“We were greeted warmly at the door, and our server was extremely gracious and provided wine samples to help us choose the right bottle. The raw oysters were fresh and bright, the Big Bowl of Greens was a terrific salad to share. The NC Trout and Pork Schnitzel entrees were flawless. We shared a Black Forest Cake for dessert. In summary, it was a perfect dining experience.”
“We had such a great time getting dinner here! Our waiter was so helpful and the service was great. I'm pregnant so I was thrilled to see so many NA drink options! To eat, we ordered goat cheese stuffed peppers, eggplant, chip wrapped chorizo, shrimp and octopus. Everything was amazing but the peppers and eggplant were some of the best food we'd ever had. We can't wait to come back!”
“We found this little gem by chance and were not disappointed. Great atmosphere, kid friendly (albeit its an adult place). We sat at a small corner table by the bar. We enjoyed some sharable plates, great wines, mocktails for the kids, excellent wines and my wife a great Vesper made by Luci (the bartender). But the cherry on top was the fact that she made a perfect Irish Coffee - a simple drink, but buttered by 99% of the bar tenders. We will be back.”
“Huli Sue’s BBQ was amazing. Stopped in for a quick lunch and was extremely satisfied. The food was great, the service was fantastic. Sam was our waiter and he did an outstanding job.Highly recommend the brisket, the fried Brussels sprouts, and the fresh poke nachos. The coleslaw was the best we’ve ever tried. Honestly don’t think you can go wrong with anything you order!Parking: Parking was quick and easy. Was able to find a spot in front of the restaurant strip.Kid-friendliness: Very cool place and spacious for kids. Kids meals were an extremely generous portion (for toddlers).Wheelchair accessibility: Ramp inside restaurant makes it very accessible”
“One of the best meals I’ve ever had! Each dish was absolutely amazing. We ordered the pork lumpia, tuna, scallops, steak frites and queso ice cream. I can’t speak highly enough about how delicious each entree was. The staff was so friendly and I can’t wait to come back to Asheville just for this restaurant!”
“I recently visited the plant for dinner and wow what an experience! Everything we ordered from the menu was fantastic. The mushroom ravioli was exceptional, definitely coming back for more. The curry bowl was amazing too! We also tried the peanut butter cheesecake and the cardamom creme brulee. One of the best creme brulees I have had!”
“Absolutely worth all the rave reviews. I'm a bit of a diva, and the wait was totally worth it, too. Had the Bhel puri as an appy and the Paneer Tikka Roll for the entrée and they were perfection.”
“Visited this amazing place for the first time tonight and it was amazing. I’ve been a baker for almost 20 years and I’ve never tasted a banana pudding like this before. The custard like pudding with the hint of cinnamon, made my tongue do a happy dance. I’ll definitely recommend this place to all my foodies. Thanks for such a great experience!”
“Fantastic food and service! Bronzini is incredible. Tandoori wings are ?. Dipak made our experience top notch and delivered great service. You won't regret dining here.”
“Small amounts with an outrageous flavor. The margaritas are worth the stop. Had only one, tasted two and it stopped a headache. Tasty and delicious, leaving me want more yet just enough.”
“Celebrated my daughter’s Michelle’s birthday dinner. Surprise was the cannoli and lovely strawberry on a lovely plate with a pink & white candle lit. Such a pleasant surprise. Excellent service. TY Gemellis. Perfect celebrationParking: Also close were the Handicap parking garage etc. TY so much”
“Finally found the Boba Fruit Milk Tea with poppers I have been wanting! 4 years ago tried Milk Fruit Boba tea on vacation but never found another place that made it similar around home. Just discovered this the other day! Staff were super helpful and answered all my questions. Mango milk boba tea was amazing. I would like to throw it out there and suggest for mango and strawberry flavors it would be cool if you could get tiny pieces of the fruit chopped up and mixed in with the poppers or boba. I can't wait to go back and try the pastries! Had a large beautiful selection of many tasty goodies. Definitely going to be a repeat customer for the milk boba tea. Conveniently located very close to the parking garage at 40 Coxe.”
“This is my favorite coffee shop in Asheville! I usually get a cappuccino, drip coffee, and one of the pastries and they are all fantastic. Ash always makes a perfect cappuccino with properly steamed milk.I’ll often hang out for an hour or two to work in the cozy cafe. I’ve also brought my three year old to the cafe and she thoroughly enjoyed her experience!”
“Red Ginger is my favorite place to eat anywhere! Their Szechuan Wontons are out of this world! I've eaten here dozens of times and every time I leave happy. They put so much effort into the flavor profiles and plating of every dish. Their beautiful dining room to relax while eating a delicious meal and the service is always great.”
“I’m not usually one to go for Indian food, but this place is amazing! It’s very flavorful and all of the ingredients have been blended expertly. Some of the best food I’ve ever had. Lamb ”
“Our server Rachel was the whole experience. Chef was accommodating with our requests. When restaurant fill-up and by that I mean 9 tables, the noise level was higher. All in all great experience.”
“I LOVE the burger!! and I am a burger connoisseur. I don't eat out much because it usually makes my stomach hurt (rancid oil, GMO, non organic).But when I find a place that works for me, I'm loyal. Rebel Burger is my go-to burger place in AVL.Since I don't drink alcohol, and the reason for 3-star on atmosphere, I appreciate you having Devils foot drinks as well. The fries are yummy too!Dietary restrictions: GMO, non-organic.”
“At Jettie Rae's Oyster House in Asheville, folks, I embarked on a seafood escapade that rocked my taste buds to the core! Picture this: Mussels so sublime, they practically waltzed onto my palate, and the branzino – oh, that branzino – a flavor fiesta that had me questioning if I'd stumbled upon seafood nirvana! ?? And let me tell you, if you're thinking of hitting this place, make reservations because it's a flavor party that gets packed faster than you can say "delicious!" Lol Massive shoutout to the stellar service and a staff so friendly, they're practically your seafood soulmates! ???”
“Tours for all levels, the General Tour was great for the whole group, but I'll be back for a more indepth tour. Mary, our guide answered any and all questions.”
“Pizza Mind is a fantastic neighborhood pizza place! We loved the crust, sauce and cheese blend, and the toppings were really high quality. There was a large selection of beers & ciders, and the decor is super fun. If you're in Ashville, you can't go wrong with this place!”
“I'm biased cause I have family who work for this rest group, but this place is amazing. Sooo happy I can now get my okra fries fix without going downtown. The desi salad is fabulous, too.”
“A west Asheville treasure! The sweet potato cauliflower soup was smooth as silk and full of flavor! The confit mushrooms were outstanding and locally sourced! The trout was perfect! I highly recommend trying Jargon.”
“Absolutely love this place. It has become a regular favorite spot for our family. We went last night and I totally forgot to take pictures but I remembered I had some from my last visit about a month ago that I’ll post here.We love pretty much everything they cook and they are super nice people. The owner is always there with such a great welcoming attitude. He always stops by to share his sincere appreciation and gratitude for supporting his business. Great experience every single time!Parking: Parking is in front of the building, along the side and around back.Kid-friendliness: Kid friendly options, high chairs and kid friendly atmosphere.Wheelchair accessibility: There is plenty of wheelchair accessible seating along with parking spots and ramp to enter building.”
“What a great sports bar experience! Tasty food, great service and huge portions. Don't miss the deep fried pickles, the brisket Mac n cheese or the apple crisp dessert with ice cream.”
“Huge fan of this place! Great mezcal selection, friendly service, and good prices. It is a very small space, so be aware of that if you're coming in with a group. Big fan of the El Tamarindo in particular.”
“My delightful visit to The Lobster Trap in October 2014 left me with a taste of the ocean and a dash of excitement. As a devoted seafood enthusiast, I was eager to sample their offerings. Here’s my refreshed take:Food: The dishes were an absolute feast for the senses. From succulent lobster to perfectly prepared clams, each bite transported me to coastal bliss.Beer Selection: While the beer selection didn’t quite match the excellence of the seafood, it was like a refreshing sea breeze on a warm day. Perhaps an expanded variety would elevate the overall experience even further.Pricing: Yes, the bill left me raising an eyebrow, but let’s focus on the positives. The quality of the food justified some of the cost, and the ambiance made it a memorable evening.In summary, my experience at The Lobster Trap was a harmonious blend of delight and anticipation. If you’re a seafood lover, this spot is a must-visit. Just be prepared to savor every moment—and maybe splurge a little.”
“The chef collaborations and upcoming events at Ivory Road are a foodies paradise! The space was recently updated. It's cozy and welcoming. Each space, in the home turned restaurant, offers community seating with exceptional service for a one of a kind experience. Stay tuned for their new offerings and curated menus. Brunch yesterday was next level. Thank you chef's TT and Jill.”
“I really wish that I could give Tall John's more than 5 stars because it's perfect. The menu is American classics done with skill and attention to detail. We've been twice in one week and every single dish is delicious. The tartare comes with crackers that have been lovingly fried and aren't the least big greasy as well as a whole pile of fresh soft herbs and the pan sauce from the roast chicken is good enough to drink. We are extremely particular about cocktails and these have clearly been meticulously fine tuned. They come ice cold in chilled glasses and it is deeply satisfying. I think you can always tell when staff like working at a restaurant and the staff seems relaxed and happy. Service is just as good as the food. I described a salad I'd seen someone eating on a previous visit to our server and he said he was pretty sure it was the "very good green salad." After he brought it and I'd had some he said "is that the salad you dreamed of?" We wish service would be like this everywhere and all these details will keep us coming back again and again.”
“The Amuse-bouche was a pleasant surprise. It was delicious! I loved the banderilla (beef skewers dish) and the pecan crusted trout was good. The chef was accommodating to our dietary restrictions and the staff were very friendly.”
“By far and away thr best subway I have been in lately. The staff was so friendly it was amazing. Food was good, they have the slightly older counter set up which I feel like has more topping choices, but that may be in my mind. Has traffic lights at both ends of shopping center which makes getting in and out during lunch hours much easier than I thought it would be.Vegetarian options: My wife likes the veggie sub”