50 Best Pizza Restaurants near Richmond Heights

“Thank you so much for making our first experience at Red Robin a great one Our son has some food allergies and you all made it easy for him to have a great meal!!! Thank you all again!!!“

“Awesome pizza! Always fresh, cheesy and hot. I'm holding out hope they'll one day offer mozzarella cheese sticks. 😉“

“The pizza is phenomenal (the best I have had in a while) and the atmosphere is so relaxing and fun! The art on the walls and the decor is such amazing eye-candy. I can’t wait to have another slice and enjoy a relaxing meal and drinks! ✨“

“My absolute favorite pizza. Can't go wrong.“

“Excellent pizza! We will definitely be back! And to top it the off customer service is phenomenal!!“

“True NY style pizza right here in STL. Yay!“

“Delicious pizza and cocktails. They were running a little behind and couldn't seat us at the time of our reservation (it wasn't even that long of a delay compared to other restaurants) so they gave us a free round of drinks, which was lovely. One note is that if you have anyone in your party with mobility issues who might have trouble sitting at a stool or high-top table, make sure to request one of the booth tables that have normal height chairs with backs.“

“I went to Pizzeoli last night with a group of friends and had an amazing dining experience. We started off with the Deep Fried Chanterelles and Chili-kissed Garlic Knots - the chantrellles were delicious and came with a chili ranch sauce that I would love bottled for home use. The garlic knots were a cut above your normal pizza place fare - melted in my mouth and garlic to butter proportions were perfectly balanced. It should be noted that their drink menu is extensive (along with their pizza menu - so many great options!). I chose the Athletic Cerveza - a great Non-alcoholic beer that ranks as a personal fav. I also like that Pizzeoli had multiple NA options as a non-drinker. On to the main course - my group chose the Andy (a current special with white sauce and mushrooms), the Lumberjack Snack (pep and bacon on red sauce) and the Meatball pizza (as recommended per their chef - meatballs on white sauce!). All three were delicious and cooked to perfection - the right amount of bubbles in the perfectly thin curst. I kept trying to choose a favorite and couldn't decide - would personally recommend a white sauce pizza but the red was also awesome! The grand finale was a banana split dessert pizza and ice cream sandwiches. A hot dessert pizza with the perfect cool toppings, I'd stop in just for an after meal treat some time. The ice cream sandwiches were delectable and fun to share with the table too. The atmosphere of Pizzeoli transported me to a simpler time when going to a neighborhood pizza place meant a friendly staff, unique decorations (check out the light shades over the tables!) and quality craftsmanship. A new favorite - highly recommend!“

“The best pizza I’ve had in the entire St. Louis area. Great food.“

“The vegan pizza is SO DANG GOOOOOOD, I never thought I’d be able to have a good slice of NY style vegan pizza and Pizza Head definitely proved me wrong. Everything from the vegan pepperoni to the cheez sauce & crust - tastes like the real thing and my pizza dreams have again been reborn. The RANCH IS SO GOOD TOOOOO. And the vegan parm is such a great touch. Super friendly/helpful customer service as well and I love a good lowlight, chill atmosphere. 10/10 would highly recommend and plan to come back at least once a month to treat myself to a whole vegan pie. I recommend getting half vegan Mozz and half vegan cashew cheese - both are equally delicious. I am so impressed with this place, thank you Pizza head - you have a loyal customer in me 😊🙏🏻“

“PROS: Delicious food! Timely, sweet, and friendly service. Great atmosphere!

CONS: If you sit at the bar and closer toward the entrance, make sure you wear a jacket if it’s chilly out.

OVERALL: I’ll definitely be back sometime!“

“Pizza a go go does not disappoint!! Whenever I'm down in the city and in the mood for pizza I swing by there and pick one up. I've never been to New York but they say it's New York style and I will take there word for it and because it's delicious 😋“

“Dewey’s has great pizza with a family atmosphere. They have the most awesome manager and servers ANYWHERE. And the pizza is handmade and the best ever. They make it by hand and let the kids watch. Don’t miss this understated epicurean delight!“

“We went there with a pizza pass to try it out. Had been to 15 other places listed on the pass and this one ranks number one. The best Detroit style Delux pizza and fried mushroom EVER.“

“I grew up going to Montebello’s. Last night I went back to check it out after many years away. It did not disappoint. The new owners have kept all of the vintage charm but added a brighter, lighter ambiance. The food had all my old favorites, especially the T-Ravs and pizza. There were several new additions that I will try on a return visit. Good job Tanya!“

“A larger to-go order went in right before ours. Communication was great, we weren't in a hurry, my son played pinball while we waited. My pickle marg was delicious, but omg the Meatless Bat pizza was AMAZING. Even my son's cheese slices were delicious. We live over an hour away, but will definitely be back!“

“Fantastic lunch special and fast service“

“Long much needed POSITIVE Post. Please scroll to the ***** to see what I got. I was working a private event with Blues Fired Pizza on Saturday and as I was closing the truck door to begin prepping and service, a friendly warm voice from an older gentleman said “Hello!” From the side as he was talking to the event coordinator. After shift I stuck around to wander the area and wanted to check out their truck. I met Steve (that friendly warm voice that had greeted me hours before) and he asked me how I was and how we did. Asked me if I’d like to order anything. I was shocked because I didn’t want to assume I could also order- having not been part of the event. I asked if it was okay and he said “Sure! We have to take care of our own!” With a genuine smile on his face. I heard stories of this industry being a cut-throat business. I was more than willing to pay for my pizza but Steve assured me it was okay. (I did drop a tip in their tip can) 🙂 ***** I had the 8" Chicken Bacon Ranch Pizza. Garlic/Ranch Sauce, Chicken, Bacon, Jalapeño, Cheddar Cheese and Mozzarella Cheese. (Pictured) It was AMAZING! I’m so tired of these big chain pizza places and I’m sooo happy that I went to Blues Fired Pizza’s truck! The dough was fresh, soft, and had that fire oven taste and crisp. You can tell the dough is made from scratch. I’ve driven past them numerous times in Kirkwood at their little pizza shack… but never stopped in. I’ll be glad to come by and order for sure! I greatly appreciated the hospitality. It was a great service and experience. Thank you, Steve!!! It was very nice to have met you, Sam, and Brian! I hope to see y’all sometime. -The other Sam.“

“Their online ordering site says they have curbside pickup and I parked out front where several signs indicate the number to text for curbside pickup. The response received indicated their pick up staff have been cut and I should come in to get my order. I would not have ordered had I known curbside pickup was unavailable. I called and told a staff member I couldn't come in and requested a refund. She asked me what type car I had and said she would send the order out. It took more than 15 minutes and a second phone call before they brought it out. (Another car pulled up during this time and received curbside delivery while I still waited.)“

“Best soda ever ! Wish I could get it here in NJ“

“The food and service was amazeballs. It was our first time having the toasted ravioli and they were incredible!“

“The best Nashville hot wings you will ever have!“

“My wife and I wanted deep dish pizza. I googled it, and this place came up. We went. Service was friendly and prompt, and the food was fantastic. Had the italian salad and deep dish pizza...both were top notch. We will definitely go back!!“

“Great Food, Great Service!! We recommend adding more beer options“

“LOVE! We had their pizza for the first time today and it's so good. The crust is perfectly crunchy, topped with delicious fresh ingredients! If you're from St. Louis, this will make you very nostalgic of the old St. Louis style pizzerias ❤️ The owners are AMAZING family people. 10/10“

“You will love this place!
I have been three times now. It seems to fit in nicely with our weekly schedule.
Staff remembered our names and our drink order.
Food just melts over your tongue.
A true must go place to eat.“

“Excellent very thin crust and plenty of ingredients. Highly recommend! Check out their specials!“

“TLDR - *Try the beef teheri or any of the pizzas. Lamb over rice was great. The biriyani looked amazing!* Small & unassuming in location & appearance. Giant flavors & mountains of love hidden inside. Family owned & operated, the baby was there & he was ADORABLE. Hope you get to meet him. The owners are warm, hospitable & the food was new & delicious! Compared to anything Indian I've experienced, this Bangladeshi fare was amazing. Well made & filling portions of a small selection makes ordering easy. Just grab multiple dishes. The prices are outstanding as well! Definitely come eat here. Or order & enjoy at home too! *Updated from 2nd visit with pics of: chicken tika masala, chicken biriyani & morog polao. All these dishes were absolutely delicious & I look forward to eating anything from here. And don't forget those mango lassi! Everything was great again this time & we will be back!“

“I used live in Mississippi and I would drive up from Mississippi just to get Faraci pizza and I liked all of their pizzas and salad. All of Faraci’s food on their menu was yummy. That I live in the lake of the Ozarks it’s a lot closer for me and I would drive up and order pizzas And bring them back. The Faraci special, the hamburger bacon, and the pepperoni and pineapple or my favorites but I will eat just about anything from that restaurant. Prices are reasonable and if you don’t think they are, that’s not faraci fault , that’s is JB fault.“

“First time was a couple months ago. Why in the world it took me so long to try it i dunno. It was the best pizza in the area (& beyond) I've had in a long while. So very kind and fun to talk with. Reminds me of the way it used to be at pizza places. (I don't normally review - thaz how yummy)“

“By far the best pizza I’ve had in my life and I’m 40 years old. I’ve tried my fair share of pie across the US and this takes the trophy. Oh ya, you’ll get a trophy too mark my words.“

“Pizza qnd staff are always awesome! My favorite pizza place 😋“

“Pizza was very good and you have to love a family place“

“I have been wanting to get here for several years, and we finally made it, tonight, to Anthonino's Taverna, a short distance from Rob's place. (Fun fact, this place has been spotlighted twice on Guy Fieri's Food Channel Show. I can now see why. 🥰) Well, I wish I had made it here sooner. But, that's behind us, and tonight was a delicious, and delightful night. Our waitress, Bailee, had the excellent insight to know it takes awhile to decide on a drink, and dinner choices. It doesn't matter if you read the menu online or not. Changes are always added. She gave us the grace to settle in for a few minutes. She gave us enough time to settle in so we could make our choices. Rob had a Kona Wave draft, and I had a glass of Sauvignon Blanc. Bailee brought us bread made, and baked on The Hill with great quality olive oil, and herbs for dipping. Rob ordered the lasagna, and I opted for the Tutti de Mare with seafood, garlic, butter, and olive oil. My dinner was delicious, and made with freshly made pasta, and a perfect mix of perfectly cooked wild caught seafood of mussels,shrimp, clams, and squid. Rob's lasagna also featured freshly made pasta sheets, Anthonino's red sauce, sausage, ricotta, and mozzarella cheese. I tasted it, and it's your pick here if you love lasagna. Homemade taste that brought me back to my grandmother's and my mother's tables. 🥰❤️ I also felt welcomed, and comfortable as soon as I walked through the door. Italian girl here, and I would highly recommend this place for the food, drinks, the customer service, and the ambiance. I am already planning to come back on my next trip here. Anthonino's Taverna“

“OMG. THIS IS SOOOOO YUMMY!! GOT FRIES WITH MY GYRO - they were hot & freash!!! Will be back. (It might be tomorrow) 😊😊“

“The pizzas some of the best St. Louis style I've had!“

“The company I work for just ordered two huge pizzas from this establishment. I was seriously impressed! I can’t believe I have passed this place for 20 years and haven’t given it a chance sooner.“

“Drove to STL to visit the Laumeier Sculpture Park. Stopped by Mellow Mushroom for some food before the drive home. SO happy we did, we never heard of Mellow Mushroom but it quickly became one of my new favorite Pizza places. Such a cool ambiance! We got the Maui wowie and the funky Q chicken! 10/10 also; amazing crust!“

“On our first trip to STL we wanted to try a Missouri style pizza and this little shop was right down the road from our Vrbo. The lunch specials were a great value. Our family ordered a few different items and we all sampled them. Everything we tried was tasty. Great job!“

“I was host to approximately 30 to 35 professional people for an evening. The food was unbelievably delicious; and Taylor attended to us flawlessly. She never missed a beat and got it all right. The atmosphere was great in spite of it being a memorial service. There was a second table almost as large as ours, and there was plenty of room to spare. I had shopped around a few places; none of them seemed compatible for my needs. Mitch was the mgr., and he was great as well. He had asked several times how everything was. I had visited the place once more by myself before my return trip home. Great place, great atmosphere, great food, and great service. If you get the chance, go!!“

“This bar has a limited menu of a really good deep dish pizza. It does take quite some time to cook a pizza that huge, so be prepared to wait 35 to 40 minutes for your order. When you enter the bar, you order at the counter and they will bring your food to you when it's ready.“

“Every dish I have tried has been a 5 star!“

“It's a very good pie to go alongside some of the best beer you can find anywhere. Like all Side Project uh projects, you are going to pay for the quality you get back. In this case, as with the beer at the main brewery or cellar locations, it's worth it for a splurge every once in a while.“

“Our favorite pizza place for the past few years! I’ve lived in the area for a very long time, but didn’t really even know they existed. We ordered because of a coupon we got in the mail. This has been our go to place for the past several years. I love that they have several different sides, a variety of salads, and their pizzas are delicious. They are always consistent, we’ve never had a bad order from this place.“

“Anytime you’re in St. Louis you have to go to Imo‘s pizza.“

“Possibly the best bowling alley food I've ever had, as well as being very good pizza overall. I had the #2 special, which is basically a supreme without the black olives and sausage. It was very good. My buddy ordered the Southwest Chicken and it was the better of the two. Both pizzas had a ton of toppings. The lady working the register was pleasant and professional. It was pretty slow in the bowling alley when we went, so there was no real delay in getting our food.“

“First time ever going to a CC's despite growing up next to one. Could not have been happier with my first experience my two-year-old had a blast one one of those little rubber balls out of their vending machines and accidentally got it stuck in the bowling machine and management was wonderful Armando came around and managed to get his ball back for him before we left food quality was fantastic customer service was amazing restaurants very nice and clean one of the best restaurant experiences I've had in the last 5 years I highly recommend going“

“Absolutely delightful! The pizza had the best gluten free crust and the Ozark mushrooms on top were so fresh. I will absolutely be back“

“First time at Failoni’s yesterday. Had pasta and marinara (I know, not very daring). The marinara can stand on its own. Wonderful. Loved the ambiance, neighborhood vibe. We were made to feel welcome right away. Was with two friends and we will be back!!“

“Been ordering from pointers for years now. Whenever I've had to go in person, they've been super awesome and nice. Most of the time, I order delivery and they're always really fast and really nice. The pizzas are delicious and hit the spot. Props to them as well because they never forget the sodas with the delivery. And I vaguely remember them for getting once in the driver turned back around and got them after having delivered the pizza and brought the soda back. So they really do care about their customers.“