Seafood Restaurants near Deer Isle

“This is my second purchase of Stonington Finnan Haddie. I made Cullen Skink for a Robert Burns Supper earlier this year, and it was such a hit I'm making it again for our annual Beach Week.Stonington's Finnan Haddie is a flavor bomb! My friends thought I spent hours in the kitchen, but the chowder comes together quickly. Richard did all the hard work.“

“A really exceptional local spot with delicious and fresh food. I ordered the Basil Kush pizza which did not disappoint! It was cheesy and full of flavor with a touch of prosciutto. It was one of the better pizzas I’ve had. I also sampled the Halibut and it was incredible. Really truly spectacular! Fresh halibut lightly grilled with ginger and full of flavor. I also enjoyed a lovely Pear Martini that was well balanced and truly tasted of pears. All in all, we had a lovely dinner here and it seems like they rotate items on and off the menu while offering daily specials. Compliments to the house and chef!“