hired originally did not show up for the event I had to find someone last minute. We go there all the time and love their food. I called them up and within two hours they were they catering my event. I could not have been so thankful for their response, understanding for the situation, and just their ability to be flexible. The food was amazing as always their service was impeccable and it just shows how they really support our community here in the Cape. They brought me to tears and it made my event so much more special. They will have a place in my heart for what they did to help. 10/10“
“This is a sleeper value pick for quality dining in the heart of Annapolis. You'll find generous portions for the price compared to the local white-cloth fare (especially if you stick with the apps, brunch, and casual options). We have yet to try the dinner entrees or cocktails, but they sound very nice. The staff are busy, attentive, and polite.Today we had the cream of crab soup, turkey croissant, and the Ensign pizza. Picture included. Highly recommended.We'll be back soon for drinks and a different pizza.Edit: Try the french fries if you have space. They are among the best I've ever eaten!“
“I received a coupon in the mail for a free appetizer, which got me really excited to try this place. When I walked or drove by it, I always loved the atmosphere and seeing people enjoying themselves outside during the summer. For my meal, I started with Italian Prosecco and grilled octopus as my appetizer. Then I had a veal entrée with gnocchi Mac n cheese, and for dessert, I enjoyed amaretto coffee with a delicious almond cake. Everything was freshly prepared, and the staff and service were incredible. While the veal wasn't my favorite, I think it's more about personal preference for that type of dish rather than the way the restaurant prepared it. Despite that, I definitely plan on going again because I had such a great experience.Wheelchair accessibility: The restaurant is wheelchair accessible“
“This was our first time there but we will definitely be back. The food was phenomenal, the service fantastic and the wine exemplary! Although I'm not a huge fan of the parking situation downtown, this place is well worth the extra effort. Thank you for a wonderful experience!“
“Took a first-time guest to Cooper's Hawk and initially seated on the patio. However, discomfort from the temperature led us to request assistance from Manager Al, who promptly relocated us to a more comfortable area. Our server, Rorie, provided attentive service throughout the evening. The wine tasting experience, guided by Amy and Dee, was enlightening, helping my family member grasp the differences between the three tasting types. Thank you to Al, Rorie, Amy, and Dee for ensuring a memorable first-time visit and creating lasting memories for us.“
“Do not get the cheesecake for dessert! They get it from an outside source and it arrives frozen. You can tell by how it crumbles. The Graham cracker crust is too thick. Another give away it is round like a Puck.Everything else was great. The creamed spinach and the mashed are plenty for two or three people. The seafood Bisque is excellent.Good pour on my scotch. My wife got a cab save by the glass and thought it was great. The coffee after dinner was strong but very good.“