50 Best Seafood Restaurants near Ferndale

“Their filet o fish sandwich was the best I’ve ever had. The oysters are always great here too. Oh, and they have an awesome happy hour. We love dining here.“

“The best Indian food In Michigan ,loved it and recommended to others“

“I ordered 3 piece cat fish and chicken wings plus jumbo shrimp. The shrimp was delicious! The cat fish was good, too, but the pieces were like large nuggets. The chicken was good but cooked a little too hard. I would eat here again, but I hope their 3 piece cat fish filets were larger.“

“Wow. What an absolutely fantastic final dinner of 2023! After we managed to find a late dinner reservation for New Year's Eve, it was a relief to discover that our excitement about the tasting menu was well-placed. I would definitely recommend the drink pairings as well! The amuse-bouche featuring oysters from the West and East coasts was a delightful way to splash into the meal. The wasabi and the mangosteen featured in each of the oysters, respectively, complimented the beautiful brine of the oysters in such a wonderfully playful way. This first tasting urged us to pause the menu progression and order an extra dozen oysters to explore the other possibilities. Tasting from Vancouver to Prince Edward Island, they were beautifully prepared and of excellent quality. The first course of lobster salad felt like a summer in Maine. Not that I've ever been to Maine, but the imaginary scene flashed across my vision as I took that first refreshing bite. The grapefruit emulsion worked almost majestically with the light, refreshing flavor of the lobster salad. The tapioca chip was perfect for the crunch to fully bring the different elements of the dish together. A fascinating intersection of refreshment and comfort. The second course was the potato pavé. I'll be thinking of this potato often for the foreseeable future. It was one of those dishes that makes your eyes pop open a bit when you bite it as you realize how good it is. A beautifully layered and seared rectangle of flaky delicious potato resting with a lovely salsa brava speckled with trout roe, topped with tarragon, cured trout, and black truffle flakes. I don't even know what else to say. It was stunning. Sea urchin buttered ramen, the third course, will always be what I wish my at-home thrown-together ramen could be. It was rich, it was luscious, it was comforting. Growing up in southeast Texas, crawfish boils were always some of the most exciting times of the year. The crawfish tails in the ramen brought me back to those summer days eating crawfish with a cold beer. The duck breast for the fourth course was exceptionally cooked. It was juicy and flavorful and made a perfect bite with a bit of cauliflower, raisins, apricot, agrodolce, and foie-sauce. Each bite was such a symphony of flavor that kept me coming back. Last but absolutely not least was the gâteau ardéchois: the chestnut cream cake. Accompanied by cranberry coulis and crispy meringue bites, this dessert was a sweet but still mellow finish. While the coffee mascarpone ice cream was a robust and complementary flavor, we both agreed the vanilla coconut ice cream was the star between the two. Thank you again to the stellar crew at Mink! Happy New Year!“

“Eddie V’s was awesome and our server Noah was the best! First time there and truly recommend for someone who wants Good food and wonderful service!!!“

“Best fish and chips around. A real treasure. Every one so polite and pleasant. Thank you“

“My wife and Enjoy the customer service every time I hate I don’t remember our waitress name she was awesome, she knew the menu, she came over to us every time on time, she was great! This is my wife’s favorite she love the Ribeyes well done, Ocean Prime never miss with her stakes. That olive oil truffle popcorn should Be sold in stores, I never had popcorn this good ever and it’s to live for!!!“

“Mohamed Mohamed is one of the kind people and sweet I ever met and so talented I love that guy“

“Sooooo good! Just had dinner tonight and can honestly say the food and service NEVER disappoints!“

“Sure I’m biased as a lifetime mug club member, but don’t sleep on Lily’s!!! From the always available standards to the seasonal releases, everything is always on point and to style. Favorites include the pils, dortmunder, California common and marzen. Happy hour is also great — I’m not a seafood person but have plenty of other great options. Prost! 🍻“

“The restaurant is a little smaller with a more intimate feel. We sat at a small high top table next to the bar and we couldn’t have asked for better service. Throughout the night, at least 6 different servers took care of us (sitting next to the bar, we were taken care of by the bartenders.) The food and drinks were amazing and the service was top notch. My boyfriend had the peach cocktail and then an old fashion with honey cinnamon syrup and I had the mule which all of the drinks were absolutely delicious. We both had the Steak frites which was cooked to perfection and the fries I just couldn’t get enough of. For dessert, we took home the banana pie dessert and the Dubai chocolate cheesecake special and let me just say, oh my goodness. Neither of us knew which one we liked better. We will definitely be back! Thank you for an amazing valentines dinner :)“

“Hi, my name is Kendra Cleveland and I give you guys a five ⭐️because it was clean. We came in from Toledo Ohio and the boss served us well and it was my Birthday So I was very impressed good food y’all need to check out the chicken wings, the shrimps greens macaroni and cheese. what a special seasoning 🤦🏽‍♀️ Everything was the bomb we will be coming back for your seafood boil“

“Pretty good food and I enjoyed the atmosphere. Our server was a spectacular. Unfortunately the bar service was slow so our server had to apologize 2 or 3 times for not delivering our cocktails earlier. They took quite a while. My margarita was too tart for my liking but my hubby enjoyed his (some spin on an old fashioned)

It seems the menu selections are not really for your average Mexican cuisine diner. A bit pricey for no reason at all. I probably wouldn't come here again by choice but if someone else invited me, I'd return.

My husband got the half chicken and I got the steak, both were pretty good and came with veggies and house made corn tortillas which were great for making little tacos. Use the accompanying salsas on the menu, they boost the flavor of the entrees. Parking around this place is not the easiest.“

“I’ve been here twice now and both times were amazing! I like that the daily specials are available every day of the week too. The food is a bit pricy, but great quality and does reheat well.“

“My son is so picky, yet he ate the chicken tender and fries, he loved it and finished his plate. The fish was soo good. when the guy knew that we are traveling he packed the Hummus in a bag of ice to keep it cool. Sarah was sooo helpful and nice. I love the atmosphere in this restaurant. Keep up your good work guys and thank you very much.“

“In a word, gratitude. We’re so grateful to have this place where we know we can trust the quality. This includes the staff, the food and the beverage offerings, and last but not least, Chef Jared. Last night‘s gnocchi will be in my dreams until the next time! Thank you for the ⭐️special ingredient, and for treating us like royalty 🩷 Until next time!“

“Food is always delicious. Staff is friendly and accommodating. The blazin burger is a top tear smash burger with mozzarella sticks on it. The chicken tenders are huge an their sauces are great. Loaded fries are amazing with actual chicken tenders chopped on top. Portion sizes are on point.“

“Finally a good Chinese restaurant in Royal Oak! Food was AMAZING, short wait time, lady at the cash register was super sweet. Would definitely recommend!“

“Fred's has established themselves as the fsh kings in me and my family eyes.

I really don't know or understand what's going on with the fish market these days, but the fish from other establishments I have frequented, are bad pieces of fish to sell to the market.

I won't name the establishment, but they serve fish for profits only. The quality of the fish is subpar at best .

Fred's has consistently served fresh flavorful fish, with choice pieces that were selected for satisfaction and to cure the hunger of their customers.

Way to go Fred...“

“Everything was cooked perfectly, with flavors that danced together beautifully". "The kebab was cooked to perfection, and the ingredients tasted incredibly fresh". Definitely , I will be back everyday (((( health food )))“

“Our anniversary...great staff...the hostess was more than accommdating to move our table from middle to room to side so I wouldn't panic..thank you! Our server Gera(sorry dont know spelling) was so attentive to detail and very friendly...thanks for everything“

“Loved the food and drinks! The staff was so friendly“

“Was not disappointed. Food was good.“

“The lady is so sweet and such a sweetheart and the food is sooooo good and seasoned Go check them out“

“Wonderful staff & food! So glad we stopped in to try this restaurant, it’s near my daughter’s new home & now we know where we are eating every time we visit. Thank you for your hospitality!“

“Food always good. Cash only.“

“Amazing food!! Great atmosphere!“

“We had a great time! The sushi, Raspberry Michigan dessert, service, and my drop drink were absolutely delicious! The music and service from Iyanna were amazing, and then Chef Sebastian came out to introduce himself to us. Such a fantastic experience overall—you won’t regret going there for a special occasion! ❤️“

“On Friday, February 6, we went to Capitol Grille. It has been our “Go to” restaurant for birthdays and anniversaries for many years, except the disappointment of our absence during the repairs caused by the fire. The food is excellent, the service superb. This time, however, we went to celebrate a very special event. We had no intention of disclosing the purpose, except to tell them it was a very special event. The hostess that seated us, got my wife to disclose the event. Before we knew it, the Manager, Eric, came to our table, expressing congratulations, etc. Several others, some we knew, and others we did not, also came to our table to express their congratulations. Eric then returned a second time, with more kind words. What we learned during this visit, Capitol Grille is not only about great food, and great service, it is about the people, very special people who made this visit extraordinary. Mike R.“

“Overall enjoyed my experience here. Main issue I had was that we had a reservation and still had to wait quite a long time to be seated after we arrived. Food and service were both good. Had to park far away due to the restaurant being so busy as well.“

“Delicious! Will most certainly be back.“

“On my way Back right now ?? ?fresh scallops and Fish ? fried just right ??‍♀️??“

“New menu was amazing. We had the potatoes, the scallops, burrata, and mushroom with shiitake dish. Burrata was hands down my favorite, thing. Perfect combination!! Highly recommend everything I got and the service was perfect, I mean like I finished my water and by the time my glass hit the table it was refilled. This was actually my second time, I’ve been before for a friends birthday and we had a different menu…..the pomegranate ribs were mouthwatering delicious. Not to mention the atmosphere inside, I personally love plants and that’s the first thing you notice when you walk in the door. Check it out for yourself, you won’t be disappointed!!“

“I can’t say enough about our dining experience! This restaurant is on my TOP list here in Nashville and I will now frequent. Everything from start to finish was superb! Our waiter Sid was nothing g more than AMAZING and the manager was very nice and came by to say hello! The FOOOOOD was SO good it’s definitely worth it!!“

“The food was delicious as always but there has been some changes No free salad with meal anymore if you order the all you can eat shrimp you will not be provided with take out containers for my people that feel unlimited means doggy bag lol No zip lock baggies The shrimp police checked a ladies bag and she was asked to eat her meal at her table👀 They appear to have figured out the angles so leave the zip lock baggies at home“

“I ordered swai sandwich it was good“

“Some of best food in the city ����“

“Hot fresh food always delicious and even the cakes and kool aid is delicious very clean and the owner is always polite and professional. No they don’t take ebt but I rather pay cash for quality food and you always have condiments napkins forks everything I love this place“

“Our server Jaylen was great and extremwly knowledgable. Jaylen ensured our needs were met. Thr manager, Alan, came by as we were eating and was also very attentive. The salted caramel cheese cake was the cherry on top of an already great experience.“

“What catches me is to cook He was clean he wore gloves and a food he kicked me was delicious Service ended up being pretty good but at first it was a little shallow cuz I always say hello how are you today It's nothing wrong with speaking so I kept on talking to her sparked up a conversation and it ended up very decently her service was very kind and I will attend going back here again overall I had a good experience and I finally found me a place where I can have some good food to eat Thank you“

“Awesome food customer service was great“

“Great service fresh food great vibes!“

“The food here is amazing!“

“Food always good. Cash only.“

“Try what you enjoy eating, just let Lanette cook it for you.“

“excellent food excellent service great food.“

“We had a large group of ladies come in for dinner. It took us about an hour to get seated on a Saturday since they dont take reservations. We had a few bumps in the night but Brandon took great care of us. I believe he was the manager. Our appetizers were great (calamari and crab cake). The bread (or donut as we called it) was delicious!! Our entrees however were less than desirable. Pictured is my crab cake entree with a side of smoked Gouda Mac & Cheese. The mac was terrible (unseasoned and the noodles were hard) 😢 I left the full side almost completely untouched on my plate. My friend's broccoli had a hair in it, which they promptly remade. Someone else's steak tasted like cinnamon as she described it and was tough for the cut of steak. The drinks were 10/10 (shout-out to the bartender). I had a lemon drop mojito *chef's kiss* And the creme brulee was delicious as well. Overall, I would return but simply for drinks and apps!“

“I'm hooked love this place“

“Very good food we enjoy every time we come here!“

“Some middle aged man pushed me into a TV there. very great service.. the man was rather hot.“