50 Best Seafood Restaurants near Ferndale

“Their filet o fish sandwich was the best I’ve ever had. The oysters are always great here too. Oh, and they have an awesome happy hour. We love dining here.“

“The best Indian food In Michigan ,loved it and recommended to others“

“I ordered 3 piece cat fish and chicken wings plus jumbo shrimp. The shrimp was delicious! The cat fish was good, too, but the pieces were like large nuggets. The chicken was good but cooked a little too hard. I would eat here again, but I hope their 3 piece cat fish filets were larger.“

“Eddie V’s was awesome and our server Noah was the best! First time there and truly recommend for someone who wants Good food and wonderful service!!!“

“Wow. What an absolutely fantastic final dinner of 2023! After we managed to find a late dinner reservation for New Year's Eve, it was a relief to discover that our excitement about the tasting menu was well-placed. I would definitely recommend the drink pairings as well! The amuse-bouche featuring oysters from the West and East coasts was a delightful way to splash into the meal. The wasabi and the mangosteen featured in each of the oysters, respectively, complimented the beautiful brine of the oysters in such a wonderfully playful way. This first tasting urged us to pause the menu progression and order an extra dozen oysters to explore the other possibilities. Tasting from Vancouver to Prince Edward Island, they were beautifully prepared and of excellent quality. The first course of lobster salad felt like a summer in Maine. Not that I've ever been to Maine, but the imaginary scene flashed across my vision as I took that first refreshing bite. The grapefruit emulsion worked almost majestically with the light, refreshing flavor of the lobster salad. The tapioca chip was perfect for the crunch to fully bring the different elements of the dish together. A fascinating intersection of refreshment and comfort. The second course was the potato pavé. I'll be thinking of this potato often for the foreseeable future. It was one of those dishes that makes your eyes pop open a bit when you bite it as you realize how good it is. A beautifully layered and seared rectangle of flaky delicious potato resting with a lovely salsa brava speckled with trout roe, topped with tarragon, cured trout, and black truffle flakes. I don't even know what else to say. It was stunning. Sea urchin buttered ramen, the third course, will always be what I wish my at-home thrown-together ramen could be. It was rich, it was luscious, it was comforting. Growing up in southeast Texas, crawfish boils were always some of the most exciting times of the year. The crawfish tails in the ramen brought me back to those summer days eating crawfish with a cold beer. The duck breast for the fourth course was exceptionally cooked. It was juicy and flavorful and made a perfect bite with a bit of cauliflower, raisins, apricot, agrodolce, and foie-sauce. Each bite was such a symphony of flavor that kept me coming back. Last but absolutely not least was the gâteau ardéchois: the chestnut cream cake. Accompanied by cranberry coulis and crispy meringue bites, this dessert was a sweet but still mellow finish. While the coffee mascarpone ice cream was a robust and complementary flavor, we both agreed the vanilla coconut ice cream was the star between the two. Thank you again to the stellar crew at Mink! Happy New Year!“

“Best fish and chips around. A real treasure. Every one so polite and pleasant. Thank you“

“My wife and Enjoy the customer service every time I hate I don’t remember our waitress name she was awesome, she knew the menu, she came over to us every time on time, she was great! This is my wife’s favorite she love the Ribeyes well done, Ocean Prime never miss with her stakes. That olive oil truffle popcorn should Be sold in stores, I never had popcorn this good ever and it’s to live for!!!“

“Ran into this place the day before the marathon. Sat at the bar and got recommendations on what to get from the staff. Everything was fantastic. We ended up with calamari, scallops, gnudi, and trilece for dessert. This place was one of the best parts of our trip and we're excited to return. The only thing better than your food is your staff.“

“Mohamed Mohamed is one of the kind people and sweet I ever met and so talented I love that guy“

“We dined here for the first time this week and had an incredible experience. The ambience and quality of service really stood out to us. The build out of the space is also beautiful. The food was some of the best we’ve had in Detroit. We especially recommend the chips and side salsas, tlayuda, tetela, and enchiladas! We will definitely be returning.“

“Jen served us on Saturday on the patio & she killed it! Her customer service was nothing short of amazing. Her knowledge of the menu. Her description of the dish I wanted just made me melt. Everything tasted delicious. We didn’t feel rush at all. I Love her personality. Thank you for having us. We can’t wait to visit again.“

“The lady is so sweet and such a sweetheart and the food is sooooo good and seasoned Go check them out“

“There's still away to create juicy burgers an have them smashed grill an their way seems to work just fine awesome food perfect services friendly atmosphere. And the shop next to it this guy Zee is amazing. So if ur in the area stop by get some of this awesome food an if u need an oil change dude next door is the place to be.“

“It was amazing environment to eat here ! Food was very delicious !“

“If I could give more stars, I definitely would! Everything was delicious 😋“

“Food always good. Cash only.“

“My son is so picky, yet he ate the chicken tender and fries, he loved it and finished his plate. The fish was soo good. when the guy knew that we are traveling he packed the Hummus in a bag of ice to keep it cool. Sarah was sooo helpful and nice. I love the atmosphere in this restaurant. Keep up your good work guys and thank you very much.“

“I recently had the pleasure of visiting this spot for breakfast/brunch, and it was such a great experience from start to finish! The atmosphere was warm and welcoming, and the food was absolutely delicious and beautifully presented!! What truly made the visit exceptional, though, was our host Hunter. He was amazing!! He was patient, attentive, and genuinely friendly. Our group had quite a few requests, but Hunter handled everything with a smile and made sure we had everything we needed without ever feeling rushed. His professionalism and positive energy really set the tone for the entire meal. It's not every day you come across that level of service, and it definitely made our brunch memorable. I'll absolutely be back and will be recommending this place to friends and family. Be sure to ask for Hunter , he'll make sure your experience is just as wonderful!“

“Visiting over Thanksgiving from Delaware…food was excellent and so was the service….highly recommend 😊“

“Our anniversary...great staff...the hostess was more than accommdating to move our table from middle to room to side so I wouldn't panic..thank you! Our server Gera(sorry dont know spelling) was so attentive to detail and very friendly...thanks for everything“

“Such a great Birthday experience! From the delicious whipped feta, filet mignon, and date cake to our AmaZing server Rasool who was efficient, engaging and entertaining and the atmosphere is simply beautiful.“

“Service was top notch and Jen our server was fabulous and got me to try something new (the spinach salad with pears) and it was delicious, as well as the steaks, lobster, and sides. Patty the manager was also great. Interior was very pretty, but was a little loud. Will definitely be back!“

“Always enjoy our meals at seasons 52. Last Saturday was extremely busy at restaurant. Our server was all over us with recommendations and bringing our orders. We tried some dishes we never had before, as well as some old favorites and they were delicious and prepared properly“

“Amazing food!! Great atmosphere!“

“I ordered swai sandwich it was good“

“The food was delicious as always but there has been some changes No free salad with meal anymore if you order the all you can eat shrimp you will not be provided with take out containers for my people that feel unlimited means doggy bag lol No zip lock baggies The shrimp police checked a ladies bag and she was asked to eat her meal at her table👀 They appear to have figured out the angles so leave the zip lock baggies at home“

“Finally a good Chinese restaurant in Royal Oak! Food was AMAZING, short wait time, lady at the cash register was super sweet. Would definitely recommend!“

“Visited this restaurant for our engagement celebration. Staff were extremely kind and attentive, they went above and beyond to make our visit memorable. The food and drinks were VERY good. I would recommend dining here and will definitely be coming back soon!“

“I’ve been here twice now and both times were amazing! I like that the daily specials are available every day of the week too. The food is a bit pricy, but great quality and does reheat well.“

“Ordered a carry out for my wife that just had surgery! She also has a gluten and egg allergy, the staff was very helpful in determining the food was free of these allergens. BTW, the chicken fettuccine Alfredo was awesome and the noodles were some of the best we have had!

Dietary restrictions: Gluten friendly selections“

“This is my favorite Manhattan location, the food is good and the service is top tier! I love that they accept EBT too; that is helpful to so many ppl!

There is another location down the street, but this one the BEST so stop here first!“

“Fred's has established themselves as the fsh kings in me and my family eyes.

I really don't know or understand what's going on with the fish market these days, but the fish from other establishments I have frequented, are bad pieces of fish to sell to the market.

I won't name the establishment, but they serve fish for profits only. The quality of the fish is subpar at best .

Fred's has consistently served fresh flavorful fish, with choice pieces that were selected for satisfaction and to cure the hunger of their customers.

Way to go Fred...“

“Was not disappointed. Food was good.“

“Some middle aged man pushed me into a TV there. very great service.. the man was rather hot.“

“I'm hooked love this place“

“I can’t say enough about our dining experience! This restaurant is on my TOP list here in Nashville and I will now frequent. Everything from start to finish was superb! Our waiter Sid was nothing g more than AMAZING and the manager was very nice and came by to say hello! The FOOOOOD was SO good it’s definitely worth it!!“

“excellent food excellent service great food.“

“As always, Stoney River Steakhouse did not disappoint! The food, ambience , and service were excellent! What a great place to celebrate my birthday with friends! Even the location is convenient!!

The professionalism of our server, Angela, was superior. The staff, managed by Michelle, was professional and courteous! Whether you choose to order seafood or one of the delicious meat entrees, you’ll be so pleased!!!

I highly recommend Stoney River Steakhouse.

Parking: There are about 20 parking spots, that are very close to the front of the restaurant, as well as the option of valet parking (most evenings). The “overflow” spots are conveniently located and nearby, as well.

Wheelchair accessibility: There are handicap spots up front and valet parking available most evenings. The doorways and pathways in the restaurant are ample to accommodate a wheelchair or walker.“

“Well the window service is not so good couldn't really understand what the guy was saying & he couldn't understand me either but I gotta say those catfish nuggets are cooked perfect Everytime I go there at least once a week and I get the catfish nuggets every time and a large blue and red mixed Kool-Aid they are a match made in heaven and I would always go back you should try it“

“Always yummy and delicious“

“Hot fresh food always delicious and even the cakes and kool aid is delicious very clean and the owner is always polite and professional. No they don’t take ebt but I rather pay cash for quality food and you always have condiments napkins forks everything I love this place“

“Over a 10/10 experience! Came here after graduating college with 4 of my family members. Chris was a great server and gave GREAT recommendations for a family styled dinner. The shrimp tempura rolls were AMAZING, highly recommend the chips and dip as well as the chicken schnitzel!!
I will definitely be back!“

“On a busy Saturday they have what appears to be young teenagers handling the business which leads to quite a few mistakes being made I've experienced one just recently instead of steak fries we receive fried mushrooms. Their answer to fix the problem was awful ? I'll leave it at that. I'm in the process of shopping for a new fish“

“Hazel’s is one of those no-brainer places you hit with friends or family when you’re looking for something casual. Some dishes are better than others but overall the seafood is fresh and tasty. The servers have all been very tentative and nice over the years which makes for a positive experience. This is definitely a place I will continue to patron and recommend.“

“Awesome food customer service was great“

“Some of best food in the city ����“

“Loved the food and drinks! The staff was so friendly“

“Food always good. Cash only.“

“What catches me is to cook He was clean he wore gloves and a food he kicked me was delicious Service ended up being pretty good but at first it was a little shallow cuz I always say hello how are you today It's nothing wrong with speaking so I kept on talking to her sparked up a conversation and it ended up very decently her service was very kind and I will attend going back here again overall I had a good experience and I finally found me a place where I can have some good food to eat Thank you“

“My server informed me at the very end of my meal that the restaurant has lied to customers for over a year about having gluten free carrot cake and they have just been feeding people with intolerances gluten containing cake. So disrespectful. I got glutened after I spent $200 on my meal and was assured I had chosen gluten free dishes and precautions were being taken. Like look, I get it. Food allergies are a pain in the *ss but if you can't accommodate people with them don't lie to your customers. There are lots of other places in the metro area who do take allergies and medical conditions seriously. Way to ruin my birthday. Im going to be sick for a whole week because I have Celiac Disease. Thanks a ton.“