7 Best Seafood Restaurants near Timonium

“Our first time here was for a private party/ anniversary lunch. The food was great. The servers and hostesses were fabulous. Will definitely return for lunch or dinner.“

“I’ve been to Tark’s Grill a few times now. I usually really enjoy all the food but this time not as much. We ordered the shrimp cocktail, fried oysters and tuna tartare to start. All were great, except the tuna tartare; which lacked flavor and had way too much wasabi, I was hoping for more citrus flavor.

For entrees, we ordered the seafood risotto, bronzino, and lamb burger. They were all delicious and good portions. Loved that the lamb burger came on a pita bread.“

“I don't love seafood & I never eat crab because I don't like the sweet meat. However, upon a recommendation of a few relatives, I had the crab cake platter. I enjoyed the flavor & texture very much & I ate the whole thing! There was a tiny piece or 2 of shell, but I honestly didn't mind it because it was so good. The fries & green beans were good as well. Though I would have preferred not to have any stems still be on the beans, they were fresh & nicely prepared. Thank you for a wonderful meal & experience.“

“Can’t go wrong at OP! One of my favs in general and especially for the raw bar!!!“

“Great brunch good food selection“

“We were there for a high school reunion. The food was served family style. They were sensitive to my shellfish allergy and carefully told me what dishes I needed to avoid. There was a shrimp dish I couldn't have, but I noted the shrimp were really large. The Genrral Tso's chicken dish had generous sized chicken pieces that were lightly breaded and moist and tender. The beef and vegetable dish was tasty and the meat is melt in your mouth tender. We had a couple of vegetarians that had no problem getting enough to eat. There was a green bean dish that I'd love to have a recipe for, a vegetable fried rice, and a vegetable lo mein. They also provided appetizers. One was a huge egg roll with shrimp and chicken. The other was beef ribs. They brought out vegetable spring rolls for the vegetarians. There was a dessert table with a lovely selection of cookies, lemon bars, and fresh fruit. At the end, they brought containers out for us to take leftovers home. The only thing I thought was a little strange was no Decaf beverages other than water. We had a beautiful view out the window of a garden area with running water. Our water glasses were constantly replenished. It was a great experience all around“

“I went to Gibby’s for the first tome last week. I went to get jumbo lump crab meat. It was amazing! I also picked up deviled eggs, a crab pretzel and coddies. All were delicious! Could not be happier.“