50 Best Seafood Restaurants near Ferndale

“Their filet o fish sandwich was the best I’ve ever had. The oysters are always great here too. Oh, and they have an awesome happy hour. We love dining here.“

“The best Indian food In Michigan ,loved it and recommended to others“

“Because everyone is using COVID prices maybe the reason this establishment is a bit on the pricy side, but I would still go there again. I enjoyed the food and I liked the service. I probably (at this time) would not visit this place once a month. But as soon as the weather breaks I will go back again. They are worth trying at least once.“

“Wow. What an absolutely fantastic final dinner of 2023! After we managed to find a late dinner reservation for New Year's Eve, it was a relief to discover that our excitement about the tasting menu was well-placed. I would definitely recommend the drink pairings as well! The amuse-bouche featuring oysters from the West and East coasts was a delightful way to splash into the meal. The wasabi and the mangosteen featured in each of the oysters, respectively, complimented the beautiful brine of the oysters in such a wonderfully playful way. This first tasting urged us to pause the menu progression and order an extra dozen oysters to explore the other possibilities. Tasting from Vancouver to Prince Edward Island, they were beautifully prepared and of excellent quality. The first course of lobster salad felt like a summer in Maine. Not that I've ever been to Maine, but the imaginary scene flashed across my vision as I took that first refreshing bite. The grapefruit emulsion worked almost majestically with the light, refreshing flavor of the lobster salad. The tapioca chip was perfect for the crunch to fully bring the different elements of the dish together. A fascinating intersection of refreshment and comfort. The second course was the potato pavé. I'll be thinking of this potato often for the foreseeable future. It was one of those dishes that makes your eyes pop open a bit when you bite it as you realize how good it is. A beautifully layered and seared rectangle of flaky delicious potato resting with a lovely salsa brava speckled with trout roe, topped with tarragon, cured trout, and black truffle flakes. I don't even know what else to say. It was stunning. Sea urchin buttered ramen, the third course, will always be what I wish my at-home thrown-together ramen could be. It was rich, it was luscious, it was comforting. Growing up in southeast Texas, crawfish boils were always some of the most exciting times of the year. The crawfish tails in the ramen brought me back to those summer days eating crawfish with a cold beer. The duck breast for the fourth course was exceptionally cooked. It was juicy and flavorful and made a perfect bite with a bit of cauliflower, raisins, apricot, agrodolce, and foie-sauce. Each bite was such a symphony of flavor that kept me coming back. Last but absolutely not least was the gâteau ardéchois: the chestnut cream cake. Accompanied by cranberry coulis and crispy meringue bites, this dessert was a sweet but still mellow finish. While the coffee mascarpone ice cream was a robust and complementary flavor, we both agreed the vanilla coconut ice cream was the star between the two. Thank you again to the stellar crew at Mink! Happy New Year!“

“Best fish and chips around. A real treasure. Every one so polite and pleasant. Thank you“

“Sooooo good! Just had dinner tonight and can honestly say the food and service NEVER disappoints!“

“Eddie V’s was awesome and our server Noah was the best! First time there and truly recommend for someone who wants Good food and wonderful service!!!“

“The best restaurant I've been to in Midtown Detroit. A must visit if you are in Detroit. Not your traditional Mexican restaurant. Upscale with some very eclectic dishes that are absolutely delicious. Words can't describe it, you must go and experience my hometown.
Service was top notch as well.“

“Really enjoyed our visit here! We were seated right away, and our food and drinks arrived quickly without any long waits. We started with the calamari, which was fresh and nicely prepared, although I think it could have used a more flavorful dipping sauce. The steak frites were the real highlight—the steak was cooked perfectly, and the fries were crispy and delicious. Overall, it was a smooth, relaxed dining experience with good food and quick service. I’d definitely come back again.“

“Fantastic restaurant in the heart of the city in a beautiful, historical building. Ostrea is a trendy, upscale hotspot with a NYC vibe with a creative menu that you cannot find anywhere else in SE Michigan. Dress up and get ready for a great experience“

“Great service fresh food great vibes!“

“Wonderful staff & food! So glad we stopped in to try this restaurant, it’s near my daughter’s new home & now we know where we are eating every time we visit. Thank you for your hospitality!“

“A group of us made the quick walk over to Townhouse from the convention center. We were given the option to sit right away or wait a few minutes for a table to be cleared in the atrium. So glad we chose to wait. The atrium is beautiful! Our server, Diego, was fantastic and all his recommendations were hits at the table! He also was diligent about checking with the kitchen to ensure those in our parties with allergies/sensitivities were good with their food choices.“

“My wife and Enjoy the customer service every time I hate I don’t remember our waitress name she was awesome, she knew the menu, she came over to us every time on time, she was great! This is my wife’s favorite she love the Ribeyes well done, Ocean Prime never miss with her stakes. That olive oil truffle popcorn should Be sold in stores, I never had popcorn this good ever and it’s to live for!!!“

“We planned on trying a few other pasta spots for Valentine’s Day, but everything was booked solid. Ended up giving the new kid on the block, Oak & Reel, a shot—and I’m glad we did. The veal-stuffed ravioli was unreal. Do yourself a favor and save room for dessert—it’s non-negotiable. And the Banana Run cocktail? Dangerously good.“

“This place was absolutely phenomenal! Everything was so fresh and flavorful. Portions were great and prices were even better. Staff was so friendly and helpful. We will definitely be back.“

“What a great place! I especially appreciated the flexibility in getting my food the way I wanted it. Never had such delicious Pacific Salmon, service ...and I loved the liveliness in the air. The energy was palpably positive. This will become a regular excursion for me. Many thanks !“

“Mohamed Mohamed is one of the kind people and sweet I ever met and so talented I love that guy“

“On Friday, February 6, we went to Capitol Grille. It has been our “Go to” restaurant for birthdays and anniversaries for many years, except the disappointment of our absence during the repairs caused by the fire. The food is excellent, the service superb. This time, however, we went to celebrate a very special event. We had no intention of disclosing the purpose, except to tell them it was a very special event. The hostess that seated us, got my wife to disclose the event. Before we knew it, the Manager, Eric, came to our table, expressing congratulations, etc. Several others, some we knew, and others we did not, also came to our table to express their congratulations. Eric then returned a second time, with more kind words. What we learned during this visit, Capitol Grille is not only about great food, and great service, it is about the people, very special people who made this visit extraordinary. Mike R.“

“Silly me!
I just found this Happy Hour M-F 2-5:30
We got here 3:15 on a Thursday, totally chill, parked right out front.
Great spot for half day hookie. Nooner or sooner. ))
We had: bloody mary's, the burger is excellant, salmon dip is very tasty, the fried pickles are spears & lightly breaded. Moving on to the spicy margarita & ranch water.
The patio seating in the afternoon is shaded by the building.
I'll be back.“

“The best food in Greektown“

“I tried Vicente’s Cuban Restaurant in Detroit last weekend before a Tigers game and it did not disappoint! A lot of restaurants downtown were either closed or had long waits, so I decided to give Vicente’s a try and I’m glad I did. The staff was very friendly, the food came out quickly, and the Pan Con Bistec was amazing. Shoutout to our server Abraham for being so accommodating. Definitely recommend checking this place out if you’re downtown Detroit!“

“Was not disappointed. Food was good.“

“Happy Hour !! Good and plentiful @ $7“

“The seafood boil was so good, everything was fresh, flavorful, and cooked perfectly. The sauce was amazing and had so much flavor. They even stay open until 4 AM, which makes it even better when you’re craving a seafood boil late at night.“

“My husband and i came for lunch at 2pm on a Sunday (today) to a SLAMMED restaurant. Only one man seemed to be working the floor, which we found out later was the GM, Pudge. He was OUTSTANDING! He was cleaning tables, seating people, taking orders, delivering orders, prebussing tables, making drinks from the bar, THE WHOLE DEAL. On top of that he made time to stop by the table NUMEROUS times to make sure our experience was amazing, which it was. My husband loved his seafood boil and my chicken tenders were great! Because of today’s experience, we will absolutely be back! THANK YOU Pudge, for an excellent experience! I can’t tell you the last time. I had a wonderful over the top great experience at a restaurant.“

“New menu was amazing. We had the potatoes, the scallops, burrata, and mushroom with shiitake dish. Burrata was hands down my favorite, thing. Perfect combination!! Highly recommend everything I got and the service was perfect, I mean like I finished my water and by the time my glass hit the table it was refilled. This was actually my second time, I’ve been before for a friends birthday and we had a different menu…..the pomegranate ribs were mouthwatering delicious. Not to mention the atmosphere inside, I personally love plants and that’s the first thing you notice when you walk in the door. Check it out for yourself, you won’t be disappointed!!“

“My son is so picky, yet he ate the chicken tender and fries, he loved it and finished his plate. The fish was soo good. when the guy knew that we are traveling he packed the Hummus in a bag of ice to keep it cool. Sarah was sooo helpful and nice. I love the atmosphere in this restaurant. Keep up your good work guys and thank you very much.“

“Our anniversary...great staff...the hostess was more than accommdating to move our table from middle to room to side so I wouldn't panic..thank you! Our server Gera(sorry dont know spelling) was so attentive to detail and very friendly...thanks for everything“

“Been here a few times and always feel taken care of. Lots of options and knowledgeable staff (especially as a celiac the GF options are ACTUALLY an option)

My girl Z will ALWAYS take good care of you and makes you feel like she loves her job and loves being your server. She charms my nana every time and I’m forever grateful for staff that has the patience to entertain her. She even brought out a dessert for her and threw in some sparkles in her drink just to make her feel so loved and special during her birthday. Above and beyond. She’s the BEST.“

“The lady is so sweet and such a sweetheart and the food is sooooo good and seasoned Go check them out“

“Amazing food!! Great atmosphere!“

“Food always good. Cash only.“

“Great food! Been here many times, and always have a good experience. However, they charged gratuity on a party of 4, so be careful. I tipped on top of their 16% added into my bill. Waitress of course didn’t mention the added cost and I didn’t notice until after the fact. Seemed odd for such a small party, but feel they should warn us while paying“

“Amazing experience! The food came out fresh and tasted incredible. Customer service was excellent and everyone was very helpful. I’ll definitely be coming back!Blazin’ Grill never disappoints! The food was delicious, portions were great, and the staff was friendly and welcoming. Definitely one of my favorite spots.“

“I can’t say enough about our dining experience! This restaurant is on my TOP list here in Nashville and I will now frequent. Everything from start to finish was superb! Our waiter Sid was nothing g more than AMAZING and the manager was very nice and came by to say hello! The FOOOOOD was SO good it’s definitely worth it!!“

“Some middle aged man pushed me into a TV there. very great service.. the man was rather hot.“

“Had a wonderful experience at Hazel’s in Birmingham! The seafood was fresh, delicious, and prepared perfectly. Missy, was fantastic—friendly, attentive, and made the entire experience even more enjoyable. Great food, great service, and a fun atmosphere. Definitely will be back!! Great for Birthdays 🎂“

“Finally a good Chinese restaurant in Royal Oak! Food was AMAZING, short wait time, lady at the cash register was super sweet. Would definitely recommend!“

“Fred's has established themselves as the fsh kings in me and my family eyes.

I really don't know or understand what's going on with the fish market these days, but the fish from other establishments I have frequented, are bad pieces of fish to sell to the market.

I won't name the establishment, but they serve fish for profits only. The quality of the fish is subpar at best .

Fred's has consistently served fresh flavorful fish, with choice pieces that were selected for satisfaction and to cure the hunger of their customers.

Way to go Fred...“

“Was my first time in Churchill’s yesterday, 03/28. Had no idea what to expect, never understood the purpose of the cigar. With that being said, I cannot wait to go back. Our waiter was great, the old fashioned was amazing and that cigar…now I get it!! So relaxing, great atmosphere and with a great tour guide who was also celebrating his birthday. That’s where he wanted to go, I’m sure glad he did!!! Highly recommend!“

“Great place to eat. Friendly staff. Been coming here for years.“

“On my way Back right now ?? ?fresh scallops and Fish ? fried just right ??‍♀️??“

“We enjoyed our dinner with a group of family and friends. Our service was excellent and the additional staff helped out nicely to deliver our meals together and hot. Very nice bourbon selection and several nice signature cocktails. Decor was upscale modern look. Only negative is it was a bit loud?? I'd go back.“

“Loved the food and drinks! The staff was so friendly“

“Cool Establishment (though hot as hell in the lobby). Very pleasant customer service. I had the Chopped Cheese Fries, extra ranch & bacon. It was really good. I grew up in NJ/NY & chopped cheese sandwiches from the bodegas are a great memory for me, so this is a good spot to ease my nostalgia. I’ll be trying the Chopped Cheese sandwich next time.“

“Not sure the vid says 89 for whole wing but the menu says 89 wing ding. Big difference.“

“I ordered swai sandwich it was good“

“Delicious and authentic Polish food, great atmosphere, and kind staff. Many choices of food and drinks. We enjoyed Polish rosół (chicken noodle soup), which was absolutely amazing! Also, pork chops with mashed potatoes and coleslaw were delicious. It all definitely hit the spot. Furthermore, they have Polish beer and other drinks to complete the meal. Best Polish Food around!“

“Some of best food in the city ����“