18 Best Wine Bars in Durham

“What a genuine delight. Please be sure to stop here“

“This place is a true GEM to Durham! I celebrated my birthday here with a group of 17 people and from the initial conversation with the staff they were extremely efficient, professional and accommodating! And the food…the food was incredible! The drinks were made perfectly, the service was top notch and the atmosphere was very accommodating. I 100% recommend this place, no matter the occasion! Thank you all for accommodating my large group and making sure we had an unforgettable evening.“

“Great atmosphere fun, friendly staff. Drinks were on point. We loved the Apple Bottom Jeans and Winter Crème Brûlée both were absolutely delish😋“

“My partner and I recently did a wine tasting event with the owner, Esteban, and loved it. He was super engaging, unpretentious, and informative. The tasting was appropriate for both a casual drinker and sommelier level, since it was a small group and he was able to tailor his commentary accordingly. The wines selected are those that I would have not been exposed to otherwise which was a real treat - I feel like the tasting opened up a door into a new world for us!

It would be really great if they would start offering a bit more food service (e.g., bread and butter, cheese, etc), even if it’s super limited. I know I would come more often if I could get a little nibble with my drink.“

“𝐓𝐢𝐭𝐥𝐞: 𝐀 𝐓𝐚𝐬𝐭𝐞 𝐨𝐟 𝐈𝐭𝐚𝐥𝐲: 𝐂𝐥𝐚𝐬𝐬𝐢𝐜 𝐄𝐥𝐞𝐠𝐚𝐧𝐜𝐞 𝐚𝐧𝐝 𝐅𝐫𝐞𝐬𝐡 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐆𝐨𝐜𝐜𝐢𝐨𝐥𝐢𝐧𝐚 – 𝐃𝐮𝐫𝐡𝐚𝐦, 𝐍𝐂 Gocciolina offers a culinary journey reminiscent of a quaint Italian trattoria, where every dish celebrates fresh, local, and seasonal ingredients. Stepping through the doors, guests are transported to a cozy haven adorned with charming family photos and rustic décor, evoking the warmth and hospitality of traditional Italian households. - Michael Glinter has traveled to 68 countries and 36 states to get the flavor of some amazing foods. His view on reviews is simple – Taste, Presentation, and Service. He believes telling the reader a positive and negative unbiased look at the restaurant is essential. - SERVICE: Justin was just amazing, and the rest of the staff worked as a team to escalate the level of attention customers would expect in a restaurant. His knowledge of the menu and ability to articulate your experience with the meals truly was outstanding. His attention to the customer and quick follow-through make him a value for his restaurant. - STARTERS: Crispy Eggplant - This is a true elevation of the humble eggplant to new heights with their exquisite Crispy Fried Eggplant topped with Gorgonzola Dolce and Fresh Tomatoes. The crispy eggplant provides a satisfying crunch, while the creamy gorgonzola dolce lends a luxurious richness that melts in the mouth. The sweetness of the fresh tomatoes balances the savory notes, creating a harmonious union of tastes that is both comforting and sophisticated. The chef artfully balanced contrasting flavors and textures to create an unforgettable appetizer. - MAIN ENTREES Roasted Lady Edison Pork Loin with Speck Ham, Campo Cheese, and Braised Ramps (this was a seasonal special) Diners will find that this dish takes you on a gastronomic journey with their exquisite Roasted Lady Edison Pork Loin. This dish harmoniously blends premium ingredients to create a symphony of flavors. Each component is meticulously crafted to perfection, from the tender pork loin to the savory speck ham, creamy Campo cheese, and aromatic braised ramps, resulting in a culinary masterpiece that delights the senses. The succulent Lady Edison pork loin, roasted to perfection, boasts a rich depth of flavor complemented by the speck ham's smoky notes. The Campo cheese adds a creamy indulgence, while the braised ramps infuse the dish with a delicate sweetness and earthy aroma. Together, these ingredients create a symphony of flavors that dance across the palate with each mouthful. – Feedback: It was a little salty. I think with the ham on the dish, you could cut back on the seasoning of the pork and have a better balance. But overall, exceptional. - Hand Cut Noodles, Lady Edison Pork Ragu, and Parmigiano. The art of pasta reaches new heights with their homemade Hand Cut Noodles (wide noodles), served in a luscious Lady Edison Pork Ragu and crowned with a generous sprinkle of Parmigiano. This dish epitomizes the essence of comfort food, offering a soul-warming experience that satisfies both palate and spirit. The hand-cut noodles, with their delicate texture and satisfying chewiness, provide the perfect canvas for the robust flavors of the Lady Edison pork ragu. Slow-cooked to perfection, the ragu boasts layers of depth and complexity, with tender shreds of pork melding seamlessly with aromatic herbs and spices. The Parmigiano adds a salty richness that ties the dish together, creating a symphony of comforting and indulgent flavors. – Feedback: I'm not 100% a fan of their red sauce. I asked for a side of the red sauce to better understand the base sauce. It was a little water, almost tasting watered down, lighter in color – not the rich red that one would expect, and it was a bit too bland - DESSERT There are no words. Their homemade class chocolate chip cannolis and biscotti was a true end to a fantastic meal.“

“Had a great time!! The bartender was very helpful in choosing different wines. I really enjoyed the DJ.“

“Wonderful staff and incredible wine selections.

The only thing they’re missing is a menu that is better curated to their wine list, even better light snacks than the chips or (in my opinion overpriced) prepackaged cheese would go a long way. Though to be fair, it does seem like you can bring your own food in so that is an option.“

“Max with Offline - I recently went to The Wine Feed in Durham and had such a great time. From the moment I walked in, the atmosphere was warm and welcoming. I love that they offer wine in multiple ways: there’s a retail section for bottles, a wine bar, and a full restaurant. It really gives guests a lot of variety, no matter what kind of experience you’re looking for.

For appetizers, we ordered the Wagyu Beef Sliders and the Crispy Brussels Sprouts, and both were absolutely amazing. Everything was packed with flavor. If I had planned to drink more wine, I definitely would’ve tried the Cheese and Charcuterie Board because I saw one at the table next to us and it looked incredible.

There were four of us at the table, and we each tried different entrées. One person ordered the Crab Risotto, which was full of flavor and had a nice kick of spice. Another ordered the Sweet Corn Carbonara—the sweet corn cream sauce was phenomenal and the fettuccine was cooked perfectly al dente. Someone else got the New York Shrimp with a seasonal arugula salad and balsamic demi-glaze. It was seasoned to perfection and didn’t need any sauce. I had the North Carolina Catch Special, which that night was shrimp and scallops served over a bed of vegetables. It was absolutely delicious.

The menu is on the smaller side, but everything we tried was bursting with flavor. The service was phenomenal—the staff was friendly, attentive, and made the whole experience even better. The only small downside was that they had run out of straws, which I personally like when I’m drinking, but it was hardly a dealbreaker.

Overall, The Wine Feed delivered on all fronts: atmosphere, food, wine, and service. I’ll definitely be back.“

“An unexpected, amazing find on the park. Get your locally crafted beer to go if you please. I’ve tried four different beers so far and all have been really good. So far the 40 East is my favorite. This place is definitely worth checking out if you like excellent beer. They have a large selection for a micro-brewery including sour and specialty beers. Love this place!
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Update: I've tried a few more and all are exceptional. These guys aren't just making beer; it's obvious they are lovingly crafting it.“

“Good time with friends and games. Grab a nice drink its chill

Vegetarian options: Yes

Dietary restrictions: No

Parking: Brightleaf

Kid-friendliness: Yes

Wheelchair accessibility: Yes“

“Truly authentic Italian cuisine! We had the most perfect night~ The owner and chef prepared a chefs meal for the 4 of us and everything was so delicious! Great atmosphere and wine too!! Our new favorite local restaurant!“

“We had an afternoon of Whiskey tasting. it was absolutely incredible the guy (Duke) was so knowledgeable about everything whiskey. We tried 6 completely different but all incredible whiskeys (well except the Ardberg).“

“The food was amazing and the service superb!! Definitely recommend for an amazing brunch!“

“Right in the center of town and basically everything! Come check it out.“

“Tried for the first time tonight and I will definitely be returning!! Everything we tried was fabulous, from the queso to the sopes! They were so so Good!! Very friendly staff (attentive) we had three different people check on us! I would give them 10/10! Must try!!“

“Our favorite place to chill!“

“Join the Open Mic Series on the last Wednesday of every month! FREE ENTRY. GREAT VIBES.“

“Great experience but a little pricey.“