“We ate at Gianni's last night and I had the best meal I've eaten so far this year (and I've eaten at some great places, including the Capital Grille!). The Chicken Francais at Gianni's is out-of-this-world delicious. And we were glad to be able to visit their cozy, historic downtown location before the move to Gibson Mills later this month. It's a shame that the city of Concord is laying our once thriving downtown businesses to waste with their tortuously slow road project, but we look forward to trying out Gianni's new location soon.“
“The food was good. My daughter had Ravioli with vodka sauce. The vodka sauce was really good. I had chicken parm with spaghetti. Chicken was good. Red sauce was good. I've had better but wasn't bad. We also had the Italian combo it was also good. The meatball was good. The desserts are awesome. Zepoles were really good. I like that they were small, not the usual big ball of dough. It made it easier to eat without making a mess with powder sugar all over my shirt. Lol. The cookie boat was great. A nice big, hot, fresh chocolate chip cookie with vanilla ice cream. Yum. So overall you won't go wrong eating here. I will be back.Parking: Food lion is across from restaurant so plenty of parking“
“My daughter and I ate here for the first time today. The food was so good we barely said a word to each other. I had the lasagna and the first bite was fabulous!. The food reminded me of my favorite family-owned Italian restaurants my late aunt used to take me to in Connecticut when I was a teenager. This is our new favorite restaurant.“
“We were craving some Italian food and tried this restaurant, we had a great experience! We had some Sicilian pizza, the crust was awesome, we also had some Chicken Francese, the sauce was delicious, amazing food! and the staff was very welcoming and friendly.“
“The pizza has a great look and great taste to it. It takes me back to my days living in New Jersey where they had similar pizza. Long story short… if you’re looking for THAT type of pizza, THIS is the place. Plus I enjoy the atmosphere and the occasional genuinely friendly greeting from the owner. Great place; nothing else in the area comes close to their pizza, calzones, and garlic knits.?“
“After a wedding, we were on the hunt for a bar with cocktails, Loffredo’s did not disappoint. The owner and staff were attentive, friendly, and so accommodating. The bar was well stocked and the food was good. We’re not in Concord often, but will make it a point to stop here whenever we are.“
“My recent trip here was incredible. The food was much better than I even anticipated, and then the service was the cap stone of the evening, which is saying something. Jackson was my server, and he did a fantastic job. He was perpetually attentive without seeming overbearing and accommodating to the entire table. Everything flowed smoothly.The food was so good too. We ordered ribeyes, and whoever is in the kitchen needs a raise and a kiss. Those ribeyes were juicy and tender, and the flavor was comparable to the way I make it as home. I'm somewhat of a steaksnob, and you guys were even better than Longhorn, which I'd say is usually "pretty good" on average. This is the second time I've had your ribeye, and the first time, it seems, wasn't a fluke. These steaks really are a cut above the rest of most restaurants. Thanks for the great experience.“
“First time here. A little long of a wait for food but so worth it-you can tell how scratch made it is- and the young waiter forgot our appetizer but he was very nice about it-no point in making a big deal-he tried! A little pricey especially an additional .75 cents for honey mustard instead with chips when I didn’t want the ranch but again not worth fussing over. My husband got a half bbq chicken half Buffalo chicken pizza and he really enjoyed it! The individual (1) slice of pizza (cheese for my kiddo) is generous and DELICIOUS! The steak Stromboli and garlic knots were amazing and we will definitely be back!Wish y’all had a hard cider on tap or by bottle-only “disappointment” menu wise.“
“Friendly service. Foodwise it was ok. Huge portions but just kind of bland. It wasn’t good nor bad. For example, the alfredo pasta with chicken I ordered was dry although the chicken was flavorful. The alfredo sauce just wasn’t there. Entrees come with your choice of side btw so be prepared to take some food home.The garlic rolls, once they coated them in oil where good“
“The best experiences I’ve had at Olive Garden ever and I’ve been to a few. Wait time minimal engaging and courteous staff. I was impressed. Dinner took awhile to cone out but it didn’t matter because the staffs attentiveness made up for it. They also handled my minimal concerns with courtesy. This is a great place to go for a meal. Restaurant very clean too“
“We love Leo's. The food has been incredible, and the menu is always different. Our favorites so far are the chicken and eggplant parm and mushroom ravioli, but all the food we've gotten so far has been great. We order maybe once a week, and the portions are enough for the two of us, we just add a salad or pasta at home as sides.“