Customers` Favorites
Customers` Favorites
“The Chicken wings here at bbq Chicken and so scrumptious. They're consistently mouth watering and finger licking special. In particular is this the so with the honey garlic. The flavors and the cook are perfectly balanced. They're maybe a dollar more than say Wingstop, but oh man it's worth it and more. Can't go wrong with bbq Chicken.“
Customers` Favorites
“The food is fantastic!!!!“
Customers` Favorites
“Everything about this place was Fantastic! There are so many sides and appetizers to choose from. They all came out almost immediately. I love the brisket and the beef bulgogi, which paired really well with the onion salad I got on the side. The staff was very nice and attentive!
I give this place a 10/10 and will be back for my Korean BBQ fix soon!“
Customers` Favorites
“The food is good, but I’m gonna have to remove stars because of the customer service. 😕 When I first entered, I wasn’t greeted. The associate just stared at me, as if to say “I don’t have all day. Are you gonna order anything?” She had the most stony expression… It was only my second time here, so I was quite sure I had not had any negative encounters with anyone. I was trying to get suggestions and ask questions about certain things, but every time I asked a question about something, the server just dumped it in the bowl. He never answered the question. When I got to the cashier, I apologized, because I wondered if I had done something wrong. But he just referred to me as “diva,” and tried to assure me that nothing was wrong. I told him I didn’t appreciate being called a diva. I just don’t like being treated like I’m a problem when I haven’t done anything. I gave two stars for service, because my first experience was so amazing! I don’t know what happened.“
Customers` Favorites
“we love their jjajjangmyun and jjambbong! very delicious!“
Customers` Favorites
“Great experience with Ahmed Ahdulkareem as our waiter! He was quick to change grills, offer refills and bring out anything we needed! 10/10! 💚💚💚“
Customers` Favorites
“This is the most best chicken wings in entire Washington DC, we always have it every week on our days off and we live down in Southwest. They have best Korean soysauce but surprisingly the most delicious taste is Lemon Pepper sauce, it's so yummy as sweet, bit of salty sour and the price?! No need to argue with their price as too cheap for its deliciousness and value.“
Customers` Favorites
“There was another Korean place I’d go to near Metro Center train station, but when my location changed, the restaurant was too far. SeoulSpice is filling that void. First time trying them and the rice bowl was so flavorful. I usually do not eat spicy foods, but would definitely have the spicy pork again. I also enjoyed the addition of the marinated egg.
The staff were polite and helped me through my selections. You do not have to wait for them to cook your bowl. All the options are ready for them to scoop. They also have gluten free cookies made from rice flour. They were delicious.“
Customers` Favorites
“I love the food! It’s so good. I brought my daughter for the first time and she wants to come back this weekend!“
Customers` Favorites
“Hadn’t been back here in years, but came recently Saturday night, and it was just as good as I remembered! It was packed but we got one of the last tables available and were seated right away, others that came later had to wait. Service was great—staff were friendly and attentive.
My favorite dish here is the Fried Chicken Wings with Garlic Sauce (Bone-in)—lollipop style wings, the flavor is unique and delicious, and the portion is huge! The Noodle with Pork & Black Bean Sauce and Noodle with Veg & Beef Spicy Seafood Soup are my top favorites noodle dishes here. We also got the Fried Dumplings, which were just okay. For drinks, they have a variety of Soju, another drink favorite of mine lol.
Highly recommend this place!“
Customers` Favorites
“Great Korean fried chicken and cheesesteaks“
Customers` Favorites
“Nice atmosphere, food was delicious. I love Korean food and this is the place I usually come with my family. I recommended them highly.“
Customers` Favorites
“Friendly decoration and fresh homemade food. Free public parking cross the street from the restaurant. Smiley owner!!“
Customers` Favorites
“The best, most delicious, and healthiest food I had from takeout.From the Bulgogi to the Fluffy White Rice to the Glass Noodles and Sesame Oil with Crushed Garlic. I love it down to the Scallions lol. And if you call the cook, he will prepare it just the way you like it andanswer any andall questions that you may have. I'm a regular customer here. They definitely got Seoul!!!“
Customers` Favorites
“Great place great atmosphere and excellent food“
Customers` Favorites
“Great community kitchen to work out of 👍“
Customers` Favorites
“Must GO! MUST EAT! Sooo GOOD! Will NOT disappoint! YOU WILL GO BACK, AGAIN and again and again!“
Customers` Favorites
“Ma and Eam are the best people u ever want to meet they showed nothing but respect and a lot of. Love in there food 5 stars sis“
Customers` Favorites
“Got seated immediately. The server Omozele was fantastic, filling not just my own drink but other patrons; as well as taking our orders the moment we put down our menus. Great spot for a long lunch or for a more casual lunch/dinner and beer with friends or coworkers.“
Customers` Favorites
“I am sure Korean food is the best when tasted in Korea. That's why I'm not a big fan of Korean restaurants abroad. However this one, Rice Bar in DC satisfied me for real. 다만 제 느낌에 1회용 숫가락이 좀더 크면 좋겠고 젓가락에 일본어 적힌 점이 아쉽.. 그래도 또 들리고 싶네요.“
Customers` Favorites
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“What is it about astronaut-types who love sushi? This might be a generalization but Osaka is a NASA haunt. I’m pretty sure this sushi restaurant’s bread-and-butter is due in part to the fact they are literally across the street from NASA and know how to serve delicious sushi with decades of veteran expertise.
Osaka Japanese Restaurant offers tasty and reliable dishes. And has for many years. It does not have a fusion menu or flashy decor. It does has traditional Japanese fare that you will enjoy and likely come back for.
The sushi bar, itself, is small. I’ve sat at it a few times, over the years, and found it a friendly and comfortable place to dine alone. The service in the large dining area is usually austere and efficient. I’ve only ever seen one waiter work the entire restaurant at night and he does it well.
When we dined here, recently, I was in a Japanese comfort food mood. So, this review is devoid of any raw seafood reflections. There are many, many options outside of sushi to choose from at Osaka.
I was relieved to know that our dishes came with miso soup and a ginger dressing salad, as should be normal at full-service Japanese restaurants. The dressing was so good that I sipped most all it after the salad was gone. I lost all of my dignity and sipped it like soup.
I ordered a Bento Box. The Bento Boxes are impressive, here, because of their variety and portion size. We enjoyed Bento Box “B,” with salmon teriyaki, 6 California rolls, shrimp and vegetable tempura, gyoza dumplings and white rice.
I wouldn’t dare ask for a California roll substitution because I’m guessing everyone else does and classically Bento Boxes are not ‘make your own’. But I abhor the painted-red faux crabmeat in California rolls which one finds at many restaurants and markets. Not these rolls, at Osaka, however! I actually more-than-liked their California rolls and Ican honestly say I do not usually eat them without removing the meat. Not here. This is really saying a lot about their food quality, here. I didn’t ask but I think they actually use real crab meat instead of the pollock or otherwise fish blend that 95% of places use in California rolls. When you’re in the state of Maryland eating California rolls, faux crab meat is heresy.
The salmon teriyaki in the Bento Box B was a tastey surprise! It was super-fresh, perfectly seared and not overcooked. The shrimp tempura were average/fine. The vegetable tempura was even better: asparagus, eggplant and a yam. I think the fried coating could have been lighter and airier but it was not too thick.
The gyoza dumplings were a definite stand-out: were these homemade?! They must have been because they were expertly seasoned, delightfully herby and aromatic. Must get more gyoza!
Entree #2 was pork katsu called Ton Katsu. The pork was good but I much prefer their chicken katsu. The person I was sharing these dishes with preferred pork. It was good and well-seasoned. The ton katsu sauce was complex and the umami was definitely there. It was thick, smoky and dark. Not at all sweet. We also requested the sweeter teriyaki sauce on the side and I ended up using equal parts of each.
The second standout at Osaka was the cabbage side dish which came with the pork ton katsu entree. This was a lovely and unique presentation of thinly-sliced cabbage along with other flavors. I don’t know if they also offer this as an appetizer but I really liked it. I also added some ginger dressing to it and tasted even better.
All in all Osaka Japanese Restaurant in Greenbelt is maybe overlooked and should never be because their sushi and entrees are at least reliably classic and good, if not delicious and - at times - even surprising.“