Chinese Restaurants near St. Ann

“Mostly great food. The lo mein, St Paul sandwiches, fried rice and eggs rolls are great!! The only thing I would advise against is the boneless hot braised chicken... because it is not real hot braised chicken. Instead it is breaded in beer batter and smothered in BBQ or a ketchup type sauce. So all in all stick to the classics you'll be very happy!“

“This restaurant normally delivers but we decided to eat in The place is very bare and not very clean We ordered the veg Mei Foon and the mixed vegetables On taking the order we requested them to make it a little spicy and the food turned out exactly as we had wanted it. The Chinese ladies at the counter seem to be first gen Chinese and had a hard time communicating in English The food was fresh and very tasty and very reasonably priced“

“The food was consistent and delicious as usual.
I went around dinner time. The workers were extremely busy and stressed. I had to wait a little to place my order. Several menu items were "not available" such as white rice, walnut chicken, and egg rolls. I survived nonetheless.
The tables, chairs, and floors were filthy. The fountain soda machine was out of two of the flavors, and both ice tea options were empty.
I was able to scan my mobile app to earn reward points.“

“Outstanding noodles and Bao Bun. Everything we tried was amazing! Worth the trip!“

“Upon first glance at the restaurant store front, one may assume Cate Zone to be a simple dime a dozen Chinese takeout, however don't be fooled. Upon entry, one will be greeted by friendly and attentive staff and see a slew of patrons enjoying traditional cuisine in a cozy and inviting atmosphere. The quality of the food is fantastic and the spice and seasonings of the provided dishes are consistent, and really showcase the cuisinier here care about the culinary tastes of their dishes. Perfect for a lunch date or small dinner with the family. Plan for a wait during peak hours due to patron volumes, however the food and experience are truly worth a wait.“

“很棒的台式料理 牛肉麵 魯肉飯 還有薑母鴨和鹽酥雞 滿足了我們的味蕾“

“NO vegetables in Shrimp St. Paul sandwich. Sweet & Sour Shrimp was 1 container of plain white rice, NO vegetables anywhere, the "shrimp" (2/3 plain fried breading & 1/3 shrimp) was NOT cooked in sweet & sour sauce, and packed separately. Quality is now abominable.“

“Good food, kind of expensive. It's worth it for the place itself (clean, good decor) and was quick too. One dish is enough for one person (I was afraid it'd be too little). They also have good vegetarian options. Anyways, I'd reccomend the eggplant and dumplings!!!“

“Well I had my usual Chinese craving that always comes at least once a month. It had been a couple days before I could finally get the time to go get some Chinese. Luckily, for me when this time came I was door dashing in U-City, because I came across this hidden gem. The restaurant itself looks very deceiving, but I had read the reviews so I knew better. I ordered the dinner special broccoli chicken and was surprised that I could add Lo Mein instead of the traditional rice as a side. It was $3 more but well worth it. It also came with a spring roll which was the only thing that I wasn't impressed with. The whole meal cost just under $14 which was well worth it. I also will say this, I ordered carry out and walked quite away back to my car. When I did get back to my car, and went to eat my food, it was so hot that if I hadn't tested it first, it would have given me 3rd degree burns in my mouth. No joke! I have no idea how they had gotten my food so hot, but it was by far the hottest food I've ever experienced and it took quite awhile for it to cool down enough to even begin to eat it. With all this said, this by far was the best Chinese food I've ever eaten! And I've eaten at a lot of different Chinese restaurants. I believe the gravy the food was prepared in was what made the difference and off the chain delicious. I would highly recommend eating here often and yes as soon as I'm anywhere near U-City I'll be stopping in to get more food from here. 5 stars all day long!“

“Awesome! I got one of their combo meals for dinner. It was perfect, the food came in a solid plastic take out container with fried rice on the side. It came with 2 crab rangoons and a thing of sweet and sour soup. There was so much food it was enough for 2 meals, and only $8! The lady at the front was very nice and the food was ready quickly. I'll definitely be returning!“

“I just moved nearby and was looking for a new Chinese food spot. St. Louis is hit and miss on Chinese food, with mostly a lot of misses. I was super happy that the food was terrific at New China! I had the Kung Pao chicken lunch special. Came with fried rice and an egg roll. It was the best I've had in the area. The crab rangoon and fried dumplings were on point. 10/10, I'll be back!“

“ordered today. great food and quick service. everything was correct and love it. definitely will order again“

“The BEST Chinese restaurant in Saint Louis. I cannot stress how clean the restaurant is and how great the food and service are. It is so hard to find a great Chinese sit down restaurant and this is the place. Fresh, delicious and always hot. I recommend this restaurant to everyone that I know. I especially enjoy Linda the server and how nice and intuitive she is to all her customers' needs. I give this place 5 stars. I absolutely love King Doh. The Best in the Midwest. Thank You!“

“Everyone is so friendly they all have smiles and they will go the extra mile to make their delicious food if you have never been please go in and try. They are very clean the whole restaurant shines sorry this is long but they need a 5 rating not a 3.8 I love my Hunan Restaurant in Hazelwood thank you all.
Cheryl Customer“

“My wife & I met a couple of friends for mid-week lunch at P.F. Chang's in The Streets of St. Charles mixed-use complex. The table service was VERY slow, but our waitress did apologize a few times for the delays. My wife & I each ordered dishes listed under a Lunch Specials section of the table menu, but they appear to be the equivalent of what the online menu lists as "Bowls" with "smaller portions of our favorites, served on top of steamed white or brown rice and a side." We both enjoyed our entrees (Honey Chicken, Orange Chicken - each offering enough leftovers for a small dinner meal), and my Side item of Pork Egg Roll was large & well prepared. My wife found her Side House Salad to be too spicy for her tastes. Our dining partners enjoyed their dishes, especially the Teriyaki Beef entree.\n\nWe are accustomed to P.F. Chang's being an upscale dining destination (with furnishings & decor to match), so we really appreciate having flavorful options that won't bust our budget. They will be added to our Local Lunch List.“

“Nice service and the food was great. Not a big menu....we had it all. Nothing dissapointed.“

“Whole duck was delicious. First time visiting and will be back. Didn't have a chance to try anything else because it was the day of thanksgiving and the kitchen was closed to their other items and all I wanted was a whole duck anyway but will go back to try other items of the menu. Duck EXCELLENT!“

“I'm from St Louis, and we have a very different kind of Chinese food here. And this one is very good and not in the best area but guess what. The Food is GREAT ?. All the old school Chinese taste ? The St Paul was really good. Wow ?“

“🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🍴🍴🍴🍴🍴“

“They have good food I like the fact that they don't put egg in their food by me being a vegetarian I get plain fried rice or vegetable fried rice I really appreciate that they don't use egg that's the biggest thing about me going to other places so with that being said I stick with King chop suey and not only that they are very nice.“

“Food is pretty good. My go to dishes are veg egg foo young, s&s chicken, potstickers. Efy not bad but their gravy needs work. Also, if you get veg fried rice or something you have to also ask for egg in it, & you get charged for EVERY LITTLE THING. They charged me pork efy, minus pork, no minus charge, then charged for veggies. Same w/ the rice. They did similar thing on the lomain we ordered. Crazy. The food is good, s&s chicken definitely tasty. I'd go back.“

“Best Chinese in North County.“

“Their food is not only delicious, but you can tell theyve put a lot of effort in preperation and cleanliness.Me and my significant other were running errands and decided to stop by and give them a shot after seeing their ad we got in the mail.We both really enjoyed their food. their crab rangoons are home made and more on the savory side as opposed to sweet. 5/5!“

“Amazing food and great service!“

“The best beef fried rice around. Fair prices and great service.“

“Always delicious food and great service.“

“The ‘Hot Eggplant’ is great! Perfectly lightly crispy and seasoned just right. Fabulous!“

“Amazing food, clean, and great service.“

“I am a first time customer. The outside looks a little dingy, but don't let that keep you from trying it. In reading the reviews there are a handful of people that have had issues, but many have had a good experience. I had to do a double-take on the lunch menu prices. They are at pre-pandemic levels. In other words, this place is incredibly reasonable. I had the Kung Pao Chicken lunch to go. It was ready in minutes. The egg roll was crispy and hot. For basically $7+tax, try to find a freshly prepared lunch meal anywhere for that. I will be back. I highly recommend this place.“

“I love it, 10/10 recommend . Just remeber to bring cash.“

“Love the food, love the friendly service. if this is your first time ordering take your time. there’s a lot to choose from. he will help you with whatever you need. if it is your second time he will more than likely remember your order, and always remembers his customers will always go back“

“😎I have never had anything bad from DD.“

“Delicious comfort food! 😋“

“I ordered Harold's Chinese food yesterday and was well pleased! Everything was delicious. I ordered the hot braised chicken platter with shrimp fried rice, and crab ragoon. The crab ragoon was sweet, but not too sweet and had a nice balance. I also ordered vegetable egg rolls which were very tasty and crispy. I was very pleased and will definitely eat there again!“

“Had there food for first time a order of shrimp fried rice and order beef fried rice and Crab Ragoon omg it was very good cant believe ive been passing by this place coming home everyday and just Trying 4 1/2 Star Ratings only because Parking jack up.“

“I love Chinese food and I have often been disappointed when trying new ones but when I tried China Inn I was not disappointed. We ordered ham fried rice, ham egg foo young, and fried Wong tons which were the only thing I was not a fan of. Over all their food was delicious. I would return and recommend to others.“

“Great menu with classics and harder to find dishes. Love the sizzling spinach and the chicken 65. Great prices and very nice staff. Would recommend for lunch special or takeout or anything else :)

Vegetarian options: Great veggie section including a lot of options for the lunch special.“

“Large portion of combination plate. Ordered to-go general two’s chicken. Large crispy chicken pieces, broccoli, good sauce but not spicy (ordered regular, it said spicy). White rice is basic good white rice, not jasmine. Crab ragoon only sweet cream cheese filling, placed in same container as food, causes them to get softer. Still tastes very good. Great price for portion of food! Placed order online. Easy.

Parking: Drive thru window on side for take out orders. Small inside no seating, take out is best.“

“The food here is great, I cannot deny that. However, one great improvement that needs to be met is professional communication with customers. I have seen staff deflect, and argue with customers when they share their grievance. That is very unprofessional. Please learn how to respect the community that patronize your business daily!!! When customers share their grievances, please learn how to listen and find a way to accommodate their need.“

“The service that I received was A1. The food was hot, fresh, and tasty. The St. Paul was probably the best I've ever had. The ingredients seemed very fresh and they sprinkled a little salt on top of the St. Paul patty which was a pleasant surprise for my taste buds. The hot braised chicken is good. The crab rangoon is really good. The fried rice isn't anything to brag about in my opinion though it's not bad by any means. It's a mix between the cities dark fried rice and the county's typical light colored rice. I'd probably opt for steamed white rice next time. My only complaint is that there was a man sitting inside asking everyone for money. He wasn't rude by any means but it made me uncomfortable. With all that said, I'd still go back because the food was really good overall.“

“😎I have never had anything bad from DD.“

“We ordered takeout last night, for the first time since the new owners had their grand opening. We ordered several dishes for sharing, cashew chicken, chicken lo mein, beef pepper steak, chicken pad Thai, chicken fried rice, Rangoon, egg rolls, and hot/sour soup. Everything was delicious!“

“We ordered Beef fried rice with no onions, crab ragoon, sweet and sour pork w/ pineapple, and sweet and sour soup. Did not know they were new owners. We did carryout for many years with old owners! Great food though!“

“Excellent Chinese cuisine! I'm very particular in the taste of Chinese food, so I'm always weary of trying new places. I tried Yang a few years ago, and have yet to eat Chinese food anywhere else. The two owners do a marvelous job at meeting demand of customers. Highly recommend?“

“It was my first visit and the produce was the best!“

“Every visit I think the food gets better!“

“~ABSOLUTELY DELICIOUS!!! Hadn't been in a few years, was in the area, and the Fish/Rice Combination Plate called my name. STILL THE BOMB. Kinda Pricey, but always good. STAY PACKED. I travelled nearly 40 miles just for this dish. Now the atmosphere...that's another story. Unless you are from here or familiar with the area, it may seem a little bit shady~“

“i grew up in that neighborhood and was practically raised on John's cuisine. it was typical for the owner/cashier to act rudely, though promptly, from behind the plexiglass. nobody questioned that expedient because the neighborhood was extremely rough. i'm talking ppl getting shot inside the little waiting/dining area. it seemed at the time that if John had been polite, ppl would hang out inside or in front to control the traffic in what was and still is a hotspot for gang clashes and drug dealing and robberies. every street over there, floy, mimika, era, etc, hosted rival gangs. and though most on one side of w. florissant purported to be Six-0 Crips (blue and yellow), the other side where John's restaurant was had every other type of gang and gang color, including those insufferable ones wearing blue and orange. a lot of ppl have been taken out right there on the premises over the years. as far as the food: it's standard STL chop suey, which stands out in the USA for some reason as tastier than chop sueys in other towns - and i've sampled them in 20 cities, with Philly coming in a close second and Chicago registering as third in that top tier. Los Angeles and NYC might as well shut down their operations. something is missing or otherwise went wrong.“

“I’m from STL but moved to Nashville. Everytime I come home I GOTTA go to China moon. The crab Rangoon never fails, sweet, hot, and abundant. The rice is really good too. I’m mainly a St. Paul person so that’s what I usually get and absolutely love it! And I got more of my family switching to them as well!“