“Decent top golf. I think it's first gen top golf so they have the older ball dispenser and holes in the course, but it still works great and has the screen upgrades by the couch to show the ongoing games. Food had a bunch of options and we were constantly being checked on to see if we needed anything.“
“I’m not a bourbon drinker but I recommend taking a flight. The Old Fashion was good. I misread and thought it was Buffalo cauliflower wings but it cauliflower with buffalo sauce. I don’t recommend Buffalo sauce and Bourbon. A DJ was playing music on a Friday night, it’s a nice relaxed space.“
“Seleen is awesome. A tenacious and hard working woman that can multitask. As soon as we arrived we were greeted with her pleasant demeanor and warm energy. She is the Wonder Woman of all hostesses! Food was also great but Seleen definitely made the experience worthwhile.“
“Had a great time watching multiple NFL games. We sat at the bar. Our server was Harley. He made me a great raspberry Margherita. It's bar food but good. I had the fried shrimp. The crowd was fun. Parking was plentiful.Parking: Self park was easy“
“During a visit to the Gaylord for the Music and Games Festival, we found ourselves eating at Harbor Social. Newly renovated to be self-seated, we sat at some open spots at the bar. Menu is simple to understand, and the food decent for being hotel fast bar food faire. We had to grab the attention of the bartender ourselves, which I'm honestly not bothered by - just mentioning it in the event someone waits a long time to be served. They were able to make me a pineapple juice seltzer with lime, which was great! Overall, not a bad experience!“
“Service......what Service?!?! I can't believe no one waited on me and they expected an 18% tip! As much work as I did ordering my food, you should have tipped me.The shrimp and grits were fabulous! 30 bucks is kinda expensive though.“
“I had the pleasure of dining at Swahili Village Restaurant and I must say that the food and my experience was amazing. The food tasted so good and was accompanied by African music. The service was exceptional, with friendly staff who were happy to share their knowledge of the dishes and made sure my dining experience was just perfect. I loved the decor and the drinks were fantastic. I really am lost for words, apart from the fact that you absolutely have to eat there or you will miss out on something exceptional.“
“Honest, clean, delicious. That's how i'd describe this Pho place. The pho broth is very crisp yet rich. But on top of the excellent food, I was very impressed by the attention to detail by our server and the overall honesty of the restaurant. The tip is calculated pre-tax (one of my pet peeves is restaurants calculating tip post tax). Will definitely visit again in the future!“
“We had a blast here last night at trivia! It was five rounds of 11 questions and I loved how they covered many different topics. I also appreciated using a phone app to play, which definitely helped with hearing questions when the restaurant was packed and quite lively. For food, I got the blackened mahi-mahi and brussels sprouts. The mahi-mahi was scrumptious, tender and smoky from the grill. It was served over yummy cilantro rice and creamy/zesty lemon butter sauce. Needless to say, I wiped my plate clean! The brussels sprouts was also stellar - everything crispy in it from bacon to shallots to the actual brussel sprouts. It was served with bleu cheese, which rounded out the crispy heartiness with just the right amount of funk! We also sampled through a few of the delicious beers on tap from kolsches to sours. Service was prompt and great, too. What a fun time - hope to come back soon!“
“Got in for my business symposium at National Harbor really late on Sunday night to be in place for early Monday start. No restaurants open, but hotel front desk recommended Tom’s Watch Bar. When I got there, server recommended Prime Rib dip. Wow! It was delicious and huge. So glad Tom’s Watch Bar was open and good service and good food were on the menu.“