50 Best Seafood Restaurants near Grosse Pointe Park

“Great service, premium quality cuisine.“

“Excellent venue for events. The staff is amazing. The food is always delicious. We have hosted our Christmas party there for the last four years and will never go anywhere else. I would highly recommend hosting any event with Tina and Pam.“

“Wow. What an absolutely fantastic final dinner of 2023! After we managed to find a late dinner reservation for New Year's Eve, it was a relief to discover that our excitement about the tasting menu was well-placed. I would definitely recommend the drink pairings as well! The amuse-bouche featuring oysters from the West and East coasts was a delightful way to splash into the meal. The wasabi and the mangosteen featured in each of the oysters, respectively, complimented the beautiful brine of the oysters in such a wonderfully playful way. This first tasting urged us to pause the menu progression and order an extra dozen oysters to explore the other possibilities. Tasting from Vancouver to Prince Edward Island, they were beautifully prepared and of excellent quality. The first course of lobster salad felt like a summer in Maine. Not that I've ever been to Maine, but the imaginary scene flashed across my vision as I took that first refreshing bite. The grapefruit emulsion worked almost majestically with the light, refreshing flavor of the lobster salad. The tapioca chip was perfect for the crunch to fully bring the different elements of the dish together. A fascinating intersection of refreshment and comfort. The second course was the potato pavé. I'll be thinking of this potato often for the foreseeable future. It was one of those dishes that makes your eyes pop open a bit when you bite it as you realize how good it is. A beautifully layered and seared rectangle of flaky delicious potato resting with a lovely salsa brava speckled with trout roe, topped with tarragon, cured trout, and black truffle flakes. I don't even know what else to say. It was stunning. Sea urchin buttered ramen, the third course, will always be what I wish my at-home thrown-together ramen could be. It was rich, it was luscious, it was comforting. Growing up in southeast Texas, crawfish boils were always some of the most exciting times of the year. The crawfish tails in the ramen brought me back to those summer days eating crawfish with a cold beer. The duck breast for the fourth course was exceptionally cooked. It was juicy and flavorful and made a perfect bite with a bit of cauliflower, raisins, apricot, agrodolce, and foie-sauce. Each bite was such a symphony of flavor that kept me coming back. Last but absolutely not least was the gâteau ardéchois: the chestnut cream cake. Accompanied by cranberry coulis and crispy meringue bites, this dessert was a sweet but still mellow finish. While the coffee mascarpone ice cream was a robust and complementary flavor, we both agreed the vanilla coconut ice cream was the star between the two. Thank you again to the stellar crew at Mink! Happy New Year!“

“Fantastic service and amazing fresh food.😊“

“Our waitress, Taylor B was phenomenal. Food was excellent as usual but she went above and beyond.“

“We dined here for the first time this week and had an incredible experience. The ambience and quality of service really stood out to us. The build out of the space is also beautiful. The food was some of the best we’ve had in Detroit. We especially recommend the chips and side salsas, tlayuda, tetela, and enchiladas! We will definitely be returning.“

“The owner is so good and humble. The best atmosphere for dine in with family and friends. They really need support and appreciation.“

“Ran into this place the day before the marathon. Sat at the bar and got recommendations on what to get from the staff. Everything was fantastic. We ended up with calamari, scallops, gnudi, and trilece for dessert. This place was one of the best parts of our trip and we're excited to return. The only thing better than your food is your staff.“

“If I could give more stars, I definitely would! Everything was delicious 😋“

“Food is A-1 five ⭐️⭐️⭐️⭐️⭐️definitely will be back“

“Been going there for 60 yrs. My dad used to work there back in the early 60s. GREAT FOOD.“

“Such a great Birthday experience! From the delicious whipped feta, filet mignon, and date cake to our AmaZing server Rasool who was efficient, engaging and entertaining and the atmosphere is simply beautiful.“

“Got the turkey chops and lobster tail dinner and ate it on the way home. Food didn’t even make it home. Delicious!“

“If you’re looking for an unforgettable dining experience in Detroit, Lumen is the place to be. Located in the heart of Beacon Park, this modern yet inviting restaurant offers a perfect blend of great food, craft cocktails, and stunning ambiance—all with a front-row seat to one of Detroit’s most vibrant public spaces.

One of the biggest reasons Lumen stands out is Chef Aramis Torres, whose creativity and passion shine through in every dish. With a deep appreciation for fresh, high-quality ingredients, Chef Torres crafts a menu that blends elevated comfort food with inventive, seasonal flavors. His expertise is evident in everything from the perfectly cooked steaks and fresh seafood to unique dishes that surprise and delight the palate. And let’s not forget the truffle fries—a fan favorite that pairs perfectly with one of Lumen’s handcrafted cocktails!

The atmosphere is another standout feature. With floor-to-ceiling windows, an open and airy design, and one of the best rooftop patios in the city, Lumen provides an unforgettable setting for any occasion. Whether you’re enjoying a cozy dinner inside or sipping cocktails outside while watching the city lights, the ambiance is simply top-notch.

Service at Lumen is warm and attentive, making every visit feel special. Whether you’re stopping in for brunch, dinner, or happy hour, you’ll experience top-tier hospitality and expertly crafted cuisine.

To top it off, Lumen’s location in Beacon Park makes it the perfect spot to enjoy live music, outdoor events, or simply take in the energy of downtown Detroit. Thanks to Chef Aramis Torres’ culinary mastery, Lumen is not just a restaurant—it’s an experience. Whether you’re a local or visiting the city, Lumen is a must-visit destination for an unforgettable meal. Highly recommended!“

“Excellent service!! Knew it was a celebration and took special care to ensure a great experience!! Food, as always, exceptional!!“

“Love the Jumbo Shrimp and they are the only place that has Orange Roughy which is my favorite!! This the only fish place that i go to!!“

“My husband and I just moved to the area and have ordered from Pizza Villa several times already. The pizza, stuffed cheese bread, BBQ wings, garlic knots and subs were all great!! We have not gotten one thing that wasn’t fantastic. The guys working are always great. Will continue to support their business and the awesome food they have!“

“I can’t say enough about our dining experience! This restaurant is on my TOP list here in Nashville and I will now frequent. Everything from start to finish was superb! Our waiter Sid was nothing g more than AMAZING and the manager was very nice and came by to say hello! The FOOOOOD was SO good it’s definitely worth it!!“

“Over a 10/10 experience! Came here after graduating college with 4 of my family members. Chris was a great server and gave GREAT recommendations for a family styled dinner. The shrimp tempura rolls were AMAZING, highly recommend the chips and dip as well as the chicken schnitzel!!
I will definitely be back!“

“This was our first time here and the food and service was amazing. Gavin our server was amazing. Will be back again“

“What catches me is to cook He was clean he wore gloves and a food he kicked me was delicious Service ended up being pretty good but at first it was a little shallow cuz I always say hello how are you today It's nothing wrong with speaking so I kept on talking to her sparked up a conversation and it ended up very decently her service was very kind and I will attend going back here again overall I had a good experience and I finally found me a place where I can have some good food to eat Thank you“

“On a busy Saturday they have what appears to be young teenagers handling the business which leads to quite a few mistakes being made I've experienced one just recently instead of steak fries we receive fried mushrooms. Their answer to fix the problem was awful ? I'll leave it at that. I'm in the process of shopping for a new fish“

“Loved the food and drinks! The staff was so friendly“

“So disappointing. Yearssssss ago, this place used to be my go to for Mediterranean dishes. After 2020, this place has consistently gone down hill. At first it was "hit or miss" but its all "miss". So much so that I went to be bed hungry vs eating my carry out. It's so unfortunate because they used to be so good. Yesterday was my last try, I bow out.“

“We came here for valentine's day and they did not disappoint, Will was our server, good service from the time we stepped in the door like a restaurant should when you spending money, entertainment was good (just a tad too loud cause you couldn't hardly hear what the person or people you with were saying) we had been here before when they had kinda first opened,
We will be back again
Thanks Motown Bistro, job well done“

“Very good fresh fish. Golden. Cole slaw is good too.“

“A very favorite restaurant!“

“A Classic, old-school restaurant.“

“Good food friendly people“

“I always appreciate when the owners of stores and carryouts in the city keep their place clean, offer great customer service, AND good food at a reasonable price. This place does all of that. I just had thee best tasting baklava ever! Of course the chicken and rice bowls are yummy as well. I am smitten by how kind and respectful the owner's sons (or nephews ?) are. I love to see children being trained in the family business and doing a great job in the process. I highly recommend this carry out place. I pray that God continues to keep this family safe! Peace and blessings!“

“Ordered my first Shrimp Pho Bowl and it was delicious!“

“The food here is amazing!“

“I highly recommend The Keg. The customer service was exceptional, the staff very attentive, and the food was wonderful. Carlie, our waitress, was a pleasure; she provided excellent service with a smile. I give it a 10/10 and will certainly return. The prime rib was my favorite dish.“

“Table No. 2's lobster bisque, surf and turf, and peach cobbler make for a fantastic dining experience! High-quality food and friendly service. Highly recommend! Will return!“

“My children took me there to have a birthday dinner celebration. I really enjoyed the food the waitress also the atmosphere. Great Job to the CEO and staff👍🙌“

“Chicken Alfredo is the best,waitress very friendly and helpful�“

“What a lovely and beautifully decorated restaurant, on the water, in St. Clair Shores, MI. We loved the variety of meals available and each of them were wonderfully prepared! Also, Laura, the restaurant manager, made sure that our dining experience exceeded our utmost expectations! We will certainly come back again!“

“5star good service and great price“

“The food was delicious on point I will be back!!!! And thanks for the kind service“

“stopped by for a quick lunch. Sandwich was great service. amazing“

“Fabulous birthday party for my daughter“

“Our meal was great service was quick and efficient“

“Hubby and I stopped here for dinner on Sat. evening. Ordered a steak, Greek salad and . baked tater. The Greek salad was the best I have every eaten with homemade dressing not bottled stuff, my steak was cooked to perfection and seasoned well. The staff was always checking on us to see if we needed anything else. Great place to eat and getting treated like a valuable customer <3“

“The family and I took a chance and tried someplace new for my Birthday dinner this year. I'm thoroughly pleased that we did. Great atmosphere! Nice little bar area. Awesome food! What a great place. We will definitely be back. Double thumbs up!“

“stopped by for a quick lunch. Sandwich was great service. amazing“

“Great salads, Cinnamon French Toast, Saganaki, Sandwiches...

Nice all around

Waitstaff always a joy.

OMG - they deep fried the hash browns on request. Awesome!

Disappointed they don't serve more olives.“

“Best breakfast of all time. Best potatoes!!! I ate it too fast and finished it all, so there’s no photos. Make this your favorite place too!! 😋“

“Before i order my food I always take a look at the reviews and to be honest I was a bit stressed about coming here but the truth is the food was great I got lamb soup with fetteh dates and honey for dessert with the vegetable plate my god was delicious all that came up 25 which is great compared to other restaurants. Great restaurants ?“

“My husband and I finally made it to Sir Cedric’s in Windsor to try the halibut dinner. It was as delicious as the reviews described it. Our waitress was extremely friendly and pleasant, the food was served very quickly. It was hot, fresh and melt in your mouth. I highly recommend this restaurant for the best fish & chips in Windsor, hands down. The prices are competitive and our meal was well worth the price.“

“The food is deliciously amazing, the service is stellar and its a great restaurant!!!“