“Stopped in to try the St. Patrick's Day menu. Went with the burger with the corned beef added onto it. (Sorry, I can't recall the name of it!) In a word - awesome!! And the mint mousse dessert "for two" was big enough for, at least, three! Also incredible!! Service was amazing, too, from the bartender! Loved everything about it!!“
“I've been to this restaurant 5 times. Had good meals and very disappointing meals. Ordered the clam basket once and only got 5 tiny strips of clam. The mushroom and Swiss burger I had today was alright, but the bun was soggy. The "award winning" potato soup was just ok and obviously reheated, not fresh. These are only my opinions, locals just love this place. Our waitress was very friendly.“
“Came back home to visit, living in Oklahoma now and asked for the best sandwich/ hoagie shop was and they said this place and they weren't kidding, it's fantastic. I will definitely be back. Now when I come I'll have 2 places I will definitely eat at. Mr.Scribs and Fatty Lumpkins.“
“I had a black coffee, the vegan goulash and a bacon cheddar frittata. All very delicious. The staff was very helpful.I grew up in Muskegon area. In 1995 I was 20 years old and moved to Kalamazoo. I grad WMU 2001.I've lived in Tempe, Los Angeles, Charlotte and Atlanta. Not to mention GR, Saugatuck, Holland, GH and Battle Creek.So nice to see such a great cafe in Musk. I just moved back to Muskegon last November.I see there's an open mic night. Can't wait to read and experience more.Well done, TCF:)“
“Been havin breakfast here since I was knee high to a grasshopper. It's my favorite place! I believe I would make special trips to Muskegon, even if I lived all the way in Alaska, just to have a country fried steak or the Southern Skillet.“
“Arrived 11am on a monday and the place was a bustling. The dining area is definitely on the small side but people understand this and don't diddle daddle.I only waited 2 minutes for a seat at the counter (7 stools). Wait staff is of the teamwork type. Everyone helps and is happy to be helpful.I ordered an Irish Omelette, with white toast, and a side order 1/2 biscuits and gravy. Food was ample size for price and cooked VERY well (great, exceptional)!Tasted amazing too!I requested a water and a diet coke. Cold and refreshing.Only 1 table that can hold 7 or squeeze in 8. But lots of tables that can squeeze 5. Space is the only possible gripe about this restaurant.Herbie's is everything you want in a small diner that is open until 2pm.Great food, price, service (Kathy was also exceptional), and atmosphere!!!Herbie's should be your next stop in Muskegon for breakfast/lunch!Bravo,Busta-RandallParking: Empty building next door allows overflow.Kid-friendliness: Lots of elderly to oooh and ahhh at them.Wheelchair accessibility: Tight but doable for all but the largest mobile chairs.“
“Visited for the first time and it was AMAZING. I wanted to try as many of the soups as possible so the server suggested I do a trilogy of soups. It's basically three soups to try. I tried the cheese, the gumbo, and their signature onion. All of them were amazing. Especially the French onion. For appetizer, I ordered the carpaccio, the Fried goat cheese, and the spinach and artichoke dip. They were all very good. After all these appetizers we were pretty full, but I still wanted to try an entrée. I decided to go with the wedge salad and add steak to it. The steak was done to perfection and the wedge salad was cut perfectly so it wasn't overwhelming. The server we had was quick, and very attentive. As far as the ambience and the decor, it was very cozy and reminded me a bit of European restaurants where space is tight, but you're not feeling crowded. I would consider the attire of the patrons to be a little more dressier than casual based on what everyone was wearing but definitely did not feel stuffy. I will be going back because they have several more items on the menu that I want to try.“
“Their food is AMAZING!!!!! Enough said! Updating my post 3/2/2024... The food is STILL AMAZING!!!!Kid-friendliness: Family oriented atmosphere. I do wish there was a wider selection for kids menus. One minus was the man c cheese we ordered for my granddaughter. It was over cooked/dry. Otherwise, the food is AMAZING!“
“The food was very good. Service was excellent. Staff was pleasant and attentive without being intrusive. I had breakfast one day and returned the next day for lunch. The cod was delicious and large enough portion to take some home. I will definitely be going back.“
“UPDATEWe decided to try it again. This time was a complete game changer. Our waitress, Jasmine, was very knowledgeable about gluten-free and what could be made. She was very transparent with us about the menu. We will definitely be returning our next visit ro Michigan.There's a HUGE difference in an intolerance and an allergy. I'm allergic to gluten, which means I can NOT eat it. I wish the servers knew the difference when they put an order on. Unfortunately, my family will never eat here again. Horrible place to eat if you have any type of allergy.“
“What a great place to eat! There are always great options for various styles of food and fare. The staff are always well prepared and friendly. It's nice to see a locally-owned and operated business that is well-supported and does such a wonderful job. Keep up the great job and we can't wait to go back!“
“Had the Texas burger and it was one of the top 2 or 3 burgers I have ever had, including my own. I was full but still wanted just one more bite. It was that good. Was served with crinkle fries which were ok but some good hand cut or curly fries would have complemented that delicious burger much better.Dietary restrictions: Wife has gluten allergies, had a burger and said it was good and the bun was better then most. Was thick enough as to not fall apart as some do. Was most like a regular bun.“
“I have been going to US 31 BBQ since I was a kid in the 1980s with my parents who ate there when they were younger. They always said the BBQs were always excellent, and the taste/recipe never changed. They are not the traditional BBQs with a red sauce but more of a shredded meat in natural juices topped with a delicious, signature relish. I grab a meal whenever I am near and always am happy. Classic and delicious.“
“Hands down.The best breakfast place to eat in West Michigan! I highly recommend the Holland sauce eggs on a biscuit with beef. It is truly amazing and has a really nice sauce on top! The atmosphere is nice. However, this place is very busy, so make sure to get there early. If you want to get the worm! I just love everything about the place. And I can't wait to go back next time! The head cook here also is the cook at Doctor Rolf's barbecue. So they know what they are doing when it comes to cooking great food!“
“Our lunch experience was excellent at 794 Kitchen.The menu had a larger selection and a variety of options. We had the French dip, mushroom and Swiss smash burger, chicken strips with onion rings, and a kid’s cheese burger. Our food came out correct, hot, and tasted great.Our waitress was also very good, I think her name was Kate. She was attentive, friendly, and let us know about menu choices and if there were up charges for things such as extra sauce.The atmosphere was nice, bright, and clean. There were large windows along the two exterior walls with table seating and then high tops in the middle. There was a larger bar as well with seating.We will definitely go back and will recommend to others. I wish I had remembered to take some pictures.“
“Stop #22 on our Hundreds of Hops 2024 self-guided US Hop Passport Tour The space is phenomenal. It's large & well thought out with whimsical touches. I can see it getting packed, tho it was relatively quiet on a Sunday afternoon. The barkeep was friendly and certainly wasn't pretentious. I half expected the ole "Ghostbusters whaadya want" line, but we were met instead with more of a "where are you from, where have you been & have you been here before" greeting. Our beer was decent, falling mid-range, and we didn't get any food. If I were in the neighborhood, I'd go back, but I wouldn't make a special trip to go.“
“Had a bacon burger last week at my local Applebee's in Muskegon, MII had a young gentleman named Camaron who said he was new. I must say they needed some fresh new help, this Guy was attentive, funny and friendly. Made sure our food was good and drinks were full. I'll be coming back more often again! Keep it up Applebees!“
“Love this place!! Great burgers and fries! I ate out tonight and choose this restaurant, unfortunately they didn’t give my extra sauce that I did pay for. And one of them was only a quarter full. But, I’d still go back! (Try their sauces! So yummy)“